The Big Cook Grocery List

Similar documents
Food Storage Inventory Sheet

Menu Ideas and Recipes

30-MEAL KIT Grocery List

30-MEAL KIT Grocery List week

#1 Buffalo Chicken Chili

GROCERY LIST week one

Customizable Grocery List Easy Grillin 10-Meal Kit

Cost of Staples. CEREALS & Unit Cost Unit Size Cost Per Serving Conversion Factor

30 Meals & More Collection Grocery List

Maximizing Kitchen Appliances - Slow Cookers

Customizable Grocery List July/August 30-Meal Kit

Table of Contents. Spicy Grilled Shrimp Lamb Chops with Yogurt-Mint Chutney Grilled Portobello Saucy Pork Chops...

Baked Encrusted Salmon

Covered Roaster Recipes

Cookbook. Some of our Favorite Recipes

EASY CROCKPOT RECIPES

30-MEAL KIT Grocery List

40 Pre-Baby Freezer Meals

Cucumber Yogurt Dip. Nutrient Totals Per Serving: Calories 100 Total Fat 1.5 g Saturated Fat 1 g Sodium 120 mg Protein 6 g

Microsteamer Recipes

CODE Red - Protein 1-1 serving Orange - Fatty Protein half serving Yellow - Fat Blue - Carbohydrate Green - Vegetable

Favourite Family Foods. Recipes from the Healthy Baby Program

Get Your Awesome On! Meal Plan and Recipes Week 6 1

Other Necessities (List Your Own Here)

Recipes PORK LOIN ROAST

Customizable Grocery List 30-Meal Kit

14- Day Build Meal Plan

Sauce. Bolognese. Rustic

APPETIZER RECIPES. Guacamole Serves 16 people; $4.20 per person. Ingredients. Buffalo Chicken Wings Serves 12 people; $5.50 per person.

Oriental Chicken Tenders Curried Peanut Chicken

The Six O Clock Scramble Cookbook Grocery Lists 1

MULTI COOKER. Microwave RECIPE BOOK INCLUDES OVER 30 RECIPES INCLUDES HELPFUL COOKING CHART

Low Carb One Pot Meals. Angela Drew

Artichoke & Spinach Stuffed Chicken

Master Grocery List For 28 Slow Cooker Freezer Meals

MEATLESS MEALS. Spray your plastic containers with nonstick cooking spray before pouring in tomato-based sauces and there won t be any stains.

Freezer-to-Slow Cooker Chicken Chili

Easy Italian Wedding Soup

Main Dish. Beef Italian Pasta. Serves: 4 Start to Finish Time: 30Mins.

(this isn t the exact recipe, I made some changes)

SLOW COOKER. Pork Posole and Corn Bread Stew Page 4

Skillet Chicken Parmesan. Mexican Chicken

3. Stir fry peppers and onion in 2 Tbsp oil until a little tender. Add fajitas seasoning mix.

Crock Pot Recipes. Click here for Fun & Crazy Cooking Aprons. Page 1 / 14

Recipe 1: Spaghetti with Marinara Sauce (6-8 servings)

30-MEAL KIT Grocery List week

Across the Fence Slow Cooker Recipes April 2012

2000 Uptown Foods Calorie Menus Breakfast

MEAL PLAN Week 1 SHOPPING LIST (See staple ingredients on page 2.)

GROCERY List for January 1 - January 4, 2013

14- Day Burn Meal Plan

6 Italian Soup with Roasted Italian Sausage. 7 Reuben Meatloaf

14- Day Build Meal Plan

Cozy 10 Meals & More Collection recipes

6 thick-cut boneless pork chops ¼ cup butter, melted 1 tablespoon honey 1 teaspoon Dijon mustard 1 teaspoon Seasoned Salt

Club. Week Eighteen. Elisa Prout Onceaweekcooking.com Elisa Prout - All Rights Reserved 1

Baked Italian Baguette Capicola ham, salami, pepperoni, Italian baguette, banana peppers, mozzarella, dried basil. Contains: dairy, wheat

