Camp Fire Recipes. Compiled by Angela Scott

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Camp Fire Recipes Compiled by Angela Scott

Have S more! Here are 7 s more recipes to inspire your taste buds. This does include the original recipe for that classic s more taste. Using your Fireside Marshmallow roasting sticks, toast your marshmallow to your liking then add some yummy ingredients. Try them all! The Original Graham Cracker Marshmallow Milk Chocolate The Elvis Graham Cracker Peanut Butter Cup Marshmallow Banana The Grasshopper Graham Cracker York Patty Marshmallow The Samoa Graham Cracker Caramel Chocolate Toasted Coconut Marshmallow The All American Graham Cracker White Chocolate Marshmallow Strawberry St. Lucia Graham Cracker Banana Toasted Coconut Marshmallow Cinnamon Mexican Hot Chocolate Graham Cracker Milk Chocolate Marshmallow Cinnamon Nutmeg

Fireside Applesauce Sometimes even the classics get old when sitting by a campfire. Do not fret, there are lots of possibilities for other tasty and fun recipes for your Fireside Marshmallow Roasting Sticks. Roasted apples: Spear an apple on your Fireside Marshmallow Roasting Stick. Hold the apple over your campfire until the skin is cracked and blistered. Scrap off the apple skin and roll in cinnamon and sugar. You just made a quick fireside applesauce to enjoy! Strawberry on a Stick If you love warm strawberries and marshmallows, this is the recipe for you. A healthier fireside snack for your kids to enjoy, and even the adults! There are two ways to make this recipe: First way: dip a strawberry in some marshmallow fluff. Spear your strawberries on your double forked Fireside Marshmallow Roasting Stick. Roast over your campfire until your marshmallow is roasted to your liking and enjoy! Second way: hollow out a jumbo marshmallow. Stuff your strawberry inside and spear with your Fireside Marshmallow Roasting Stick. Roast over your campfire until your marshmallow is roasted to your liking and enjoy!

Campfire Banana Splits This is another classic dessert for campfires. So much fun for sleep overs or backyard camping trips. Grab the sleeping bags and your Fireside Marshmallow Roasting Sticks! What you will need: Fireside Marshmallow Roasting Sticks Foil Bananas Marshmallows Chocolate Chips (Optional: Maraschino Cherries, Peanut Butter Chips, coconut, butterscotch or caramel morsels. Or any other fun topping you and the family enjoy!) Directions: Take your banana with peel still on and slice it from top to bottom creating a hotdog bun concept. Fill your banana with your desired toppings. Wrap foil all around your banana ensuring all opening are pinched closed. Spear the banana with both ends of your Fireside Marshmallow Roasting Stick with the toppings facing upward. Roast over your campfire until desired softness is found. Carefully pull the hot foil to the sides to create a bowl and enjoy your banana split!

Cinnamon Rolls on a Stick Cinnamon rolls are a great mix up for campfire fun. You can make it for a sweet dessert, or make it as a morning campfire breakfast. Either way, you will be impressed. Can of cinnamon rolls Wrap the cinnamon roll dough around the spears of your Fireside Roasting Stick. (Make sure to keep away from the flames so dough doesn t burn. Rotate slowly for even cooking.) When finished and still warm, top each one with the icing that comes in the can and enjoy! Campfire Éclairs A fancy dessert to try with the family around the fire. Can of whipped cream Pastry dough Wrap pastry dough loosely around one of the spears of your Fireside Roasting Stick making sure no open spaces are present. Cook over the fire until dough is cooked through and golden brown. (Make sure to keep away from the flames so dough doesn t burn. Rotate slowly for even cooking.) Slide your dough off the spear, and fill the inside with whipped cream. You can even drizzle some hot fudge, or any other sauce, over the top of your dough. Enjoy your fireside éclair!

Campfire Cream Donuts Another fun recipe for the campfire that can be for an evening desert, or for a cold brisk morning to get you and the family started. Marshmallows Glazed Donuts Stick a marshmallow in the hole of a glazed donut and toast it over the fire. It tastes just like a warm crispy kreme with cream filling. Chocolate Chip Cookie S mores What kid, or adult, doesn t love s mores let alone a chocolate chip cookie? Put the two together and create a magical campfire experience with the entire family. Chocolate chip cookies Jumbo Marshmallows Chocolate Bars Roast your marshmallow to your desired likeness using your Fireside Roasting Stick. Place a piece of chocolate bar on one bottom side of a cookie. When marshmallow is done roasting, place marshmallow on top of the chocolate bar and top with the other cookie. Viola! You now have a new version of a s more with cookies instead of gram crackers. Note: would be great to try out with different types of cookies too!

