F U NCTIONS FRONT ENTRANCE 742 NEWCASTLE ST. LEEDERVILLE. 08 9202 8282 info@thegarden.net.au www.thegarden.net.au Located right in the heart of Leederville, The Garden is an iconic outdoor food and beverage destination serving a varied selection of beer, wine, cider and cocktail jugs paired with seasonal shared plates and hearty main meals. The laid back atmosphere, funky entertainment and industrial design make The Garden a Perth favourite.
SUNSHINE CABANAS Soak up the sun in the Sunshine Cabanas with prime positioning that overlooks the bar and garden. Perfect for intimate or large events with up to 60 guests seated or cocktail style. CAPACITY: 25-60 people
THE GARDEN SHED Warm and inviting, The Garden Shed is your private hideaway. An exclusive room fit for cocktail parties of up to 60 people with a mixture of low lounge and high top bar seating as well as your very own bar. CAPACITY: 25-60 people
ROOFTOP GARDEN With an airy, feel-good vibe, the Rooftop Garden is lined with astroturf and sun lounges. Boasting city views and overlooking the Leederville precinct, the Rooftop Garden is available anytime from Monday through to Thursday or Friday and Saturday before 5pm. CAPACITY: 60-90 people
FOOD & BEVERAGES FOOD BEVERAGES ON CONSUMPTION DRINKS BEER AND WINE PACKAGES From beef sliders to antipasto platters, homemade pies and more, all functions are catered for in-house thanks to our team of experienced and highly skilled chefs. Function menus are seasonal, and all catering orders must be confirmed at least 14 days prior to your event. Please contact the Functions Manager for more information. Please note that our products either contain or/are produced in kitchens which contain/use the allergens of peanuts, tree nuts, seafood, soy, milk (and other dairy), egg, sesame, wheat (gluten)and sulphite preservatives. You set the price and we ll set up the tab. Beverages are available on consumption and can be revised throughout the night as your function progresses. CASH BAR With beers on tap and a fully stocked bar with all your favourites, you and your guests will be able to select from a long list of beverages which are available for purchase throughout your function. Our drink packages have been designed for those who wish to have a slightly more customised offering outside of a bar tab. These packages are available for groups of 40 or more. Spirits and cocktails can be added on a consumption basis only. Starting from: 2 hour... $50 pp 3 hour....$66 pp 4 hour... $74 pp 5 hour... $82 pp We cannot guarantee that any of our products are 100% allergen free.
F U NCTIONS FRONT ENTRANCE 742 NEWCASTLE ST. LEEDERVILLE. 08 9202 8282 info@thegarden.net.au www,thegarden.net.au FUNCTIONS MANAGER: info@thegarden.net.au
TERMS & CONDITIONS Final Details Event details including, timings, room set-up, final numbers and beverage requirements must be forwarded to the Functions Manager no later than fourteen (14) days prior to the event. Payments and Cancellations A deposit is required at the time of booking. Full payment must be made no less than seven (7) days before the event date. There will be no refund of the deposit for cancellations made within fourteen (14) days of event date. All cancellations must be made in writing by the client/hirer to the Functions Manager. Damage and Decorations The client/hirer is financially liable for any and all damages to venue fixtures or fittings whether sustained through their own actions, or through the actions of their guests, contractors, sub-contractors, including when bumping in or out of the venue. Any styling or event theming of the venue in any form is at the discretion of management and must be approved in advance. Insurance and Public Liability Under no circumstances will The Garden take responsibility for any items brought by the client/hirer and their guests into the venue. It is the client/hirer s responsibility to ensure the security of their possessions and that of their guests. The Garden hereby advises the client/ hirer that The Garden will not take responsibility for lawsuits or damages incurred to anyone. Responsible Service of Alcohol The Garden supports the responsible service of alcohol. We will not allow any violent, indecent or anti-social behaviour on the premises. It is a requirement of the law that intoxicated persons are removed from the premises. If the majority of the guests are deemed to be approaching intoxication, management reserves the right to refuse service and conclude the function at any time. The client/hirer is ultimately responsible for the orderly behaviour