CAUTION: 500 DEGREE GRILL WELCOME TO AN EXPERIENCE THAT WILL DELIGHT ALL OF YOUR SENSES. At Benihana, it s all about what we each bring to the table. You ve brought your family, friends, appetites and enthusiasm to the table, and it s our mission to turn every meal into an experience. Your meal is prepared by a teppanyaki chef right before your eyes, using only hand-selected, quality ingredients. All of our beef is USDA Choice, aged to perfection. Our sauces and salad dressings are made from scratch, and our crisp vegetables are hand-cut every day. And while food is our passion, we also love to entertain. Te fried rice heart truly represents our love of what we do. Tanks for visiting and sharing the teppanyaki table with us. ARIGATO. An 18% service charge is added to all guest checks for parties of eight or more. This service charge will be paid directly to the employees who provided service to you. Additional nutritional information available upon request. T3 10/17
SAKE Sake is rated on a scale of -70 (sweetest) to +70 (driest). PREMIUM COLD SAKE BENIHANA HOT SAKE (240 Calories) 11./carafe Our famous award -winning signature sake. Brewed in Berkeley, California, 9 oz., Junmai +3 Glass Carafe Bottle SHO CHIKU BAI GINJO (290 Calories) Delicate and smooth, apples, 16. nectarines. 300 ml, +5 HANA FUJI APPLE SAKE JAPANESE ARTISANAL (110 Cal./glass; 220 Cal./carafe; 680 Cal./bottle) 7.5 13. 35. Aromatic, sweet Fuji apple favor. 750 ml COLD SAKE (130 Cal./glass; 250 Cal./carafe; 760 Cal./bottle) MIO SPARKLING SAKE (250 Calories) Glass Carafe Bottle SHO CHIKU BAI NIGORI (130 Cal./glass; 850 Cal./bottle) Lightly fltered, creamy and sweet, Delicately bubbly and refreshing, lightly 16. coconut, melon. 750 ml, -20 sweet, sof citrus and foral. 300 ml, Nada -70 HAKKAISAN Subtle and light with stewed apples, toasted nuts and wood notes. 14. 26. 70. vanilla. 330 ml, +1.7 720 ml, Junmai Ginjo, Niigata, +5 DASSAI 50 OTTER FEST Fragrant and refned, fennel, orange, pepper. 12. 22. 62. 720 ml, Junmai Dai Ginjo, Yamaguchi +4 KIKUSUI CHRYSANTHEMUM WATER TY KU COCONUT NIGORI (120 Cal./glass; 320 Cal./bottle) Refreshing with silky texture and hints of JAPANESE PREMIUM SPIRITS* Refreshing and elegant, Mandarin orange, 11. 20. 54. banana, foral. 720 ml, Junmai Ginjo, Niigata +1 (2 oz. each) Glass SHIMIZU-NO-MAI PURE DAWN Balanced and aromatic, orange peel, minerality, Fuji apple. 720 ml, Junmai Ginjo, Akita +3 13. 24. 64. SUIGEI DRUNKEN WHALE Crisp and robust, foral, citrus, anise. 11. 20. 49. 720 ml, Tokubetsu Junmai, Kochi +7 SHIRAKABEGURA THE WHITE LABEL Mellow and smooth, pear, caramel, nutmeg. 10. 19. 45. 720 ml, Junmai, Hyogo +2 TAMANOHIKARI BRILLIANT JADE Premium sake rice, rich and round, coconut and almond notes. 720 ml, Junmai Dai Ginjo, Kyoto, +3.5 BORN MUROKA Cask-strength, fresh and full-bodied. 85. 720 ml, Junmai Dai Ginjo, Nama Genshu, Fukui, +4 SHOCHU Yokaichi Mugi (80 Calories) Distilled from barley. 9. Refreshing and aromatic. WHISKY The Yamazaki 18 Year Old (130 Cal.) Single Malt 7. 38. 10. 18. 28. WHISKY Nikka Coffey Grain (130 Calories) Single grain whisky, fruity 13. and complex. TORI KAI (80 Calories) Distilled from rice, smooth and aromatic, 10. fruity. 65. PLUM LIQUEUR Choya Umeshu-Dento (80 Calories) 9. Fragrant, full bodied, sweet and tart. * Limited Availability
