Penang Food, Penang Travel and Penang Lifestyle

Similar documents
Chinese New Year Steamboat Buffet E&O Hotel

Signature Dishes. Traditional roasted Peking duck (N) Steamed lobster and scallop dim sum. Braised duck with Eight Treasures

2017 CHINESE NEW YEAR EVE SALMON YEE SANG BUFFET MENU 27 JAN 2017 F.GO CAFÉ-

Cold Appetizers. Crustacean Bar. *Nasi Kandar Corner*

Seafood Wok-Fried Spotlight Raw Seafood on Ice with Chef s Signature Sauces. Soup Bak Kut Teh (Turkey) Carving Station Marmite Honey Glazed Gammon Ham

edition JAN + FeB 2019

edition Jan + Feb 2017

A La Carte A La Menu Carte Menu

Caesar Salad 36. cos lettuce, shaved parmesan, grape tomato, crouton. Add Cajun Chicken 48. Add Tiger Prawns 56.

Room Max Guest Min Spend ( $ per table) PAVILION PAVILION PAVILION VIP ROOM LI GONG

Salad Shredded Turkey and Green Papaya Salad. Carving Station Marmite Honey Glazed Gammon Ham. Rosemary, Garlic and Black Pepper-rubbed Turkey Breast

B U D G E T M E N U SHOPPING GUIDE

CHINESE NEW YEAR ALA CARTE MENU

Kitchen Art Brasserie January to February 2018 (Friday to Saturday)

We are Cooked. Chef Made, Designed for Delivery

CHINESE NEW YEAR LUNCH PROMOTION

A LA CARTE MENU CHIKITCHEN.CO.UK CHI_KITCHEN CHI KITCHEN

- THIS - Chinese New Year 2015 THE YEAR OF GOAT

Dieter s Special. Grilled Chicken Salad with Cucumber, Lettuce and Jalapeno Chilli 649. Larb Gai 649. Broccoli with Haricot Beans Salad 449

FATT CHOY CHINESE NEW YEAR EVE DINNER BUFFET MENU S$ Per Adult/ S$ Per Child (5-12 years old) 15 February 2018, 6.00pm to 10.

$9.80+ per person Reception 9 Items, Main Course 2 Items, Beverage 1 Item (Minimum 40 Pax)

Teaffani Catering. All Inclusive International Buffet Menu 2018

MENU. Things You Should Know

Our menu contains allergens. If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order.

VIETNAM VILLAGE VIETNAM VILLAGE RESTAURANT WELCOME TO NOTE!!! B.Y.O WELCOME - $12 PER BOTTLE ( 750ml Wine only) NO SEPARATE BILL PLEASE

HERALD IN THE LUNAR NEW YEAR OF THE PIG WITH ENTICING CULINARY TREASURES FROM YORK HOTEL SINGAPORE

edition Mar + Apr 2018

Menu is subject to changes

ENTREES APPETIZER $ Sang Chow Bow with Duck Meat (2 pieces served on fresh lettuce leaves) $17.80

Staying true to the philosophy of Cantonese cuisine, Mitzo never compromises on quality and execution.

A LA CARTE. Steamed Live Lapu-Lapu Fillet with Tobiko and Truffle Oil PHP Deep fried Cod Fish in Light Soya Sauce PHP 1850

edition Jan + Feb 2016 Eastern & Oriental Hotel

edition Sept + Oct 2018

12/17/2016 Eastern & Oriental Hotel Christmas Buffet 2016 Taste...iest, Penang Food Recommendation

SET MENUS. For Two Persons: For Three Persons: Dim Sum Combination for Three

OPENING HOURS Lunch Mon - Fri: 12:00-2:30PM Sat: CLOSED Sun: 12:30-3:30PM Dinner: Mon - Sat: 5:PM - LATE Sun: 3:30PM - LATE

ROMANCE CHINESE DINNER OF NINE COURSES

À La Carte Menu

*orders over 10

Takeaway Menu. Trading Hours. Sunday - Closed

Banquet Menus. (For groups of 10 or more) Please find listed below our 4 current banquet menus.