Herbed Chicken and Veggies (Slow Cooker)

Simply Salsa Chicken. Beef & Cheese Taco Skillet

Clear Change TM. Category. Recipes

Almond Crusted Fish. makes 2 servings

Antipasto Tortellini Salad

BAKED CHICKEN 1/2 c. ketchup 1/2 c. mayonnaise 3 tbsp. minced onion 1 cup crushed corn flakes 2 to 2 1/2 cut up chicken

ICF/IID Items. Dairy Cheddar cheese slices Pineapple-orange juice Reduced fat cream cheese 2% milk Skim milk Fat free sour cream Fat free Greek yogurt

25 Freezer Meals. Recipes & Grocery Lists. Beef, Pork, Chicken, Bread/Soup/Pasta, and Breakfast Faithful Farmwife (Jessica Quinn)

14- Day Burn Meal Plan

ONE DISH MEALS & CASSEROLES

Cheesy 3-Meat Breakfast Hotdish

Paramus Community Cookbook

One Pot October // Crock Pot Recipes (Low Carb)

Sunday Monday Tuesday Wednesday Thursday Friday Snacks on Hand. Cottage Cheese and Fruit. Toast w/ jam

SMALLER FAMILY DAY 2 DAY 6. Smaller Family- Easy Hamburgers and Famous. Ground Turkey Meatloaf Secret Sauce

Crock Pot Chicken Burrito Bowls

of our FAVORITE recipes

Family-Friendly Menu: September

SOUPS, SALADS & VEGETABLES

WHY SHOULD WE EAT TOGETHER?

30 Meals & More Collection week Grocery List 1

1500 Calorie Meal Plan

Bacon & Dijon Pork Burgers. Bacon-Glazed Meatloaf

30 Meals & More Collection week January/February Grocery List 1

Blueberry Waffles (from frozen) with Whipped margarine Light Syrup 1% Milk Unsweetened Coffee or tea Water

Herbed White Cheddar Mac and Cheese

Recipes from

Food That Works - Red Week Menu

2015 Menu. Chef Stephanie Riley

Ingredients: One 4-serving size package any flavor gelatin. Can use sugar-free. 3/4 cup boiling water 1/2 cup cold water Ice cubes 1 banana, sliced

of our FAVORITE recipes

Holistic Nutrition. Blend all ingredients and store covered in refrigerator for up to two days.

The Food a Man Needs 50 ways to tap into the power of protein. These 20 minute meals will fill your belly, build your body, and satisfy your every las

Apple Carrot Soup. Apple Coleslaw. Yield: 8 servings

HI-SPEED LOW-ENERGY OVEN COOK S ESSENTIALS WAVE OVEN ITEM#: K32558

THIS WEEK'S MENU: DAY 2 DAY 1 DAY 3 DAY 5 DAY 7 DAY 4 DAY 6 HEALTHY PLAN Healthy Plan Skinny White Bean Chili

poultry beef table of contents

20 Ground Beef Slow Cooker Recipes

Menu for Chef Stephanie Riley

PRESSURE COOKING TIME: MINUTES INGREDIENTS

ANGIE. Apple-Maple Glazed Chicken recipe adapted from Taste of Home

Cooking Day Instructions: from meals prepared

ORIENTAL CHICKEN TENDERS CURRIED PEANUT CHICKEN

Transcription:

