Rehearsal Dinner Buffets Las Vegas Deli Buffet (Minimum 25 people) Macaroni Salad Rosemary Potato Chips Sliced Roast Beef, Turkey, Ham Tuna Salad, Chicken Salad Assorted Cheeses Lettuce, Tomato, Onion, Mustard and Mayonnaise Freshly Baked Bread Brownies Freshly Brewed Coffee or Iced Tea $17.95 per person Lunch $19.95 per person Dinner Mangia Buffet (Minimum 25 people) Caesar Salad Pasta Salad Baked Ziti Meatballs in Marinara Chicken Picatta Garlic Bread Cannolis Freshly Brewed Coffee or Iced Tea $18.95 per person Lunch $20.95 per person Dinner
Si Se Puede Buffet (Minimum 25 people) Crisp Romaine Lettuce, Tomatoes, Red Onions, Olives, Crisp Tortilla Strips served with Chipotle Ranch and Cilantro Vinaigrette Cheese Enchiladas Pulled Chicken Machaca Carne Asada with Grilled Peppers and Onions Lettuce, Tomato, Onions, Cheddar Cheese, Sour Cream, House Salsa Spanish Rice Burracho Beans Corn and Flour Tortillas Churros $18.95 per person Lunch $20.95 per person Dinner A $2.00 per person surcharge fee will apply if the group does not meet the minimum required Que It Up Buffet (Minimum 25 people) Spring Mix, Tomatoes, Cucumbers, Carrot Curls, House Croutons Served with Ranch and Balsamic Dressing Yukon Potato Salad BBQ Grilled Chicken, Pulled Pork Ranch Style Baked Beans Corn on the Cob Sweet Corn Bread Peach Cobbler $17.95 per person Lunch $19.95 per person Dinner
Asian Persuasion Buffet (Minimum 25 people) Spring Mix, Tomatoes, Cashews, Cucumbers, Fried Wontons, Mandarin Oranges Served with Sesame Ginger Dressing Asian Slaw Beef and Broccoli Black Pepper Chicken Steamed White Rice Chow Mein Fortune Cookies $19.95 per person - Lunch $21.95 per person Dinner Finger Lickin Great Buffet (Minimum 25 people) Coleslaw House Made Fried Chicken Collard Greens Mashed Potatoes Cajun Gravy Watermelon Wedges Cookies $16.95 per person Lunch $18.95 per person Dinner
Wedding Plated Dinners Soup (Select one) Tomato Basil Bisque with Blue Cheese Crusting Butter Nut Squash with Crème Fraiche Pasta Fagioli Potato & Leek Salad (Select one) Rustic Caesar Spring Mix with Dried Cranberries, Candied Walnuts and Toasted Goat Cheese with Balsamic Dressing Hilton Salad Bundle Entrees Pan Roasted Airline Chicken with Artichoke Volute $24.95 Chick Madeira $ 22.95 Mediterranean Salmon $24.95 Petite Filet Mignon with Port Glaze $29.95 Mustard Crusted Lamb Chops $31.95 All entrees are accompanied by Seasonal Vegetables & Roasted Potatoes or Rice Pilaf. Dinner rolls & butter Freshly Brewed Coffee, Tea and Decaffeinated Coffee Add $3.00 per person to include additional entree Add chocolate covered strawberry to accompany wedding cake $2.00 each *************** One Hour Cocktail Reception / Appetizer/ Bar Available A Champagne Toast for each of your guests- $3.00/person House Wine served at the table / $16.00 per bottle Custom Wedding Cake Available *************** Gift Table & Guest Registration Table Dance Floor- $250.00 Choice of available linen colors based on guest count. Hurricane Lamp, Candle and Mirror under liner as Centerpieces Complimentary Suite for Bride and Groom/ night of wedding (minimum of 50 person /reception or 20 total room nights paid.) Breakfast Buffet for Bride and Groom the following morning
Ultimate Wedding Plated Dinner Appetizers Assorted Cheese Display Vegetable Crudités with Herb Dip Beef Sate with Chimichurri & Vegetable Spring Rolls Salad (One Choice) Spring Mixed Greens with Tomatoes, Cucumbers and shredded Carrots Served with Choice of Ranch or Vinaigrette Dressings Roma Tomatoes and Fresh Mozzarella Salad Entrees (One Choice) Sautéed Breast of Chicken with Mushroom Brandy Demi-Glaze Grilled Salmon Filet with Lemon Buerre Blanc Grilled New York Strip Steak Vegetarian Option Surf & Turf Options $3.00 additional per person (Filet & Shrimp or New York Oscar) Sautéed Garden Vegetables & Rice Pilaf or Roasted New Potatoes Dinner rolls & butter Freshly Brewed Coffee, Tea and Decaffeinated Coffee Two bottles of House Chardonnay or Merlot per table served with dinner. ************ One Hour Cocktail Reception/ Bar Available A Champagne Toast for each of your guests- $3.00/person prior to dinner House Wine served on consumption / $16.00 per bottle Custom Wedding Cakes Available Gift Table & Guest Registration Table Dance Floor- $250.00 Choice of available linen colors based on guest count Hurricane Lamp, Candle and Mirror under liner as Centerpieces ************** Complimentary Suite for Bride and Groom/ night of wedding (minimum of 50 person /reception or 20 total room nights paid.) Breakfast Buffet for Bride and Groom the following morning $49.95 per person
