WINTER SEASON AT THE RIVER 2015 / 2016 RADISSON BLU HOTEL, BERLIN Karl-Liebknecht-Straße 3, 10178 Berlin, Germany +49 (0)30 23828 0 info.berlin@radissonblu.com
WINTER TIME AT THE RADISSON BLU BERLIN Friedrich Nietzsche once said: The winter is a cold guest, sits at home and my hands turn blue from his friendly handshake. With our winter arrangements of this year, we are going to take care of your hands so they stay warm this winter and you can pleasantly anticipate this year s winter season. May it be for Christmas shopping, a visit on one of the many Christmas markets or simply a relaxed stroll through the snowy streets of the German capital, at the end the Radisson Blu Hotel, Berlin is awaiting you with tasteful offers! Whether an elegant Christmas party in a small setting, a large Company-Christmas-Gala dinner, your winter brunch with the family, or a classic Christmas Eve dinner at home, we have the perfect arrangement suited to your requirements. We look forward to planning your event and hope to give you a little relief during the hectic Christmas period. The new created concept of the restaurant HEat awaits you with fresh and delicious menu creations. WHERE THE FIRE MEETS THE TASTE is the new motto of the HEat kitchen, where the team shaped edgy and extraordinary dishes and buffet creations for the festive season and the year-end highlight. WINTERDREAMS AT THE SPREE RIVER At Radisson Blu Hotel, Berlin you sleep in timeless elegance with the most modern comfort. From 21.. November to 28. December ember 2015 Single- or double room per night, exclusive breakfast from EUR 165,00 Single room per night, inclusive breakfast from EUR 183,00 Double room per night, inclusive breakfast from EUR 201,00 From 29. December to 31. December ember 2015 Single- or double room per night, exclusive breakfast from EUR 225,00 Single room per night, inclusive breakfast from EUR 243,00 Double room per night, inclusive breakfast from EUR 261,00 From 1. January y to 18. January 2016 Single- or double room per night, exclusive breakfast from EUR 156,00 Single room per night, inclusive breakfast from EUR 174,00 Double room per night, inclusive breakfast from EUR 192,00 All rooms are bookable on request, upon availability and include the current valid VAT. Complimentary WiFi and high-speed internet connection as well as the complimentary usage of the Heaven Spa are included in the rates. Please note that the Council of Berlin demands a 5% city accommodation tax. For your reservation please contact our personnel at rooms reservations under +49 (0)30 23828-3500 or via e- mail at reservations.berlin@radissonblu.com.
CHRISTMAS ANTICIPATION OUR HEat CHRISTMAS-DELIVERY SERVICE FOR YOU FROM 29. NOVEMBER 26. DECEMBER EMBER 2015, DAYLY FROM 11:00 AM TO 20:00 PM Don t spend the most beautiful time of the year in the kitchen in front of the stove, but let us spoil you instead! Order your freshly prepared and ready to serve Christmas dinner and we will deliver it to you. Orders can be taken until the 21. December under the following number: 030 23828-3630. On your request we will deliver your meal directly to your home or you can simply pick it up. For four persons Young goose* with apple-cinnamon-red cabbage, borecole, dumplings and sauce EUR 139,00 Two Oldenburg ducks with cabbage, dumplings and orange-apple-jus EUR 129,00 Ragout of venison with cassis-cabbage, homemade Spätzle and cranberry EUR 109,00 Dessert variation as per the head chefs recommendation (per Person) EUR 10,00 Delivery cost within a range of 10 km (every additional kilometer - EUR 3,00) EUR 25,00 * our Christmas present for you a bottle of red house wine to every order of the goose. WINTER TEMPTATION AT OUR ATRIUM BAR FROM 29. NOVEMBER 31. DECEMBER EMBER 2015 FROM 11:00 AM TO 18:00 PM Escape the wintry cold after a walk on the Unter den Linden Boulevard and enjoy a hot glass of mulled wine and house made pastries at our Atrium Bar. Roast apple-cinnamon cake Walnut-caramel tart Traditional German Schlosstorte Home made Christmas pastry Warm apple strudel with vanilla ice cream Orange-marzipan tartlet Arrangement: Homemade delights including a coffee specialty, a cup of tea or mulled wine EUR 7,90
TEMPTING CHRISTMAS Enjoy Christmas Eve and the Christmas holidays with our festive buffet arrangements in a cozy atmosphere. FEASTFUL BUFFET WITH LIVE-MUSIC AT RESTAURANT HEat ON CHRISTMAS EVE 2015 FROM 5:30 PM Christmas buffet with culinary delicacies and aperitif From the buffet Roasted Thai-asparagus with mango und prawns Endive salad with carrots and dates Smoked duck breast with mâche salad-mousse and pea sprout Asian shrimp cocktail Grapefruit-fennel salad Flamed goat cheese on Mediterranean vegetable, Silver fir syrup und frisee lettuce Sirloin of venison with cranberries and brioche Soup of goose giblets and marjoram Roasts of duck & goose with cabbage and potato dumplings Ragout of venison, Spätzle and pointed cabbage Variety of tandoor chicken, beef and lamb Poached tilapia with orange-white wine sauce Sweet potato lassagna with papilotte Beef fillet Rossini Desserts Cinnamon crème with baked apple seed Chocolate-coffee slice Farina based dessert Grießflammerie with spicy oranges Spiced panna cotta with cranberry-granité Cake Pops chocolate on a stick, Crêpe and roasted nuts per Person EUR 89,00 Children from the age of 8 until 14 years (accompanied by their parents) EUR 25,00 Children until 7 years of age (accompanied by their parents) EUR 12,00.
