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TACOS TACO - soft warm corn or wheat tortilla with meaty or veggie filling Served with salsas and other garnish CARNITAS pulled pork, black bean, tomatillo-jalapeño salsa, guacamole, coriander, white onion 2 tacos SOFRITOS sweet potato, chickpea, black bean, carrot, chipotle salsa, goat milk cheese LENGUA beef tongue, potato, chorizo, chipotle mayonnaise, tomato-cumin salsa COSTILLAS pulled beef ribs marinated with dark beer and chillies, pico de gallo salsa, tomatillo-cascabel-pasilla salsa 8 GAMBAS shrimps, salsa mexicana, guacamole, cheddar salsa, salad 10 STEAK beef tenderloin, avocado salsa, chile guajillo salsa, chipotle salsa 14 Allergens If you are allergic to any food product please ask staff for more information

Appetizers NACHOS oven cooked corn chips with different cheeses, spanish chorizo and frijoles. Garnished with a side of guacamole and home salsa POZOLE tradicional mexican soup with white hominy, chicken, tomatoes, chile pasilla, chile ancho, pico de gallo salsa, served with quesadilla TOSTADA DE PULPO octopus special prepared with achiote, dried corn tortilla, guacamole, pico de gallo, smoked pepper salsa, yogurt 1 QUESADILLA wheat tortilla with cheese GUACAMOLE avocado and tomato salsa TORTILLAS corn or wheat (2 pz.) TOTOPOS corn chips CHIPOTLE, JALAPEÑO, HABANERO and other hot peppers SALSAS in our kitchen produced daily different salsas ENSALADA green salad to go with the dishes 1 1 1 1 Allergens If you are allergic to any food product please ask staff for more information

Home traditionals BIRRIA lamb shank marinated overnight in chile ancho plus guajillo, later stewed in its own juice. Served in tacos style with warm corn tortillas, cilantro, lime and onion 22 ENCHILADAS corn tortilla rolls with chicken, baked with cheeses, garnished with mole, black bean, red pickled onion and cilantro 1 CHILE VEGETAL 1 vegetable stew with 6 different peppers ALMEJAS mussels with creamy chili broth, white wine, coriander. Served with quesadilla 16 Home specials We usually create something special - it might be fish, seafood, strong meats or dessert. Just ask and we will let you know KEY LIME lime, condensed milk and buttery bisquit base Allergens If you are allergic to any food product please ask staff for more information

REFRESCOS Soft drinks Espresso/ black/ white/ cappuccino/ latte Arbata black, green, black raspberry, green jasmine, cinnamon, hibiscus Home lemonade Jarritos/ Pepsi/ San Pellegrino/ Acqua panna 2/ 0.l / 1l /4 Cerveza, CIDRA Beer, cider Craft beer Pancho corn lager / chipotle porter Craft mexican beer imported Corona Sol Non-alcoholic beer/cider Cider Tinginio Pantis apple/pear Cider Hogan's Wild Elder 4 4 4 /4 MARGARITAs MARGARITA TRADICIONAL tequila 100% agave, lime, agave syrip FRUITY MARGARITA tequila 100% agave, lime/orange/grapefruit, mashed fruit, syrup MEZCALITA mezcal 100% agave, lime, agave syrup

TEQUILA 100% agave Blanco (white) also called Plata (silver) is typically unaged or aged no longer than 60 days, and therefore has the most distinctive taste of pure agave. Blancos are typically floral and herbal with clear minerality and a peppery bite Reposado literally meaning rested refers to the tequila aging from a period of 2 months to 1 year in oak barrels. The aging process is designed to mellow the agave creating a smother tequila and bring some vanilla, caramel flavours Often rested in small oak barrels that have been previously used to rest reposados for a minimum of 1 year. Many of the barrels used are from whiskey or bourbon distilleries. This treatment creates many of the aspects of the dark color and more complex flavours Unico blanco/ reposado/ añejo 2 blanco/ rosa/ reposado Alebrijes blanco/ reposado Casa Cofradia blanco/ reposado/añejo Espinoza blanco/ reposado/ ultra aged Don Julio blanco/ reposado Don Moy blanco/ añejo Herradura blanco/ reposado/ añejo KAH blanco/reposado/añejo La Cofradia blanco/ reposado/ añejo La Cofradia Talavera reposado Patron silver/ reposado/ XO cafe Patron Grand Platinum Titanimum blanco Ocho 8 blanco/ añejo/ extra añejo Torus Real blanco/ añejo Tres Generaciones blanco/ reposado TEQUILA TASTING We offer mini tequila tasting any evening! 8-8 6- -8 8- - - 6-8 1 8-14 - -8 Align 100% tequila and mezcal from numerous exquisite restaurant collection. We can pair it with your dishes and tell you about the origin of the drink by tasting several types of agave distillate

All tequilas are mezcals! And not all mezcals are tequilas! Principally produced in the state of Oaxaca, mezcal is the general term for the spirit distilled from any one of 28 different types of agave plants, the most prevalent of which is the Espadin. The harvested agaves are slowly roasted in covered pits or underground ovens, which results in a smoky finished product Mezcal Standoff Gin Agave Espadid Bosscal Mezcal Agave Cenizo Del Maguey Mezcal Vida Del Maguey San Luis del Rio Del Maguey Santo Domingo Albarradas Del Maguey Wild Papalome Pierde Almas tobala/ tobaziche Recuerdo de Oaxaca blanco/ con gusano 11 6

House wine 10 ml De Martino Estate Chardonnay / Chile Klaus Lotz Riesling Trocken / Mosel, Germany Bodegas Volver Paso a Paso Tempranillo La Mancha / Castilla-La Mancha, Spain VINO en botellas Casa de Sezim Vinho Verde Branco DOC / Vinho Verde, Portugal Protos Verdejo Rueda DO/ Castilla and Leon, Spain Vigneti Radica Pinot Grigio Terre di Chieti IGT / Abruzzo, Italy Izadi Blanco F.B. Rioja DOC / Rioja, Spain Follador Vino Spumante Brut Prosecco Treviso DOC / Veneto, Italy Mascaro Cava Rubor Aurorae Semi Seco Rosado DO / Catalonia, Spain Champagne Diebolt - Vallois Brut Tradition / Champagne, France Alves de Sousa Caldas tinto Douro DOC / Douro Valley, Portugal Dominio del plata Anubis Malbec / Mendosa, Argentina Izadi Crianza Rioja DOC / Rioja, Spain Faiveley Pinot Noir Bourgogne AOC / Burgundy, France 1 2 0 2 0 2 2 4