of their guests and management reserves the right to intervene where deemed fit. Bar service will conclude 20 minutes prior to the venue closing time. Prohibition of Food and Beverage The client/hirer and their guests are not permitted to bring food or beverages on to the premises with the exception of celebration cakes. If you wish to pre-order food for your function we require fourteen (14) days notice with payment due five (5) days prior to the function. Entering the Venue The Garden is a Licensed Venue; all patrons are required to present Photo ID to enter. Acceptable forms of ID are limited to CURRENT Western Australian Drivers License, CURRENT Passport or Western Australian Proof of Age Card. No other identification will be accepted. Dress Standards Guests are encouraged to wear neat/casual attire by day, and smart/casual attire by night. Please avoid the following at all times: Construction/sports clothing Thongs, runners, gym shoes, skate shoes Combat brands or singlets Fancy dress Juveniles Persons under 18 years of age are not permitted as guests of private functions unless accompanied by a parent or guardian. Additional Important Terms We do not hold any functions for persons under the age of 25. Please note, Hen s Nights and Buck s Parties are not permitted. IMPORTANT NOTICE By confirming your booking and filling out the booking form you are acknowledging that you have read, understood and agree to the terms and conditions. If you have any questions or concerns regarding these terms and conditions please contact the Functions Manager prior to your function date. Not all areas are suitable for decorations, for more information please contact the Functions Manager.
F U NCTIONS FRONT ENTRANCE 742 NEWCASTLE ST. LEEDERVILLE. 08 9202 8222 info@billsbarandbites.com.au www.billsbarandbites.com.au Inspired by the ghost of old Kanga and named after William Leeder, the first settler in Leederville. Bill s Bar and Bites is a neighbourhood bar offering an exciting array of delicious bites and eclectic cocktails
BILL S POWDER ROOM With its prohibition style charm, this small and intimate space is a semi private room with an exclusive bar that sits at the heart of the venue s vibrant atmosphere. Available every day for private bookings, this space can also be extended to include the Hotter than Hell space increasing capacity to 60 guests. CAPACITY: 25-40 people
HOTTER THAN HELL Exposed brick walls and pared back furnishings make Hotter than Hell live up to its namesake. Well suited for seated style events with plenty of standing cocktail space. Hotter than Hell can also be extended to include Bill s Powder Room for larger events. CAPACITY: 20 people
KANGA S COURTYARD If it s the fresh open air you re after, then the ever popular Kanga s Courtyard has got you uncovered. Available Sunday through to Thursday, at anytime and Friday and Saturday concluding before 5pm. CAPACITY: 30-50 people
THE BOOKIES DEN With its concaved roof, mixture of high tables, lounges and low lights, the Bookies Den is another climactic favourite at Bill s that sets the tone of your event, and comes with an exclusive section of the main bar for you and your guests. CAPACITY: 25-50 people
FOOD & BEVERAGES FOOD BEVERAGES ON CONSUMPTION DRINKS DEER AND WINE PACKAGES From beef sliders to antipasto platters, homemade pies and more, all functions are catered for in-house thanks to our team of experienced and highly skilled chefs. Function menus are seasonal, and all catering orders must be confirmed at least 14 days prior to your event. Please contact the Functions Manager for more information. Please note that our products either contain or/are produced in kitchens which contain/use the allergens of peanuts, tree nuts, seafood, soy, milk (and other dairy), egg, sesame, wheat (gluten) and sulphite preservatives. You set the price and we ll set up the tab. Beverages are available on consumption and can be revised throughout the night as your function progresses. CASH BAR With beers on tap and a fully stocked bar with all your favourites, you and your guests will be able to select from a long list of beverages which are available for purchase throughout your function. Our drink packages have been designed for those who wish to have a slightly more customised offering outside of a bar tab. These packages are available for groups of 40 or more. Spirits and cocktails can be added on a consumption basis only. Starting from: 2 hour... $50 pp 3 hour....$66 pp 4 hour... $74 pp 5 hour... $82 pp We cannot guarantee that any of our products are 100% allergen free.
