Yay! It's pizza day! Panago S School Lunch Program

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Yay! It's pizza day! Panago S School Lunch Program

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Yay! It' pizza day! Panago S School Lunch Program

Dear Pizza Day Organizer, alberta Thank you for your interet in Panago Pizza School Hot Lunch Program. Enuring children have a healthy diet i important to all of u. A a reult, Panago i pleaed to offer Alberta chool with even child friendly pizza recipe on our Multigrain Crut. In the encloed package you will find a Health and Nutrition chart that outline the even pizza recipe and categorize them baed on the Alberta guideline recommendation. We have alo included a lit of frequently aked quetion, allergen information and a chool order form. Panago ha alway taken pecial care to provide quality ingredient and more nutritional choice to help meet a divere et of dietary requirement often needed for a School Hot Lunch Program. Parent can feel confident knowing: Peanut, peanut oil and tree nut are not ued in any of our product Our product are baked freh daily and contain no artificial flavour and colour or added MSG Our pizza are made with 2% partly kimmed lower fat, rennet-free mozzarella cheee We offer a range of vegetarian topping including a Meat-Free Pepperoni We offer gluten-mart and vegan option We offer a dairy-free cheee option A part of our chool commitment, Panago alo offer chool: Competitive pricing to ait with chool hot lunch fundraiing goal Freh, hot and punctual delivery uing inulated delivery bag Complimentary plate and napkin upon requet Incentive for reading, good portmanhip and volunteer A certificate fundraiing program entitled What Goe Around, Come Around Eay and efficient ordering proce Panago i committed to providing a much information regarding our product a poible. We are a Canadian owned and operated company that ha been dedicated to chool like your for over 25 year. If you want to inquire about pricing or would like Panago to arrange for a ampling eion and preentation at your chool, pleae drop by your nearet Panago location. If you have any quetion regarding our chool hot lunch program, pleae contact u by email at choolprogram@panago.com or call 1-855-331-0001. Thank you for your conideration. We look forward to having the opportunity to work with you. Sincerely, The Panago Pizza Team

Panago Commitment to Health and Nutrition Chart Overview: Encloed you will find a nutritional chart which provide information on the even pizza Panago ha deignated for Alberta School Hot Lunch Program. Uing the chart, parent and chool are able to ae which pizza and erving ize are the bet fit. Pleae note if the erving ize doe not meet the requirement for the mot deired category, we have provided an explanation within the chart legend below. alberta Summary of Alberta Guideline The categorie are baed on the following: Chooe Mot Often Thee food hould be conumed daily, in appropriate amount and portion, baed on age category. Thee food are recommended a healthy choice in the Eating Well with Canada Food Guide. Chooe Sometime No more than three erving from thi category are recommended for conumption per week. While thee food may till provide beneficial nutrient, they tend to be higher in added ugar, unhealthy fat and odium (alt). Chooe Leat Often Eating thee food i not recommended. One erving could be eaten once a week. Food from thi category are very low in nutrient and higher in calorie, fat, ugar and alt. The following even pizza on our Multigrain Crut atify Alberta nutritional guideline: Cheee: Organic Italian tomato auce + mozzarella. Pepperoni: Organic Italian tomato auce, pepperoni + mozzarella. Ham & Pineapple: Organic Italian tomato auce, Canadian ham, pineapple + mozzarella. Chicken & Pineapple: Organic Italian tomato auce, grilled chicken, pineapple + mozzarella. Meat-Free Pepperoni: Organic Italian tomato auce, meat-free pepperoni + mozzarella. Garden Veggie: Organic Italian tomato auce, black olive, autéed muhroom, roated garlic, pineapple, green pepper, fire-roated tomatoe, red onion + mozzarella. Veggie-Lite: Organic Italian tomato auce, green pepper, autéed muhroom, tomatoe + mozzarella.

