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Function Package

THE VENUE The Jetty South Bank is part of the stunning River Quay dining precinct nestled in a riverside nook with spectacular, uninterrupted views across the Brisbane River to the CBD. The perspective on our beautiful city is like no other, the panorama ever changing and always spellbinding, making The Jetty the perfect place to share memorable moments with your guests. This unique riverside aspect, coupled with an interior of whitewashed and dark timbers, natural stone and metal surfaces, makes The Jetty South Bank stunningly stylish and a versatile backdrop for any occasion. When planning your function you ll choose from delicious, customised menu options, along with carefully selected wine, beer and cocktails. Our dedication to outstanding service means you can relax and enjoy your event, knowing we will take care of the rest.

THE LANDING Bohemian overhead pendant lights and rustic whitewashed features, this space is sure to impress. Well suited for tapas style dining, small gatherings and casual drinks. BANQUET CABARET COCKTAIL 80 120 8

QUAYSIDE Quayside is a casual, yet sophisticated space with beautiful panoramic river views. Perfect for corporate functions or private events, both cocktail parties/ product launches or just casual drinks. With an ever evolving menu, Quayside is an open air area that is sectioned off from the main restaurant and has it s own bar. BANQUET 30 COCKTAIL 80

THE HELM For large soirees, The Helm is perfect for celebrations and corporate functions. Set back from the hustle and bustle of River Quay walkway. Combine this space with the landing for increased capacity. Half space is also available on request. BANQUET CABARET COCKTAIL THEATRE U-SHAPE 14 45 120 120

EXCLUSIVE VENUE Combine all of The Jetty South Bank s function spaces together to create a beautiful venue for your special event. A flexible space ideal for birthdays, weddings, seated dining & cocktail events. BANQUET COCKTAIL 160 250

MENUS Whether it is a relaxed canapé and drinks event or a formal sit down dinner, we are able to tailor a solution to suit you. CANAPÉ MENU For cocktail events we have a seasonal canapé menu SET MENU Specifically designed for our relaxed environment, set menus ensure a hassle free and flawless service for sit down functions. A feasting menu is a style of eating for groups where all the dishes are shared. We suggest this dining experience to create a special, intimate meal with your guests that offers a brilliant selection of what our team of chefs have to offer.

CANAPÉS SELECTION OF 5 CANAPÉS $30 PP - Choose 3 cold + 2 hot SELECTION OF 7 CANAPÉS $40 PP - Choose 4 cold + 3 hot For stand up cocktail style functions, we recommend our canape packages. For something more substantial, pair with our mini meal dishes. Minimum of 12 orders per dish. CANAPÉS OYSTERS natural lemon, cabernet vinegar & shallot or chorizo & Franks hot sauce Kilpatrick [GF/DF] SALMON TARTARE served on betel Leaves & Finger Lime Salt [GF/DF] TRUFFLE ARANCINI buffalo Mozzarella MASTER STOCK BEEF RIB SPRING ROLLS raw Soy SALT AND PEPPER PRAWNS with Nam Jim LEMONGRASS CHICKEN SKEWERS with peanut Crunch [GF/DF] ON TOAST RARE EYE FILLET with Cafe de Paris Butter SMOKED SALMON chive cream cheese BEETROOT HUMMUS feta, dukka POACHED CHICKEN BREAST basil pesto [GF/DF] CRAB & CELERY REMOULADE with lime pepper TRUFFLED EGG creme fraiche, chive

MINI MEALS Order our mini meals for a more substantial option for stand-up cocktail functions. (minimum order 12 per selection) CONFIT GARLIC TOMATO & CHILLI SPAGHETTINI with parmesan CRUMBED FLATHEAD fries and aioli JETTY PAPAYA SALAD with lemongrass chicken WAGYU SLIDERS tomato, mustard, white onion, cheddar SOFT SHELL CRAB SLIDERS, wasabi mayonnaise, watercress CHARRED CHICKEN SLIDERS bacon, lettuce, tomato, peri peri sauce

SET MENU 2 COURSE $60 PP starter + main or main + dessert Specifically designed for groups of 14 or more, set menus ensure a hassle-free service for sit down functions. Both include a side. Alternate drop required for more than 25 people. STARTER CRISP CALAMARI rice flour, finger lime salt, charred garlic shoot aioli [GF/DF] CHARRED BEEF RIB pickled paw paw, chilli caramel, peanut crunch [GF/DF] JETTY PAPAYA SALAD mint, basil, sprouts & shoots, shaved cucumber, cherry tomato, toasted peanuts, chilli jam [V/GF/DF] MAIN CHARRED ORGANIC CHICKEN lemon skordalia, charred broccoli, roast almond, jus [GF/DF] STEAK FRITES grass fed petite eye fillet [200g] (medium), café de Paris butter, chips, watercress, jus [GF] GRILLED BARRAMUNDI potato mash, steamed greens, lemon beurre blanc [GF] SIDE CHILLED GREEN BEANS watercress, saffron aioli (shared side) [GF/DF] Dessert ORANGE FRANGIPANE TART crispy mandarin, vanilla ice cream VANILLA PANNA COTTA blueberry compote, biscotti [GF] CHOCOLATE BROWNIE chocolate ice cream, roasted white chocolate [GF] Further dietary needs can be accommodated upon request. Gluten free (GF), vegetarian (V), dairy free (DF).