F U NCTIONS FRONT ENTRANCE 742 NEWCASTLE ST. LEEDERVILLE. 08 9202 8282 info@billsbarandbites.com.au www.billsbarandbites.com.au FUNCTIONS MANAGER: info@billsbarandbites.com.au
TERMS & CONDITIONS Final Details Event details including, timings, room set-up, final numbers and beverage requirements must be forwarded to the Functions Manager no later than fourteen (14) days prior to the event. Payments and Cancellations A deposit is required at the time of booking. Full payment must be made no less than seven (7) days before the event date. There will be no refund of the deposit for cancellations made within fourteen (14) days of event date. All cancellations must be made in writing by the client/hirer to the Functions Manager. Damage and Decorations The client/hirer is financially liable for any and all damages to venue fixtures or fittings whether sustained through their own actions, or through the actions of their guests, contractors, sub-contractors, including when bumping in or out of the venue. Any styling or event theming of the venue in any form is at the discretion of management and must be approved in advance. Insurance and Public Liability Under no circumstances will Bill s Bar take responsibility for any items brought by the client/hirer and their guests into the venue. It is the client/hirer s responsibility to ensure the security of their possessions and that of their guests. Bill s Bar hereby advises the client/hirer that Bill s Bar will not take responsibility for lawsuits or damages incurred to anyone. Responsible Service of Alcohol Bill s Bar supports the responsible service of alcohol. We will not allow any violent, indecent or anti-social behaviour on the premises. It is a requirement of the law that intoxicated persons are removed from the premises. If the majority of the guests are deemed to be approaching intoxication, management reserves the right to refuse service and conclude the function at any time. The client/hirer is ultimately responsible for the orderly behaviour of their guests and management reserves the right to intervene where deemed fit. Bar service will conclude 20 minutes prior to the venue closing time. Prohibition of Food and Beverage The client/hirer and their guests are not permitted to bring food or beverages on to the premises with the exception of celebration cakes. If you wish to pre-order food for your function we require fourteen (14) days notice with payment due five (5) days prior to the function. Entering the Venue Bill s Bar is a Licensed Venue; all patrons are required to present Photo ID to enter. Acceptable forms of ID are limited to CURRENT Western Australian Drivers License, CURRENT Passport or Western Australian Proof of Age Card. No other identification will be accepted. Dress Standards Guests are encouraged to wear neat/casual attire by day, and smart/casual attire by night. Please avoid the following at all times: Construction/sports clothing Thongs, runners, gym shoes, skate shoes Combat brands or singlets Fancy dress Juveniles Persons under 18 years of age are not permitted as guests of private functions unless accompanied by a parent or guardian. Additional Important Terms We do not hold any functions for persons under the age of 25. Please note, Hen s Nights and Buck s Parties are not permitted. IMPORTANT NOTICE By confirming your booking and filling out the booking form you are acknowledging that you have read, understood and agree to the terms and conditions. If you have any questions or concerns regarding these terms and conditions please contact the Functions Manager prior to your function date. Not all areas are suitable for decorations, for more information please contact the Functions Manager.
F U NCTIONS REAR ENTRANCE VIA OXFORD STREET 742 NEWCASTLE ST. LEEDERVILLE. 08 9202 8288 info@theblueflamingo.com.au www.theblueflamingo.com.au Built upon the notion of a tropical paradise with cocktails featuring Rum, Tequila and Pisco. Offering wine, beer and food from the South American and Caribbean regions to the sound of up beat jazz and tropical tunes.
