Folly s Wine & Ale House. Folly Bar Upstairs. Tel:

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Folly s Wine & Ale House Folly Bar Upstairs Tel: 01730 264 088

l Champagne & Sparkling Sparklers are great food wines as generally they have a mouth-watering quality that makes them an ideal partner for fish and other seafood, as well as light chicken dishes, salads and many lightly-flavoured starters. Bouché Père et Fils Cuvée Réservée Brut, France Family passion takes all three grapes from south of Epernay and results in bubbles of baked apple deliciousness. SILVER (NV) INTERNATIONAL WINE CHALLENGE 2011 Bottle 36.95 Louis Dornier et Fils Brut, France A light, fresh, vigorously youthful Champagne with a fine, elegant, slightly lemony nose, lively mousse and long, crisp palate. Bottle 26.95 G.H. Mumm Cordon Rouge Brut, France Distinctively soft and fruity without the assertive crispness and a slight toasty richness, a high proportion of Pinot in the blend. Bottle 39.00 Piper-Heidsieck Brut, France Young, lively fruit flavours, a fresh, vivid aroma and assertive crispness characterise this vivacious Champagne. SILVER (NV) DECANTER WORLD WINE AWARDS 2011 SILVER (NV) INTERNATIONAL WINE CHALLENGE 2011 Bottle 39.00 Veuve Clicquot Yellow Label Brut, France Reflecting the traditions of the past, this is full, yet dry and has a rich, creamy style with biscuity flavours. BRONZE (NV) DECANTER WORLD WINE AWARDS 2011 BRONZE (NV) INTERNATIONAL WINE CHALLENGE 2011 Bottle 46.00 Château de Montgueret Saumur Brut, France From Chenin Blanc and Chardonnay grapes and bottle-fermented in the traditional method, a somewhat softer, easier drinking style than many sparkling wines from the Loire. Bottle 18.95 House Prosecco, Italy Sparkling with fresh apples, pears and a just a hint of white peach. Bottle 17.50 Anna de Codorníu Brut, Cava, Spain Elegant Cava with delicious floral aromas and a dry finish, from a mix of traditional grape varieties and Chardonnay. BRONZE (NV) INTERNATIONAL WINE & SPIRIT COMPETITION 2011 20cl Bottle 5.70 Freixenet Cordón Rosado Brut, Cava, Spain Bright strawberry-pink: aromatic floral notes blend with blackberry, strawberry and dried fig. 20CL Bottle 5.70 Food Allergies & Intolerances Should you have concerns about a food allergy or intolerance please speak to our staff before you order your food or drink

a Very dry, delicate, lighter white Delicately flavoured, crisp, generally with a very dry finish. Ideally suited to partner light, delicately flavoured dishes, particularly fish, shellfish and light salads. They are particularly good with Mediterranean dishes. Torres Viña Sol Penedès, Spain Crisp and elegant with a fresh easy-drinking style. From the local Parellada variety. 125ml 3.40 175ml 4.25 250ml 5.50 Bottle 15.95 Gavi, Enrico Serafino, Italy This refreshingly dry wine shows subtle floral notes on the nose, and has a tangy, minerally palate. 125ml 3.40 175ml 5.10 250ml 6.50 Bottle 18.95 Vinho Verde, Quinta de Azevedo Lively, very fresh with a touch of spritz ; a single estate wine with delicious lemon-peel fruit and a good intensity. 125ml 3.40 175ml 4.70 250ml 5.50 Bottle 15.95 Footsteps Pinot Grigio, Veneto Clean and refreshing very popular grape with light elegant green apples and a gentle floral finish. b Dry, herbaceous or aromatic white Great with white fish, chicken and other white meat dishes, particularly when cooked with green herbs or in creamy sauces. The most aromatic and less dry wines work well with lightly spiced dishes. Altoritas Sauvignon Blanc, Central Valley, Chile Bright, refreshing, herbaceous aromas with gentle gooseberry and lemon fruit. Waipara Hills Sauvignon Blanc, Marlborough Generous and lifted, showing powerful aromas of nettle and snow pea; the palate bursts with fresh citrus, grapefruit and melon notes. 125ml 3.60 175ml 4.95 250ml 6.75 Bottle 17.95 Flagstone Word of Mouth Viognier, Western Cape, South Africa Lovely aromatic, ripe watermelon, juicy peaches sprinkled with spice, a deliciously fruity cool-climate South African white. 125ml 3.30 175ml 5.10 250ml 6.50 Bottle 18.95 Pouilly-Fumé, Cuvée du Troncsec, Joseph Mellot, France Loire Sauvignon Blanc at its best, classic gunflint and rich gooseberries on the nose, creamy fullness on the palate and a crisp, dry finish. Bottle 24.95