School Hot Lunch Program Frequently Aked Quetion: alberta Dietary Requirement: Q: Doe Panago offer a nut-free environment? A: Peanut, peanut oil and tree nut are not ued in any Panago product. A all product are prepared in an open-kitchen environment, we cannot guarantee a 100% allergen-free environment. Q: Doe Panago offer gluten-free option? A: Ye, Panago offer a variety of gluten-mart option including a gluten-mart crut. However, a all product are prepared in an open-kitchen environment, we cannot 100% guarantee that there ha been no cro contamination with flour. For more detail on our gluten-mart product pleae contact choolprogram@panago.com or call 1-855-331-0001. Q: How can I enure your product will not have ingredient my children are allergic to? A: A copy of Panago Allergen Chart i included in thi package. The chart indicate the preence of any of the commonly declared allergen recognized by the Canadian Food Inpection Agency. Pleae let u know if there are any pecific allergen that you would like u to be aware of when erving your chool. Q: Doe Panago offer any vegetarian pizza option? A: Ye, we offer a Veggie-Lite pizza and a Meat-Free Pepperoni. We alo have over 10 ingredient on our menu, which can be ued to build a vegetarian pizza. All of our cheee i rennet-free. Nutrition: Q: How can I acce nutritional information for pizza that are part of your School Hot Lunch Program? A: Upon requet, nutritional label and information correponding to variou erving ize are available. In addition, we have alo developed a Health and Nutrition chart that can be ued to determine which pizza and erving ize bet fit the province of Alberta recommendation. A more comprehenive nutritional chart featuring all of our product can be obtained by viiting the nutrition ection of our webite at panago.com. Q: What change can be made to a Panago lunch o that my child receive extra vegetable and/or fruit erving? A: Adding a Panago 100% organic juice box to your hot lunch program will allow children to obtain additional fruit in their diet. The fruit juice, which contain no added ugar, come in a variety of flavour including: Grape Apple, Orange Mango and Lemonade. We alo offer chool a alad program for lunch. For more detail, pleae contact your local Panago tore owner. Q: Can we decreae the amount of cheee that i on the pizza? A: Ye, we can decreae the amount of cheee on our pizza if required. However, the cheee provide children with a good ource of protein a well a the daily recommendation of calcium a outlined by the Canadian Food Guide. We ue 2% partly kim and rennet-free mozzarella cheee that i lower in fat. Pricing: Q: What i the price for your chool pizza? A: Panago offer a dicounted rate for School Hot Lunch fundraiing initiative. To acquire your pecial chool pricing, viit your local Panago location or call 310 0001. If you have any further quetion regarding our hot lunch program, pleae email u at choolprogram@panago.com or call u at 1-855-331-0001. Alberta School Guideline: Q: What are the requirement for a erving ize of pizza to fall under the Alberta Government Chooe Mot Often category? A: For erving ize to fit under Alberta Chooe Mot Often category, it will require that the food i accompanied with food from other food group including: grain, fruit/veggie and protein. The erving ize for 1/10th or 1/8th of a large pizza (200-299 calorie per erving) mut contain le than 7g of fat, have le than 2g of aturated fat, 0.3g of tran fat and le than 500mg of odium. The erving ize hould have more than 2g of fibre and incorporate at leat 10g of meat/poultry/fih or 7g of bean/lentil. School are encouraged to chooe food uch a our Veggie-Lite pizza that fall under the Chooe Mot Often category or pair Chooe Sometime pizza with ide alad or low fat milk to create a balanced diet. Thee guideline are recommendation and not yet mandatory. For more information, pleae viit http://www.health.alberta.ca/document/nutrition-guideline-ab-children-youth.pdf.