A La Carte Menu. (Current as of 1/9/12)

First Class Restaurant. Menu

ARANDA COUNTRY CLUB CATERING ORDER FORM. Catering Day & Date: Time required: No of Guests: Catering Location:

edition Nov + Dec 2017

edition Sept + Oct 2017

Prawn Crackers 2.00 With our homemade sweet chilli sauce. Can t decide? Choose any three starters served as slightly smaller taster portions

Guests with allergies and intolerance should make a member of the team aware, before placing an order for food or beverages.

=Food Hunt= Penang Sunday Farquhar s Bar E&O hotel

Grand Mercure Singapore Roxy Chinese Wedding Lunch Packages 2018/2019 Minimum 18 tables - Maximum 35 tables

edition May + June 2018

Chinese New Year 2015 Lunch Menu 1

Wedding Package Si Chuan Dou Hua Restaurant

Pan Asian Restaurant

Festive Lunch Buffet 3 to 29 December 2018 (excluding 24 & 25 Dec) $65++ per adult, $34++per child

TO CREATE THESE ALLURING DELICACIES,

APPETIZERS. $ 85 Jellyfish Tossed with Sesame Oil $ 85. Deep-fried Calamari with Spicy Salt. $ 70 Deep-fried Mock Goose

WELCOME TO TUES SUN. TUES THUR: 5:30pm 9pm FRI SAT: 5:30pm 9:30pm SUN: 5:30pm 9pm. MONDAY 11:30am 3pm. GF Gluten Free V Vegetarian YUM CHA LUNCH

CHINESE NEW YEAR REUNION DINNER PROMOTION

KONTIKI KITCHEN HI-TEA MENU. COLD PLATTER x 6. (Chicken, Beef, Lamb, Salmon, Squid)

BUFFET HI TEA TONKA BEAN CAFÉ DELI SATURDAY

BBQ, CURVERY & STEAMBOAT DINNER MENU 2016

Banquets. Hong Kong Banquet. Peking Banquet

Star Cafe Seafood Restaurant 别不同饭店 DINNER MENU

GOOD LUCK TEA HOUSE. We welcome you

Breaded Butterfly Shrimp 9.95 Fried breaded butterfly shrimps (wheat flour) served with sweet & sour chili sauce, peanut topped.

ELEMENT Buffet Dinner March

HI TEA MENU 1. NOODLES STATION Nyonya Curry Laksa with Condiments Melaka Classic Chicken Rice Ball Sushi & Sashimi

ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE


Authentic Cantonese Cuisine Since 1976

FOOD ALLERGIES AND INTOLERANCES. Please speak to our staff about the ingredients in your meals when making your order thank you APPETIZERS

CHINESE NEW YEAR DINNER PROMOTION

Vietnam Hilltop Restaurant Take-Away Menu

Phone order or pre-order Dine in or take away is welcome 145 Nepean hwy Aspendale 3195

*for vegetarian meals, please check with our friendly service staff.

Opiumkualalumpur. Opiumkl FOOD MENU *(V) VEGETARIAN

Crystal Prawns Dumpling INR 500 Classic steamed crystal prawn, asparagus dumpling. Prawn Siew Mai INR 500 Classic marinated prawn, shitake mushroom

GOODWOOD PARK HOTEL WEDDING PACKAGES Wedding Packages (For wedding banquets held from 1 st October 2018 to 30 th September 2019)

THE ORIENT C H I N E S E & T H A I R E S TA U R A N T

Chinese New Year Steamboat Eastern & Oriental Hotel

ALL PRICES ARE INCLUSIVE OF 10% MUNICIPALITY FEE AND 10% SERVICE CHARGE

CHRISTMAS MENU Blenheim Crescent, London W11 1NN United Kingdom

Monday, Wednesday & Thursday 4.30 pm 7.30 pm Friday 4.30 pm 6.00 pm, Saturday 3 pm 6.00 pm, Sunday 2.00 pm 6.30 pm

