Celebrate. Your Special Day with us! 7830 Las Vegas Blvd. S Las Vegas, NV /11/14

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Celebrate Your Special Day with us! 7830 Las Vegas Blvd. S Las Vegas, NV 89123 702-453-7830

WEDDING RECEPTIONS AND SPECIAL EVENTS AT OUR HAWAIIAN GARDENS Hilton Garden Inn Las Vegas Strip South Let our professional staff provide you with the Hawaiian Atmosphere, Waterfalls and Music while dining Intimate & Elegant Private Dining Cocktail & Cake Receptions Wedding Receptions up to 120 guests Full Service Planning Call Stefanie Rodriguez at 702-942-8411

Beverages Cash, Hosted, Tab & Consumption (per drink) Premium Brands $9.50 Call Brands $8.00 Domestic Beer $6.00 Imported Beer $7.50 Non-Alcoholic Beer $5.00 House Wine (Glass) $7.00 (Chardonnay, Merlot, White Zinfandel & Cabernet Sauvignon: Featuring Copper Ridge) Premium & Cellar Selections upon Request By The Glass $9.00- $12.00 By The Bottle (upon request & based upon availability) $26.00 & Up Bottle of House Wine or Champagne $26.00 Soft Drinks & Bottled Water $3.50 Juices/Sparkling Waters $3.50 Specialty Drinks (non-alcoholic) (Red Bull, Energy Drinks, Starbucks) Non-Alcoholic Fruit Punch or Lemonade (min. 2 gallons) $4.00 $25.00 per gallon

Available Bar packages: Hosted: Full Bar Call Brands: $35.00 per person (2 hours), $14.00 per person for each additional hour Tab Bar Package: # of Tickets per person & Cash Bar to follow: Beer Wine & Soda Package: $30.00 per person (2 hours), $12.00 per person for each additional hour Consumption Bar (Serve Yourself) Beer Wine & Soda Package ($75.00 setup & service) No one under the age of 21 years is allowed to order Cash Bar: Guest pays their own $300.00 Minimum sales will apply for groups of 50 guests or less ($75.00 bar set up fee) $500.00 Minimum sales will apply for groups of 51 guests or more ($100.00 bar set up fee) If the minimum is not met, the group will be responsible for the difference.

Hors D oeuvres Compliment your reception with a selection of Hors D oeuvres Includes 50 pieces per order. Hot Selections Wisconsin Beer Brat Bites in Barbeque Sauce $150.00 Mini Bite Sized Swedish Meatballs in BBQ or Cajun Gravy Sauce $150.00 Southwest Crab Cakes with Chipotle Aioli $250.00 Bacon Wrapped Shrimp with Cracked Black Pepper Cream $250.00 Chicken Sate with Sweet Chili Sauce $150.00 Beef Sate with Chimichurri $150.00 Vegetable Egg Rolls with Dipping Sauce $125.00 Stuffed Artichoke Hearts $125.00 Mini Beef Wellingtons with a Port Wine Reduction $250.00 Coconut Shrimp with Pineapple Cream $250.00 Cold Selections Assorted Deluxe Canapés $ 85.00 Assorted Sushi Rolls $150.00 Deviled Eggs $ 90.00 Jerk Chicken with Mango Salsa in Endive $125.00 Antipasto Skewer $130.00 Tomato Mozzarella Bruschetta $ 90.00 Melon Skewers Wrapped with Prosciutto with Basil Oil $125.00 Smoked Salmon Rosettes on Crostini with Dill Cream $170.00 Seared Beef Carpaccio on Toast with Onion Marmalade $190.00 Fresh Iced Cocktail Shrimp Display $300.00

Hors D oeuvre Platters (Serves 25ppl) Imported and Domestic Cheese served with Crackers $175.00 Seasonal Fresh Fruit $150.00 Bruschetta Selection $100.00 Antipasto Display $200.00 (Italian Meats with Olives, Artichokes, Roasted Peppers) Vegetable Crudités $100.00 Action Stations (Add to any Hors D oeuvres Presentation.) Serves 25ppl Carved Station (Served with Assorted Cocktail Buns) Roasted Turkey with Pan Gravy and Cranberry Relish $250.00 Pepper Crusted Beef Tenderloin with Horseradish Cream $300.00 Prime Rib with Rosemary Jus and Horse Radish $350.00 Salmon Wellington with Whole Grain Mustard Cream $175.00 Glazed Ham $200.00 A $150 Chef fee per four hours will apply for each action station