Campfire Cinnamon Roll-Ups Another way to satisfy a sweet tooth and make memories with the family around a campfire with something different to try. Crescent Rolls Cinnamon and Sugar mixture Sprinkle crescent roll dough with cinnamon and sugar. Wrap crescent roll dough around the spears of your Fireside Roasting Sticks. Cook until done and golden brown. (Make sure to keep away from the flames so dough doesn t burn. Rotate slowly for even cooking.) While still warm, sprinkle additional cinnamon and sugar mixture on top of your cinnamon roll-up and enjoy!

Bacon on a Stick Campfire cooking with just spears are not just for dessert! There are lots of other fun and creative things you can cook on your Fireside Roasting Sticks! Bacon is one of those things! Bacon! Wrap bacon slices around the spears of your Fireside Roasting Stick and cook to desired doneness. (Or, skew end of bacon and fold over to skew again and repeat process making a zig zag effect.) Pull off and enjoy a smokey flavored bacon!

Grilled Cheese on a Stick Not just kids love a grilled cheese sandwich, adults do as well. A quick and easy dinner or lunch recipe over the campfire using your Fireside Roasting Sticks. Bread of your choice Cheese of your choice Butter Butter your bread slices. Place one slice of bread buttered side down on top of your Fireside Roasting Stick spears. (Spears are horizontal and being used like a grill.) Place your cheese on top of that slice of bread. Top with the other buttered bread slice, butter side up. Toast both sides, being careful when flipping. Note: You can add other ingredients as well like ham!

Meatball Sub on a Stick Just because you re camping, doesn t mean you can t eat well or eat your favorite things! They are just modified a bit. Meatballs (pre-cooked) Crescent Roll Dough/Biscuit Dough Mozzarella Cheese cut into thin cubes Marinara Sauce in a can Open can of marinara sauce and place can on coals near the base of the fire to heat up. Take the end of your chosen dough and skew the end on your Fireside Roasting Stick. Place a piece of cheese next. Follow with a meatball. Fold dough over to skew again. (The dough will only over one side of the cheese and meatball, making a weaving effect.) Follow up with cheese, then meatball, then dough and continue until dough is finished or spear is full. Heat over fire by rotating slowly for even cooking. Dip in marinara sauce and enjoy!

Ka-Bobs Galore Another fun and individualized idea for your family campfire. Use your creativity and create whatever you tummy desires! Desired meat (beef bites, chicken bites, pork bites, sea food bites, sausage balls) Desired veggies (onions, green peppers, yellow peppers, red peppers) Desired seasonings or sauces Take your Fireside Roasting Sticks and begin skewing on your desired ingredients on the spears. Mix it up even with some steak and shrimp bites with skewed veggies. Heat until your desired doneness for meat and veggies is achieved. Each family member will have fun catering to their tummy with their own individualized meal cooked on their stick. Not: Make sure to properly cook through the chicken, pork, and sea food to prevent undercooking.

Corn on a Stick Just because you re camping, doesn t mean you can t cook without pots and pans on the fire. Your Fireside Roasting Sticks can cook any meal with modifications. Corn on the cob Butter Seasoning Skew your corn on the cob onto the spears of your Fireside Roasting Stick. Butter your corn and add desired seasonings. Slowly rotate, carful to not burn your corn on the cob. Campfire Jalapeño Stuffed Peppers Large Jalapeño Peppers (tops cut off and hallowed out) Desired Cheese Seasonings Take your hallowed out large jalapeño pepper and stuff with cheese and other desired seasonings. Skew onto the spears of your Fireside Roasting Sticks. Roast over your campfire until pepper skin is charred and cheese is bubbly.

Spiders on a Stick Spiders on a stick is a twist on the old hotdog classic. Never again will you roast a plain, old hot dog over the fire. A fun way for the kids to eat their hotdogs when camping! Hotdogs Dipping sauces Cut 4 slits on each end of the hot dog. Put the hot dog on the spear of your Fireside Roasting Stick in the center of the dog and cook it in the fire. The slits will curl those are the spider legs! Eat with favorite sauces!

Pigs in a Blanket on a Stick Another classic fun night dinner food you can still cook with the family on an open fire. Little smokies sausages Crescent Roll Dough Skew little smokies sausages onto the spears of your Fireside Roasting Stick. Take crescent roll dough and wrap around the little smokies. Slowly rotate to fully cook. Take off and enjoy with some ketchup or bbq sauce!