Celebrate a Special Christmas and enjoy the following benefits

Similar documents
Menu 1. Appetizer White Wine, Red Wine, Fino Wine from Jérez, Cava Beer, Mineral Water, Soft Drinks, Fruit Juices

THE SPECIAL CELEBRATIONS IN GECKO

Something to whet your appetite. Appetizers Tapitas

MENUS for GROUPS/BANQUETS

BROCHURE OF EVENTS AND CONVENTIONS 2015

HOTEL CATALONIA PUERTA DEL SOL C/ Atocha, Madrid

Salad Buffet : BUFFET Season Cream: DRINKS: Dessert:

Skewer of anchovy, olive, cherry tomato and green chili 2,00

MODERN LIFE IN A PALACE

MEALS BREAKFAST. Choice of fried or scrambled eggs or omelet.. Poached or soft-boiled eggs.

VP Hoteles would like to congratulate you for your engagement. We would like to thank you for choosing our hotel to celebrate your wedding banquet.

Events Menus. Reservation tel /

Weddings & Events 2019

Gala Dinner 31 st DECEMBER 2017 BUFFET RESTAURANT LOS ARCOS

Weddings & Events 2018

Menu 1 (minimum 8 people) Menu 2 (minimum 8 people) 38 not including VAT (10%) 33 not including VAT (10%) Starters. Starters. Mains (choose one):

Fuente de la Fama Restaurant

«CASABLANCA» Menu. Welcome Cocktail. - 1 hour - Choice of 8 Hot Appetizers and 8 Cold Appetizers. Welcome Bar

HOSPITALITY. Dinner Menus

HOTEL CATALONIA LAS CORTES C/ Prado, Madrid

Volvoreta Gastronómico

C/Velázquez, Madrid Tl fax APPETIZER 1. Hot-Cold

Bellota Iberian Ham 48 months with bread and tomato sauce P995. Idiazabal, Manchego, Murcia al Vino, Mahon, grapes, quince, crackers P1650

Live Christmas Castilla Termal Hoteles

CHRI CHR STMA S S TMA Coc Co k c t k a t i a l

PUROBEACH MARBELLA WEDDINGS 2018 ENG

Menús 2017 & 2018 CHRISTMAS MAJESTIC HOTEL & SPA BARCELONA

Christmas Star SPECIAL VEGETARIAN/VEGAN SET MENU / Person (10% IVA included)

M e r r y C h r i s t m a s

Live Christmas at Castilla Termal Hotels

3 COURSE PLATED DINNER

CROWNE PLAZA MADRID AIRPORT HOTEL

Variety of regional bread Wholemeal bread Croissants Mini assorted pastry. Jam, jelly and honey Salted and unsalted butter, low fat butter

Barbeque Station. Shellfish Station

Variety of regional bread Wholemeal bread Croissants Brioche rolls Mini assorted pastry Coconut coated sweet bread

2017/2018 WEDDING DOSSIER

COCKTAIL Nº 1 COCKTAIL Nº 2

Christmas Menu Specials

Ses Savines. Weddings 2017

slow food and km. 0 philosophy local produce healthy meals with flavour 100% certified organic meat of national origin organic vegetables

INDIGENOUS Venues EXCEPTIONAL Service Andalusian Experience

MAKE A WISH THIS CHRISTMAS

California Grill 24/12/2017

CATERING OPTIONS FOR AWG-KP & AWG-LCA SESSIONS

We are glad to offer you the following services whom will help you to create the perfect event at the Palace Hotel:

CHRISTMAS EVE. Amuse-Bouche. Wild Mushroom Cream with Parmesan Foam Sparkling Wine Eskuadro & Kompassus, D.O. Bairrada.

