ENG. cartatapas&vinos2018_eng.indd 1 07/02/ :00

Similar documents
Menu 1 (minimum 8 people) Menu 2 (minimum 8 people) 38 not including VAT (10%) 33 not including VAT (10%) Starters. Starters. Mains (choose one):

Weddings & Events 2018

2018 Festive Group Canape Menus

Menu 1. Appetizer White Wine, Red Wine, Fino Wine from Jérez, Cava Beer, Mineral Water, Soft Drinks, Fruit Juices

Thank you for your interest in Gran Hotel Son Net as a possible location to celebrate the most important day of your life.

2017 SELECTION IN VINO VERITAS

PRIVATE CHEF LUNCH & DINNER MENUS Prices up from

Fuente de la Fama Restaurant

WEDDING COCKTAIL VAT INCLUDED IN ALL PRICES INCLUDED IN ALL MENUS

Cocktails カクテル TAHINI SPECIAL COCKTAIL SPICY MANGO & SAKE MOJITO JAPANESE CAIPIRINHA. Japanese gin, brown sugar, kumquat SPICY CUCUMBER MARGARITA

IN VINO VERITAS 2019 SELECTION

TASTING MENU. 65 VAT included. Kindly inform us of any intolerance or food allergy that we should be aware of.

Gala Dinner 31 st DECEMBER 2017 BUFFET RESTAURANT LOS ARCOS

Contains Sulfate. Contains Peanut - Nuts. Contains Gluten. Contains Dried Fruits. Contains Soya - Sesame Seeds

Weddings & Events 2019

IN VINO VERITAS 2019 SELECTION

HOTEL & EVENT VENUE BAR & RESTAURANT MUSIC EVENTS MENU 2017

Desserts C26. Fonz sheep yoghurt with honey jelly and muesli... 4,95 C27. Red berry soup with yoghurt ice cream and caramel coated curried nuts...

OUR MENUS. Menu 1. Normal Salad. Home-made croquettes. Guijuelo Spanish ham. Fresh Seabass or T-Bone Beef grilled over oak holm with garnish.

Events Menus. Reservation tel /

Casseroles or Buffet: Desserts** To choose: mini bites o 3 desserts

DOMINGO FABULOSO! CHAMPAGNE BRUNCH EVERY FIRST SUNDAY OF THE MONTH THB 3,555++ PER PERSON HRS.

ON ARRIVAL ON ARRIVAL TAPAS TAPAS RACIONES RACIONES. Aceitunas - Marinated Spanish olives GF V

2017 SELECTION IN VINO VERITAS

RENAISSANCE BARCELONA HOTEL EVENT MENUS. Renaissance Barcelona Hotel Pau Claris Barcelona

Price: 56 per person

MENU. Welcome to Sanpa We hope you enjoy your visit WARNING

in vino veritas SELECTION

DOMINGO FABULOSO! CHAMPAGNE BRUNCH EVERY FIRST SUNDAY OF THE MONTH THB 3,555++ PER PERSON HRS.

Wedding Kit. You & all you can dream off. T salobrehotel.com Street Swing, Salobre Golf Resort, 35100, Maspalomas, Gran Canaria

RED WINES. Glass: 3,50 Bottle: 16,00

VP Hoteles would like to congratulate you for your engagement. We would like to thank you for choosing our hotel to celebrate your wedding banquet.

COCKTAIL TO BE ADDED TO MENU

GALA MENUS. Carretera Miramar, 40 (Montjuic) Tel: / Correo electrónico:

UNO MAS, 54th floor. Gourmet tapas counter. Made to order all you can eat gourmet main courses. Petits fours trolley

Barbeque Station. Shellfish Station

Welcome to Vinopolis Gastrobar!

Son Julia Team & Your Dream Wedding

Welcome to Vinopolis Gastrobar!

RESTAURANTE SAGARETXE MENU 1 STARTERS TO SHARE. Assortment of Hot and Cold Pintxos. Mixed Salad with Apple Vinaigrette.

Gala cocktail. Cold fare:

DeliSky VIP Jet Catering Menu

HOTEL ALFONSO XIII, A LUXURY COLLECTION HOTEL CHRISTMAS MENUS 2017/2018

MEALS BREAKFAST. Choice of fried or scrambled eggs or omelet.. Poached or soft-boiled eggs.

LUNCH MENU Lemon Honey Chicken Sandwich Falafel Hamburger Pulled Pork Salad Goat Cheese Salad 12.