Panago Commitment to Health + Nutrition ALBerTA Thi chart ha been deigned to help you undertand how Panago' erving ize meet the Alberta Nutrition Guideline for Children and Youth updated in 2010. The purpoe of thee guideline i to help promote healthy eating habit for children and youth in chool, childcare facilitie and recreation/community centre. Thi enure that children and youth will be able to make healthy eating choice in place where they live, work and play. The criteria i divided into 3 categorie: Chooe Mot Often, Chooe Sometime and Chooe Leat Often. For more information, pleae email u at: choolprogram@panago.com or call 1-855-331-0001. PIZZA DAY OPTIONS All pizza come on our Multigrain Hand-toed Crut. Serving Size (Slice*) Serving Size (g) Calorie (kcal) Calorie from Fat (kcal) Protein (g) CHEESE PIZZA 8" Peronal 241 500 130 29 14 7 0 74 610 4 5 n 1/6 Large 158 320 90 19 10 5 0 44 460 4 3 n 1/8 Large 119 240 70 14 7 4 0 33 340 3 2 n PEPPERONI PIZZA 8" Peronal 256 570 180 32 20 9 0 74 880 4 5 u 1/6 Large 157 340 110 18 12 5 0 44 590 3 3 n 1/8 Large 118 260 80 14 9 4 0 33 440 2 2 n HAM + PINEAPPLE PIZZA 8" Peronal 295 550 140 33 15 7 0 80 940 10 6 u Total Fat (g) Tran Fat (g) Saturated Fat (g) Sodium (mg) Carbohydrate (g) 1/6 Large 185 330 90 20 10 4.5 0 47 590 7 3 n 1/8 Large 139 250 70 15 7 3.5 0 36 440 5 3 n CHICKEN + PINEAPPLE PIZZA 8" Peronal 312 580 140 39 15 7 0 80 820 9 6 1/6 Large 196 350 90 24 10 5 0 48 540 7 3 n 1/8 Large 147 260 70 18 7 3.5 0 36 400 5 3 n MEAT-FREE PEPPERONI PIZZA 8" Peronal 259 520 130 33 14 7 0 75 740 5 6 Sugar (g) Dietary Fibre (g) Chooe Mot Often Chooe Sometime Chooe Sometime Chooe Leat Often 1/6 Large 157 300 70 18 8 3.5 0 44 450 4 3 n 1/8 Large 118 230 50 14 6 2.5 0 33 340 3 2 n GARDEN VEGGIE PIZZA 8" Peronal 327 570 160 30 17 7 0 82 810 9 8 1/6 Large 209 330 90 16 10 3.5 0 50 490 8 5 n 1/8 Large 157 250 60 12 7 2.5 0 38 370 6 4 n VEGGIE-LITE PIZZA 8" Peronal 289 470 100 22 11 4 0 77 550 6 6 l 1/6 Large 182 280 60 14 7 2.5 0 45 380 4 4 n 1/8 Large 136 210 45 10 5 2 0 34 280 3 3 l SIDE/SCHOOL GARDEN SALAD (BALSAMIC VINAIGRETTE) 116 70 30 4 3.5 1.5 0 8 150 2 2 n 200mL Orango Juice Box 200 90 0 1 0 0 0 22 10 20 0 l 200mL Grapple Juice Box 200 90 0 1 0 0 0 23 10 22 0 l 200mL Lemonade Juice Box 200 90 0 1 0 0 0 22 10 20 0 l l CHOOSE MOST OFTEN MEETS all of the CHOOSE mot often requirements n CHOOSE SOMETIMES fat and/or aturated fat i 0.5 2 gram too high CHOOSE ometime fat and/or aturated fat i 2 3 gram too high and MG of odium exceeds guidelines u CHOOSE leat OFTEN For larger lice, pleae note: all pizza varietie lited above in a 12" Medium pizza cut into 4 will alo meet the Chooe Sometime category. All pizza are alo available on an Original Hand-Toed crut. 8" PERSONAL i cut into 4 lice and boxed individually. *All erving ize are from a 14" large unle otherwie pecified.

Panago Allergen Chart We care about your health and any allergie or enitivitie you, or a member of your family, may have. The following Allergen Chart lit food product that contain any of the allergen* which are etimated to caue more than 90% of all allergic reaction. ALLERGENS Peanut* Tree Nut* Milk & Milk Product egg Fih Shellfi h Soy & Soy Product Wheat & Gluten Seame Seed Naturally Occurring Sulphite Mutard Seed ALLERGENS Dough Original Hand-toed Crut Italian Thin Crut Multigrain Crut Multigrain Thin Crut Gluten-mart Crut Peanut* Tree Nut* Milk & Milk Product egg Fih Shellfi h Soy & Soy Product Wheat & Gluten Seame Seed Sauce Organic Italian Tomato Paata Tomato Peto Cheezy Cheddar Jalapeño White Sweet + Smoky Tropical Freh Sala BBQ Hot Buffalo Chipotle Cilantro Coconut Curry Cheee Cheddar Formaggio Blend (aiago, romano + parmean) Mozzarella Feta Parmean Mozzarella/Cheddar Blend Goat Cheee Dairy-free Daiya Cheeze Topping Canadian Ham Capicollo Sautéed Muhroom Jalapeño Pepper Green Olive Naturally Occurring Sulphite Mutard Seed ALLERGENS Topping (cont'd) Baby Spinach Leave Spicy Italian Sauage Hot Banana Pepper Pepperoni Peanut* Tree Nut* Milk & Milk Product egg Fih Shellfi h Soy & Soy Product Wheat & Gluten Seame Seed Tomatoe Caramelized Onion Green Pepper Roated Garlic Black Olive Red Onion Red Pepper Genoa Salami Pineapple Anchovie Ground Beef Side Bacon Grilled Chicken Steak Wild Pink Shrimp Grilled Veggie Kalamata Olive Fire-roated Tomatoe Meat-free Pepperoni Sour Cream Roated Corn Medley Tex-mex Chicken Canadian Back Bacon Wing Deliciouly Simple Salt + Pepper Hot + Spicy Honey Garlic Naturally Occurring Sulphite Mutard Seed Salad (dreing not included) Calabree Crouton Garden Salad Garden Chicken Salad Garden Shrimp Salad Garden Steak Salad Caear Salad Chicken Caear Salad Shrimp Caear Salad Steak Caear Salad Mediterranean Salad Antipato Salad Chicken Taco Salad Bacon Caear Salad Shaker Chilli Italiano Formaggio Bread + Deert Sweet Cinnamon Breadtick Garlic Cheezy Bread Super Cheezy Bread Chocolate Chunk Pretzel Cookie Dip & Dreing Italian Garlic Italian Tomato Cheezy Cheddar Cayenne Hot Sauce Blue Cheee Claic Caear Jalapeño Ranch Balamic Vinaigrette Chipotle Cilantro Simple Italian (Vegan) Sweet Frot Icing Caramel Panago Cucina Cheezy Formaggio Dip Italiano Garlic Dip Jalapeño Ranch Dip Cayenne Hot Sauce * Panago ue only the fi net ingredient available and our product have no added MSG, no artifi cial fl avour or colour. All Panago product are rennet-free and we ue real 2% partly kimmed, lower-fat, mozzarella cheee. Peanut, peanut oil and tree nut are not ued in any Panago product. A all product are prepared in an open-kitchen environment, we cannot guarantee a 100% allergen-free environment. Allergen information i baed on tandard Panago recipe and i compiled from product information provided by our approved food upplier and further baed on tandard product formulation. Thi chart i complete at the time of publication, February 2018. New product introduction, ingredient and/or recipe change may caue thi chart to become obolete pleae continue to check for update or contact cutomercare@panago.com. February 2018

