SPEYSIDE Home to more than half the distilleries in Scotland. Its whiskies are characterised by floral & fruity notes. Cragganmore 12-year old (40% abv) Aromatic with light peppery spice. Balvenie Doublewood 12-year old (40% abv) Nutty sweetness, cinnamon spiciness with a layer of sherry. 5.25 5.25 MaCallan Gold (40% abv) Citrus & boiled sweets rule the palate with hints of ginger & cinnamon. 4.55 LIQUEURS Disaronno Amaretto 3.30 Tia Maria 2.95 Baileys 3.20 Grand Marnier 4.05 Drambuie 3.70 Cointreau 3.60 Glayva 3.90 COGNAC Martell V.S. 3.95 Remy Martin V.S.O.P. 5.85
BIN ENDS Gravel Pit, Shiraz WESTERN AUSTRALIA, 13.6%, 2012 Rich dark chocolate & plummy fruit. 45.00 SOFTS Cuddybridge Pressed Apple Juice 2.95 Freshly Squeezed Orange Juice 2.95 Big Tom Tomato Juice 3.10 COCA COLA / DIET (330) 3.50 IRN BRU / Sugar Free (330) 2.65 Fentimans Ginger Beer (275) 3.45 Fentimans Tonic Water (125) 1.90 Fentimans Victorian Lemonade (275) 3.45 Appletiser (275) 2.95 Highland Spring Water (330) 2.50 Highland Spring Water (1Ltr) 3.70
SPARKLING BY THE GLASS & BOTTLE 125 Prosecco Spumante CECILIA BERETTA, ITALY, 11% Fresh & fragrant. Corney & Barrow Blancs de Blancs Methode Champenoise FRANCE, 12% Delicate with crisp apple notes. Delamotte Brut NV Champagne FRANCE, 12% A unique blend with depth & balance. 5.95 28.90 7.95 32.95 52.00 WINES BY THE GLASS & BOTTLE WHITE 125 175 250 500 Veldt Range Chenin Blanc ROBERTSON VALLEY, SOUTH AFRICA, 13%, 2016 Soft tropical fruit. Lofthouse Sauvignon Blanc MARLBOROUGH, NEW ZEALAND, 12.5%, 2016 Grassy, fresh & invigorating! Corney & Barrow Cotes De Gascogne FRANCE, 10.5% 2016 Fresh & zingy with white flower & lemon. Botter Garganega Pinot Grigio VENETO, ITALY, 12%, 2016 Fresh & lively with acacia & rounded pear notes. Castillo De Monjardin Chardonnay NAVARRA, SPAIN, 13%, 2016 Easy drinking chardonnay. 3.60 4.55 6.30 12.50 18.40 5.35 7.20 10.15 20.30 30.45 3.80 4.75 6.90 13.80 19.80 3.70 4.80 6.80 13.65 19.90 4.45 5.70 8.10 16.20 23.90
THE ISLANDS Produced in the islands surrounding the mainland of Scotland. Highland Park 12-year old (40% abv) Heather honey sweetness with subtle smoke. Talisker 10-year old (45.8% abv) Full bodied with huge plumes of smoke & peppery peat. Jura 10-year old (40% abv) Easy drinking with barley fudge sweetness. Aberfeldy 12-year old (40% abv) Some sherried fruit with a hint of gentle peat. 4.00 4.45 3.95 5.70 ISLAY Home of smoky, peaty whiskies thanks to the strong salty breezes & use of peat for drying malted barley. Lagavulin Distillers Edition 1999 (43% abv) Very rich & beautifully balanced. Like Christmas cake with chocolate. Laphroaig 10-year old (40% abv) Surprisingly sweet with hints of salt & layers of peatiness. Caol Ila 12-year old (43% abv) Fresh & smooth with faint chocolaty sweetness. Bowmore Darkest 15-year old (43% abv) Dark & punchy with treacle toffee & spice. Ardbeg 10-year old (46% abv) Revered as the peatiest, smokiest, most complex single malt of them all. 8.10 4.50 5.60 7.80 6.20