Plated Lunch Salad Select One Salad for all Guests Classic Caesar Mixed Greens with Tomato, Cucumbers & Carrots Choice of two Dressings Select One Entree for All Guests or Select Up to Three with Pre-Order (Per Person) Herb Roasted Airline Chicken Finished with Lemon $28.00 Grilled Chicken Breast with a Mushroom Madeira Sauce $28.00 Bacon Wrapped Salmon finished with Scallion Vinaigrette $30.00 Char Crusted Petite Filet Mignon topped with Onion Ragout $34.00 Shrimp with Garlic Sherry Butter $32.00 All Entrees come with Seasonal Vegetables and Roasted Red Potatoes or Rice Pilaf and Freshly Baked Rolls & Butter

Wedding & Social Plated Dinners Select One Entree for All Guests Select Up to Three with Pre-Order Salad (Select one) Rustic Caesar Hilton Garden Salad with Choice of Two Dressings Entrees Pan Roasted Airline Chicken with Artichoke Volute $ 38.00 Oven Roasted Turkey with Dressing $ 38.00 Roasted Pork Loin $ 38.00 Chicken Madeira $ 35.00 Mediterranean Salmon $ 36.00 Oven Roasted Prime Rib $ 42.00 Petite Filet Mignon with Port Glaze $ 46.00 New York Steak Strip $ 44.00 Mustard Crusted Lamb Chops $ 48.00 Surf and Turf Option per person (add to each above entree) $ 5.00 3 Grilled Shrimp All entrees are accompanied by Seasonal Vegetables & Roasted Potatoes or Rice Pilaf. Freshly Baked Dinner Rolls & Butter Freshly Brewed Coffee, Tea & Decaffeinated Coffee Add a Cup of Soup $ 3.00

Wedding and Social Dinner Buffet (Minimum 25ppl) Appetizer Vegetable Crudités with Herb Dip Salads (Select one) Spring Mix with Dried Cranberries, Candied Walnuts, and Toasted Goat Cheese with Balsamic Dressing Caesar Salad Mixed Greens with Tomatoes, Cucumbers, Carrot Curls with Ranch Dressing. Entrée s Roasted Pork Loin Chicken Madeira Chicken Saltimbocca Veal Parmesan Roasted Turkey with Dressing Mediterranean Salmon with Olive Tapenade Herb Crusted Pork loin Sliced Pepper Crusted New York Strip Loin Grilled Flank Steak with Chimichurri Blackened Prime Rib ($100.00 Chef carving fee) Continued on next page

Wedding and Social Dinner Buffet (Minimum 25p) Sides (Select two) Roasted Seasonal Vegetables Green Bean Almandine Wild Rice Pilaf Lumpy Mashed Potatoes Roasted Potatoes Lyonnais Mac and Cheese Dinner rolls & butter Freshly Brewed Coffee, Tea and Decaffeinated Coffee Choice of Two /Lunch Entrees: per Person $ 36.00 Choice of Three/Lunch per Person $ 46.00 Choice of Two /Dinner Entrees: per Person $ 46.00 Choice of Three/Dinner Entrees: per Person $ 56.00 A $5.00 per person surcharge fee will apply if the group does not meet the minimum required All prices are subject to 21% service charge and 8.25% sales 11/11/17

ITALIAN BUFFET (Minimum 25 people) $33.00 per person-lunch $38.00 per person-dinner Caesar Salad Pasta Salad Baked Ziti Meatballs in Marinara Chicken Piccata Garlic Bread Iced Tea A $5.00 per person surcharge fee will apply if the group does not meet the minimum required All prices are subject to 21% service charge and 8.25% sales 11/11/17

BARBEQUE BUFFET (Minimum 25 people) $33.00 per person Lunch $38.00 per person Dinner Spring Mix, Tomatoes, Cucumbers, Carrot Curls, House Croutons Served with Ranch & Balsamic Dressing Yukon Potato Salad BBQ Grilled Chicken, Pulled Pork Ranch Style Baked Beans Corn on the Cob Sweet Corn Bread Iced Tea SOUTHERN BUFFET (Minimum 25 people) $34.00 per person Lunch $42.00 per person Dinner Coleslaw & Potato Salad BBQ Baby Back Ribs BBQ Honey Chicken Roasted Seasonal Vegetables Chef David s Famous Mac N Cheese Iced Tea A $5.00 per person surcharge fee will apply if the group does not meet the minimum required All prices are subject to 21% service charge and 8.25% sales 11/11/17

ALL AMERICAN BUFFET (Minimum 25 people) $34.00 per person Lunch $42.00 per person Dinner Toss Garden Salad with Choice of Two Dressings Waldorf salad Roasted Turkey with Dressing Baked Virginia Sliced Ham Green Beans Almandine Mashed Potatoes and Gravy Iced Tea MEXICAN BUFFET (Minimum 25 people) $34.00 per person Lunch $42.00 per person Lunch Crisp Romaine Lettuce, Tomatoes, Red Onions, Olives, Crisp Tortilla Strips served with Chipotle Ranch and Cilantro Vinaigrette Cheese Enchiladas Pulled Chicken Manchaca Carne Asada with Grilled Peppers and Onions Lettuce, Tomato, Onion, Cheddar Cheese, Sour Cream, House Salsa Spanish Rice Burracho Beans Corn & Flour Tortillas Freshly Brewed Coffee, Tea or Decaffeinated Coffee A $5.00 per person surcharge fee will apply if the group does not meet the minimum required All prices are subject to 21% service charge and 8.25% sales 11/11/17