REFLECTIVE DAYS AT THE HEat CHRISTMAS BRUNCH WITH LIVE-MUSIC AT RESTAURANT HEAT ON 25. & 26. DECEMBER 2015 FROM 12:00 UNTIL 15:00 PM Buffet includes a glass of sparkling wine, a choice of juices as well as tea and coffee from the Buffet Beluga lentils with parsnip and rutabaga Groats salad with Dover sole rolls Jellied gazpacho Breast of duck with fruitcake and chestnut -espuma Mixed salads with pumpkin Smoked fish mousse with mâche salad Linguine on deep sea crab, tomatoes, seed pouch, radish and melon Essence of mushrooms with herbal crêpe Farmers duck and goose with cabbage and potato dumplings Variety of tandoor chicken and lamb Cutlet of cobia from the grill Marinated roast of wild boar Christmas risotto with shitake mushrooms, leek and potato-apricot croquettes Filled breast of veal with chestnuts and nuts Chocolate tartlet Spekulatius-Cheesecake with cranberry-jelly Wintry lasagna with vanilla espuma Baklava with caramelized walnuts Cake Pops, chocolate on a stick, crêpe and roasted nuts For our smallest guests, we offer child care during your brunch. per person EUR 63,00 Children from the age of 8 until 14 years (accompanied by their parents) EUR 25,00 Children until 7 years of age (accompanied by their parents) EUR 12,00
WHERE THE FIRE MEETS THE TASTE BERLIN - ABOVE BERLINS ROOF TOPS An exciting year 2015 comes to an end and your Christmas party should be the highlight of the year? Celebrate the end of the year at our newly renovated restaurant HEat, in one of our separated event spaces or on top of the hotel in our DomLounge with fascinating views above Berlin! The concept With the inspiration of Where the fire meets the taste the restaurant HEat was newly refurbished and a new concept implemented. Now the element fire plays a prominent role. We would like to fascinate you, with our new concept. Based on years of experience, the new creations are focused on the fundaments of live rotisserie, tandoor- and stone ovens where exceptional dishes are created. We welcome you and your guests with a delicious Fire Punch. We will surprise you with specialties from our show kitchen as a course menu or as a classic Christmas buffet. Discover our newest dish Nam-Meat from Namibia. Prepared in front of you and served with seasonal, spicy sides. A broad choice of selected wines which blends perfectly with our newly created dishes. Our locations, depending on the size of your event Until 19 persons: exclusive table at our restaurant HEat. From 20 persons: separate function room at our Conference and Events level. From 20 persons: separate function room at our DomLounge above Berlin s roof tops. Our Christmas package Function room appropriate to the group size. Wintry Fire-Drink with and without alcohol. Beverage flat charge including red and white house wine, draft bier and non-alcoholic beverages, coffee and tea (for 3 hours). Where the fire meets the taste : Fire & Ice- Buffet or 3-course menu à la chefs recommendation. Creative table decorations themed Fire & Ice, menu cards and service staff. Approx. 95,00 Euro per person at restaurant r HEat and approx. 119,00 Euro per person p at our function rooms. We would love to prepare an offer for you. Please contact our Marketing & Events team at +49 (0)30 23828-3400 or just send us an email events.berlin@radissonblu.com.