WINE LIST (150 Cal./glass; 230 Cal./carafe; 4 glasses per bottle) SPARKLING WINE SPARKLING WINE PROSECCO PROSECCO CHAMPAGNE WHITE WINE MOSCATO RIESLING PINOT GRIGIO PINOT GRIGIO SAUVIGNON BLANC SAUVIGNON BLANC CHARDONNAY CHARDONNAY BLUSH WINE WHITE ZINFANDEL RED WINE PINOT NOIR PINOT NOIR MERLOT MERLOT MALBEC CABERNET SAUVIGNON CABERNET SAUVIGNON CABERNET SAUVIGNON RESERVE LIST WHITE CHARDONNAY CHARDONNAY CHARDONNAY SAUVIGNON BLANC SAUVIGNON BLANC RESERVE LIST RED PINOT NOIR SUPER TUSCAN CABERNET SAUVIGNON CABERNET SAUVIGNON MERITAGE Mumm Brut Prestige (split) Cantine Maschio La Marca (split) Taittinger Brut La Francaise Caposaldo Chateau Ste. Michelle Coppola Bianco Santa Margherita Ferrari-Carano Kim Crawford Kendall-Jackson Talbott Kali Hart Beringer La Crema Meiomi 14 Hands Markham Salentein Reserve Louis M. Martini Simi Beringer Knights Valley Chateau Montelena Louis Jadot Pouilly-Fuisse Cakebread Cellars Craggy Range Te Muna Chimney Rock Elevage Sanford Gaja Ca Marcanda Promis Stag s Leap Artemis Silver Oak Rindo by Kenzo Estate PLUM WINE (240 Cal./glass; 350 Cal./carafe; 4 glasses per bottle) Treviso, Italy Treviso, Italy Reims, France Italy Columbia Valley, WA California Valdadige, Italy Sonoma, CA New Zealand California Monterey, CA California Monterey, CA California Washington State Uco Valley, Argentina Sonoma, CA Alexander Valley, CA Knights Valley, CA Burgundy, France New Zealand Santa Rita Hills, CA Tuscany, Italy Alexander Valley, CA Stags Leap, CA Glass Carafe Bottle 10. 15. 40. 10. 13.5 36. 10. 15. 38. 15. 22.5 60. 10. 15. 40. 12. 18. 48. 11. 16.5 40. 14. 19.5 48. 9. 12. 32. BEER 13. Large Japanese (20 oz 240 cal.) 42. Domestic & Import (12 oz 150 cal.) 12. Light Beer (12 oz 100-110 cal.) Draft Beer (16 oz 150-200 cal.) 90. RAISE YOUR GLASS FOR A TOAST AND SAY CHEERS OR KANPAI! JAPANESE BRANDS SAPPORO (20.3 oz) 10.5 13. 19.5 48. ASAHI KIRIN ICHIBAN KIRIN LIGHT (12 oz) 6.5 15. 22.5 52. 10. 15. 38. 12. 18. 48. 12. 18. 44. DOMESTIC/IMPORT BEER (12 oz) BUD LIGHT 6.5 12. 18. 48. CORONA STELLA ARTOIS 6.5 14. 21. 56. 16. 24. 60. BENIHANA PLUM WINE Berkeley, California 9. 12. 28. DRAFT (16 oz) 60. SAPPORO SEASONAL 7.5 64. 70. 52. 65. CRAFT ECHIGO KOSHIHIKARI (17 oz 200 cal.) 10. HITACHINO WHITE ALE (11.2 oz 170 cal.) 10. 60. LAGUNITAS IPA (12 oz 190 cal.) 6.5 90. 70. 80. 125. SAMUEL ADAMS SEASONAL 6.5 Local/Seasonal specialties also available. 2,000 calories a day is used for general nutrition advice, but calorie needs vary.