Unique Additions Candy Island $9.95 per person Top off the night with your childhood favorites. Every attempt will be made to color coordinate a great selection of fun treats to match your wedding colors. Chocolate Covered Strawberries $4.50 each Add this to your Cake Table Late Coffee Service $38.00 per gallon

Enhancements for your Special Event Private Banquet Room (Based on Guest Count) Discounts apply for all receptions with Bar & Lunch or Dinner Served. Room Rental Includes: White or Black Linen Cloths & Napkins Mirror Tile and Hurricane Lamp Professional DJ per hour with a 2 hour minimum $150.00 Professional Photography Professional Videographer Pricing based upon availability at time of request Portable Camera on each table $ 15.00 White Chair Covers with red or black ties each $ 6.50 Additional Colors-Chair Covers and Ties each $ 7.00 Table Overlays (Polyester) each $ 20.00 Table Specialty Overlays (Shiny & Satin) each $ 25.00 Specialty Linen Cloth (Shiny & Satin) each $ 30.00 Colored Linen Napkins each $ 3.50 Custom (match your colors) Centerpiece Rental $ 25.00 Sweetheart Table Enhancements (Arbor & Floral Pedestals) each $ 50.00 Sound System (for your personal I-Pod) $ 50.00 Dance Floor $250.00 All prices are subject to 21% service charge and 8.25% sales

1-1/2 Hour All Inclusive Cake Reception Package This all-inclusive Cake Reception Package provides you with not a thing to worry about. We will make sure that you do not forget anything and will make sure that your afternoon or evening is a huge success! Package Includes: 1-1/2 Hour Reception Time Private Room White Linen Tables that will seat Guest Count Mirror Tile for Centerpiece Hurricane Lamp with Candle Sweetheart Table for Two Cake Table Skirted with Linen 1-1/2 Full Hours of a Complimentary bar including Domestic Beers, House Wines and Rail Cocktails along with a Variety of Soft Drinks Sound System with Speakers for Your Personal I-Pod with Your Choice of Music (in private room) Champagne Toast for the Entire Wedding Party & Guests 2-3 Tiered Wedding Cake (based on guest count) Choice of Cake Flavor, Filling & Frosting. You Can Bring Your Own Cake Topper or a Small Charge Applies if you Wish Fresh Flowers as a Cake Topper. (Roses $18.00) Continued on next page All prices are subject to 21% service charge and 8.25% sales

1-1/2 Hour All Inclusive Cake Reception Package Reception Available Sunday-Thursday Additional Private Room Charge for Friday or Saturday (Based on Guest Count) $60.00 per Person Sales Tax (8.25%) and Service Charge (21%) will be added Add $200.00 Additional Room Charge for Friday or Saturday Upgrades Are Available Upon Request Cake (tgcf.com), Chair Covers, Linen and Colored Overlays, Appetizers, Top Shelf Liquor, Photographer, Videographer, Pillars with Custom Flowers & Custom Arch to be Placed Behind Your Sweetheart Table for Individual & Family Photos, Centerpieces 7 11/11/17

All Inclusive Hors D'oeuvres Reception Package This all-inclusive Reception Package provides you with not a thing to worry about! We will make sure that you do not forget anything and will make sure that your afternoon or evening is a huge success! Package Includes: 3 Hours Reception Time Banquet Room Based on Your Guest Count Choice of Linen Colors (Black, Ivory, White Beige or Burgundy) White Chair covers Round Tables That Will Seat Up to 10 Guests Ea. Mirror Tile for Centerpiece Hurricane Lamp with Candle Sweetheart Table for Two Cake, Gift & Guestbook Tables Skirted with Linen 3 Full Hours of a Complimentary Bar Including Domestic Beers, House Wines and Rail Cocktails along with a Variety of Soft Drinks. Professional DJ to MC Your Reception and Announce You into the Start of Your Reception, First Dance, Daughter & Father & Mother & Son Dances. Involved in the Cake Ceremony, Garter Toss and Bouquet Toss. Champagne Toast for the Entire Wedding Party and Guests Continued on next page 7 11/11/17

