La Place Rendez-Vous Rainy Lake ~ Fort Frances, ON Event Menu Weddings - Meetings & Conferences - Social Occasions
TABLE OF CONTENTS 2 Breakfast... 3 Refreshment Breaks... 4 Lunch (Buffet & Plated)... 5 Soups, Salads & Desserts... 6 Appetizer Platters... 7 Warm & Cold Appetizers... 8 Plated Dinner... 9 Plated Dinner Sides & Desserts... 10 Buffet Dinner... 11 Pasta (Buffet & Plated)... 12 Barbecue... 13
BREAKFAST 3 Buffet Continental (minimum 10) $8.50 per person Muf f ins, croissants and danishes, f ruit preserves and butter, f reshly brewed cof f ee and tea. Deluxe Continental (minimum 10) $12.25 per person Muf f ins, croissants and danishes, f ruit yogurt and granola, seasonal sliced f resh f ruit, f ruit preserves and butter, f reshly brewed cof f ee and tea. Canadian Buffet (minimum 20) $15.50 per person Fresh local scrambled eggs, pan f ried potatoes, bacon and sausages, breakf ast biscuits, croissants and danishes, f reshly brewed cof f ee and tea. Plated Canadian (maximum 40) $11.55 per person Fresh local scrambled eggs, pan f ried potatoes, choice of bacon, ham, or sausage, toast with f ruit preserves, f reshly brewed cof f ee and tea. o e s (maximum 40) $12.40 per person Buttermilk pancake with syrup and butter, choice of bacon, ham, or sausage, scrambled eggs, f reshly brewed cof f ee and tea. Breakfast Enhancers (per person) Toast station with butter and f ruit preserves... $3.30 A ssorted cold cereal... $4.4 0 Buttermilk pancakes with syrup and butter... $3.25 French toast with syrup and butter... $3.85 Bagels and cream cheese... $4.25 H ot oatmeal with cinnamon... $2.75 S liced seasonal f ruit... $3.25
SNACK & REFRESHMENT BREAK 4 Beverages C offee & T ea by the P ot F reshly brewed coffee (regular or d ecaffeinated ) & trad itional tea 8 cup pot... $16.50 B everages by the P itcher per 6 0 oz. pitcher Fruit Ju ice... $17.75 S weetedned Iced Tea... $17.75 1% Milk... $17.75 I nd ivid ual B everages per d rink Fruit Ju ice (300 ml)... $2.50 A ssorted S of t D rinks (59 1 ml)... $2.75 Bottled W ater (59 1 ml)... $2.75 P er P erson Baked Goods Muf f ins, croissants and pastries... $3.85 Fresh baked bannock with butter and f ruit preserves... $3.85 P er D oze n Gourmet cookies... $19.50 A ssorted doughnuts... $19.80 A ssorted mini snack cakes... $15.25 A ssorted dessert sq uares (per 2 dozen)... $22.25 Snacks H omemade rice krispie sq uares (per dozen)... $14.30 Freshly popped popcorn (serves 4-5)... $4.9 5 Mini chocolate bars, assorted (per person)... $2.75 Granola bars, assorted (each)... $2.50 S easonal whole f resh f ruit (each)... $2.00 Individual f ruit yougurt (each)... $2.20
LUNCH 5 Buffet Deli... $16.25 Buf f et includes assorted deli style meats, egg salad, crusty rolls, condiments and soup du j our Deluxe Deli... $20.25 Buf f et includes assorted deli style meats, Canadian cheeses, egg salad spread, f resh garden salad and dressings, vegetables and dip, soup, crusty rolls, condiments Wrap Buffet... $15.50 S oup of the day, choice of three wraps (egg salad, BL T, curried chicken salad, crispy chicken caesar, thai beef, club or veggie) Soup & Salad Bar... $19.00 Buf f et includes mixe d seasonal greens, carrots, cucumbers, tomato, hard boiled eggs, roasted turkey, roast beef, tuna, cheese, soup, f resh bread Plated Mediterranean Lemon Herbed Chicken... $17.50 per person Grilled breast of chicken f lavoured with Mediterranean herbs, garlic and lemon in a cream sauce. Fish and Chips... $18.75 per person Crispy battered cod served with tartar sauce, lemon and f ries. Chicken Breast... $19.25 per person Grilled breast of chicken served with a piq uant honey and Ja ck D aniel' s sauce with almonds and chili f lakes Pork Cutlet... $17.25 per person Breaded f ried pork cutlet topped with our own pan gravy. Served with choice of seasonal vegetable, potato or rice, plus freshly brewed coffee and tea Sou p, salad, and dessert opt ions on t h e next pag e!