Cocktail reception menus

CHRISTMAS SEASON CELEBRATIONS

TAPAS Starters cold. Tapas plate with cheese, ham, spicy sausage, olives and alioli 9,00

Christmas Gala Creams y Soups. Cream of shellfish soup. Monkfish and clam soup. Cold Meats, Cheeses and Accompamients

ENGLISH. BREAKFAST ROOM SERVICE 24 hours. Telephone Ext. 22

Dear Sir or Madam, Yours faithfully, Aurora Bofarull

INTRODUCTION. There is so much joy in making dreams come true, and marking a date on the calendar that you will remember for the rest of your life.

EVENT MENUS Prices up from

TAPAS 26 At Dempsey Hill, The taste of Spain at the heart of Singapore

Ses Savines. Weddings 2017

RENAISSANCE BARCELONA FIRA HOTEL

IBERIAN GRAND PILGRIMAGE STAGE ONE STAGE TWO FINAL STAGE. Spanish Executive Chef Sandro Aguilera and the Uno Mas Team

Authentic Spanish Tapas

COFFEE BREAK SWEET COFFEE BREAK SWEET & SALTY COFFEE BREAK

MENUS for GROUPS/BANQUETS

DANI GARCÍA chef partner JORGE SERRANO executive chef JUAN MANUEL VALDENEBRO maître

Something to whet your appetite. Appetizers Tapitas

Cocktail. Paco Patón Food & Beverage Manager

Marques de Caceres Crianza Php. 1260/Bottle. Marques de Caceres Reserva Php. 2040/Bottle. Marques de Caceres Gran Reserva Php.

WINES BLANCO. MARQUÉS DE ALFAMÉN - CHARDONNAY, MACABEO CARINENA, SPAIN Tropical fruits & pineapple

CASANOVAS RESTAURANT. menus for groups 2018 CASANOVAS RESTAURANT. Private rooms and kitchen staff & waiters team Specific for your reservation!

Salad Buffet : BUFFET Season Cream: DRINKS: Dessert:

PIANO-BAR BAR TEA SWEETS PASTRY 1,4 1,4 2 1,8

«CASABLANCA» Menu. Welcome Cocktail. - 1 hour - Choice of 8 Hot Appetizers and 8 Cold Appetizers. Welcome Bar

EVENTS AND MEETINGS 2015

FIRST FLOOR HIRE - STANDING 2017

FOOD & DRINK LA TERRASSA. Renaissance Barcelona Hotel Pau Claris 122, Barcelona T:

Breakfast & Brunch. Coffee, tea, hot and cold chocolate. Selection of yoghurt and curd cheese Muesli and cereals

CROWNE PLAZA MADRID AIRPORT HOTEL

Following you can find detailed information about the services that our hotel can provide for your upcoming event.

ABOUT BELLOTA CUISINE CATERING QUICK FACTS

Product list. Mini bites

Cold Starters. Restaurant TRAMUNTANA. Fresh Salad 6,50 Mixture of lettuces, fresh vegetables and vinaigrette

Pan con alioli Freshly toasted ciabatta bread with homemade mayonnaise Salchichón Ibérico Ibérico sausage 5.5. Lomo Ibérico Ibérico loin 6

BROCHURE OF EVENTS AND CONVENTIONS 2015

INTRODUCTION. There is so much joy in making dreams come true, and marking a date on the calendar that you will remember for the rest of your life.

E U R O S TA R S G R A N D M A R I N A H O T E L *****GL

MAGNUM WINES. A selection of premium wines from some of our favourite bodegas in Spain FINCA ALLENDE TINTO Tempranillo, Rioja 105

Wedding Package. Every wedding is a piece of art We will make of this special day the most wonderful memory of your life

Para Picar. To start. Hand cut 36 months cured Jamon iberico pata negra, served with toasted bread and tomato puree

MERCADO DE LA REINA S MENUS

Wedding Package. Every wedding is a piece of art We will make of this special day the most wonderful memory of your life

FESTIVE BRUNCH HKD 348 per person

WHAT S TO EAT & DRINK?

Dinner Beverage Packages

Breakfasts. Cold Starters. Salads. Small rolls. Sandwiches. Baguettes. Croissants. English breakfast

DANI GARCÍA chef partner ANTONIO RUIZ executive chef CARLOS GARCÍA restaurant manager FRANCISCO GARCÍA maître

cocktail and bar menu

Christmas Eve. Menu. Cream of Shrimp and Monkfish with clams in Tarragon. Supreme of grilled Halibut with Potato Timbale and Vegetable Pappardelle

La Vista Restaurant & Bar

C/Velázquez, Madrid Tl fax APPETIZER 1. Hot-Cold

Special Menus Companies & Groups 2017

INDIGENOUS Venues EXCEPTIONAL Service Andalusian Experience

UPCOMING WINE EVENTS

Celebrate with style...

