Private Event Coordinator: BiancaDonCoqui@Gmail.com SILVER WEDDING PACKAGE $75.00 Per Adult $25.00 Per Child 30+ Adults 4 Hour Event Four-Hour Private Event with House Liquor Open Bar, with a Four Course Meal, White Table Cloths and colored Napkins. Family Style Appetizers: Please Choose Four (4) o Empanadas filled with Beef, Cheese, Chicken or Vegetables (Choose 2) o Empanadas filled with Shrimp o Crispy Plantains topped with a choice of Beef or Chicken (Choose 1) o Crispy Marinated Chicken Chunks (Chicharron de Pollo) o Crispy Chicken Wings o Crispy Marinated Pork (Carne Frita) o Chorizo Skewers o Beef Skewers o Coconut Shrimp o Beef Meatballs (Albondigas) o Potato stuffed with Beef o Fried Calarmari o Tomato & Basil Bruschetta Salad: Please Choose One (1) o Caesar Salad with Plantain Croutons o Mesclun Salad with Queso Blanco and Sofrito Vinaigrette Main Courses: Each Guest Selects an Entrée Prior to the Reception (must give your guest three choices when sending out the invitation on the response card) o Skirt Steak (Churrasco) with Black Bean Rice & Potato salad o Sautéed Steak served with White Rice & Red Beans o Roasted Pork (Pernil)* with Pigeon Pea Rice* o Grilled Chicken Breast with Mashed Potatoes & Seasonal Vegetables o Chicken & Rice (Arroz con Pollo) o DON COQUI Paella* (Shrimp, Clams, Mussels, Lobster, Calamari, Chicken & Chorizo) o Vegetarian Paella o Mofongo* topped with Shrimp Scampi
o Seafood over Linguine o Grilled Wild Salmon with Mashed Potatoes & Seasonal Vegetables o Seafood Soup (SietePotencias) *=dishes made or prepped with pork Desserts: Your Wedding Cake served with a scoop of Ice Cream Beverages: Soft Drinks (Cola, Diet Cola, Ginger Ale, Sprite & Club Soda) Juices (Orange Juice, Pineapple Juice & Cranberry Juice) Open Bar (Well Brand) OPTIONAL PLATTERS: o Vegetable Platter (An additional cost of $3.99 Per Person) o Fruit Platter (An additional cost of $3.99 Per Person) o Antipasto Platter (An additional cost of $6.99 Per Person) OPTIONAL RAW SEAFOOD STATION: Please Choose (2) (An Additional Cost of $11.99 Per Person) o Little Neck Clams o Blue Point Oysters o King Crab Legs o Shrimp Cocktail OPTIONAL DRINK PACKAGE: Premium Open Bar (An additional cost of $14.99 Per Person)
GOLD WEDDING PACKAGE $85.00 Per Adult $30.00 Per Child 30+ Adults 5 Hour Event Four-Hour Private Event with House Liquor Open Bar, with a Four Course Meal, White Table Cloths and colored Napkins. COCKTAIL HOUR (One Hour of Hors D Oeuvre served from Chafing Dishes) Beef Meatballs, Stuffed Mushrooms, Bruschetta & Potato stuffed with beef Accompanied with your choice of a vegetable platter or fruit platter, cheeses, Crackers &Pepperoni Family Style Appetizer: Please Choose One (3) o Empanadas filled with Beef, Cheese, Chicken or Vegetables (Choose 2) o Empanadas filled with Shrimp o Crispy Plantains topped with a choice of Beef or Chicken (Choose 1) o Crispy Marinated Chicken Chunks (Chicharron de Pollo) o Crispy Chicken Wings o Crispy Marinated Pork (Carne Frita) o Chorizo Skewers o Beef Skewers o Coconut Shrimp o Stuffed Sweet Plantains with beef (Piononos) o Fried Calarmari Salad: Please Choose One (1) o Caesar Salad with Plantain Croutons o Mesclun Salad with Queso Blanco and Sofrito Vinaigrette Main Courses: Each Guest Selects an Entrée Prior to the Reception (must give your guest three choices when sending out the invitation on the response card) o Skirt Steak (Churrasco) with Black Bean Rice & Potato salad o Sautéed Steak served with White Rice & Red Beans o Roasted Pork (Pernil)* with Pigeon Pea Rice* o Grilled Chicken Breast with Mashed Potatoes & Seasonal Vegetables