Petite Reception (15 people or less) Served in the Restaurant All Entrees are served with Choice of Soup or Salad Grilled Ribeye 12 oz Ribeye served over Mashed Potatoes and Seasonal Vegetable Blend topped with an Herb Butter $21.95 Steak and Chips 6 oz Filet Mignon topped with Caramelized Onions and Mushrooms served with French Fries $17.95 Grilled Chicken Breast Served Over Rice Pilaf with a Roasted Corn Relish $13.95 Blackened Salmon Served Over Rice Pilaf and Vegetables Finished with a Lemon Butter $17.95 Smothered Pork Chops Topped with Mushroom Gravy over Mashed Potatoes and Seasonal Vegetables $14.95 Baked Ziti $11.95 **Only Available for parties of 15 of less. White linen & White Chair Covers are Available for a fee of $100 50% Discount if Bar is Included in Dinner
Wedding Buffet (Minimum 25p) Salads (Select one) Spring Mix with Dried Cranberries, Candied Walnuts, and Toasted Goat Cheese with Balsamic Dressing Caesar Salad Mixed Greens with Tomatoes, Cucumbers, Carrot Curls with Ranch Dressing. Entrée s (Choice of Two or Three) Chicken Madeira Chicken Saltimbocca Mediterranean Salmon with Olive Tapenade Herb Crusted Pork loin Sliced Pepper Crusted New York Strip Loin Grilled Flank Steak with Chiichurri Blackened Prime Rib ($50.00 Chef carving fee) Sides (Select two) Roasted Seasonal Vegetables Green Bean Almandine Wild Rice Pilaf Lumpy Mashed Potatoes Roasted Potatoes Lyonnais Dinner rolls & butter Freshly Brewed Coffee, Tea and Decaffeinated Coffee One Hour Cocktail Reception / Appetizer/ Bar Available A Champagne Toast for each of your guests- $3.00/person House Wine served at the table / $16.00 per bottle Custom Wedding Cake Available Gift Table & Guest Registration Table Dance Floor $250.00 Choice of available linen colors based on guest count Hurricane Lamp, Candle and Mirror under liner as Centerpieces ****************** Complimentary Suite for Bride and Groom/ night of wedding (minimum of 50 person /reception or 20 total room nights paid.) Breakfast Buffet for Bride and Groom the following morning Choice of Two Entrees: $29.95 per Person **********Choice of Three/Dinner: $34.95 per Person
Hawaiian Buffet Macaroni Salad House Salad Mandarin Teriyaki Glazed Chicken Mongolian Beef Short Ribs Kalua Pig (Pork) Pineapple Fried rice Stir Fried Vegetables Dinner Rolls & Butter Coffee, decaffeinated coffee & Hot Tea $29.95per person Hawaiian Plated Menus (Select one or two) Mandarin Teriyaki Chicken Kalula Pig (Pork) Hawaiian Pork Ribs Mongolian Short Ribs Grilled Swordfish with Pineapple Salsa Sides (Select two) Coconut Scented Rice Poi Fried Rice Stir Fried Vegetables Macaroni Salad Served with Dinner Rolls & Butter Coffee, decaffeinated coffee & Hot Tea $24.95 One Entrée *******$27.95 Two Entree
Hors d oeuvres Reception (Minimum 15p) Assorted Cheese & Fruit Display with Crackers Vegetable Crudités with Herb Dip ******** Assorted Beef & Chicken Sate Vegetable Spring Rolls ******** A Champagne Toast for each of your guests ******** Two Hour Reception / Additional Appetizers/ Bar Available (Variety of Bar Setup available) Custom Wedding Cakes Available Coffee Service Available Gift Table & Guest Registration Table Choice of available linen colors based on guest count & Set up Hurricane Lamp, Candle and Mirror under liner as Centerpieces ****************** Complimentary Suite for Bride and Groom/ night of wedding (minimum of 50 person/reception or 20 total room nights paid.) Breakfast Buffet for Bride and Groom the following morning $19.95 per person
