ALL THAT GLITTERS IS GOLD AT MERCURE THIS CHRISTMAS MERCURE FARNHAM BUSH HOTEL
CONTENTS 02 FESTIVE DIARY 03 WELCOME 04 GLITTER BALL 06 FESTIVE OFFERS 07 FESTIVE LUNCHES 08 FESTIVE AFTERNOON TEA 10 FESTIVE BREAKS 11 ITINERARY 12 CHRISTMAS DAY LUNCH 13 BOXING DAY LUNCH 14 WINTER WEDDINGS EVENT DIARY DECEMBER FESTIVE LUNCHES & DINNERS Daily from 1st to 23rd December FESTIVE AFTERNOON TEAS Daily from 1st to 23rd December GLITTER BALL PARTY NIGHTS Thursdays 7th, 14th & 21st December Fridays 1st, 8th, 15th & 22nd December Saturdays 2nd, 9th & 16th December CHRISTMAS DAY LUNCH Monday 25th December BOXING DAY LUNCH Tuesday 26th December
MAKE IT SPECIAL, MAKE IT SPARKLING CELEBRATE CHRISTMAS WITH MERCURE We ve a glittering selection of ideas for your perfect Christmas. Whether you re looking for a relaxing short break, mouthwatering festive menus with all the trimmings, or sparkling nights of fun celebrations with friends or colleagues make sure you shine with Mercure. Mercure Farnham Bush Hotel offers the perfect setting for a memorable Christmas period. Located in the heart of a picturesque market town, this 17th century hotel still contains a lot of its traditional features with beautiful gardens, original beams and roaring log fires, ensuring you can relax and unwind while we look after every detail. There really is something for everyone we look forward to welcoming you.
A TIME TO SPARKLE From the decor in the hall to the prosecco in your glass, look forward to a shimmering, glittering time this Christmas. Why not feel extra special at this special time of year? Our Glitter Ball parties are the perfect way to celebrate and scintillate, with as much glitz and glamour as you wish. Dress to dazzle and enjoy great food, great music and an evening that will shine in your memory. PARTY DATES Thursdays 7th, 14th & 21st December 28.50 per person Fridays 1st & 22nd, Saturday 2nd December 32.50 per person Fridays 8th & 15th, Saturdays 9th & 16th December 35.00 per person Private parties available on request. A 10.00 deposit per person is required at the time of booking with full balance due 3 weeks prior to the party night.
GLITTER BALL MENU TO START Cured duck and fig terrine Apple and prune chutney, toasted rustic bread Roast sweet potato and carrot soup (v) Rosemary cream, sourdough croutons Twice-baked cheese soufflé (v) Mulled red onions, candied walnuts MAINS Roast turkey Duck fat-roasted potatoes, festive stuffing, pork chipolata, maple-roasted vegetables, gravy Grilled cod loin Crushed potatoes, prawn and mascarpone sauce Leek, mushroom and Stilton tart (v) Chestnut and brioche crumb DESSERTS Traditional Christmas pudding Brandy sauce Salted chocolate délice Crème caramel, raspberry cream Caramel panna cotta Ginger cake, walnut crumble TO FINISH Tea, coffee and mince pies Party starts: 7pm Dinner served: 8pm Last orders: 12.30am Carriages: 1am Dress code: smart casual
FESTIVE OFFERS It s the season of giving! Here are some fantastic offers that are sure to add even more sparkle to your celebrations. ACCOUNT BAR Avoid queuing by setting up an account bar for a hassle-free festive party. COCKTAIL RECEPTION Celebrate in style with a Glitter Ball drinks reception. MAKE A NIGHT OF IT Make a night of your celebrations and spend the night with us. Rooms start from 75.00 per room including full English breakfast. FESTIVE WINE OFFER Why not add a half-bottle of house red, white or rosé wine for just 8.50 per person and save money on the night? JOIN A PARTY An evening of entertainment and festive food to the sparkling backdrop of our Glitter Ball. FESTIVE DRINKS PACKAGES Have your drinks waiting for you at your table, saving time and money with various discounts on pre-ordered drinks. GANISER OFFER Complimentary bedroom for the organiser (subject to availability) based on a minimum number of 30 guests.
FESTIVE LUNCHES Take your place at our table for a fantastic feast of festive flavours in the run-up to the big day. Served in our restaurant throughout December our delicious festive-themed menus include two- or three-course options. As well as magnificent menus, enjoy the warmest of welcomes from our staff and great surroundings. Whether it s with friends, family or colleagues, we guarantee a great time and the best bit, no washing up! Bar opens: 11am Lunch served: from 12 noon Dress code: smart casual THROUGHOUT DECEMBER 18.95 per person for two courses 21.95 per person for three courses Children (4-12) half-price, under-3s eat FREE Pre-booking is required: please call 01252 715237 to book direct with the restaurant.
FESTIVE AFTERNOON TEA SANDWICH SELECTION: Roast beef and horseradish Turkey and cranberry Prawn Marie Rose Grilled courgette and roasted pepper hummus *** Fruit scones Clotted cream, morello cherry jam *** Noël éclairon Victoria sponge Chocolate and pecan brownie Double-flavoured choux bun *** Selection of teas Available throughout December* 16.95 per person CREAM TEA Fruit scones Clotted cream, morello cherry jam *** Selection of teas Available throughout December* 7.95 per person CHAMPAGNE TEA As our Festive Afternoon Tea, plus a glass of Champagne Available throughout December* 22.95 per person *Excluding 24th-26th December
FESTIVE BREAKS Take a few days and relax in gorgeous surroundings on a Mercure festive break. THREE-NIGHT STAY SUNDAY 24TH TO WEDNESDAY 27TH DECEMBER Double occupancy per twin / double room: 538.00 Single occupancy per twin / double room: 359.00 95.00 per child sharing parents room TWO-NIGHT STAY SUNDAY 24TH TO TUESDAY 26TH MONDAY 25TH TO WEDNESDAY 27TH DECEMBER Double occupancy per twin / double room: 438.00 Single occupancy per twin / double room: 309.00 75.00 per child sharing parents room BED & BREAKFAST MONDAY 19TH TO SATURDAY 30TH DECEMBER From 79.00 bed and breakfast per room per night for two Package includes all meals as stated. Room upgrades available from 20.00 per room per night. For residential packages we require a 100.00 non-refundable deposit with full balance due 4 weeks prior to your arrival date.