Miami Heights Experience the Blue Flamingo from the exclusive Miami Heights raised function space. With seated and standing options available, it s perfect for small groups and cocktail parties. CAPACITY: 10-20 people
Pink Dolphin Bar Choose the Pink Dolphin as your very own exclusive bar for the night. A dedicated space that soaks up the atmosphere under the luscious palm trees. CAPACITY: 25-40 people
Good Time Bar Bigger is better! So why not hire out the whole venue exclusively for your function? With capacity for around 500 people, you and your guests will be treated to a night of tropical cocktails in Leederville s very own oasis. CAPACITY: 250-500 people
F U NCTIONS REAR ENTRANCE VIA OXFORD STREET 742 NEWCASTLE ST. LEEDERVILLE. 08 9202 8288 info@theblueflamingo.com.au www.theblueflamingo.com.au FUNCTIONS MANAGER: info@theblueflamingo.com.au
Food & Beverages FOOD BEVERAGES ON CONSUMPTION DRINKS BEER AND WINE PACKAGES From beef sliders to antipasto platters, homemade pies and more, all functions are catered for in-house thanks to our team of experienced and highly skilled chefs. Function menus are seasonal, and all catering orders must be confirmed at least 14 days prior to your event. Please contact the Functions Manager for more information. Please note that our products either contain or/are produced in kitchens which contain/use the allergens of peanuts, tree nuts, seafood, soy, milk (and other dairy), egg, sesame, wheat (gluten)and sulphite preservatives. You set the price and we ll set up the tab. Beverages are available on consumption and can be revised throughout the night as your function progresses. CASH BAR With beers on tap and a fully stocked bar with all your favourites, you and your guests will be able to select from a long list of beverages which are available for purchase throughout your function. Our drink packages have been designed for those who wish to have a slightly more customised offering outside of a bar tab. These packages are available for groups of 40 or more. Spirits and cocktails can be added on a consumption basis only. Starting from: 2 hour... $50 pp 3 hour....$66 pp 4 hour... $74 pp 5 hour... $82 pp We cannot guarantee that any of our products are 100% allergen free.
Terms & Conditions Final Details Event details including, timings, room set-up, final numbers and beverage requirements must be forwarded to the Functions Manager no later than fourteen (14) days prior to the event. Payments and Cancellations A deposit is required at the time of booking. Full payment must be made no less than seven (7) days before the event date. There will be no refund of the deposit for cancellations made within fourteen (14) days of event date. All cancellations must be made in writing by the client/hirer to the Functions Manager. Damage and Decorations The client/hirer is financially liable for any and all damages to venue fixtures or fittings whether sustained through their own actions, or through the actions of their guests, contractors, sub-contractors, including when bumping in or out of the venue. Any styling or event theming of the venue in any form is at the discretion of management and must be approved in advance. Insurance and Public Liability Under no circumstances will The Blue Flamingo take responsibility for any items brought by the client/hirer and their guests into the venue. It is the client/hirer s responsibility to ensure the security of their possessions and that of their guests. The Blue Flamingo hereby advises the client/hirer that The Blue Flamingo will not take responsibility for lawsuits or damages incurred to anyone. Responsible Service of Alcohol The Blue Flamingo supports the responsible service of alcohol. We will not allow any violent, indecent or anti-social behaviour on the premises. It is a requirement of the law that intoxicated persons are removed from the premises. If the majority of the guests are deemed to be approaching intoxication, management reserves the right to refuse service and conclude the function at any time. The client/hirer is ultimately responsible for the orderly behaviour of their guests and management reserves the right to intervene where deemed fit. Bar service will conclude 20 minutes prior to the venue closing time. Prohibition of Food and Beverage The client/hirer and their guests are not permitted to bring food or beverages on to the premises with the exception of celebration cakes. If you wish to pre-order food for your function we require fourteen (14) days notice with payment due five (5) days prior to the function. Entering the Venue The Blue Flamingo is a Licensed Venue; all patrons are required to present Photo ID to enter. Acceptable forms of ID are limited to CURRENT Western Australian Drivers License, CURRENT Passport or Western Australian Proof of Age Card. No other identification will be accepted. Dress Standards Guests are encouraged to wear neat/casual attire by day, and smart/casual attire by night. Please avoid the following at all times: Construction/sports clothing Thongs, runners, gym shoes, skate shoes Combat brands or singlets Fancy dress Juveniles Persons under 18 years of age are not permitted as guests of private functions unless accompanied by a parent or guardian. Additional Important Terms Unfortunately we do not host 18th or 21st functions. IMPORTANT NOTICE By confirming your booking and filling out the booking form you are acknowledging that you have read, understood and agree to the terms and conditions. If you have any questions or concerns regarding these terms and conditions please contact the Functions Manager prior to your function date. Not all areas are suitable for decorations, for more information please contact the Functions Manager.
