Corporate Event Composed Lunch & Dinner

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Corporate Event Composed Lunch & Dinner A Sharper Palate Catering and Events can accommodate delivery and pick up requests for boxed lunches, cold buffet lunches or hot buffet lunch options to serve at any occasion. Our goal is to exceed your company s expectations whether you are meeting with a client or providing food for your employees. We make all of our food from scratch, so we do ask that all lunch or dinner orders are confirmed at least 48 hours in advance. Please see the last page for other delivery information. Boxed Lunches For your guests convenience our Boxed Lunches are presented in gift bags with handles and tissue paper so they can easily carry them wherever they may need to go. Our Boxed Lunches feature Boar s Head deli meats and cheeses. All Bags include: disposable cutlery and luncheon napkin. Sandwich Options All sandwiches are served on freshly baked Flour Garden Bread accompanied by a side and a dessert. Roasted Turkey with Apple, Cheddar, Lettuce and Mayo...$10.95 Roasted Sirloin with Swiss Cheese, Lettuce, Tomato, Sundried Red pepper and Shallot Mayo...$10.95 Ham with Swiss Cheese, Lettuce, Tomato and Pommery Mustard Sauce...$10.95 Club Sandwich with Turkey, Ham, Bacon, Cheddar Cheese, Lettuce, Tomato and Mayo...$10.95 Wrap Options Served on whole wheat wrap accompanied by a side and a dessert. Traditional Style Chicken Salad with Lettuce, Tomato and Mayo...$10.95 Classic Tahini Lemon Hummus with Lettuce, Tomato, Sliced Cucumbers, Sautéed Mushrooms, Pepperoncini and Herb Vinaigrette...$10.95 Salad Options All salads are accompanied by Bread, Butter and Dessert. Chicken Penne Salad Smoked Chicken with Julienned Mixed Vegetable and Penne Pasta tossed in Sesame Soy Vinaigrette...$10.95 Grilled Chicken Caesar Salad Grilled Chicken Breast served Sliced over a Bed of Romaine Lettuce with Parmesan Cheese, Croutons, served with Caesar Dressing on the Side...$10.95 Mixed greens with Tomatoes, Cucumber Slices, and Carrots served with Sherry and Herb Vinaigrette on the Side...$7.95 Mixed Greens with Sundried Cranberries, Sliced Cucumbers, Candied Walnuts and Blue Cheese Crumbles served with a Raspberry Vinaigrette on the Side...$10.95 *Please let us know if you would like to add Sliced Chicken Breast to your salad for an additional $3.00. Sides Offered with Sandwich Selections Potato Chips, Fresh Fruit Salad, Traditional Potato Salad, Pasta Salad Dessert Options Raspberry Chocolate Cake, Key Lime Tart, Triple Chocolate Mocha Cookie, Peanut Butter Brownie Please note that our boxed lunches are served with Chef s Choice of assorted sides and desserts. If you prefer to pick one side and one dessert option for all boxed lunches; please let us know when placing the order. To customize bags with a specific side, dessert and customer name or make any specific requests regarding dietary restrictions, a $1.00 charge per bag will be added to designate the correct recipient.

Buffet Menu Selections Menu I Gourmet Deli Platter - Roasted Sirloin, Roasted Turkey, Baked Ham and Traditional Chicken Salad Accompanied by Sliced Swiss and Cheddar Cheeses, Lettuce, Tomato, Roasted Shallot and Sun Dried Red Pepper Mayonnaise, Pommery Mustard Sauce and Mayonnaise - Freshly Baked Soft Sandwich Rolls & Whole Wheat Wraps - Mixed Green Salad with Tomato, Cucumber Slices, and Carrots served with Sherry and Herb Vinaigrette & Creamy Ranch Dressing - Individual Bags of Potato Chips - Triple Chocolate Mocha Cookies Menu II - Grilled Chicken, served sliced - Farfalle Pasta, Grape Tomatoes, Fresh Mozzarella, Cucumbers, Basil, Red Wine Vinaigrette - Lemon Bars Menu III - Barbeque Chicken Breast finished with a Peach Glaze - Loaded Baked Potato Salad, Chives, Sour Cream, Sharp Cheddar, Smoked Bacon - Salad of Green Beans with Roasted Red Peppers tossed in a Cider Vinaigrette Menu IV - Herb Marinated Chicken Breast with Sweet Onion Mustard Sauce - Rattlesnake Bean and Brown Rice Salad with Cashews and Spring Onions tossed in a Mango Vinaigrette - Broccoli and Julienne Yellow Pepper Salad - Apple Spice Cake, Cinnamon Schnapps Mousseline Cream Menu V - Roasted Pork Tenderloin finished with an Orange, Ginger and Soy Glaze - Toasted Orzo and Vegetables, House Vinaigrette - Roasted Asparagus - Oatmeal Craisin Cookies Above Menu is $14.75 Per Person Menu VI - Assorted Assembled Sandwiches and Wraps To include: Roasted Turkey, Apple and Cheddar Cheese Sandwiches, Roasted Sirloin with Swiss Cheese Sandwiches and Classic Tahini Lemon Hummus Wraps - Individual Bags of Potato Chips - Assorted Brownies - Carrot Cake, Grand Marnier Cream Cheese Filling Above Menu is $15.00 Per Person