o Chicken & Rice (Arroz con Pollo) o DON COQUI Paella* (Shrimp, Clams, Mussels, Lobster, Calamari, Chicken & Chorizo) o Vegetarian Paella o Mofongo* topped with Shrimp Scampi o Seafood over Linguine o Grilled Wild Salmon with Mashed Potatoes & Seasonal Vegetables o Seafood Soup (SietePotencias) *=dishes made or prepped with pork Desserts: Your Wedding Cake served with a scoop of Ice Cream Beverages: Soft Drinks (Cola, Diet Cola, Ginger Ale, Sprite & Club Soda) Juices (Orange Juice, Pineapple Juice & Cranberry Juice) Open Bar (Well Drinks) OPTIONAL PLATTERS: o Vegetable Platter (An additional cost of $3.99 Per Person) o Fruit Platter (An additional cost of $3.99 Per Person) o Antipasto Platter (An additional cost of $6.99 Per Person) OPTIONAL RAW SEAFOOD STATION: Please Choose (2) (An Additional Cost of $11.99 Per Person) o Little Neck Clams o Blue Point Oysters o King Crab Legs o Shrimp Cocktail OPTIONAL DRINK PACKAGE: Premium Open Bar (An additional cost of $14.99 Per Person)
PLATIMUM WEDDING PACKAGE $99.00 Per Adult $35.00 Per Child 30+ Adults 5.5 Hour Event Four-Hour Private Event with Premium Open Bar, with a Four Course Meal, White Table Cloths and colored Napkins. COCKTAIL HOUR (One Hour of Hors D Oeuvre served from Chafing Dishes) Beef Meatballs, Stuffed Mushrooms, Bruschetta & Potato stuffed with beef Accompanied with your choice of a vegetable platter or fruit platter, cheeses, Crackers &Pepperoni Family Style Appetizer: Please Choose One (4) o Empanadas filled with Beef, Cheese, Chicken or Vegetables (Choose 2) o Empanadas filled with Shrimp o Crispy Plantains topped with a choice of Beef or Chicken (Choose 1) o Crispy Marinated Chicken Chunks (Chicharron de Pollo) o Crispy Chicken Wings o Crispy Marinated Pork (Carne Frita) o Chorizo Skewers o Beef Skewers o Coconut Shrimp o Stuffed Sweet Plantains with beef (Piononos) o Fried Calarmari Salad: Please Choose One (1) o Caesar Salad with Plantain Croutons o Mesclun Salad with Queso Blanco and Sofrito Vinaigrette Main Courses: Each Guest Selects an Entrée Prior to the Reception (must give your guest three choices when sending out the invitation on the response card)
o Skirt Steak (Churrasco) with Black Bean Rice & Potato salad o Surf & Turf -- Skirt Steak (Churrasco) with Garlic Shrimp & Seasonal Vegetables o Sautéed Steak served with White Rice & Red Beans o Roasted Pork (Pernil)* with Pigeon Pea Rice o Grilled Chicken Breast with Mashed Potatoes & Seasonal Vegetables o Chicken & Rice (Arroz con Pollo) o Roasted Whole Chicken with Pigeon Pea Rice o DON COQUI Paella* (Shrimp, Clams, Mussels, Lobster, Calamari, Chicken & Chorizo) o Vegetarian Paella o Mofongo* topped with Shrimp Scampi o Seafood over Linguine o Grilled Wild Salmon with Mashed Potatoes & Seasonal Vegetables o Seafood Soup (SietePotencias) *=dishes made or prepped with pork Desserts: Your Wedding Cake served with a scoop of Ice Cream Beverages: Soft Drinks (Cola, Diet Cola, Ginger Ale, Sprite & Club Soda) Juices (Orange Juice, Pineapple Juice & Cranberry Juice) Open Bar OPTIONAL PLATTERS: o Vegetable Platter (An additional cost of $3.99 Per Person) o Fruit Platter (An additional cost of $3.99 Per Person) o Antipasto Platter (An additional cost of $6.99 Per Person) OPTIONAL RAW SEAFOOD STATION: Please Choose (2) (An Additional Cost of $11.99 Per Person) o Little Neck Clams o Blue Point Oysters o King Crab Legs o Shrimp Cocktail