F U NCTIONS UPSTAIRS 742 NEWCASTLE STREET, LEEDERVILLE 08 9202 8222 promo@theleederville.com Hidden away above Bill s Bar and Bites in the Leederville Hotel is where you ll find Babushka. A live music haven in the heart of Leederville that operates 5 nights a week. FUNCTION SPACE DRESSED AND STYLED BY OMG EVENTS
VOODOO BAR A semi-private space where you and your crew can kick back and relax with the sounds of sweet live original music, and enjoy the added bonus of having your own bar. CAPACITY: 20-40 people FUNCTION SPACE DRESSED AND STYLED BY OMG EVENTS
BABUSHKA BALLROOM Step back in time with the Babushka Ballroom and you can even arrange to have your own exclusive DJ or band playing. With a mixture of seated and standing areas, there s plenty of room for you and your guests to get down and boogie. CAPACITY: 100-250 people FUNCTION SPACE DRESSED AND STYLED BY OMG EVENTS
FOOD & BEVERAGES FOOD BEVERAGES ON CONSUMPTION DRINKS BEER AND WINE PACKAGES From beef sliders to antipasto platters, homemade pies and more, all functions are catered for in-house thanks to our team of experienced and highly skilled chefs. Function menus are seasonal, and all catering orders must be confirmed at least 14 days prior to your event. Please contact the Functions Manager for more information. Please note that our products either contain or/are produced in kitchens which contain/use the allergens of peanuts, tree nuts, seafood, soy, milk (and other dairy), egg, sesame, wheat (gluten)and sulphite preservatives. We cannot guarantee that any of our products are 100% allergen free. You set the price and we ll set up the tab. Beverages are available on consumption and can be revised throughout the night as your function progresses. CASH BAR With beers on tap and a fully stocked bar with all your favourites, you and your guests will be able to select from a long list of beverages which are available for purchase throughout your function. Our drink packages have been designed for those who wish to have a slightly more customised offering outside of a bar tab. These packages are available for groups of 40 or more. Spirits and cocktails can be added on a consumption basis only. Starting from: 2 hour... $50 pp 3 hour....$66 pp 4 hour... $74 pp 5 hour... $82 pp
F U NCTIONS UPSTAIRS 742 NEWCASTLE STREET, LEEDERVILLE 08 9202 8222 promo@theleederville.com FUNCTIONS MANAGER: 08 9202 8222
TERMS & CONDITIONS Final Details Event details including, timings, room set-up, final numbers and beverage requirements must be forwarded to the Functions Manager no later than fourteen (14) days prior to the event. Payments and Cancellations A deposit is required at the time of booking. Insurance and Public Liability Under no circumstances will Babushka take responsibility for any items brought by the client/hirer and their guests into the venue. It is the client/hirer s responsibility to ensure the security of their possessions and that of their guests. Babushka hereby advises the client/ hirer that Babushka will not take responsibility for lawsuits or damages incurred to anyone. Prohibition of Food and Beverage The client/hirer and their guests are not permitted to bring food or beverages on to the premises with the exception of celebration cakes. If you wish to pre-order food for your function we require fourteen (14) days notice with payment due five (5) days prior to the function. Juveniles Persons under 18 years of age are not permitted as guests of private functions unless accompanied by a parent or guardian. Additional Important Terms Unfortunately we do not host 18th or 21st functions. Full payment must be made no less than seven (7) days before the event date. There will be no refund of the deposit for cancellations made within fourteen (14) days of event date. All cancellations must be made in writing by the client/hirer to the Functions Manager. Damage and Decorations The client/hirer is financially liable for any and all damages to venue fixtures or fittings whether sustained through their own actions, or through the actions of their guests, contractors, sub-contractors, including when bumping in or out of the venue. Any styling or event theming of the venue in any form is at the discretion of management and must be approved in advance. Responsible Service of Alcohol Babushka supports the responsible service