Hors D oeuvres Compliment your reception with a selection of Hors D oeuvres Includes 50 pieces per order. Hot Selections Southwest Crab cakes with Chipotle Aioli $140.00 Bacon Wrapped Shrimp with Cracked Black Pepper Cream $200.00 Petite Quiche $60.00 Chicken Sate with Sweet Chili Sauce $60.00 Beef Sate with Chimichurri $120.00 Vegetable Egg Rolls with Dipping Sauce $60.00 Boursin Stuffed Artichoke Hearts $80.00 Mini Beef Wellingtons with a Port Wine Reduction $220.00 Coconut Shrimp with Pineapple Cream $120.00 Cold Selections Deviled Eggs $60.00 Jerk Chicken with Mango Salsa in Endive $70.00 Antipasto Skewer $120.00 Tomato Mozzarella Bruschetta $80.00 Melon Skewers Wrapped with Prosciutto with Basil Oil $70.00 Smoked Salmon Rosettes on Crostini with Dill Cream $160.00 Grilled Then Chilled Shrimp Cocktail with Remoulade $180.00 Seared Beef Carpaccio on Toast with Onion Marmalade $140.00
Hors D oeuvre Platters (Serves 25p) Imported and Domestic Cheese served with Crackers $75.00 Seasonal Fresh Fruit $75.00 Antipasto Display $85.00 (Italian Meats with Olives, Artichokes, Roasted Peppers) Vegetable Crudités $65.00 Bruschetta bar $100.00 (Tomato with Basil, Olive Oil Buffalo mozzarella, Parmesan Artichokes, Bacon and White Bean with Bread Display) $100.00 Fresh Iced Cocktail Shrimp Display (Market Price) (Shrimp on Ice with a Cognac Cocktail Sauce garnished with Citrus) Late Night Snacks Mini Tea Sandwich Tray (50 pieces) $125.00 (Ham, Roast Beef, and Turkey) Baskets of Pretzels $5.00 each Baskets of Popcorn $5.00 each Baskets of Bar Mix $7.00 each Coffee Service $30.00 per gallon.
Action Stations (Add to any Hors d oeuvres Presentation.) Serves 25p Carved Station Roasted Turkey with Pan Gravy and Cranberry Relish $100.00 Pepper Crusted Beef Tenderloin with Horseradish Cream $150.00 Prime Rib with Rosemary Jus and Horse Radish $125.00 Salmon Wellington with Whole Grain Mustard Cream $125.00 Glazed Ham $100.00 When In Rome Penne Pasta, Spaghetti, Marinara, Alfredo, Basil Pesto, Grilled Chicken, Meat Balls, Italian Sausage, Sundried Tomatoes, Olives, Mushrooms $14.00 per person Smashed Potato Bar Yukon Mash, Purple Potato Mash, Sweet Potato Mash with Cheddar Cheese, Chives, Sour Cream, Roasted Garlic, Bacon, Shrimp $10.00 per person Smore Me Jumbo Marshmallows, Assorted Chocolate Bars, Graham Crackers $5.00 per person
BEVERAGES Bars Cash, Hosted, Tab & Consumption (per drink) Premium Brands $8.00 Call Brands $6.50 House Brands $5.00 Domestic Beer $3.50 Imported Beer $4.50 Non-Alcoholic Beer $3.50 House Wine $5.00 (Chardonnay, Merlot, White Zinfandel And Cabernet Sauvignon: Featuring Copper Ridge) Soft Drinks & Bottled Water $2.25 Juices/Sparkling Waters $2.50 Bottle of House Wine or Champagne Non-Alcoholic Fruit Punch (min. 3 gallons) Premium & Cellar Selections upon Request $16.00 per Bottle $25.00 per gallon By The Glass $ 6.00- $8.00 By The Bottle $21.00- $45.00 Available Bar packages: Hosted: Full Bar Call Brands: $30.00 per person (2 hours) $10.00 (3rd & $5.00 4 th ) Tab Bar Package: # of Tickets per person & Cash Bar to follow Beer Wine & Soda Package: $20.00 per person (2 hours) ($5.00 3 rd & $5.00 4 th ) Consumption Bar: Beer Wine & Soda Package ($75.00 setup attended & Clean up) Cash Bar: The $75.00 Bartender fee is applied to all bar setups and is waived if minimums are met. $300.00 Minimum sales will apply for groups of 50 guests or less $500.00 Minimum sales will apply for groups of 51 guests or more If the minimum is not met, the group will be responsible for the difference
Enhancements for your Wedding Reception Fresh Floral Head Table Arrangements Fresh Floral Centerpieces Professional DJ @$150.00 per hour, with a 2 Hour Minimum Professional Photography Professional Videographer Chair Covers and Ties @$ 6.50 each plus tax and service charge (Includes set-up and removal) Enterprise Rent A Car offers discounted rates for our guests if the reception is at the Hilton Garden inn Las Vegas Strip South, Call 702-216-7510 and mention the Hilton Garden Inn.