c Juicy, Fruity or Ripe white Richly flavoured with the attention firmly on their ripe, often, tropical fruit character. They have the weight of flavour to cope with strongly flavoured seafood, chicken and pork dishes which may be lightly spiced or have light creamy sauces. Cullinan View Chenin Blanc, Western Cape Deliciously fresh and creamy with peachy fruit character. A classic South African style. Bottle 13.75 Footsteps Chardonnay, South-Eastern Australia Gorgeous bouquet redolent of chocolate, mint and spice. Luxurious and lusty palate, showing cassis and layers of black fruit and plum. d Full-flavoured, nutty, oaked white Complex with spicy notes complementing the ripe fruit flavours. The European wines are delicious with seafood and all but the darkest meats with butter or cream-based sauces, whilst the richer new world examples match well with even spicier and richer sauces. Blackstone Chardonnay, Monterey County, USA Crisp, lively acidity, delicious tropical fruit flavours, great depth and richness, a delicate touch of toasty oak on the finish. Bottle 16.95 Esporão Reserva Branco, Alentejo Aromas of ripe tangerine, honey and apricot with subtle notes of toast and smoke. Bottle 19.95 i Rosé Rosés can range from being very dry to very sweet and this is key to partnering them with food, they can be quite flexible with food as long as the sweetness level of the dish is matched. Chicken, fish and summer-cuisine can all be enhanced with a chilled glass. Vinuva Pinot Grigio Rosé Pavia, Italy A delicate pink wine full of fresh, summer fruit aromas. Solandia Rosato Salento, Italy Primativo is the original Zinfandel and at home in the heel of Italy. Bright, rich raspberries on a soft, mellow finish. Bottle 14.95 e Simple, fruity red Lightly structured with gentle red-fruit flavours these are the most flexible reds to match with food. Great with tomato-based sauces and many southern European dishes based around vegetables, chicken, pork or salmon. Côtes du Rhône, La Dentelière, France The warmth and sunshine of the Rhône Valley encourages the ripe berry style with pepper hints. Easy-drinking and medium-bodied. Bottle 15.75

f Juicy, medium-bodied red With their juicy fruit character these wines make great partners for fuller-flavoured pork and chicken dishes particularly those with dark, rich sauces. Delicious with grilled lamb, roast beef, game, char-grilled vegetables or baked pasta. Altoritas Merlot, Central Valley, Chile Soft, light and fruity Merlot with plummy aromas and a hint of spice. Blackstone Merlot, California, USA A sumptuousness of dark berry and black cherry aromas and spicy clove, generous rich softness and gentle barrique complexity. Bottle 17.95 Pablo Old Vine Garnacha, Calatayud, Spain Ripe blueberry, blackberry and cherry fruit, backed by a refreshing juicy finish. 125ml 3.50 175ml 4.70 250ml 5.85 Bottle 16.95 Rare Vineyards Pinot Noir, Vin de France, France From the foothills of the Pyrenees, soft, lightly oaked cherries and blueberries with a hint of spice. 125ml 3.40 175ml 4.25 250ml 5.50 Bottle 15.95 g Spicy, warming, peppery red Their spicy character and often rich, fruity style make them a good selection with strongly flavoured beef and lamb dishes. The richest, ripest wines, when paired with spicy foods, act as if to turn the heat up. Portillo Malbec, Valle de Uco, Mendoza, Argentina Plums, blackberries and a touch of vanilla: fresh fruit flavours, supported by a touch of spice. 125ml 3.50 175ml 4.75 250ml 5.95 Bottle 16.95 Short Mile Bay Shiraz, SE Australia, Australia Ripe blackcurrant and bramble fruit, with a hint of black pepper spice on the finish. h Oaked, intense, concentrated red Intensely flavoured wines, a match for full-flavoured lamb, beef and strongly flavoured game dishes. The elegant style of the wines from the top European regions can partner quite simply prepared dishes Passori Rosso, Veneto Rich, smooth red wine, showing plum and dried fruit followed by notes of spice and vanilla. Bottle 19.50 Don Jacobo Rioja Reserva, Bodegas Corral Traditional Rioja with a stylish, silky balance of ripe cherry flavours and generous vanilla-oak character for a mature style. Bottle 19.95 Esporão Reserva Tinto, Alentejo, Portugal Shows aromas of mature red berries and vanilla spice; plenty of fruit on a long spicy finish. Bottle 24.95

LIFE S TOO SHORT TO DRINK BAD WINE MC49689SW Folly Bar Upstairs 10-12 College Street Petersfield Hampshire GU31 4AD Tel: 0 01730 264 088 follywine@hotmail.co.uk