TURN OF THE YEAR IN BLU Spend the last hours of 2015 at the unforgettable atmosphere of the Radisson Blu Hotel, Berlin. EXPERIENCE OUR HEat and meet! * WITH LIVE-MUSIC AT THE RESTAURANT AT 31. DEZEMBER 2015 FROM 5:00 TO 7:30 PM Starters Marinated tuna witch cucumber-wasabi salad Smoked Barbarie duck breast with apple aspic Scallops on salad in a bowl Cous Cous with Jerusalem artichoke and Thai asparagus Baked chicken on mustard-espuma and chervil Beef Carpaccio on chopstick with Asian water spinach Lobster terrine on algae salad and caviar Main Courses Curry-lentils soup with mint falafel Braised ox cheeks with pea-espuma Leipziger Allerlei potpourri of vegetables with truffle purée Variety of tandoor chicken, beef and lamb Small,,Rodizio skewer from the barbeque Duck breast,,sous vide with truffled sweetheart cabbage Crepinette from veal fillet with black salsify vegetables Baltic Sea halibut on braised cucumbers Desserts Crème de Laurent Perrier champagne Irish Coffee Trifle Chocolate mousse with nougat brittle Grand Marnier truffle pralines Mille Feuille with berries Sweet sushi * Aperitif, coffee and tea are included per person EUR 79,00 Children from the age of 8 until 14 years (accompanied by their parents) EUR 25,00 Children until 7 years of age (accompanied by their parents) EUR 12,00
DISCOVER OUR HEat me up! * WITH LIVE-MUSIC AT RESTAURANT HEat 31. DECEMBE EMBER 2015 FROM 20:30 UNTIL MIDNIGHT Snow White - Culinary regards from the kitchen Cappuccino of tomato Winter bulgur with dried plums Büsummer shrimps on mâche salad and cumin mayonnaise Sirloin of venison with verbal crêpe Starters Ravioli with sweetbread and morel cream Asian stuffed cabbage with char and ginger-cucumber Crayfish salad with papaya and lime Marinated tuna witch cucumber-wasabi salad Smoked Barbarie duck breast with apple aspic Scallops on salad in a bowl Cous Cous with Jerusalem artichoke and Thai asparagus Baked chicken on mustard-espuma and chervil Beef Carpaccio on chopstick with Asian water spinach Lobster terrine on algae salad and caviar Main Courses Rack of lamb with parsley-fennel crust on ratatouille Lobster stew, wakame and holly-espuma Curry-lentils soup with mint falafel Braised ox cheeks with pea-espuma Leipziger Allerlei potpourri of vegetables with truffle purée Variety of tandoor chicken, beef and lamb Small,,Rodizio skewer from the barbeque Duck breast,,sous vide with truffled sweetheart cabbage Crepinette from veal fillet with black salsify vegetables Baltic Sea halibut on braised cucumbers Desserts Crème de Laurent Perrier champagne Irish Coffee Trifle Chocolate mousse with nougat brittle Grand Marnier truffle pralines Mille Feuille with berries Sweet sushi *Aperitif, coffee and tea are included per person EUR 135,00 Children from the age of 8 until 14 years (accompanied by their parents) EUR 68,00 Children until 7 years of age (accompanied by their parents) EUR 34,00
3, 2, 1 NEW YEAR S EVE PARTY WITH LIVE-DJ AT THE ATRIUM BAR 31. 31. DECEMBER EMBER 2015 FROM 10:00 PM Celebrate and dance with cocktails, champagne und musical tunes into the new year 2016. BREATHTAKING VIEWS NEW YEAR S LOUNGE WITH LIVE-MUSIC AT THE DOMLOUNGE WITH VIEWS OVER THE BERLIN SKYLINE AND THE FIREWORKS 31. DECEMBER EMBER 2015 FROM 22:3 :30 0 TO 2:00UHR Spend the change of the years at the DomLounge and clink champagne glasses to the year 2016. The large panoramic windows will provide you with breathtaking views over the Berlin fireworks, the satellite tower, the Red Town Hall, the Nikolai Church and Berlin Dom. Enjoy a further culinary highlight the finger food buffet. Per person (including a glass of champagne, finger food buffet & sweet temptations) EUR 49,00 START THE NEW YEAR WITH OUR TANDOOR - STEAK - BUFFET BUFFET AT 6:00 PM AT 1. JANUARY 2016 AT RESTAURANT HEat DINNER Salad bar with condiments and dressings Marinated chickpea with coriander and zucchini Variety of antipasti with vegetables, chorizzio and manchego Büsumer shrimps on roasted cous cous Oven braised mini tomatoes with young mozzarella Hearty pea stew with bacon Marinated BBQ steaks Thüringer Duroc Salmon fillet on green asparagus Pasta a la HEat Tandoori chicken with Indian salad and yogurt sauce Namibian roast beef with herb-butter and potato wedges Mild chicken curry with spicy-rice Sides of the season Dessert buffet per person EUR 35,00 Children from the age of 8 until 14 years (accompanied by their parents) EUR 17,00 Children until 7 years of age (accompanied by their parents) EUR 8,00
AT A GLANCE RESTAURANT HEAT 29. November to 26. December 11:00 22:00 Christmas take away or delivery service for 4 persons 24. December 12:00 15:00 À la carte 17:30 23:00 Christmas Dinner Buffet with live music 25 th and 26 th December 12:00 15:00 Christmas Brunch Buffet with live music 16:00 23:00 À la carte 31 st December 12:00 15:00 À la carte 17:00 19:30 HEat and meet! With live music 20:30 24:00 HEat me up! With live music 1 st January 06:00 13:00 New Year s Day Late Riser Breakfast 12:00 15:00 À la carte 18:00 22:00 Tandoor-Steak Buffet at HEat DOMLOUNGE 31 st December 22:30 02:00 New Year s Eve Lounge with live music ATRIUM BAR 30 th November to 31 st December 11:00 18:00 Winter Temptations 31 st December 22.00 Open End New Year s Eve Party with live DJ For table reservations please call +49 (0)30 23828 3630. All offers in this brochure are subject to availability. All prices are per person unless otherwise stated. Prices are inclusive of VAT and service charge.