SPECIALTY COCKTAILS BENIHANA PUNCH (270 Calories) 12.5 MAI TAI (270 Calories) 12.5 Myers s Platinum Rum, Bols Myers s Platinum Rum with orgeat strawberry and peach liqueurs and syrup, Angostura bitters, tropical fruit tropical fruit juices. juices and Myers s Dark Rum foat. Enjoy in a signature mug 16.5 Enjoy in a signature mug 16.5 BENIHANA MOJITO (260 Calories) 12.5 EXOTIC MOJITO (200 Calories) 12.5 Bacardi Silver Rum and Benihana Malibu Mango Rum with passion Sake with fresh limes and mint. fruit purée, pineapple juice, fresh limes and mint. COCONUT MOJITO (210 Calories) 12.5 HAIKU COLADA (370 Calories) 12.5 Cîroc Coconut Vodka and Malibu Malibu Rum with pineapple and Rum with coconut, pineapple, coconut and a strawberry purée fresh limes and mint. swirl (frozen). SIGNATURE PUNCH BOWLS BLUE OCEAN (1,220 Calories) 34. For two or more. A tropical blue concoction with Malibu Rum, New Amsterdam Pineapple Vodka, sake, blue curaçao and tropical fruit juices. TOKYO MULE (190 Calories) 12.5 Tito s Handmade Vodka and Benihana Sake with crushed cucumber, fresh lime and ginger beer. WHITE PEACH SAKE SANGRIA (200 Calories) 12.5 White wine and Benihana Sake with white peach and passion fruit purées and pineapple juice. KAPPA COLLINS (200 Calories) 12.5 Hendrick s, Ty Ku Cucumber Sake, St. Germain, crushed cucumber, lemon. RED PLUM SAKE SANGRIA (190 Calories) 12.5 Red wine, Benihana Sake and plum wine with pomegranate and orange juice. Add LA MARCA PROSECCO (120 Cal.) 4. BABY BLUE OCEAN (270 Calories) 12.5 Single serving. RED FLOWER (1,120 Calories) 37. For two or more. A sweet concoction of Absolut Mango, Stoli Raz, raspberry purée and cranberry juice. BENIHANA LONG ISLAND ICED TEA (230 Calories) 13.5 Bacardi Rum, Hendrick s, Patrón Silver Tequila, Grey Goose Vodka, Combier Liqueur d Orange, fresh lemon sour, black tea, splash of cola. Add LA MARCA PROSECCO (120 Cal.) 4. BABY RED FLOWER (250 Calories) 12.5 Single serving. PREMIUM MARTINIS 13.5 EACH BENI-TINI (180 Calories) Grey Goose Vodka and Yokaichi Mugi shochu with hibiscus infused tea and passion fruit purée. LYCHEE BLOSSOM (270 Calories) Absolut Vodka and St-Germain Elderfower Liqueur with lychee purée and pineapple juice. RISING SUN LEMON DROP (260 Calories) Ketel One Citroen Vodka and Cointreau with fresh lemon juice and PAMA Pomegranate Liqueur with a sugar rim. SOPHISTICATED GINGER (250 Calories) Our twist on an American favorite. Hangar 1 Vodka, Barrow s Ginger Liqueur, cranberry juice and fresh lime. MT. FUJI MARGARITA (980 Calories) 38. For two or more. Tis margarita cocktail combines Patrón Silver Tequila, with Combier Liqueur, fresh sour and Grand Marnier. Add KIRIN LIGHT (100 Calories) 3. BABY MT. FUJI (220 Calories) 12. Single serving. ENJOY IN A SIGNATURE BENIHANA MUG - ADD 7. Mugs sold separately. Selection may vary by location.