Hot Lunch Order Form Delivery Date: Time: School Information: School Name Contact Peron Addre Phone Number Fax Number Pizza Variety (Multigrain): Quantity: Size: Price: Cheee 14" Large 8" Peronal Pepperoni Ham + Pineapple Chicken + Pineapple Meat-Free Pepperoni Garden Veggie Veggie-Lite Other Number of Slice 6 8 Peronal Salad: Quantity: Price: Total Price: Method of Payment: Garden Salad Organic Juice Boxe: Quantity: Price: Orango (orange + mango) Grapple (grape + apple) Lemonade Sub-total 3 Cah 3 Debit GST 3 Cheque 3 Via/MC Total 3 Go Card Credit Card Number Cardholder Name Expiry Date Special Intruction: For Panago Ue Only: Confirmed by: Order confirmed by 3 Phone 3 Fax Date confirmed 3 Email Time confirmed Total $ alberta

At Panago we know that Kid LOVE pizza day but we alo undertand that variety and choice can be extremely important to our chool and PAC committee when deciding on a hot lunch food provider. Recognizing the need to offer a general olution for thoe chool who would like the ability to have multiple food offering, we are introducing a new partnerhip with HotLunche.net, an eay-to-ue ytem for the placing and management of chool hot lunch program. By agreeing to ue Panago a your pizza provider, your chool will get acce to thi trouble-free oftware and for new chool 30% off the ign up fee for the year. Not only i thi ytem incredibly imple but ha no tranaction fee, no limit on the number of menu date, menu item, number of order or frequency of order placement. Lunchtime jut got a whole lot better. Why HotLunche.net? Thi powerful application will make your chool hot lunch program eaier to manage, ave you time and ave your chool hundred of dollar by tracking outtanding order, enuring accuracy of order calculation and providing accurate upplier order quantitie. HotLunche.net allow an application adminitrator to define a hot lunch chedule, which conit of the et of hot lunch date, and a menu for each date. Once the chedule ha been defined, parent can regiter, login and add their tudent to the ytem. After the tudent are in the ytem the parent can place hot lunch order for their tudent uing a imple on-line form that will total their order for them, enuring accuracy in order placement. The ytem alo manage teacher and chool taff, generate cla contact lit, the taff directory, and the Council Executive directory, manage on-line document and allow the adminitrator to cutomize ome page content. There i alo a powerful email broadcat ytem for communicating with regitered parent.

Feature: Create menu chedule (Winter, Spring, etc.) Setup menu date in the chedule (Daily, Weekly, Selected Day of Each Week, etc.) Create menu for each menu date - unlimited item Accept on-line order in minute Automatically calculate total - eliminate error Eaily proce paper order into the ytem Accept on-line payment or cheque Pot payment on receipt Track payment received and outtanding balance Manage upplier and upplier contact information Adminiter menu item and cot by upplier Enter conceion and extra item ordered by lunch date Enter hot lunch cot by hot lunch date Track micellaneou expene and revenue Generate printout of tudent and taff order Eaily print order with balance owing Generate report of order tatu by claroom Send broadcat email meage to parent Send broadcat email meage to people with outtanding balance on their order Send email broadcat by elected clae Staff lit provided to parent Parent create their own uer account Student information entered by parent Selected page content managed by PAC/Hot Lunch adminitrator Document can be uploaded for parent - Newletter, Bulletin, Meeting Minute, etc. To chedule a demo with hotlunche.net or to ign-up and receive your Panago partner dicount imply viit the following ite HotLunche.net/panago Sincerely, Panago Pizza