Menu VII - Poached Salmon Filet - Sesame-Soy Soba Noodles, Mung Sprouts, Napa Cabbage, Shiitakes, Snow Peas and Carrots - Asian Cucumber Salad, Rice Vinegar Dressing - Lemongrass Cheesecake with a Coconut Crust Above Menu is $19.75 Per Person Menu IX - Pepper Encrusted Bistro Beef served sliced with Chimichurri Sauce - Orzo Pasta, Pine Nuts, Herbs, Tomato Vinaigrette - Roasted Asparagus - Chocolate Peanut Butter Brownies Above Menu is $17.00 Per Person Menu VIII - Poached Salmon Filet with Lemon Dill Aïoli - Spinach Salad with Hard Boiled Egg, Red Onions, Applewood Smoked Bacon Dressing - Tabbouleh: Bulgur Wheat tossed with Tomato, Onion, Fresh Mint, Parsley and Olive Oil - Lemon Raspberry Swirl Pound Cake, Fresh Raspberries, Lemon Curd and Lemon Buttercream Icing Above Menu is $20.00 Per Person Menu X - Asian Marinated Flank Steak, served sliced, with Cashew Ginger Sauce - Penne Pasta, Seasonal Vegetables and Sesame-Soy Vinaigrette - Roasted Asparagus and Portabella Mushrooms - Fresh Fruit Salad - Individual Key Lime Tart Above Menu is $19.75 Per Person

The below menus are hot and would require chafers. Menu XI - Red Wine Braised Beef Brisket, served sliced, with Caramelized Onions and Mushrooms - Mixed Green Salad, Cucumbers, Grape Tomatoes, Carrots, Sherry Vinaigrette - Macaroni and Cheese - Braised Greens - Apple Ginger Crisp served with Whipped Cream Above Menu is $19.50 Per Person Menu XII - Braised Chicken in White Wine Velouté Sauce with Fancy Mushrooms, Celery, Carrot, Onion and Herbs - Romaine Lettuce, Sun-Dried Cranberries, Candied Walnuts, Blue Cheese Crumbles, Raspberry Vinaigrette - Sour Cream and Chive Mashed Potatoes - Glazed Carrots Menu XIII - Herb Roasted Chicken Breast in a Wild Mushroom Sauce - Spinach Salad with Strawberries, Goat s Cheese, Toasted Walnuts, Champagne Vinaigrette - Roasted Potatoes - Green Beans Sautéed with Shallots and Garlic in Nutmeg Brown Butter - Walnut Pie with Fresh Whipped Cream Above Menu is $19.50 Per Person Menu XIV - Lasagna with Tomato Sauce, Ricotta, Mozzarella and Parmesan - Mixed Green Salad with Tomato, Cucumber Slices, Carrots, Balsamic Vinaigrette - Herb Focaccia Bread served with Olive Oil - Tiramisu Above Menu is $16.00 Per Person Trifle: Layers of Vanilla Cake, Flavored Custard, Fresh Berries, Fruit Sauce and Whipped Cream Above Menu is $20.50 Per Person

Beverage Options Disposable Boxed Coffee Service...$32.00 Blanchard s Locally Roasted Fresh Ground Regular and Decaf Coffee. Includes Sugar and Sweeteners, Creamers, and Disposable Coffee Cups Serves 12, 6oz. cups (Will retain heat for 3 hours after brewed) Assorted Individual Tropicana Bottled Juices: Orange, Cranberry, Apple and Grapefruit...$2.50 each Bottled Water.................................................................... $2.50 each Assorted Sodas Offering Coca-Cola and Pepsi Products...$1.50 each 1 Gallon of Iced Tea (Sweet or Unsweet)...$6.00 each 1 Gallon of Lemonade...$8.00 each *A Gallon serves approximately 10 people* 10 pound bags of ice...$3.00 per bag Delivery Parameters Delivery and pick up services are available only for orders totaling $250.00 in food costs. Orders must be placed and confirmed 48 hours in advance of requested delivery and may be subject to availability. All delivered items are served on/in black acrylic platters or bowls. If hot food items are selected on a menu, the client will require chafers with sterno to keep food items warm. If you choose, we can provide them for $15.00 per disposable chafer. Deliveries are only available Monday Friday for Food & Beverage and acquire the following delivery/ fuel fees. Delivered between 9:00 a.m. 5:00 p.m. = $35.00 Delivered before 9:00 a.m. or after 5:00 p.m. = $70.00 *Delivery fees/fuel fees are based on the Richmond metro area, outside this area will incur additional charges. These charges may increase due to large volume orders requiring multiple vehicles or delivery staff. Plasticware We can supply clear heavy duty acrylic plastic plates, forks, knives, cups, and napkins for $2.25 per person. -or- We can supply black plates, black flatware, cups, and napkins for $1.75 per person.