ALCOHOL-FREE FROZEN SPECIALTIES MANGO COLADA (360 Calories) 6.5 Pineapple, coconut and mango purée. STRAWBERRY PASSION DELIGHT (370 Calories) 6.5 Passion fruit with a strawberry swirl. BANANA BERRY SMOOTHIE (330 Calories) 6.5 Strawberry, banana and blueberry. BENIHANA LEMONADE (130-140 Calories) 4.2 Complimentary refills Raspberry Mango Strawberry Passion Fruit FRESHLY BREWED ICED TEAS 3.2 Complimentary refills Benihana Red Flower Hibiscus Blend Caffeine free (20 Calories) Passion Fruit Green Tea (30 Cal.) Black Organic (0 Cal.) RAMUNE 4.3 Classic Japanese bottled soda with a pop! Lemon-Lime (80 Calories) Grape (100 Calories) Strawberry (100 Calories) APPETIZERS SEAWEED SALAD (110 Calories) 5.1 Soy, sesame and lemon. EDAMAME (120 Calories) 5.7 Served warm and sprinkled with sea salt. TUNA POKE (REGULAR OR SPICY) (145-305 Calories) 9. Onions, seaweed salad, sweet soy sauce, cucumber and lemon. VEGETABLE TEMPURA (590 Calories) 7.9 Bell pepper, onion, asparagus, carrot and shiitake mushroom. PAN FRIED BEEF GYOZA DUMPLINGS (200 Calories) 6.8 Spicy sesame soy dipping sauce. SUSHI* SAMPLER (220 Calories) 9.1 Tuna*, salmon*, snapper*, yellowtail* and shrimp nigiri. SASHIMI* SAMPLER (140 Calories) 9.1 Tuna*, salmon* and snapper*. SHRIMP TEMPURA (500 Calories) 9.7 Crunchy tempura shrimp, carrot, asparagus and onion. SHRIMP SAUTÉ (60 Calories) 10. Hint of butter and lemon served with our homemade ginger sauce. SOFT SHELL CRAB (290 Calories) 11.9 Tempura sof shell crabs, momiji, scallion and ponzu sauce. TUNA* TATAKI (130 Calories) 12.1 Seared sashimi grade tuna served with ponzu sauce. CRISPY SPICY TUNA* (290 Calories) 9.9 Crunchy sesame rice balls, jalapeño, cilantro, drizzled with soy chili sauce. CHILI PONZU YELLOWTAIL (190 Calories) 12.8 Yellowtail*, jalapeño, cilantro and chili ponzu sauce. SIDE ORDERS WATER (0 Calories) 4.2 Fiji, Natural Artesian, Still San Pellegrino, Sparkling Mineral Water HIBACHI CHICKEN RICE (440 Calories) 4.5 Te original Benihana classic. Grilled chicken, rice, egg and chopped vegetables with garlic favored butter. SODA 3.3 Complimentary refills Pepsi Sierra Mist Dr. Pepper Lemonade Ginger Ale (100 Calories) Diet Pepsi (0 Calories) RED BULL (8.4 oz 110 Calories) 4. SUGAR FREE RED BULL (8.4 oz 0 Calories) 4. BENIHANA ONION SOUP (25 Calories) 4.4 Tis homemade Benihana specialty has been a favorite since 1964. BROWN RICE (250 Calories) 3.1 SPICY CHICKEN RICE (470 Calories) 5. MISO SOUP (35 Calories) 4.4 BENIHANA SALAD (90 Calories) 4. A delicious blend of miso, green Crisp greens, red cabbage, carrots onion and tofu. and grape tomatoes in a homemade tangy ginger dressing.