Selector A 3 courses for 22 per person Selector A - Starter selection. Selector A 3 courses for 22 per person Selector A Main course selection

MY FESTIVE MENU TWENTY EIGHTEEN LET S PARTY

RENAISSANCE BARCELONA HOTEL EVENT MENUS. Renaissance Barcelona Hotel Pau Claris Barcelona

BiBoDaniGarcia

Weddings and Celebrations

Menu Cancale bay N 3 creuses oysters. Big seafood platter. Grilled scampis with vanilla and orange. Carpaccio of scallops caviar powder

WEDDING MENU NAME: PHONE: THE WEDDING DATE: NUMBER OF GUESTS: VENUE:

NIGIRI (2 PIECES) 8 Norwegian salmon Torched Norwegian salmon with tobiko roe & tempura flakes Tuna White fish

Solemnisation Package. Tong Clarke Quay Seating Capacity. Restaurant Boat (50 pax) Bar Boat (30 pax) Solemnisation Package Includes

AFTER MEAL DRINKS: CUPS 7.00 AND BOTTLES (NOT PREMIUM). REFRESHMENTS AND WAITER SERVICE INCLUDED.

Wedding Kit. You & all you can dream off. T salobrehotel.com Street Swing, Salobre Golf Resort, 35100, Maspalomas, Gran Canaria

BROCHURE THINK AWESOME

MENU A (2017) Starters

WEDDINGS. Our space on the beach makes La Milla Marbella a privileged place to celebrate your wedding.

DISCOUNT CARD You can save yourself up to 20% off your next visit by asking for our dining discount card.

MERCADO DE LA REINA S MENUS

COFFEE BREAK SWEET COFFEE BREAK SWEET & SALTY COFFEE BREAK

Christmas Eve. Menu. Cream of Shrimp and Monkfish with clams in Tarragon. Supreme of grilled Halibut with Potato Timbale and Vegetable Pappardelle

APPETIZERS C l a s s i c & M o d e r n, t o s t a r t a n d t o s h a r e. SALADS C l a s s i c & C r e a t i v e

3 COURSE SET LUNCH / DINNER MENU WESTERN Please select ONE (1) menu by ticking the boxes

OUR WISH IS FOR YOUR WEDDING DREAMS AND HOPES TO LAST FOR THE REST OF YOUR LIVES

Special Menus Companies & Groups 2017

WHAT S TO EAT & DRINK?

We present our special selection of dishes for banquets:

Thyssen Set Menu /per person, IVA included

BiBoDaniGarcia

MENU SELECTIONS. 444 Grand Canyon Dr. Madison, WI (608)

OUR MENUS. Menu 1. Normal Salad. Home-made croquettes. Guijuelo Spanish ham. Fresh Seabass or T-Bone Beef grilled over oak holm with garnish.

SAY I DO PULLMAN BARCELONA SKIPPER WEDDINGS

E U R O S TA R S G R A N D M A R I N A H O T E L *****GL

Price per person: 33 euros ( TAX included)

PRIVATE CHEF LUNCH & DINNER MENUS Prices up from

Grill Four Seasons. Amuse bouche. Clams cream soup with coriander infusion. Duck galantine with mache salad, cumberland sauce

DANI GARCÍA chef partner JORGE SERRANO executive chef JUAN MANUEL VALDENEBRO maître

2017 FESTIVE MENU. Merry Christmas & Happy New Year. Managed by

TAPAS SMALL PLATES JAMON IBERICO DE BELLOTA CON PA AMB TOMAQUET (50GR) Bellota Iberian Ham 48 months with bread and tomato sauce P995

APPETIZERS C l a s s i c & M o d e r n, t o s t a r t a n d t o s h a r e

Fiestasol wedding menus 2014/15

<$..*#)=)<$%6- The Bowes is an excellent venue for any private or group function. Our Dinner & Disco at per person are not to be missed!

Salmon trio (smoked, marinated, gravlax), mini blinis, potato salad with dill, vodka cream sauce

YOUR WEDDING AT THE WESTIN VALENCIA

PRESENTATION OUR EXPERIENCE

Festive Menu Bookings now being taken. Don t leave it too late!

SEASON S GREETINGS Celebrate Christmas with DoubleTree by Hilton

WEDDING COCKTAIL VAT INCLUDED IN ALL PRICES INCLUDED IN ALL MENUS

BLESSING IN THE GARDENS

GALA MENUS. Carretera Miramar, 40 (Montjuic) Tel: / Correo electrónico:

CATALUNYA SIGNATURE TAPAS

Lawlor s of Naas Party Options

Banqueting Banqueting Packages

Culinary Packages for 20 people or more

SPENDING TIME AT THE TABLE IS A VERY PORTUGUESE TRADITION. JOSÉ AVILLEZ LARGE BAIRRO SEAFOOD PLATTER

Why Barceló Illetas Albatros?