General Almonds (slivered) Apple Cider Vinegar Apple Jelly Apple Juice Apricots (dried) Apricot Jam Bacon Bits (real, crumbled) Balsamic Vinegar (red) Barbeque Sauce (your favorite) Barley (pearl) Beans (refried, can, 14 oz/398 ml) Beef Broth (1 box/30 oz/900 ml/4 cups, low sodium) Beef Broth (can,10 oz/284 ml, low sodium) Beef Boullion (powdered) Beef Consomme (can, 10 oz/284 ml, low sodium) Black Beans (rinsed and drained, 19 oz/540 ml) Bread Crumbs (fine) Bread Crumbs (fine, seasoned) Broth (vegetable or favorite) (1 box/30 oz/900ml /4 cups, low sodium) Brown Sugar Buns (1 dozen) Cannelloni Noodles (oven ready, 7 oz/200 g box) Capers (with liquid) Catalina Dressing Chedder Cheese Soup (can, 10 oz/284 ml) Cherries (pitted, maraschino or canned) Chicken Bouillon (powdered) Chicken Broth (1 box/30 oz/900 ml/4 cups, low sodium) Chili Sauce chow mein noodles Cider Vinegar Coconut (medium, unsweetened) Coconut Milk (can, 13 1/2 oz/400 ml) Coke (diet if preferred) Cooking Spray (optional) Corn (kernel, can, 12 oz/341 ml) Cornmeal Corn Starch Corn Tortillas (soft, 6 ) Cracker Crumbs Cranberries (dried) Cranberry Sauce can, jellied, 12 oz/348 ml) Cream Corn (can, 14 oz/398 ml) Cream of Celery Soup (10 oz/284 ml, low sodium) Cream of Chicken Soup (10 oz/284 ml, low sodium) Cream of Wheat Cereal (dry, uncooked) Curry Paste (red, hot) Dinner Buns Dijon Mustard Dry Split Peas Egg Noodles (13 oz/375 g) Evaporated Milk (5 oz/148 ml) Evaporated Milk (12 1/2 oz/370 ml) Fettuccine or favorite noodles Figs (dried) Fish Sauce Flour (optional) Flour or Corn Tortillas (12") French Salad Dressing (clear) Graham Cracker Crumbs Green Chilis (chopped, 4 oz/127 ml) Hoisin Sauce Honey (melted) Honey Mustard 195

Horseradish Hot Pepper Jelly Hot Sauce Italian Dressing Jam (cherry or grape) Ketchup Kidney Beans (red, rinsed and drained, 14 oz/398 ml) Kidney Beans (red, rinsed and drained, 19 oz/540 ml) Lasagna Noodles (oven ready) Lemon Juice Lentils (dry, red) Lentils (canned, 19 oz/540 ml, drained) Lime Juice Liquid Smoke Macaroni (elbow, uncooked) Mandarin Orange Slices (can, 10 oz/284 ml) Mango Chutney (jar) Maple Syrup Mayonnaise (light) Mixed Beans (rinsed and drained, 19 oz/540 ml) Molasses Mushroom Soup (10 oz/284 ml, low sodium) Mushrooms (fresh or can pieces, drained, 10 oz/284 ml) Mustard (prepared) Oatmeal (rolled or instant) Oil (cooking) Oil (olive) Olives (black, sliced, drained, 14 oz/398 ml) Onion (pickled pearl) Onion Soup (can, 10 oz/284 ml, low sodium) Orange Juice Pasta (elbow, uncooked) Pasta (lasagna noodles, bite sized pieces) Pasta (penne, uncooked) Pasta (rotini, uncooked) Pasta (tricolor or own choice) Pasta Sauce (favorite brand, 21 oz/700 ml) Peaches (can, diced, undrained,14 oz/398 ml) Peaches ( can, sliced, undrained, 16 oz/473 ml) Peanut Butter Peanuts (salted) Pears (can, diced, undrained, 14 oz/398 ml) Pecans (chopped) Pecans (ground) Pickled Onions (drained) Pineapple (can, chunks, 14 oz/398 ml) Pineapple (can, crushed, 19 oz/540 ml) Pineapple (can, sliced, 19 oz/540 ml) Pineapple Juice Pinto Beans (rinsed and drained, 19 oz/540 ml) Pizza sauce (7 1/2 oz/213 ml) Pomegranate Juice (or variation) Pork and Beans (can, 28 oz/796 ml) Potato Chips (crushed) Prunes (pitted, halved) Raisins (dark) Red Wine (dry or non-alcoholic) Red Wine Vinegar Rice (brown, uncooked) Rice (long grain or brown basmati) Rice Noodles (14 oz/400 g approx.) Rice Vinegar Rice Wine Vinegar Russian Dressing Salsa (chunky) 196