All Inclusive Hors D'oeuvres Reception Package Cold Appetizers: Fresh Seasonal Fruit Platter Tomato Bruschetta Deviled Eggs Imported and Domestic Cheese & Crackers Hot Appetizers: Mini Bite Sized Meat Ball & Barbeque Sauce Chicken Sate with Sweet Chile Sauce Petite Quiche Vegetable Egg Rolls with Dipping Sauce 2-3 Tiered Wedding Cake (based on Guest Count) with Choice of Colored Ribbon to Wrap around Each Layer to Match Your Wedding Colors. Choice of Cake Flavor, Filling and Frosting. You Can Bring Your Own Cake Topper or a Small Charge Applies if You Prefer Fresh Flowers as a Cake Topper. (Roses $18.00) Receptions Available a.m. /p.m. $150.00 per person min. 40 guests Sales Tax (8.25%) and Service Charge (21%) will be added Add $200.00 Additional Room Charge for Friday or Saturday Upgrades Are Available Upon Request Cake (tgcf.com), Chair Covers, Linen and Colored Overlays, Appetizers, Top Shelf Liquor, Photographer, Videographer, Pillars with Custom Flowers & Custom Arch to be Placed Behind Your Sweetheart Table for Individual and Family Photos, Centerpieces 7 11/11/17

All Inclusive Reception Package This all-inclusive Reception Package provides you with not a thing to worry about! We will make sure that you do not forget anything and will make sure that your afternoon or evening is a huge success! Package Includes: 4 Hours Reception Time Banquet Room Based on Guest Count Choice of Linen Colors (Black, Ivory, White, Beige or Burgundy) with Complimentary Cloth Napkins White Chair covers Round Tables That Will Seat Up to 10 Guest at Each Mirror Tile for Centerpiece Hurricane Lamp with Matching Candles to Compliment Your Color Scheme Sweetheart Table for Two Cake, Gift and Guestbook Tables Skirted with Linen 4 Full Hours of Complimentary Bar Including Domestic Beers, House Wines & Call Cocktails Along With a Variety of Soft Drinks (Top Shelf available upon request for an additional charge) Professional DJ to MC Your Reception & Announce You into the Start of Your Reception, First Dance, Daughter & Father & Mother & Son Dances. Involved in the Cake Champagne Toast for Entire Wedding Party & Guests Continued on next page 7 11/11/17

All Inclusive Reception Package Starting Appetizers: Vegetable Crudités with Herb Dip & Domestic & Imported Cheese & Cracker Display Salad Tossed Garden Salad with Choice of two dressings Dinner Rolls & Butter Select Two Entrees Roasted Pork Loin Chicken Madeira Chicken Saltimbocca Veal Parmesan Grilled Chicken with Pesto Sauce Mediterranean Salmon with Olive Tapenade Herb Crusted Pork loin Sliced Pepper Crusted New York Strip Loin Grilled Flank Steak with Chimichurri All Entrees are served with Seasonal Vegetables & Roasted Potatoes Or Wild Rice Pilaf 2-3 Tiered Wedding Cake (Based on Guest Count) With Choice of Colored Ribbon to Wrap Around Each Layer to Match Your Wedding Colors. Choice of Cake Flavor, Filling & Frosting. You May Bring Your Own Cake Topper. A Small Fee Applies if You Prefer Fresh Flowers as a Cake Topper. (Roses $18.00) Maximum of 40 Guests $6000.00 Please add $95.00 per person for each guest above the package price Add $200.00 Additional Room Charge for Friday or Saturday Sales Tax (8.25%) & Service Charge (21%) will be added All prices are subject to 21% service charge and 8.25% sales 1/6/17

All Inclusive Reception Package Upgrades Are Available Upon Request Cake (Tgcf.com), Buffets, Linen and Colored Overlays, Dance Floor, Appetizers, Top Shelf Liquor, Wine on Each Table. Photographer, Videographer, Pillars with Custom Flowers & Custom Arch to be Placed Behind Your Sweetheart Table for Individual & Family Photos, Centerpieces Continued on next page All prices are subject to 21% service charge and 8.25% sales 11/11/17

Petite Dinner Menu 15 or Less Guests Full Menu 16-26 Guests Choice of Two Entrees FILET MIGNON Char Broiled 1/2 Pound Filet Topped with a Red Wine Butter Over Buttery Mashed Potatoes & Seasoned Vegetables TERIYAKI SALMON Over Brown Rice Pilaf Served with Seasonal Vegetables Finished with a Pineapple Cream CHICKEN ANNIE Pan Seared Chicken Breast, Artichoke Hearts, Roasted Garlic & Tomatoes Served over Brown Rice Pilaf Finished with a Chardonnay Butter Sauce THREE CHEESE RAVIOLI ALLA VODKA Cheesy Raviolis Topped with a Creamy Pink Vodka Sauce Garnished with Spinach All Entrees are served with a Garden Salad & your choice of dressing Rolls & Butter Coffee, Tea or Iced Tea $40.00 Per Person All prices are subject to 21% service charge and 8.25% sales 11/11/17