CATERING FOR FUNCTIONS AND PARTIES UPON REQUEST

Fung s Kitchen Menu. Lunch. Soup. Seafood. Mixed Seafood w/ Bean Curd. Fish Meat w/ Shredded Chicken & Ham. White Fungus w/ Shredded Chicken

Classic Smoked Salmon Platter Smoked salmon served with red onions, sour cream and house baked artisanal rye bread

Peanut sauce, cucumber relish, ciabatta bread. Beef* 12 Lobster 22

BEVERAGES. WATER SMALL STILL HOUSE WATER 10 LARGE STILL HOUSE WATER 15 SMALL SPARKLING WATER 18 LARGE SPARKLING WATER 26 COCONUT WATER 20 Plain, Mango

Buffet Lunch $ per guest

edition May + June 2019

Friday 1 ST JUNE Fish Porridge Teow Chew Style. Served with: Soy Milk / Fresh Milk / Water. Friday Special Counter

BEVERAGES SOFT DRINKS SPIRITS

1. PRAWN CRACKERS $5.00 Tasty, crispy prawn crackers with a hint of spice, served with sweet chilli jam.

VicAsia Tasting Menu. Classic Entrée of Asia

Standard Lunch / Dinner Buffet Menu Salad & Appetizers (Choice Of 1 Item) * *

Wok Ever Palace Restaurant Menu

Appetizer SeAfood poultry And MeAtS

Quarter 6 pancakes Half.12 pancakes Whole..24 pancakes Crispy Mongolian Lamb 10.40

$16 Roasted Pork. $14 Smoked Duck. $14 Deep-fried Frog with Sliced Ginger. $14 Marinated Spiced Duck Wings & Beancurd

Transcription:

Penang Food, Penang Travel and Penang Lifestyle Penang Food Directory Skip to content Home About Steven Goh Contact Me Disclosure look for something! E & O Hotel Steamboat Tossing Towards The Year of Rooster Nuffnang FoodieBlogroll My Twitter HiStat Counter Steamboat is a common meal during Chinese New Year. Until today there are still many families practising this tradition during Chinese New Year. Modern families may opt to eat out instead to avoid messing the kitchen or cleaning up after the meal. Sarkies Corner and Sarkies at E&O Hotel understand the pain of these households and hence they have come out with a specialsteamboat buffet dinner to usher the year of Rooster. Chitika Search for: Almost every meal during or before Chinese New Year will kick off with the tossing of Yee Sang. Categories Bakery (31) Food Asian (344) Chinese (242) Indian (37) Japanese (42) Korean (17) Malay (47) Thai (31) Food Western (137) Bulgarian (3) French (6) German (4) Italian (9) Meal (415) Breakfast (111) Dinner (278) Lunch (323) Supper (35) Teatime (159) Penang Attraction (4) Penang Food (378) Penang Food Video (10) Pork Free (141) Serving Style (313) Ala Carte (152) Buffet (35) Hawker (134) Set Meal (92) Blogroll After Giovanni BB MARKET PLACE Buzzing Life CRIZ BON APPETITE Finding Success? Food Diary of PickyEater Food Heaven Food Point Of Interest happy HapPy Hochiak! Delicious Asian Food I Am BM Kia! Malaysia Food and Travel

Messing up the dish using the chopsticks is a common scene when tossing the yee sang. State Kedah (7) State Kuala Lumpur (2) State Melaka (2) State Penang (454) Air Itam (15) Balik Pulau (8) Batu Ferringhi (22) Batu Lanchang (3) Bayan Baru (25) Bayan Lepas (28) Bukit Mertajam (11) Butterworth (20) Esplanade (1) Farlim (1) Gelugor (12) Georgetown (152) Gurney (31) Jelutong (8) Kepala Batas (1) Nibong Tebal (1) Paya Terubong (1) Prai (2) Pulau Tikus (15) Simpang Ampat (1) Tanjung Bungah (22) Tanjung Tokong (10) Teluk Bahang (1) State Perak (7) State Perlis (1) State Selangor (7) The Events (69) The Lifestyle (38) The Recipe (12) Travel (38) Vegetarian (10) MerDuriaN Dot Com My Love My Food Penang Tua Pui Rasa Malaysia Sim Hazel The Smart Local! Malaysia thenomadgourmand What2See: Review the best of Penang Food! Yummy Station Σαteяlaηd Penang Food Directory For the steamboat, you can select your choice of broth such as: Chicken Tomyam Herbal My Archieves My Archieves Recent Posts Hua Hee Restaurant The Meaning of Joyful and Happiness E & O Hotel Steamboat Tossing Towards The Year of Rooster How to Spend Fun and Quality Time with Kids? #2 Baking Rooster German Cookies Hotel Vistana, Bayan Lepas Celebration of The Rooster Year 2017 How to Spend Fun and Quality Time with Kids? #1 Cooking Kimchi Fried Rice