SUSHI COMBINATIONS Served with Benihana salad (90 Calories) and miso soup (35 Calories). SUSHI* (570 Calories) 17. California Roll with an assortment of fresh nigiri. SUSHI* DELUXE (610 Calories) 22.6 One Tuna* Roll with an assortment of fresh nigiri. SASHIMI* WITH RICE (630 Calories) 24. An assortment of fresh sashimi served with steamed rice. SUSHI/SASHIMI* WITH RICE (850 Calories) 27.4 An assortment of sushi and sashimi served with steamed rice. SPECIALTY SUSHI SHRIMP LOVERS ROLL (440 Calories) 12.5 Crab, avocado, shrimp tempura, shrimp, cucumber. ALASKAN ROLL (450 Calories) 12.7 Crab, avocado, salmon*, cucumber. CHILI SHRIMP ROLL (620 Calories) 11.6 Crab, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy crab and shrimp. VEGETABLE ROLL (300 Calories) 6.5 Green leaf, avocado, cucumber, tomato, red cabbage, yamagobo. SPICY TUNA ROLL (320 Calories) 8.6 Tuna*, cucumber, spicy sauce. PHILADELPHIA ROLL (380 Calories) 8.6 Salmon*, cream cheese, cucumber, avocado. LAS VEGAS ROLL Deep fried (560 Calories) 9.2 Salmon, avocado, cream cheese, jalapeño, spicy sauce on top. SASHIMI/NIGIRI ROLLS EGG* (25-50 Calories) 3.2 CUCUMBER ROLL (240 Calories) 5.2 SHRIMP (10-30 Calories) 3.2 SALMON* ROLL (250 Calories) 5.9 SMELT ROE* (15 Calories) 3.2 YELLOWTAIL* ROLL (230 Calories) 5.9 ALBACORE TUNA* (30-55 Calories) 3.4 TUNA* ROLL (210 Calories) 6.6 SNAPPER* (10-30 Calories) 3.4 CALIFORNIA ROLL (330 Calories) 7.2 OCTOPUS (10-30 Calories) 3.4 EEL ROLL (420 Calories) 8.7 SALMON* (35-55 Calories) 3.5 SHRIMP TEMPURA ROLL (400 Calories) 9.2 EEL (60-80 Calories) 3.6 TUNA* (20-40 Calories) 3.6 YELLOW TAIL* (40-65 Calories) 3.6 SALMON ROE* (30-50 Calories) 3.9 SHRIMP CRUNCHY ROLL (500 Calories) 10.2 Shrimp tempura, avocado, cucumber, crab, tempura crumbs. DRAGON ROLL (570 Calories) 12.7 Eel, avocado, crab, cucumber. RAINBOW ROLL (430 Calories) 12.7 Tuna*, shrimp, yellowtail*, snapper*, salmon*, crab, avocado, cucumber. SPIDER ROLL (450 Calories) 12.7 Sof shell crab, crab, green leaf, cucumber, avocado, soybean paper, yamagobo. SUMO ROLL Baked (1,000 Calories) 14. Crab, avocado, cucumber, shrimp tempura, salmon, smelt roe, special mayo sauce. LOBSTER ROLL (430 Calories) 23. Lobster tempura, crab, cucumber, romaine lettuce. Comes with one Lobster Roll and two Lobster Hand Rolls. *We are required by the health Department to inform you that the items indicated contain raw fish and consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Kani kama crab & kani kama crab mix contain imitation crab. 2,000 calories a day is used for general nutrition advice, but calorie needs vary.
ENTRÉES NOODLE AND TOFU STEAK AND CHICKEN 5 course meals served with 5 course meals served with BENIHANA ONION SOUP (25 CALORIES) BENIHANA SALAD (90 CALORIES) BENIHANA ONION SOUP (25 CALORIES) BENIHANA SALAD (90 CALORIES) HIBACHI SHRIMP APPETIZER (40 CALORIES) HIBACHI VEGETABLES (40 CALORIES) HOMEMADE DIPPING SAUCES (10-170 CALORIES) STEAMED RICE (300 CALORIES) JAPANESE HOT GREEN TEA (0 CALORIES) HIBACHI SHRIMP APPETIZER (40 CALORIES) HIBACHI VEGETABLES (40 CALORIES) HOMEMADE DIPPING SAUCES (10-170 CALORIES) STEAMED RICE (300 CALORIES) JAPANESE HOT GREEN TEA (0 CALORIES) SEAFOOD DIABLO (630 Calories) 26. Sea scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles grilled in a homemade spicy sauce. FILET MIGNON (250 Calories) 30.4 Tenderloin* and mushrooms lightly seasoned and grilled to perfection. SPICY TOFU STEAK (490 Calories) 20. Tofu, scallions and cilantro grilled in a special spicy homemade sauce. TERIYAKI CHICKEN (370 Calories) 23.4 Chicken breast grilled with mushrooms in a special homemade teriyaki sauce. YAKISOBA (640 Calories) 22. Japanese sautéed noodles with chicken and mixed vegetables in a special sauce and