SOUPS, SALADS & DESSERTS 6 S oup Soups & Salads S oup du j our... $5.25 W ild rice... $6.00 S alad S easonal mixe d greens with your choice of dressing... $4.50 Greek salad with housemade viniagrette... $6.50 Cesar salad with herbed croutons and parmesan cheese... $6.50 Desserts Berry burst shortcake... $3.75 Creamy cheesecake (cherry topping, or strawberry coulis)... $3.25 Chocolate cake... $3.75 H omemade apple crisp... $3.50 Creamy cheesecake with turtle topping... $3.75 A pple strudel with vanilla sauce... $3.25 D essert sq uare or gourmet cookie... $1.75 S oup and S and wich S oup du j our and sandwich... $12.9 0 S oup and W rap S oup du j our and wrap... $13.50 inclu des fresh ly brew ed coffee and t ea
APPETIZER PLATTERS 7 P er P latter S easonal f resh f ruit... $29.50 Fresh vegetable tray with dip... $29.50 D eli cold cut... $4 9.75 A ssorted domestic cheese... $4 3.00 Fresh f ruit, cheese and cracker tray (serves 10-15)... $52.00 Pickled platter (serves 35-4 0)... $64.9 0 P er D oze n A ssorted f ancy sandwiches... $23.25 S hrimp platter with cocktail sauce... $21.50 H omemade hummus with pitas and vegetables... $35.25 S and wiches & D ainties A ssorted sandwiches: chef s choice may include (egg salad, tuna salad, roast beef, ham and cheese, f resh turkey), assorted dainties, f reshly brewed cof f ee and tea... $12.65 Deli Platter (minimum 30) $7.75 per person A ssorted deli meats, assorted cheeses, lettuce, tomato, pickles, onions, condiments, f resh rolls. Nacho Bar (minimum 30) $7.75 per person Tortilla chips, cheese sauce, tomato, black olives, green onion, salsa and sour cream. A dd guacamole... $1.00 Poutine Bar (minimum 30) $8.50 per person H omemade f ries, homemade gravy, cheese curds, shredded cheese, bacon and green onions. S o es a (minimum 30) $4.75 per person Graham crackers, milk chocolate and marshmallows. * R oasting station is provided.
COLD & WARM APPETIZERS 8 Cold Appetizers per d oze n Calif ornia vegetable tortilla roll... $11.75 Mexi can tortilla roll... $15.50 Bruschetta with piped cream cheese... $19.75 S moked gouda and grapes... $12.50 S moked salmon with cream cheese and capers on pumpernickel...$28.50 Fantail prawns with seaf ood sauce... $27.25 S moked turkey crustini with cream cheese, walnuts and cranberry sauce... $23.50 Warm Appetizers per d oze n Chicken wings (roaster size)... $63.25 Crab and cream cheese wontons... $13.75 Meatballs in house-made sauce (Italian, S wedish, A urora Borealis)... $24.00 Bacon-wrapped water chestnuts... $19.00 Blackberry BBQ pork skewers... $25.25 A sian spring rolls with plum sauce... $25.50 Camembert and cranberry puf f s... $28.25 Bacon-wrapped scallops... $30.00 D eep f ried coconut shrimp... $27.00 Quesa cheese sticks... $11.00 D eep f ried pickles... $13.25 Mozza sticks with marinara sauce... $19.75 Bacon-wrapped dates... $18.50
DINNER - PLATED ENTREES 9 Roast Prime Rib Au Jus (minimum 20 people) H erb and dij on mustard encrusted A A A prime rib served with thyme and rosemary inf used au j us.... $ 3 7.5 0 ea s ass Chic en Breaded chicken breast f illed with cream cheese, red onion, sun-dried tomato and wild rice.... $ 2 9.2 5 Beef Tenderloin Madagascar H erb encrusted A A A graded beef tenderloin f lash seared and slow roasted served with a green peppercorn and cream sauce.... $ 4 6.0 0 Roast Turkey with Dressing R oast turkey, sage dressing, pan gravy and cranberry sauce.... $ 2 7.7 5 Pork Cutlets Fried, lightly breaded pork cutlet topped with home-style pan gravy.... $ 2 4.5 0 Chicken Schnitzel Tenderized chicken breast coated in a herb crumb and parmesan breading with your choice of mushroom marsala glaze, sun-dried tomato prima rosa sauce, or honey dij on sauce... $ 2 6.7 5 Pork Cutlets Fried, lightly breaded pork cutlet topped with home-style pan gravy.... $ 2 4.5 0 Parmesan Pesto Chicken Chicken breast with pesto parmesan crust.... $ 2 6.7 5 Pork Chop with Apple Chutney Grilled pork chop served with spiced apple cranberry chutney.... $ 2 7.5 0 Chicken Kiev Chicken breast stuf f ed with a herb butter, breaded and baked to perf ection.... $ 2 6.5 0 Served with your choice of soup or salad, fresh seasonal vegetables, starch and dessert. D inner rolls and butter and freshly brewed coffee and tea are included. C h oose y ou r sides on t h e next pag e!
