IN-ROOM DINING
3SIXTY BREAKFAST MENU 3SIXTY to go offers freshly prepared food available for pick-up from our Restaurant. All of our orders are packaged in Eco-Friendly disposable containers to allow you to enjoy a restaurant quality experience in the comfort of your guestroom. Orders can also be delivered to your guest room for an additional fee of $6. 3SIXTY to go orders are subject to state and local taxes. California is currently experiencing one of the worst droughts in our history. We are committed to doing our part to help conserve this precious natural resource. BREAKFAST 6:30 AM - 11:00 AM LUNCH 11:00 AM - 5:00 PM DINNER 5:00 PM - 10:00 PM LATE NIGHT 10:00 PM - 12:00 AM TO ORDER PLEASE TOUCH EXTENSION 54 3Sixty to go is available from 6:30 AM 11:00 AM for breakfast. Comfort STEEL CUT OATMEAL BRULEE 8 Seasonal berries, roasted walnuts CORNED BEEF HASH* 15 Whole grain mustard hollandaise, poached egg TWO EGGS YOUR WAY* 14 Hash browns, choice of bacon, chicken sausage, grilled ham steak EGGS BENEDICT* English muffin, hollandaise, hash browns, poached eggs Canadian bacon 15 Spinach and mushroom 15 Crab cake 17 BUTTERMILK PANCAKES 12 Bananas, roasted pecans, maple syrup 3SIXTY OMELET* 16 Build your own, served with hash browns Substitute egg whites 2 Choice of: tomatoes, onions, mushrooms, spinach, asparagus, peppers, bacon, chicken sausage, ham, cheddar, swiss, goat cheese *These foods are cooked to order
BREAKFAST MENU TO ORDER PLEASE TOUCH EXTENSION 54 3Sixty to go is available from 6:30 AM 11:00 AM for breakfast. Alternatives BERRY AND FRUIT SALAD 8 GRAPEFRUIT HALF 4 Vanilla bean sugar TWO CAGE-FREE EGGS* 6 Any style HASH BROWNS 6 NATURAL BACON 4 GRILLED HAM STEAK 4 PORK SAUSAGE PATTIES 4 Regional 3SIXTY BREAKFAST SANDWICH* 14 Ciabatta bread, peppered bacon, pepperjack, pork sausage patty, shaved fennel, fried egg, tobasco-spiked ketchup CINNAMON FRENCH TOAST 13 Roasted seasonal fruit, maple syrup SMOKED SALMON BAGEL 15 Lox, cream cheese, red onion, capers, lemon, tomato, everything bagel, lemon HOUSE-MADE GRANOLA 9 Toasted almonds, local honey, green apple, seasonal fruit, soy milk or organic Greek yogurt Breakfast bar NAKED JUICE SMOOTHIES 4.5 Choice of: strawberry banana, mighty mango, protein, green machine MIMOSA 9 Local sparkling wine with chilled seasonal citrus fruit juice 3SIXTY BLOOD MARY 9 Vodka, tomato juice, piri piri sauce, pickled vegetables *These foods are cooked to order
BREAKFAST MENU ALL DAY DINING MENU TO ORDER PLEASE TOUCH EXTENSION 54 3Sixty to go is available from 6:30 AM 11:00 AM for breakfast. 3Sixty to go is available from 11:00 AM 10:00 PM daily. Coffee, tea and juice STARBUCKS DRIP 3 ASSORTED TAZO TEAS 3 ESPRESSO DOUBLE SHOT 3.5 LATTE 3.5 CAPPUCCINO 3.25 MOCHA 3.75 AMERICANO 3.25 ORANGE 5 CRANBERRY 5 APPLE 5 Starters SEARED AHI TUNA* 14 Soy reduction, sambal mayo, cabbage slaw, citrus wasabi vinaigrette SEASONAL HUMMUS 12 Organic vegetables, pita chips CRAB CAKES 14 Honey and chili mayo, napa cabbage sauté CHICKEN WINGS 14 Frank s red hot or bourbon BBQ dipping sauce, blue cheese crumbles 3CHEESE BOARD 14 Seasonal jam, local honey, toasted pecans, dried fruit, crostini GARLIC EDAMAME 9 Roasted garlic, sautéed edamame, sea salt *These foods are cooked to order
ALL DAY DINING MENU 3Sixty to go is available from 11:00 AM 10:00 PM daily. Soups and Salads CLAM CHOWDER 9 Potato, leeks, thyme, whole clams, chives, crostini SOUP OF THE DAY 7 Chef s seasonal creation FAR MER S MAR K ET 8 Organic greens, shaved zucchini, shaved carrots, cucumber, tomatoes, red radish, toasted almonds, lemon-basil vinaigrette GEM LETTUCE CAESAR 8 Traditional dressing, parmesan cheese, sunflower seeds, croutons Add grilled chicken breast 6 Sandwiches All sandwiches are served with 1/4 pickle and your choice of: soup of the day, side market salad or French fries. ABLT 12 Avocado, natural bacon, tomatoes, gem lettuce, rustic