FRESH AND LIGHT vegetable crudité with lemon yogurt dip 12 ruby red grapefruit and seasonal fruit salad with passion fruit 10 *tuna tartare with avocado, ginger and radish 20 sweet pea guacamole with warm crunchy tortillas 14 Florida shrimp cocktail 25 crispy calamari and citrus-chili dip 17 SALADS kale salad with jalapeno, croutons and mint 12 fresh mozzarella and citrus salad, arugula, olive oil and sea salt 15 three grain salad with cherry tomato and fresh goat cheese 14 add to any salad- chicken 9, salmon 12 or shrimp 15 SANDWICHES Florida mahi mahi, chipotle aioli, pickles, sesame bun 21 Maine lobster grilled cheese on brioche, three cheeses, green chili mustard 23 organic jerk chicken with coleslaw and tomato 18 *cheddar bacon burger, miso-russian dressing and yuzu pickles 22 SWEETS Tropicale sorbet 9 housemade fruit popsicles 7 Ladyfinger organic popsicles 7 seasonal Tropicale ice cream sandwiches 8 KIDS grilled cheese 10 organic crispy chicken strips 13 organic turkey sandwich, whole wheat and lettuce 10 carrot sticks 4 seasonal fruit 5 *consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness
COCKTAILS Single / Pitcher OASIS BLUE SUPER JUICE 17 / 80 Absolut Elyx vodka, Velvet Falernum almond syrup, blue curacao, creole bitters THE TROPICALE 17 / 80 Bacardi Superior and Wray & Nephew rum almond syrup, pineapple puree, fresh orange orange citrate bitters ZACAPA SPIKED COCONUT 20 Fresh whole coconut, tapped and infused with Ron Zacapa 23 dark rum MAI TAI 17 / 80 Bacardi Gold and Wray & Nephew rum almond syrup, fresh lime SUPER SLUSHIES 16 AVION FROZEN MARGARITA Avion Silver tequila, Pierre Ferrand Dry Curacao, organic lime juice & agave TORO TROPICALE Bacardi Oakheart Spiced rum, Red Bull Tropical Edition, fresh pineapple fresh coconut BEER - ALL 7 Peroni Nastro Azzurro Cigar City Florida Cracker Red Stripe Founders All Day IPA Presidente Stella Artois BANANA DAIQUIRI 17 Wray & Nephew rum, Yellow Chartreuse Velvet Falernum, fresh banana & lime MIAMI MULE 17 / 80 Bacardi Oakheart and Appleton V/X rum pineapple puree, fresh lime ginger beer, habanero shrub PASSION ISLAND 17 / 80 Bacardi 8 and Gosling s Black Seal rum Allspice Dram, apricot liqueur passion fruit puree, pineapple puree NON-ALCOHOLIC Source still water 5 Source sparkling water 5 Jarritos (assorted flavors) 5 Ting 5 Fresh pressed juice (ask server) 12 Whole coconut 12 CHI CHI CHI 17 / 80 Belvedere vodka, Allspice Dram Martini Rosso, passion fruit puree STRAWBERRY BASIL LEMON 17 / 80 Grey Goose vodka, strawberry puree muddled lemons, fresh basil, club soda PINA COLADA 17 Bacardi Oakheart and Gosling s Black Seal rum, Malibu Coconut rum pineapple puree GRAND SPRITZ 19 Moet Ice, Grand Marnier, fresh berries
FRESH AND LIGHT vegetable crudité with lemon yogurt dip 12 ruby red grapefruit and seasonal fruit salad with passion fruit 10 *tuna tartare with avocado, ginger and radish 20 sweet pea guacamole with warm crunchy tortillas 14 Florida shrimp cocktail 25 crispy calamari and citrus-chili dip 17 SALADS kale salad with jalapeno, croutons and mint 12 fresh mozzarella and citrus salad, arugula, olive oil and sea salt 15 three grain salad with cherry tomato and fresh goat cheese 14 add to any salad- chicken 9, salmon 12 or shrimp 15 SANDWICHES Florida mahi mahi, chipotle aioli, pickles, sesame bun 21 Maine lobster grilled cheese on brioche, three cheeses, green chili mustard 23 organic jerk chicken with coleslaw and tomato 18 *cheddar bacon burger, miso-russian dressing and yuzu pickles 22 SWEETS Tropicale sorbet 9 housemade fruit popsicles 7 Ladyfinger organic popsicles 7 seasonal Tropicale ice cream sandwiches 8 KIDS grilled cheese 10 organic crispy chicken strips 13 organic turkey sandwich, whole wheat and lettuce 10 carrot sticks 4 seasonal fruit 5 *consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness
COCKTAILS Single / Pitcher OASIS BLUE SUPER JUICE 17 / 80 Absolut Elyx vodka, Velvet Falernum almond syrup, blue curacao, creole bitters THE TROPICALE 17 / 80 Bacardi Superior and Wray & Nephew rum almond syrup, pineapple puree, fresh orange orange citrate bitters ZACAPA SPIKED COCONUT 20 Fresh whole coconut, tapped and infused with Ron Zacapa 23 dark rum MAI TAI 17 / 80 Bacardi Gold and Wray & Nephew rum almond syrup, fresh lime SUPER SLUSHIES 16 AVION FROZEN MARGARITA Avion Silver tequila, Pierre Ferrand Dry Curacao, organic lime juice & agave TORO TROPICALE Bacardi Oakheart Spiced rum, Red Bull Tropical Edition, fresh pineapple fresh coconut BEER - ALL 7 Peroni Nastro Azzurro Cigar City Florida Cracker Red Stripe Founders All Day IPA Presidente Stella Artois BANANA DAIQUIRI 17 Wray & Nephew rum, Yellow Chartreuse Velvet Falernum, fresh banana & lime MIAMI MULE 17 / 80 Bacardi Oakheart and Appleton V/X rum pineapple puree, fresh lime ginger beer, habanero shrub PASSION ISLAND 17 / 80 Bacardi 8 and Gosling s Black Seal rum Allspice Dram, apricot liqueur passion fruit puree, pineapple puree NON-ALCOHOLIC Source still water 5 Source sparkling water 5 Jarritos (assorted flavors) 5 Ting 5 Fresh pressed juice (ask server) 12 Whole coconut 12 CHI CHI CHI 17 / 80 Belvedere vodka, Allspice Dram Martini Rosso, passion fruit puree STRAWBERRY BASIL LEMON 17 / 80 Grey Goose vodka, strawberry puree muddled lemons, fresh basil, club soda PINA COLADA 17 Bacardi Oakheart and Gosling s Black Seal rum, Malibu Coconut rum pineapple puree GRAND SPRITZ 19 Moet Ice, Grand Marnier, fresh berries
FRESH AND LIGHT vegetable crudité with lemon yogurt dip 12 ruby red grapefruit and seasonal fruit salad with passion fruit 10 *tuna tartare with avocado, ginger and radish 20 sweet pea guacamole with warm crunchy tortillas 14 Florida shrimp cocktail 25 crispy calamari and citrus-chili dip 17 SALADS kale salad with jalapeno, croutons and mint 12 fresh mozzarella and citrus salad, arugula, olive oil and sea salt 15 three grain salad with cherry tomato and fresh goat cheese 14 add to any salad- chicken 9, salmon 12 or shrimp 15 SANDWICHES Florida mahi mahi, chipotle aioli, pickles, sesame bun 21 Maine lobster grilled cheese on brioche, three cheeses, green chili mustard 23 organic jerk chicken with coleslaw and tomato 18 *cheddar bacon burger, miso-russian dressing and yuzu pickles 22 SWEETS Tropicale sorbet 9 housemade fruit popsicles 7 Ladyfinger organic popsicles 7 seasonal Tropicale ice cream sandwiches 8 KIDS grilled cheese 10 organic crispy chicken strips 13 organic turkey sandwich, whole wheat and lettuce 10 carrot sticks 4 seasonal fruit 5 *consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness
COCKTAILS Single / Pitcher OASIS BLUE SUPER JUICE 17 / 80 Absolut Elyx vodka, Velvet Falernum almond syrup, blue curacao, creole bitters THE TROPICALE 17 / 80 Bacardi Superior and Wray & Nephew rum almond syrup, pineapple puree, fresh orange orange citrate bitters ZACAPA SPIKED COCONUT 20 Fresh whole coconut, tapped and infused with Ron Zacapa 23 dark rum MAI TAI 17 / 80 Bacardi Gold and Wray & Nephew rum almond syrup, fresh lime SUPER SLUSHIES 16 AVION FROZEN MARGARITA Avion Silver tequila, Pierre Ferrand Dry Curacao, organic lime juice & agave TORO TROPICALE Bacardi Oakheart Spiced rum, Red Bull Tropical Edition, fresh pineapple fresh coconut BEER - ALL 7 Peroni Nastro Azzurro Cigar City Florida Cracker Red Stripe Founders All Day IPA Presidente Stella Artois BANANA DAIQUIRI 17 Wray & Nephew rum, Yellow Chartreuse Velvet Falernum, fresh banana & lime MIAMI MULE 17 / 80 Bacardi Oakheart and Appleton V/X rum pineapple puree, fresh lime ginger beer, habanero shrub PASSION ISLAND 17 / 80 Bacardi 8 and Gosling s Black Seal rum Allspice Dram, apricot liqueur passion fruit puree, pineapple puree NON-ALCOHOLIC Source still water 5 Source sparkling water 5 Jarritos (assorted flavors) 5 Ting 5 Fresh pressed juice (ask server) 12 Whole coconut 12 CHI CHI CHI 17 / 80 Belvedere vodka, Allspice Dram Martini Rosso, passion fruit puree STRAWBERRY BASIL LEMON 17 / 80 Grey Goose vodka, strawberry puree muddled lemons, fresh basil, club soda PINA COLADA 17 Bacardi Oakheart and Gosling s Black Seal rum, Malibu Coconut rum pineapple puree GRAND SPRITZ 19 Moet Ice, Grand Marnier, fresh berries
WINE RED GL BTL Malbec, Graffigna, G, San Juan, AR 15 60 Tempranillo, Ysios, Rioja, SP 21 84 Pinot Noir, Smoke Tree, Willamette Valley, OR 18 70 WHITE Sauvignon Blanc, Brancott, Marlborough, NZ 12 48 Pinot Grigio, Borgo Conventi, Alto Adige, IT 15 60 Albarino, Bodegas Eidosela Neboa, Rias Baixas, SP 15 60 Chardonnay, Newton, Napa, CA 18 84 ROSE Whispering Angel, Côtes de Provence, FR 15 61 Vie Vite, Côtes de Provence, FR 17 68 Whispering Angel Magnum, Côtes de Provence, FR 115 BABE Rosé with Bubbles 14 CHAMPAGNE GL BTL Moët Brut Imperial 32 170 Ruinart Brut Rose 30 200 Veuve Clicquot Rich 36 180 Moët Ice 32 170 Krug Grand Cuvée Brut 350 Veuve Clicquot Yellow Label 200 Laurent-Perrier Rose 194 Billecart-Salmon Rose 170 Perrier-Jouët Belle Epoque Brut 300 Perrier-Jouët Belle Epoque Blanc de Blancs 800
VODKA Elyx 400 Grey Goose 390 Absolut 300 Ketel One 350 Aylesbury Duck 300 Belvedere 350 RUM Bacardi Superior/Flavors 300 Cana Brava 300 Appleton VX 350 Smith & Cross Navy Strength 350 Ron Zacapa XO 650 Facundo Exquisito 650 GIN Bombay Sapphire 350 Plymouth 325 Fords 300 Beefeater 300 TEQUILA Patron Silver 350 Avion Silver 350 Cabeza Tequila 300 Ocho Plata 400 Don Julio 1942 950 Avion 44 950 SCOTCH Johnnie Walker Black 350 Dewar s 12 Yr 350 Chivas 18 Yr 525 Johnnie Walker Blue 800 WHISKEY / BOURBON Jack Daniel s 300 Bulleit 350 COGNAC D ussé 450 Hennessy VSOP 395
BEACH MENU vegetable crudité with lemon yogurt dip 12 ruby red grapefruit and seasonal fruit salad with passion fruit 10 sweet pea guacamole with warm crunchy tortillas 14 organic crispy chicken strips 13 kale salad with jalapeno, croutons and mint 12 add protein- chicken 9, salmon 12 or shrimp 15 *cheddar bacon burger, miso-russian dressing and yuzu pickles 22 SWEETS Tropicale sorbet 9 housemade fruit popsicles 7 Ladyfinger organic popsicles 7 seasonal Tropicale ice cream sandwiches 8 KIDS grilled cheese 10 *consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness
SIGNATURE COCKTAILS ZACAPA SPIKED COCONUT 20 Fresh whole coconut, tapped and infused with Ron Zacapa 23 dark rum MIAMI MULE 17 Bacardi Oakheart and Appleton V/X rum pineapple puree, fresh lime ginger beer, habanero shrub RUM FASHIONED 18 Eximo rum, Tropicale bitters simple syrup ROSE & SANGRIA Glass/Carafe ROSE 15/53 EDITION ROSE SANGRIA 15/55 BUCKETS OF BEER 3 for 20 / 6 for 40 Stella Peroni Cigar City Florida Cracker Founders All Day IPA GRAND SPRITZ 19 Moet Ice, Grand Marnier fresh berries DRAFT COCKTAILS BEACH VOODOO 18 Uncle Val s Restorative gin melon liqueur, cucumber water fresh mint & lime TIKI TORCH 18 Pasote Blanco tequila, chile liqueur pineapple, fresh lime ROSE MARTINI 18 Belvedere vodka, rose water & rose petals FROZEN COCKTAILS Single/Pitcher AVION FROZEN MARGARITA 17/80 Avion Silver tequila, Pierre Ferrand Dry Curacao, organic lime juice & agave NON-ALCOHOLIC Source still water 5 Source sparkling water 5/10 Whole coconut 12 THE SUBLIME 17/80 Absolut Elyx vodka, St. Germain thyme simple syrup & frozen lemonade PURPLE RAIN 17/80 Plymouth gin, lavender simple syrup blueberry & pomegranate puree BANANA DAIQUIRI 17/80 Wray & Nephew rum, Yellow Chartreuse Velvet Falernum, fresh banana & lime