W PLATED DINNER SIDES & DESSERTS 10 T o accompany your chosen entree, choose: soup or salad, a vegetable, a starch and a dessert. Soups (choose one) R oasted red pepper and parmesan Cream of asparagus Chicken or turkey noodle Beef vegetable Polonaise Chicken and rice Broccoli and cheddar cheese Tomato basil W ild rice... $ 2.0 0 Salads (choose one) Fresh garden salad C aesar... $ 2.5 0 G reek... $ 2.5 0 Vegetables (choose one) H oney dill glazed baby carrots S teamed broccoli Green beans almondine Fresh vegetable medley Starches (choose one) Oven roasted potato Traditional or garlic mashed potato R ice pilaf R isotto B aby roast potato... $ 1.0 0 G reek potato... $ 2.5 0 Desserts (choose one) Chocolate cake with ganache H omemade apple crisp Creamy cheesecake (with choice of cherry topping or strawberry coulis) Berry burst shortcake arm apple strudel with vanilla sauce T urtle cheesecak e... $ 3.7 5 T iramisu... $ 3.7 5 B lack forest cak e... $ 3.7 5
W DINNER - BUFFET Sides 11 A ll buffets include bread & butter as well as one choice of each: salad, starch, vegetable, and dessert. Entrees Salads (choose one) Country potato Mediterranean marinated mushroom Pasta Italian tomato Marinated vegetables atermelon and f eta Coleslaw Second mixed salad can be added for $1.50 per person. 1 Entree... $29.25 per person 2 Entree... $32.50 per person - Buttermilk f ried chicken - R oast turkey with pan gravy and wild rice stuf f ing - R oast pork loin with spiced apple chutney - H oney dij on chicken breast - H erb-roasted bone-in chicken - R oast pork loin with carmelized onion j us - Carved roast beef au j us - Chicken breast in mushroom marsala cream - Carved maple glazed ham Premium Carvery Premium carvery... $34.65 per person Premium carvery and 1 entree... $37.95 per person Carved slow-roast prime rib au j us. Carved mustard and herb roast striploin with red wine onion j us. Starches (choose one) Oven roasted potato Traditional mashed potato Garlic mashed potato R ice pilaf H erbed baby roasted potato Vegetables (choose one) H oney dill glazed baby carrots Fresh vegetable medley Green beans almondine S teamed broccoli Desserts (choose one) H omemade apple crisp Carrot cake with cream cheese f rosting Berry burst shortcake Creamy cheesecake (cherry, strawberry coulis or turtle) Chocolate cake (with ganache and whipped cream) Tiramisu A ll buffets include vegetable platter & dip and freshly brewed coffee and tea. A dditional accompaniments available at extra cost.
W PASTA - PLATED & BUFFET Plated 12 served with homemade focaccia bread and freshly brewed coffee and tea Penne Al Ragu Penne pasta served in a northern Italian tomato meat sauce... $18.75 Lasagna Bolognaise (minimum 1 8 people) L ayers of pasta, cheese and ground beef with a Tuscan style tomato sauce... $21.00 Penne Chicken Parm Breaded chicken breast with marinara and mozzarella cheese served over penne... $21.00 Soups (choose one) R oasted red pepper and parmesan Cream of asparagus Chicken or turkey noodle Beef vegetable Polonaise Chicken and rice Broccoli and cheddar cheese Tomato basil W ild rice... $ 2.0 0 Salads (choose one) Fresh garden salad C aesar... $ 2.5 0 G reek... $ 2.5 0 Desserts (choose one) Chocolate cake with ganache H omemade apple crisp Creamy cheesecake (with choice of cherry topping or strawberry coulis) Berry burst shortcake arm apple strudel with vanilla sauce T urtle cheesecak e... $ 3.7 5 T iramisu... $ 3.7 5 B lack forest cak e... $ 3.7 5 Buffet served with fresh garden salad & assorted dressings, homemade focaccia bread, and freshly brewed coffee and tea. Penne Pasta with homemad e ragu meat sauce... $ 1 7.2 5 Meatballs, 3 per person... ad d $ 4.7 5 Lasagna Bolognaise... $ 1 8.0 0 D essert may be added for an additional cost.
BARBECUE 13 BBQ Plates Summer Classics (minimum 20) buffet allows one serving of meat per person. Barbecue burger... $17.50 Bratwurst... $16.00 Chicken breast... $17.75 served with fresh garden salad, your choice of one salad and potato, buns, lettuce, tomato, onions, pickles, condiments, coffee and tea. Chef s Special (minimum 25) BBQ New York steak (8 0z.)... $32.25 BBQ chicken breast... $25.00 BBQ ribs 1/2 rack... $30.00 served with fresh garden salad, choice of one mixed salad, potato, dinner rolls, butter, coffee and tea. Accompaniments Salads (choose one) - Country Potato - Marinated mushroom - Pasta - Italian tomato - Marinated vegetable - Four bean - Coleslaw Second mixed salad can be added for $1.50 per person Potatoes (choose one) - Oven roasted potato - Traditional mashed potato - Garlic mashed potato - Potato wedges Additional Accompaniments Baked beans or corn on the cob (seasonal) per person... $2.50 Other additional accompaniments at extra cost. Add Extra Meat Burgers... $7.00 Bratwursts... $5.25 Chicken breast... $7.25