THE HIGHLANDS By far the largest whisky region and home to some of the World s biggest whisky houses. By reputation, Highland whiskies tend to be complex and deep. Glen Garioch Founders Reserve (48% abv) Warm amber in appearance, butter cream & vanilla pave the way. Dalwhinnie 15-year old (43% abv) Medium bodied, smooth with a light fruit palate & a whiff of heather. Dalwhinnie Distillers Edition 1999 (43% abv) Unmistakable heather, rich & sherried. Glenmorangie 10-year old (40% abv) Soft, creamy & mellow. Perfect for enjoying at any time. Glenmorangie Quinta Ruban (46% abv) Voluptuous with sweet, dry flavours & cool textures. Glenmorangie Nectar D or (46% abv) Really good sweet-dry balance with rich, spicy & dessert like flavour. Edradour 12 (40% abv) Citrus sweetness, nutty with sherried notes Oban 14-year old (43% abv) Full bodied & fruity with heather & smoke. 5.85 5.35 8.00 5.95 7.40 8.80 5.90 5.90 THE LOWLANDS Known as rather feminine drams, The Lowland Ladies, if you will. Gentle, light whiskies which are often very dry and devoid of peat. Glenkinchie 12-year old (43% abv) Light & fragrant with notes of Madera & sweet stewed fruits. Glenkinchie Distillers Edition 1999 (43% abv) Finished in tasty Amontillado sherry casks, warm & rich with fruity depth. Auchentoshan 12-year old (40% abv) Crème brulee on the nose, hints of tangerine & lime on the tongue. 5.95 8.50 4.25
WHITE 125 175 250 500 Pitmaster Viognier LIMESTONE COAST, AUSTRALIA, 14%, 2015 Fresh & fruity. Great with white meat. Famille De Morin Langaran Picpoul De Pinet COTEAUX DE LANGUEDOC, FRANCE, 13.5%, 2016 Bright dry white. Olivier Leflaive Chardonnay Les Setilles BURGUNDY, FRANCE, 12.5%, 2014 Macadamia nuts & baked apple on the palate. Veiga Naum Albarino Rias Baixas SPAIN, 13.5%, 2016 crisp & delicate. Domaine Millet Petit Chablis FRANCE, 12%, 2016 Nice acidity. Great with white meat & fish. Chardonnay Reserva Vina Mar CASABLANCA, CHILE, 12.5%, 2016 Tropical & unctuous. Olivier Leflaive Chassagne Montrachet Les Blanchots BURGUNDY, FRANCE, 13.5%, 2014 Pure & rich in flavour, beautifully balanced. Seifried Estate Riesling NELSON, NEW ZEALAND, 13%, 2016 A great example of New World Riesling. Domaine De Nozay Sancerre LORE, FRANCE, 12.5%, 2016 100% Sauvignon blanc. Delicious. 3.75 4.70 6.65 13.50 19.95 25.55 47.10 33.25 31.20 28.30 62.30 34.75 47.95
RED 125 175 250 500 Domaine De Saissac Cabernet Sauvignon IGP PAYS D OC, FRANCE, 13.5%, 2014 Concentrated fruit & well balanced. Corney & Barrow Vin De Pays D oc FRANCE, 12.5%, 2016 Structured yet silky. Bodegas LAN Rioja Crianza RIOJA, SPAIN, 13.5%, 2013 Red cherry & silky in mouth. 4.75 6.15 8.75 17.50 25.75 3.80 4.75 6.85 13.70 19.70 5.00 6.55 9.35 18.70 28.20 Montanes Malbec ARGENTINA, 13%, 2016 Lovely sweet spicy notes. Las Condes Merlot CENTRAL VALLEY, CHILE, 12.5%, 2016 Lots of rich fruit. Domaine De Valent Pinot Noir, Albert Bichot LANGUEDOC, FRANCE, 12.5%, 2014 Lighter in style redcurrant & plum. 4.95 5.95 8.55 17.10 25.65 3.90 4.95 7.05 14.10 20.55 25.85 Roccolo Di Mizzole Valpolicella VERONA, ITALY, 13%, 2014 Spice, cherry & full bodied. 36.40
WHISKY From the highlands to the lowlands and everywhere in between we ve selected some of our favourites for you to savour enjoy! WHISKY FLIGHTS Why have one when you can try three?! Here s some of our top picks HIGHLAND, ISLAND & LOWLAND Edradour 12 Citrus sweetness, nutty with sherried notes. Talisker Storm An explosion of smoke, spice & peppery notes. Glenkinchie 12 Light & fragrant, fruity with medium length. 15.95 HIGHLAND, ISLAY & LOWLAND Glen Garioch Founder s Reserve Sweet vanilla & subtle spice butter cream, grapefruit, green apple. Auchentoshan 12 Cre me brulee, a burst of citrus & ginger. Bowmore 15 Dark chocolate, sun-dried fruits & a wisp of Islay smoke. 19.30 THE DISTILLER EDITION Glenkinchie 1999 Peppery orange peel, boiled sweets, a touch of oak. Dalwhinnie 1998 Sweet citrus notes with unmistakable heather. Lagavulin 1999 Treacle notes with nutmeg, rum & raisin. 27.30