2018_11_Carta_Padre_Damian_IN.indd 1 13/12/ :47:49

Transcription:

Celebrate a Special Christmas and enjoy the following benefits * Special discounts on accommadations * Decative flowers on the table * Customized table cards with the chosen menu * Welcome Drink & toast with Champagne *Drinks included during the lunch *Parking f the guests (if available) * With me than 15 people Drawing f a dinner f two At our restaurant Restaurante Ocean among the guests *With reservations f 40 people me Drawing among the guests f one Night bed and breakfast at our Hotel * Special conditions on extra services: Drinks and food, free bar, audiovisual devices

Would you like to do something different this Christmas? With all our menus we suggest the option of substituting The Starter f a Welcome Cocktail. * Homemade croquette trilogy (stew, sausage and mushrooms) * Asstment of Iberian pk products and regañás crackers * Mini-ox hamburger with caramelized onion and chimichurri mayonnaise Our prawn and tuna belly salad And me Would you like to add a drink to the menu? Top brands : 5 (VAT included) Premium brands: 7 (VAT included) Or better free bar? 2 hours of free bar:15 /person (minimum 20 persons) Extra hours: 8 /per person/per hour (minimum 20 persons)

Christmas menus Hotel Vincci Málaga c/ Pacífico nº 44 29004, Málaga Tel. +34 952 175 060

Menu 1 As a starter we suggest Fine Boletus mushroom cream with Parmesan cheese and truffle oil Cocktail asstment at the center of table A main course with Christmas overtones Pk sirloin medallion with creamy potato pastel and teriyaki in its gravy Sea bass sirloin with Provencal vegetables and prawn vinaigrette Something sweet to finish off... Delicious tiramisu with Baileys toffee & Sweet Christmas temptations Prices per person. (Minimum 10 pax) WINE LIST Water, Refreshments, Beer White wine Cune (D.O. Rueda), red wine Cune (D.O Rioja) Coffee and infusions Prices with 10% VAT included and valid except f misprints 32

Menu 2 As a starter we suggest Salad of avocado and jumbo shrimp with a viniagrette of passion fruit Cocktail asstment at center of table A main course with Christmas overtones Secreto Iberian pk cut on tomato pie and reduction of arrope syrup Salmon supreme with honey alioli garlic sauce and millefeuille of baked vegetables Something sweet to finish off... Almond cake with mango and its yogurt soup & Temptations Christmas sweets Prices per person. (Minimum 10 pax) WINE LIST Water, refreshments, beer Vino Cune (D.O Rueda), Vino Tinto Cune (D.O Rioja) Café e infusiones 35 Prices with 10% VAT included and valid except f misprints.

Menú 3 As a starter we suggest Salmon tatar and avocados with salad of tender shoots and tobiko Cocktail asstment at the center of the table A main course with Christmas overtones Poularde stuffed with fried pumpkin and La Axarquía wine sauce Cod sirloin with mashed potatoes and Malagan Gazpachuelo soup Something sweet to finish off... Warm apple pie with English cream and vanilla ice cream & Tempting Christmas sweets Prices per person. (Minimum 10 pax) BEVERAGES Water, refreshments, beer White wine Cune (D.O Rueda), red wine Cune (D.O Rioja) Coffee and infusions 40 Prices with 10% VAT included and valid except f misprints.

Menú 4 As a starter we suggest Seafood salad with raspberry vinaigrette Cocktail asstment in the center of the table A main course with Christmas overtones Ox sirloin with potato crown, green asparagus and sweet mustard sauce Turbot sirloin on Baker s potatoes and arrabiata tomato sauce with prawn Something sweet to finish it off... Warm chocolate coulant and raspberry sherbet & Tempting Christmas sweets Prices per person. (Minimum 10 pax) BEVERAGES Water, Refreshments, Cherry White Wine Cune (D.O Rueda), Red Wine Cune (D.O Rioja) Coffee and infusions 45 Prices with 10% VAT included and valid except f misprints.