sourdough bread, mayo Burgers All burgers are served with 1/4 pickle and your choice of: soup of the day, side market salad or French fries. All burgers can be substituted for a grilled chicken breast or grilled portobello mushroom. ALL-AMERICAN* 14 6 oz. grass-fed strauss beef patty, american, lettuce, tomato, onion, dijon, mayo, brioche bun FORAGED* 16 6 oz. grass-fed strauss beef patty, wild mushrooms, Swiss, dijon, mayo, brioche bun BBQ BURGER* 15 6 oz. grass-fed strauss beef patty, cheddar, bacon, caramelized onions, bourbon BBQ sauce, brioche bun VEGGIE BURGER 15 Hazelnut crusted veggie cutlet, maple bourbon syrup, hickory smoked apples, whole wheat bun SEARED AHI TUNA STEAK* 16 Seared fresh tuna steak, chayote slaw, gem lettuce, cotija cheese, rustic roll TURKEY CLUB 14 Sliced turkey breast, bacon, avocado, tomato, lettuce, mayo, ciabatta hero *These foods are cooked to order
ALL DAY DINING MENU 3Sixty to go is available from 11:00 AM 10:00 PM daily. Thin Crust Pizzas All pizza crusts are gluten free. 3SIXTY CLASSIC 12 Red sauce, fresh mozzarella EXTRA PEPPERONI 14 Red sauce, mozzarella, smothered with local artisan pepperoni FRESH VEGGIE 14 Red sauce, mushrooms, bell peppers, onions, olives, tomatoes, mozzarella Desserts STRAWBERRY SHORTCAKE 6 Balsamic reduction, crème fraîche, brown sugar BUTTERY APPLE TORTE 6 Salted caramel drizzle FLOURLESS MEXICAN CHOCOLATE CAKE 6 Meringue, raspberry sauce Entrees CEDAR ROASTED SALMON* 27 Sautéed seasonal vegetables, chermoula sauce FRIED CHICKEN 24 Buttermilk brined boneless thighs, tri-color potato hash, caramelized cabbage, onion and bacon lardon, pan gravy SUNFLOWER AND GARLIC MAC N CHEESE 14 Fromage blanc, roasted garlic, sunflower seed bread crumb topping Add crab 7 Add linguiça 4 CHEF S AD HOC Daily fish/seafood creation Vegetarian creation See server for details Available for dinner only MP *These foods are cooked to order
LATE NIGHT MENU 3Sixty to go is available from 10:00 PM 12:00 AM for late night. Starters SEARED AHI TUNA* 14 Soy reduction, sambal mayo, cabbage slaw, citrus wasabi vinaigrette SEASONAL HUMMUS 12 Organic vegetables, pita chips CRAB CAKES 14 Honey and chili mayo, napa cabbage sauté CHICKEN WINGS 14 Frank s red hot or bourbon BBQ dipping sauce, blue cheese crumbles 3CHEESE BOARD 14 Seasonal jam, local honey, toasted pecans, dried fruit, crostini GARLIC EDAMAME 9 Roasted garlic, sautéed edamame, sea salt Soups and Salads CLAM CHOWDER 9 Potato, leeks, thyme, whole clams, chives, crostini SOUP OF THE DAY 7 Chef s seasonal creation FAR MER S MAR K ET 8 Organic greens, shaved zucchini, shaved carrots, cucumber, tomatoes, red radish, toasted almonds, lemon-basil vinaigrette GEM LETTUCE CAESAR 8 Traditional dressing, parmesan cheese, sunflower seeds, croutons Add grilled chicken breast 6 Entrees ALL-AMERICAN BURGER* 14 6 oz. grass-fed strauss beef patty, american, lettuce, tomato, onion, dijon, mayo, brioche bun 3SIXTY CLASSIC PIZZA 12 Red sauce, fresh mozzarella TURKEY CLUB SANDWICH 14 Sliced turkey breast, bacon, avocado, tomato, lettuce, herb mayo, ciabatta hero *These foods are cooked to order
BEVERAGE MENU Refreshments PEPSI 3 DIET PEPSI 3 SIERRA MIST 3 ICED TEA 3 LEMONADE 3 Cold Beer COORS LIGHT 6 HEINEKEN 7.5 BUDWEISER 6 CORONA 7.5 BLUE MOON 7.5 O DOULS PREMIUM 7.5 Red Wine PINOT NOIR, SMOKE TREE BY MOËT HENNESSY Sonoma, California MERLOT, CANVAS, M. MONDAVI Napa, California CABERNET, CANVAS, M. MONDAVI Napa, California CABERNET, FIRST PRESS Napa, California Bubbles BRUT, SEGURA VIUDAS CAVA Penedes, Spain BRUT, GLORIA FERRER Mendoza, Argentina 13 g 63 b 9 g 41 b 9 g 41 b 13 g 63 b 9 g 42 b 14 g 63 b White and Rosé Wine CHARDONNAY, CANVAS, M. MONDAVI Napa, California SAUVIGNON BLANC, CHATEAU STE. MICHELLE Woodinville, Washington ROSE OF PINOT NOIR, MARTIN RAY Russian River Valley, California 9 g 41 b 11 g 49 b 12 g 58 b *These foods are cooked to order