sprinkled with sesame seeds. SPICY HIBACHI CHICKEN (360 Calories) 23.4 Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce. HIBACHI CHICKEN (280 Calories) 23.3 Chicken breast and mushrooms grilled with butter and sesame seeds. HIBACHI STEAK (230 Calories) 27.4 New York strip steak* and mushrooms hibachi grilled to your specifcation. ENTRÉE COMPLEMENTS Add to any of our entrées (excludes lunch entrées) TERIYAKI STEAK (290 Calories) 27.4 Tinly sliced steak*, scallions and mushrooms grilled in a homemade teriyaki sauce. ADD LOBSTER TAIL 15. per person ADD SCALLOPS (3.5 OUNCES) 10. per person ADD SHRIMP (7 PIECES) 8. per person HIBACHI CHATEAUBRIAND (360 Calories) 38.2 8.5 ounces of center cut tenderloin* and mushrooms lightly seasoned and grilled with garlic butter. T3 10/17
SEAFOOD SPECIALTIES 5 course meals served with 6 course meals served with BENIHANA ONION SOUP (25 CALORIES) BENIHANA SALAD (90 CALORIES) BENIHANA ONION SOUP (25 CALORIES) BENIHANA SALAD (90 CALORIES) HIBACHI SHRIMP APPETIZER (40 CALORIES) HIBACHI VEGETABLES (40 CALORIES) HIBACHI SHRIMP APPETIZER (40 CALORIES) HIBACHI VEGETABLES (40 CALORIES) HOMEMADE DIPPING SAUCES (10-170 CALORIES) STEAMED RICE (300 CALORIES) MUSHROOMS (15 CALORIES) HOMEMADE DIPPING SAUCES (10-170 CALORIES) JAPANESE HOT GREEN TEA (0 CALORIES) STEAMED RICE (300 CALORIES) JAPANESE HOT GREEN TEA (0 CALORIES) ICE CREAM (90-100 CALORIES) OR SHERBET (100 CALORIES) HIBACHI SHRIMP (200 Calories) 27.3 Hibachi shrimp grilled to perfection. EMPEROR S FEAST (380 Calories) 35.2 Filet mignon* and chicken breast grilled to perfection. SURF SIDE (290 Calories) 36.1 Grilled colossal shrimp, calamari and tender sea scallops. COLOSSAL SHRIMP (190 Calories) 30.2 Colossal shrimp lightly seasoned and grilled with lemon and butter. HIBACHI TUNA STEAK (460 Calories) 27.4 Sesame crusted tuna steak* with tomato, avocado and edamame in a white balsamic sauce. Served medium rare. HIBACHI SALMON WITH AVOCADO TARTAR SAUCE (670 Calories) 27.2 Hibachi grilled salmon served with a savory avocado tartar sauce, with sautéed shiitake mushrooms and asparagus in garlic butter. Served with sautéed udon noodles. HIBACHI SCALLOPS (140 Calories) 28.9 Tender sea scallops grilled hibachi style with butter and lemon. OCEAN TREASURE (250 Calories) 46.6 Grilled cold water lobster tail with grilled sea scallops and colossal shrimp. TWIN LOBSTER TAILS (130 Calories) 45.6 Two cold water lobster tails grilled with butter and lemon. *We are required by the health Department to inform you that the items indicated contain raw fish and consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. ROCKY S CHOICE (370 Calories) 31.6 Hibachi steak* and chicken breast grilled to your specifcation. BENIHANA TRIO (410 Calories) 40.9 Filet mignon*, chicken breast and colossal shrimp grilled with lemon and butter. BENIHANA SPECIAL (310 Calories) 43.4 Hibachi steak* paired with a cold water lobster tail. BENIHANA DELIGHT (390 Calories) 31.5 Chicken breast and colossal shrimp lightly seasoned and grilled. BENIHANA EXCELLENCE (310 Calories) 32.3 Teriyaki beef* julienne with scallions and colossal shrimp. SPLASH N MEADOW (350 Calories) 33.4 Hibachi steak* and colossal shrimp lightly seasoned and grilled to your specifcation. DELUXE TREAT (320 Calories) 43.9 Filet mignon* and cold water lobster tail grilled with butter and lemon. LAND N SEA (320 Calories) 37.9 Tender flet mignon* and sea scallops grilled in butter and lemon. SAMURAI TREAT (360 Calories) 37.6 Filet mignon* and colossal shrimp grilled to perfection with lemon and butter. HIBACHI SUPREME (440 Calories) 50.4 Chateaubriand*, 8.5 ounces of our fnest center cut tenderloin, served with a grilled cold water lobster tail with butter and lemon.