Seasoned Stuffing Mix (low sodium, 4 oz/120 g) Sesame Oil Sherry (cooking, dry or real) Soy Sauce (reduced sodium) Spaghetti (uncooked, 8 oz/250 g) Spaghetti Sauce (24 oz/700 ml, low sodium) Spinach Basil Pesto Steak Sauce (bottled) Sweet and Sour Barbeque Sauce Sweet Pickle Relish Taco Seasoning Mix (1 pkg or 4 tbsp) Tapioca Thai Curry Paste (red or green) Thai Noodles (skinny, 12 oz/350 g) Tomatoes (canned, crushed, 28 oz/796 ml) Tomatoes (canned, diced, 28 oz/796 ml) Tomato Paste (5 ½ oz/156 ml) Tomato Paste (14 oz/398 ml) Tomato Sauce (7 ½ oz/213 ml) Tomato Sauce (14 oz/398 ml) Tomato Sauce (23 oz/680 ml) Tomato Soup (10 oz/284 ml, low sodium) Tortellini (cheese, 12 oz/350 g) Tortillas (flour, 12 ) Tortillas Chips Vegetable Broth (1 box/30 oz/900 ml/4 cups, low sodium) Vegetable Thin Crackers Vinegar Walnuts (pieces, shelled) White Kidney Beans (19 oz/540 ml, drained and rinsed) White Wine (dry or alcohol free) White Wine Vinegar Worcestershire Sauce (reduced sodium) Produce: Apples (cooking, cored and wedged) Bell Pepper (green, chopped) Bell Peppers (green, strips) Bell Pepper (green & yellow, 1 inch pieces) Bell Pepper (red, chopped) Bell Pepper (red strips) Bell Pepper (red &/or yellow, chopped) Bell Peppers (red, yellow or green, chunks) Bell Pepper (red &/or yellow, strips) Carrots (grated or chopped fine) Carrots (sliced, fresh or frozen) Celery (chopped or diced) Cherry Tomatoes Cilantro (fresh, chopped) Cranberries (fresh or frozen) Garlic Cloves (minced) Ginger Root (grated) Green Chilis (chopped, 4 oz/127 ml) Green Onion (chopped) Habanero or Jalapeno Peppers (minced fine) Lemon Zest Lime Zest Mangos Mushrooms (fresh) Onion (chopped) Onion (chunks) Onion (sliced) Onion (red, sliced) Orange Zest (grated) Parsley (fresh) Pea Pods Potatoes (medium, cooked and mashed) Red Onion (diced) Spinach (Fresh) Tomatoes (cherry) 197

Vegetables (chopped, carrots, peppers, celery) Vegetables (fresh or frozen, diced) Yam (peeled, grated) Zucchini (small, chopped) Dairy and Refrigeration: Butter (melted) Cheese (cheddar, grated) Cheese (colby, grated) Cheese (feta, 4 oz/ 125 g) Cheese (marble, grated) Cheese (Mexican blend, grated) Cheese (Monterey Jack, grated) Cheese (mozzarella, grated) Cheese (parmesan, grated) Cheese (provolone, sliced or grated) Cheese (sharp, grated) Cheese (Swiss, sliced or grated) Cheese (white cheddar, extra sharp, grated) Cottage Cheese or Ricotta Cheese Cream Cheese (8 oz/ 250 ml) Cream Cheese (spreadable, Herb & Garlic) Eggs Egg White (large) Heavy Cream (or Half and Half) Milk Parmesan Cheese (grated) Ricotta Cheese Sour Cream (light) Whipping Cream Yogurt (plain, low fat) Spices: Allspice Basil (dried) Bay Leaf Cayenne Pepper Celery Salt Celery Seed Chili Powder Chilies (dried, crushed) Cilantro (dry) Cinnamon (ground) Cloves (ground) Coriander (ground) Cumin (ground) Curry Powder Dill (dried) Fennel Seeds Garlic Powder Garlic Salt Ginger (chopped, crystallized) Ginger (ground) Gravy Browner (liquid) Italian Seasoning Lemon-Pepper Seasoning Montreal Steak Spice Mustard (dry) Mustard Seed Nutmeg Onion Flakes (dried instant minced) Onion Powder Onion Soup Mix (1 pkg or 3 Tbsp) Oregano (dried) Paprika Parsley (dried) Pepper (black) Peppercorns Red Pepper Flakes 198