Meta Register Log in Entries RSS Comments RSS WordPress.org Below are the treasures for this exclusive steamboat: Seafood: Prawn, brown cuttler fish, fish maw, sea cucumber, salmon fillet, baby squid, red snapper, flower crab, green mussel, crab stick, bamboo mussel, top shell (can), white promfret, crab claw, sea asparagus (can), teochew fish dumpling, white fish ball, stuffed red chilli with fish paste, stuffed bitter gourd with fish paste, stuffed egg plants with fish paste, vegetable fish ball, stuffed bean curd skin with fish paste, sui kaw, bean curd, bean curd skin, deep fried wanton.

Vegetables: Tang hao, long cabbage, Chinese spinach, nai pak, Local choy sum, iceberg lettuce, local lettuce, siew pak choy, leek, carrots.

Mushroom/ Noodles: Shimeji mushroom, shitake mushroom, enoki mushroom, abalone mushroom, yellow noodle, koay teow, bee hoon, glass noodle, udon noodle.

Meat/ eggs: Slice beef, slice lamb, chicken meat, slice duck, fresh eggs, quail eggs.

Dessert and sweets: Egg tart, Chinese tea chiffon cake, Semolina almond cake, Fesive cookies, Red bean glutinous rice ball soup, Mango pudding, Assorted pastries (selection of 6), fresh tropical fruits.

Steamboat dip sauce: Homemade special chili sauce, Coriander oyster garlic sauce, white radish spicy sauce, sweet sauce, tomato sauce, chili sauce, peanut sauce, cut red chilli, chopped garlic, Chinese parsley, Garlic oil, Dark soy sauce, Light soy sauce.

Overall, the quality and taste of the steamboat and buffet at both Sarkies Corner and Sarkies are exceptional and the options of the food are aplenty. For those looking for hassle free Chinese New Year meals, you can always rely on E&O its quality and taste. Editor s Review (5 Stars Rank): Taste Price (more stars, more reasonable) Food Presentation Service Overall Quick Facts: Family Friendly Parking Pork Free Alcohol Credit Card Smoking Reservation Private Room (Private Area) WIFI Available Operation hours: 11:00am 12:00am (7 days a week) Contact: 604 222 2000 ext 3177 Address: Eastern & Oriental Hotel, 10, Lebuh Farquhar, 10200 Penang GPS: 5 42 33.46 N, 100 33 58.91 E If you liked my post, feel free to subscribe to my rss feeds Post meta This entry was written by stevengoh and posted on January 23, 2017 at 1:28 pm and filed under Buffet, Chinese, Dinner, Food Asian, Georgetown, Meal, Penang Food, Pork Free, Serving Style, State Penang. Bookmark the permalink. Follow any comments here with the

RSS feed for this post. Post a comment(latest is displayed first) or leave a trackback: Trackback URL. Share with others Post a Comment Your email is never published nor shared. Required fields are marked * Name * Email * Website Comment Post Comment «How to Spend Fun and Quality Time with Kids? #2 Baking Rooster German Cookies Hua Hee Restaurant The Meaning of Joyful and Happiness» Links 2009 Penang Food, Penang Travel and Penang Lifestyle. Powered by Wordpress wearing MyJournal Hypereal by BlogoSquare There are currently 620 posts extending over categories with loads upto 3,249 comments with valid XHTML and CSS.