LUNCH ENTRÉES AVAILABLE MONDAY THROUGH FRIDAY ONLY All of our beef is USDA Choice, aged to perfection and hand-cut on premises. Served with BENIHANA SOUP (25 CALORIES) HIBACHI VEGETABLE RICE (410 CALORIES) HIBACHI VEGETABLES (40 CALORIES) HIBACHI CHICKEN (200 Calories) 12.3 HIBACHI SCALLOPS (90 Calories) 14.5 Chicken breast and mushrooms Tender sea scallops grilled hibachi style with with butter and sesame seeds. butter and lemon. FILET MIGNON (200 Calories) 17. HIBACHI SHRIMP (150 Calories) 13.6 Tenderloin* and mushrooms lightly Hibachi shrimp grilled seasoned and grilled to perfection. with butter and lemon. SPICY HIBACHI CHICKEN (260 Calories) 12.5 YAKISOBA Chicken breast grilled with green onions Japanese sautéed noodles with and mushrooms in a special vegetables in a special sauce. spicy homemade sauce. Chicken (600 Calories) 11.7 Steak* (590 Calories) 12. Hibachi Shrimp (570 Calories) 11.5 BEEF JULIENNE (160 Calories) 14.3 Teriyaki beef* with green onions HIBACHI STEAK (200 Calories) 15.1 and mushrooms grilled in a New York strip steak* and mushrooms homemade teriyaki sauce. teppanyaki grilled to your specifcation. LUNCH DUET 16.6 Select two of these Benihana favorites: Beef* Julienne (110 Calories) Chicken (130 Calories) Calamari (120 Calories) Yakisoba (260 Calories) Scallops (70 Calories) Hibachi Shrimp (70 Calories) Dinner menu items also available. LUNCH BOAT Served with soup (25 Calories), Benihana salad (90 Calories), edamame (64 Calories), sashimi* (70 Calories), half California roll (210 Calories), shrimp and vegetable tempura (161 Calories), steamed rice (300 Calories) and fresh fruit (35 Calories). Chicken (130 Calories) 12.8 Salmon (110 Calories) 12.8 Beef* Julienne (110 Calories) 13.2 T3 10/17 *We are required by the health Department to inform you that the items indicated contain raw fish and consuming raw 2,000 calories a day is used for general nutrition advice, or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you but calorie needs vary. have certain medical conditions.
DESSERT EDY S ICE CREAM (100 Calories) 4.5 Chocolate or vanilla. GREEN TEA ICE CREAM RAINBOW SHERBET BANANA TEMPURA (90 Calories) 4.5 (100 Calories) 4.5 (410 Calories) 7.3 TAKE HOME HIBACHI CHICKEN RICE 12 ounces (880 Calories) 7.8 24 ounces (1,760 Calories) 15.6 Te original Benihana classic. Grilled chicken, rice, egg and chopped vegetables with garlic favored butter. SPICY CHICKEN RICE 12 ounces (935 Calories) 10. 24 ounces (1,870 Calories) 20. A combination of chili peppers, ginger and Sriracha sauce. STEAMED RICE 12 ounces (600 Calories) 3.5 HOT SAUCE 4 ounces (270 Calories) 3.5 MUSTARD SAUCE 1 pint (1,760 Calories) 4.5 BROWN RICE 12 ounces (500 Calories) 4.5 SALAD DRESSING 1 pint (960 Calories) 4.5 TERIYAKI SAUCE 1 pint (1,240 Calories) 5.5 GINGER SAUCE 1 pint (160 Calories) 4.5 T3 10/17