of alcohol. We will not allow any violent, indecent or anti-social behaviour on the premises. It is a requirement of the law that intoxicated persons are removed from the premises. If the majority of the guests are deemed to be approaching intoxication, management reserves the right to refuse service and conclude the function at any time. The client/hirer is ultimately responsible for the orderly behaviour of their guests and management reserves the right to intervene where deemed fit. Bar service will conclude 20 minutes prior to the venue closing time. Entering the Venue Babushka is a Licensed Venue; all patrons are required to present Photo ID to enter. Acceptable forms of ID are limited to CURRENT Western Australian Drivers License, CURRENT Passport or Western Australian Proof of Age Card. No other identification will be accepted. Dress Standards Guests are encouraged to wear neat/casual attire by day, and smart/casual attire by night. Please avoid the following at all times: Construction/sports clothing Thongs, runners, gym shoes, skate shoes Combat brands or singlets Fancy dress Please note, Hen s Nights and Buck s Parties are not permitted. IMPORTANT NOTICE By confirming your booking and filling out the booking form you are acknowledging that you have read, understood and agree to the terms and conditions. If you have any questions or concerns regarding these terms and conditions please contact the Functions Manager prior to your function date. Not all areas are suitable for decorations, for more information please contact the Functions Manager.
BOOKING FORM Contact Details: Function Details: Payment Options: Office use only: Name: Day/Date of Function: Card Type (please circle): Deposit amount and process date: Amex / Visa / Mastercard Company: Start/Finish time: Final payment amount and process date: Contact no: Occasion: Card Number: Contact email: Number of guests: Expiry Date: Agreed function space: CCV: Confirmed food option: Deposit amount: Confirmed beverage option:
FOOD Please note that our products either contain or/are produced in kitchens which contain/use the allergens of peanuts, tree nuts, seafood, soy, milk (and other dairy), egg, sesame, wheat (gluten)and sulphite preservatives. We cannot guarantee that any of our products are 100% allergen free. Our chefs cater for all functions on site and menus are subject to seasonal change. Catering orders must be confirmed at least 14 days prior to your event. Please contact the Functions Manager for more information. ANTI-PASTO PLATTER.................... $95 marinated olives, fetta, grilled chorizo, turkish bread, dips, sliced meats CHARCUTERIE BOARD.................. $100 chicken and pistachio terrine, sliced meats, cornichons, croutes, pickled vegetables MEXICAN PLATTER.................... $48.95 corn chips, corn salsa, gaucamole, bean dip WINGS PLATTER........................ $44.5 cajun spice wings, blue cheese sauce (please note each platter is best served per 10-15 people) VARIETY OF PIZZA SLABS...... $36.00 Classic margherita, buffalo mozzarella Smoked scamorza, sliced potato, rosemary, maple Pumpkin, caramelised onion, fetta, parmesan Chorizo, tomato, fresh basil Buffalo chicken, jalapeno, gorgonzola, ranch dressing Italian sopressa, salami, black olive, artichoke Prawn, spinach pesto, pancetta, fresh chilli (please note there are 15 slices per slab) CANAPES (minimum of 15 pieces of each must be ordered) Capsicum, fetta, herb arancini.............. $2.5 Edamame wonton, wasabi mayo.......... $4.95 Basil, sundried tomato sausage roll......... $4.5 Pulled beef brisket slider, slaw............... $5 Pulled pork slider, pickles, swiss cheese......$5 Mini fish and chips........................ $9.95 Rare beef on croutes, horseradish cream....$4 Mini quiches, capsicum, leek, cheese....... $5 Esquites, jerk mayo, manchego, coriander... $4 Cool shredded beef, tomatoes, peppers, herbs, acvocado, tacos.....................$8.5 Cool shredded chicken, mixed leaves herbs, acvocado, tacos.................... $8.5 MINI GOURMET PIES............ $4.5 Beef and guinness Chicken and leek Vegetarian korma OTHER Bowl of marinated olives.................... $13 Garden fries, aiolo.......................... $10 CHEESE BOARD......................... $100 2 cheeses at 200g each quince, fresh apple, dried fruit, nuts, lavosh