ITINERARY CHRISTMAS EVE On arrival unwind in front of our roaring log fires. In the evening, join us for a drinks reception followed by our special festive three-course dinner served in our Garden Room restaurant. After dinner curl up and relax while enjoying mince pies by the fire in the Oak Lounge. CHRISTMAS DAY Join us for a hearty English breakfast before opening your presents! A magnificent three-course festive lunch will be served in the Garden Room restaurant accompanied by plenty of festive cheer. Spend the afternoon relaxing, followed by The Queen s Speech which will be broadcast in our cosy bar area. For those who can manage it, a light evening buffet will be served before relaxing in the evening. BOXING DAY Enjoy a leisurely start to the day and join us for breakfast in the restaurant or have it served in your room! Set your own pace for the morning. Relax and unwind in the hotel or explore the local area s many tourist attractions our staff will be more than happy to provide tips on things to do. Enjoy a delicious three-course Boxing Day lunch, served in the Garden Room restaurant. This is an ideal opportunity to entertain your friends and family without having to worry about the washing up. In the evening a light evening buffet will be served followed by coffee in front of the roaring log fires. WEDNESDAY 27TH DECEMBER Set yourself up for the journey home with a farewell breakfast before departing at your leisure.
CHRISTMAS DAY LUNCH Join us in the Garden Room restaurant for a scrumptious three-course Christmas lunch with all the trimmings. Bar opens: 11am Lunch served: from 12 noon Dress code: smart casual TO START Salmon gravadlax Beetroot carpaccio, vodka and dill dressing Smoked duck Radish and sesame seed salad, pickled ginger and lime dressing Wild mushroom and celeriac soup (v) Truffle oil, herbs Twice-baked cheese soufflé (v) Mulled red onions, candied walnuts MAINS Roast beetroot and butternut squash Wellington (v) Braised chicory and kale pesto Roast sirloin of beef Fondant potato, confit shallots, roast Chantenay carrots, red wine reduction Roast sea bass Queen scallops, cauliflower purée, crispy shallots, lemon butter Roast turkey Duck fat-roasted potatoes, festive stuffing, pork chipolata, maple-roasted vegetables, gravy DESSERTS Cheeses from the British Isles and beyond Chutney, savoury biscuits Dark chocolate tart Praline crumb, passion fruit sauce Lemon meringue dome Winter-spiced fruits Traditional Christmas pudding Brandy sauce 69.50 per adult 35.00 per child (4-12), under-3s eat FREE Reservations require a 15.00 non-refundable deposit per person with the full balance due 3 weeks prior to arrival.
BOXING DAY LUNCH If you re not still stuffed from the day before, the festivities continue as we serve a delicious three-course lunch TO START Duck and chicken liver parfait Piccalilli, toasted ciabatta Goat s cheese (v) Pear, walnut and chicory salad, red wine dressing Prawn and crayfish cocktail Bloody Mary sauce, rustic ciabatta Slow-roast tomato soup (v) Basil pesto cream MAINS Leek, mushroom and Stilton tart (v) Chestnut and brioche crumb Grilled cod loin Crushed potato, prawn and mascarpone sauce Roast loin of pork Sage and onion stuffing, crackling, apple fondant, cider jus Roast sirloin of beef Yorkshire pudding, creamed horseradish, red wine jus DESSERTS Apple and blackberry crumble Vanilla custard Mature Cheddar, Stilton and Cornish Brie Pear chutney, walnut and celery salad Orange and Cointreau mousse Winter berries, bitter chocolate sauce AND Selection of ice creams and sorbets 29.50 per adult 15.00 per child (4-12), under-3s eat FREE Reservations require a 15.00 non-refundable deposit per person with the full balance due 3 weeks prior to arrival.
WINTER WEDDINGS Often described as the most romantic season, winter is the perfect time for a wedding. With selected dates available between November and February, our Winter Wedding package includes: Champagne welcome reception for the happy couple Two glasses of sparkling wine per person for your guests Three-course wedding breakfast with coffee and petits fours to enjoy with your friends and family Your guests will be offered a half-bottle of house wine per person Two bottles of still and sparkling mineral water per table A glass of prosecco to toast the happy couple Room hire for the wedding breakfast and evening reception until late Our personal touches, with the compliments of our hotel: Experienced wedding planner to give you guidance Menu tasting for the happy couple Master of Ceremonies Red carpet for your arrival Cake stand and knife White chair covers and coloured sashes Bridal room for the happy couple for the night of the wedding including a bottle of prosecco Discounted accommodation rates for your guests WINTER WEDDINGS SUNDAYS TO FRIDAYS FROM 2,360 Package based on a minimum of 40 guests WINTER WEDDINGS SATURDAYS FROM 2,600 WINTER WEDDINGS SPECIAL NEW YEAR S EVE PACKAGE 4,500 Package based on 60 guests Please contact our dedicated wedding planner, Sue Knight on 01252 715237 or email h6621-sb@accor.com
For more information on our festive events and offers please contact us on: 01252 715237 h6621-sb@accor.com mercure.com/festive Mercure Farnham Bush Hotel, The Borough, Farnham, Surrey GU9 7NN