COCKTAILS Howies Royale Charles de St Ceran sparkling wine with your choice of liqueur - Please ask your server for today s flavours Elderflower Gin Fizz Elderflower Edinburgh gin, lemon juice, apple juice topped with Charles de St Ceran sparkling wine Bloody Mary Big Tom Tomato juice with either Arbikie vodka or Pickerings gin Bitter & Twisted Glenkinchie 12 YO whisky, angostura bitters, lemon juice & ginger ale served with ice & lemon 6.50 6.50 6.50 6.50 BOTTLED SCOTTISH CRAFT & WORLD BEER Innis & Gunn Lager (330) SCOTLAND, 4.6% 4.10 Innis & Gunn Original (330) SCOTLAND, 6.6% 4.85 Innis & Gunn Rum Cask (330) SCOTLAND, 6.8% 5.80 Black Isle Gold Finch (330) (GF) SCOTLAND, 3.5% 4.20 Nastro Azzurro Peroni (330) ITALY, 5.1% 4.00 Brewdog Nanny State (330) SCOTLAND, 0.5% 3.75 Guest beer your server will tell you all the details! CIDER Thistly Cross Original (330) SCOTLAND, 4.4% 4.20
RED 125 175 250 500 Marta's Signature Vintage, Reserve Malbec MENDOZA, ARGENTINA 13.5%, 2008 Elegant & light. 38.25 Puertas Antiguas Shiraz VALLE CENTRAL, CHILE, 13%, 2016 Soft textured with bursts of black fruit & a hint of peppery spice. 23.05 Chateau La Courolle, Merlot Blend Montagne St Emilion FRANCE, 13%, 2014 Great quality, generous & silky. 45.45 Heritiers Plantin Cotes Du Rhone FRANCE, 14%, 2015 Brilliant with red meat or a cheese board. 28.95 Segla, Margaux Bordeaux FRANCE, 13.5%, 2009 A stunning wine beautiful, subtle & refined. 69.30 Black Wing McLaren Vale Cabernet Sauvignon MCLAREN VALE, AUSTRALIA, 14.5%, 2014 A stunning wine beautiful, subtle & refined. 29.95
ROSE 125 175 250 500 Le Petit Ballon Cabernet Rose FRANCE, 12%, 2016 A fruity, easy drinking Rose. 3.95 4.95 6.85 13.70 19.95 AFTER DINNER DRINKS DESSERT WINE 50 100 Chateau Septy Monbazillac FRANCE, 12.5%, 2013 Exotic & citrus. 5.70 21.40 PORT 50 100 Cockburn s Fine Ruby Port 3.20 6.40 Cockburn s 2005 Late Bottled Vintage Port 4.20 8.40
GIN Hendrick s, Girvin (44% abv) 3.75 Pickerings, Summerhall Edinburgh (42% abv) 3.65 Edinburgh, Edinburgh (43% abv) 4.20 Caorunn, Airdrie (41.8% abv) 3.50 The Botanist, Bruichladdich (47% abv) 3.45 Rock Rose, Caithness (41.5% abv) 4.85 Gin Mare, Barcelona (42.7% abv) 4.10 Bombay Sapphire, Hampshire (40% abv) 3.75 Kirsty s gin, Angus (43%) 4.40 Why not enjoy with a Walter Gregor s Scottish craft tonic water? An all natural tonic water infused with botanicals giving it a clean, crisp taste 2.75 GIN FLIGHTS SOUTH OF SCOTLAND served with Fentimans tonic Pickering s Gin An Edinburgh dry gin made just up the road at Summerhall. Hendrick s gin Hand crafted Scottish gin produced in Girvan. Infused with cucumber & Bulgarian rose petals. Edinburgh gin Delicately distilled with fresh juniper, coriander, citrus peel & orris root, then mixed in heather & milk thistle HIGHLANDS & ISLANDS served with Walter Scott Tonic Rock Rose Hailing from Caithness, this unique gin gets its flavour from carefully selected local & traditional botanicals. Kirsty s gin Kelp, carline thistle & blaeberrys (all of which grown in the Angus area) combine with a traditional juniper base. The Botanist An artisanal Islay gin made with 22 hand foraged botanicals. 13.00 17.50