3 COURSE $75 PP entrée + main + dessert Specifically designed for groups of 14 or more, set menus ensure a hassle-free service for sit down functions. Alternate drop required for more than 25 people. STARTER CRISP CALAMARI rice flour, finger lime salt, charred garlic shoot aioli [GF/DF] CHARRED BEEF RIB pickled paw paw, chilli caramel, peanut crunch [GF/DF] JETTY PAPAYA SALAD mint, basil, sprouts & shoots, shaved cucumber, cherry tomato, toasted peanuts, chilli jam [V/GF/DF] MAIN CHARRED ORGANIC CHICKEN lemon skordalia, charred broccoli, roast almond, jus [GF/DF] STEAK FRITES grass fed petite eye fillet [200g] (medium), café de Paris butter, chips, watercress, jus [GF] GRILLED BARRAMUNDI potato mash, steamed greens, lemon beurre blanc [GF] SIDE CHILLED GREEN BEANS watercress, saffron aioli (shared side) [GF/DF] Dessert ORANGE FRANGIPANE TART crispy mandarin, vanilla ice cream VANILLA PANNA COTTA blueberry compote, biscotti [GF] CHOCOLATE BROWNIE chocolate ice cream, roasted white chocolate [GF] Further dietary needs can be accommodated upon request. Gluten free (GF), vegetarian (V), dairy free (DF).

lunch special $35 PP lunch and afternoons only (excl NOV & DEC) Designed to please even the most discerning diner. Our Lunch Special is available Monday - Sunday. SHARED STARTER JUST GRAZING salumi Australia cold cuts, halloumi, pickles, olives, breads MAIN WHITE FISH panko crumbed or grilled, chips, seasonal salad, aioli, lemon JETTY PAPAYA SALAD with lemongrass chicken, mint, basil, sprouts & shoots, shaved cucumber, cherry tomato, toasted peanuts, chilli jam Further dietary needs can be accomodated upon request. Gluten free (GF), vegetarian (V), dairy free (DF).

ADDITIONAL PACKAGES The Jetty South Bank caters to all varieties of functions, offering several sophisticated event spaces and versatile function offerings. Please refer to our Corporate Function Package or our Wedding Package for further options.

TERMS + CONDITIONS By confirming a function at The Jetty South Bank you are agreeing to the below terms and conditions. Minimum Spend To book a function at The Jetty South Bank a prepaid minimum spend, as advised by the Functions Manager, must be met. If this is not met at the conclusion of your function, a venue hire fee will be charged to make up the difference. All quotes are valid for 7 days from the date of issue. Tentative bookings will be held for 5 days. Deposits and Payment To confirm a function at The Jetty South Bank, clients must fill out the function confirmation form and pay a deposit of 20% of the minimum spend or $300 (whichever is higher). The full minimum spend must be paid two weeks prior to your event unless alternate options are approved by the Functions Manager. Payment can be made in cash, via credit card, or direct deposit. Cheques will not be accepted. A credit card is required upon confirming your function even if you pay the deposit with cash or direct deposit. Cancellations Cancellations are to be made in writing to the Functions Manager. The deposit will be refunded if the cancellation occurs two weeks prior to the function date, however no refunds of deposits will be given for functions booked for November or December. The Jetty South Bank reserves the right to move/cancel any function booking due to circumstances beyond our control, such as extreme weather, necessary repairs, etc. Food and Beverage All selections for food and beverages, including final numbers, must be confirmed TWO WEEKS prior to your event. If not confirmed by this time, your selection may be limited. All food and beverages are subject to availability. Responsible Service of Alcohol In accordance with the Liquor Act, The Jetty South Bank practices the responsible service of alcohol and will refuse and eject any patron deemed to be intoxicated or displaying unruly behaviour by the staff and/or security. No refunds will be given if a guest of the function is removed. All guests 18 years of age or older must hold a valid form of identification. Cancellations Cancellations are to be made in writing to the Functions Manager. The deposit will be refunded if the cancellation occurs two weeks prior to the function date, however no refunds of deposits will be given for functions booked for November or December. The Jetty South Bank reserves the right to move/cancel any function booking due to circumstances beyond our control, such as extreme weather, necessary repairs, etc. Music and Entertainment As The Jetty South Bank is an open venue, guests are not permitted to bring their own music or other audio entertainment, on the weekends, all music and entertainment will be supplied by the venue to cater to all functions as well as the public. Decorations and BYO Guests are not permitted to bring their own decorations unless approved with the Functions Manager prior to your function. There are to be no sex paraphernalia, sashes, tiara s etc. Outside food and beverages are not permitted in the venue however celebration cakes can be brought in with notice. Loss or Damages The Jetty South Bank does not accept any responsibility for loss of or damaged property. All property is to be removed at the conclusion of your function. Clients will be held financially responsible for any loss and damages caused to the venue by function guests. Minors The Jetty South Bank discourages the attendance of minors in a function. All minors must be approved by the Function Manager before your function, and may only stay until 8pm. Minors must be accompanied by a parent or legal guardian and present themselves to a Manger on arrival to be signed off. A wristband identifying them as minors must be worn at all times.

Contact E: manager@thejettysouthbank.com.au P: 07 3844 8888 www.thejettysouthbank.com.au thejettysouthbank thejettysouthbank