Rosemary (ground) Salt (optional, to taste) Seasoning Salt Sesame Seeds Sugar Tarragon (dry) Thyme (dried) Turmeric Meat: Beef (boneless flank round steak) Beef (lean, ground, cooked) Beef (lean, ground, raw) Beef (Pot Roast approx. 3-4 lbs) Beef Steak (favorite cut) Beef Stew Meat (cut in bite size pieces) Beef (stir fry strips) Beef (strip loin steak, bite size pieces) Chicken (boneless, cubed, raw) Chicken (boneless skinless breasts) Chicken (drumsticks and/or thighs) Chicken (ground, lean) Chicken Pieces (bone in) Chicken Pieces (boneless thighs) Chicken Pieces (boneless thighs and/or breasts) Chicken (whole roasting) Chicken Wings Cod Fillets (3 oz/89 ml) Crab Meat (real, 16 oz/450 g) Crab Meat (about 16 oz/450 g, real or imitation) Fish (Cod or Snapper) Fish (Mahi Mahi or other white fish 6 oz/200 g) Fish (any white fish fillets) Halibut Fillet Ham (boneless, cooked, cubed) Ham Slices (sliced thin) Ham Slices (1/4 inch thick) Italian Sausage (hot or mild) Kielbasa Sausage or Turkey Sausage (chunks) King Crab (frozen, 1 lb/240 g package) Pepperoni (chopped) Pork Chops (bone in, 1 thick) Pork Chops (bone in or out) Pork Chops (boneless) Pork (ground) Pork Loin Roast (3-4 lbs, boneless/rolled & tied) Pork Ribs (baby back) Pork Tenderloin Pork Tenderloin (cubed) Salami (chopped) Salmon (can, 7 1/2 oz/213 g) Salmon Fillets (no bones, enough for 1 meal) Salmon Fillet (with skin approx. 1 1/2 lbs each meal) Salmon Fillets or Steaks (enough for 1 meal) Sausage (Chorizo, skin removed, sliced) Scallops (frozen) Shrimp (cooked, medium, frozen, tails removed) Shrimp (uncooked, large, peeled and deveined) Tilapia (frozen or fresh) Tofu (extra firm, 18 oz/400 g) Toupee Ham (boneless, cooked, 2-3lbs.) Tuna (canned, 6 oz/170 g) Turkey (ground, cooked) 199

Frozen: Apple Juice Frozen Concentrate (12 1/2 oz/355 ml) Broccoli florets (frozen) Carrots (baby, frozen) Carrots (sliced frozen) Corn (kernel, frozen) Cranberries (frozen) Hash Browns (frozen, 1 kg pkg or 5 cups) Lemonade (frozen conc., 12 1/2 oz/355 ml) Mixed Vegetables (frozen, small pieces) Peas (frozen) Pea Pods (frozen) Spinach (frozen, pkg, 10 oz/300 g) Stir Fry Vegetables (fresh or frozen) Tater Tots (frozen, 35 oz/1 kg) Supplies: Elastic Bands (thick) Freezer Bags (38 cm x 46 cm/15" x 18") Skewers (metal or wood) Tin Foil Tin Foil Pans (9" x 13") Tin Foil Pans (loaf size) Tin Foil Pans (8" x 8") Toothpicks Zipper Bags (large) Zipper Bags (medium) Zipper Bags (small) 200 NOTE: Permission is granted by YouCan2 Publishing to photocopy the grocery list on pages 195 200 OR download this grocery list in PDF format from www.thebigcook.com