Transcription:

ENG cartatapas&vinos2018_eng.indd 1 07/02/2018 13:00

cartatapas&vinos2018_eng.indd 2 07/02/2018 13:00

TABLAS, PINTXOS & TAPAS BOARDS CHEESE BOARD...19,90 IBERIAN HAM AND CHEESE BOARD...22,90 IBERIAN HAM...23,90 GLASS BREAD...(per person) 3,85 GRILLED VEGETABLES...11,90 COLD PINTXOS SPANISH POTATO SALAD WITH PRAWNS...2,90 OCTOPUS TIMBALE...2,90 TOASTED BREAD WITH ANCHOVY...3,50 SALMON SKEWER...3,90 GILDA (SPICY PEPPERS WITH ANCHOVY AND OLIVES)...2,90 PINTXO MIKEL...2,90 COLD TAPAS BOARD...17,90 HOT PINTXOS VEGETABLES SKEWERS...2,90 COJONUDO (BREADED CHORIZO AND QUAIL EGG)...2,90 CRISPY LAMB SHOPS...3,90 ZUCCHINI AND GOAT CHEESE SKEWER...3,50 HOT PAPAS BOARD...11,90 TAPAS SPICY POTATOES...6,90 SPANISH OMELETTE...10,50 IBERIAN HAM CROQUETTES... (6 units) 10,50 GARLIC PRAWNS...13,95 SMALL FRIED SQUID RINGS... 11,50 GARLIC MUSHROOMS...8,50 PADRON PEPPERS...9,50 SPANISH POTATO SALAD...9,90 MUSSELS TO THE SAILOR S BLOUSE...10,50 BROKEN FRIED EGGS WITH HAM...10,50 SELECTION OF TAPAS, MEDIUM...14,50 SELECTION OF TAPAS, LARGE...17,50 If you suffer from any food allergy please contact the maitre and you will be informed about the ingredients of our dishes. cartatapas&vinos2018_eng.indd 3 07/02/2018 13:00

SALADS AND SNACKS GREEN SALAD...12,50 MIXED SALAD WITH TUNA...12,50 TROPICAL SALAD WITH AVOCADO, PINEAPPLE, STRAWBERRIES AND PRAWNS...13,90 MIKEL SALAD WITH GOAT CHEESE AND CARAMELIZED APPLE...14,90 DOUBLE HAMBURGER + FRENCH FRIES...13,90 CLUB SANDWICH...13,50 VEGETABLE SANDWICH...12,50 RICE DISHES MEAT AND FISH PAELLA...16,90 FISH AND SEAFOOD PAELLA...18,90 SOUPY SEAFOOD RICE...18,90 SOUPY RICE WITH LOBSTER...26,90 VEGETABLE PAELLA...15,50 Minimun 2 Persons / Price per person MEATS GRILLED STONE COOKED ENTRECÔTE...19,90 GRILLED OR STONE COOKED SIRLOIN STEAK...23,90 CHICKEN SKEWER...16,90 LAMB CHOPS...18,90 MEDALLION OF IBERIAN PORK SIRLOIN...17,90 FISHES GRILLED HAKE...18,90 GRILLED SALMON WITH PRAWNS...18,90 GRILLED SOLE...19,90 GOLDEN FISH OR SEA BASS IN SALT...22,90 GRILLED SQUID...18,50 GRILLED PRAWNS...19,90 GRILLED FISH & SEAFOOD (min. 2 people)...(per person) 25,90 DESSERTS TIRAMISU SAVOIARDI...4,50 BANOFFE CAKE...4,50 CHEESE CAKE WITH DULCE DE LECHE...4,90 APPLE TATIN...5,90 BROWNIE ROCKSLIDE...5,50 STRAWBERRY CHEESE CAKE...4,50 FRUIT SKEWER...4,50 CHOCOLATE AND STRAWBERRY SEMIFREDDO...5,50 HÄAGEN DAZS ICECREAM (Vanilla with cookies, Belgian chocolate, strawberry cheescake)...4,90 BREAD BASKET... 1,50 BREAD AND OLIVES... 1,75 BREAD, OLIVES AND ALIOLI... 2,00 SAUCES PEPPER SAUCE... 2,00 ROQUEFORT... 2,00 MAYONNAISE... 1,50 KETCHUP... 1,00 TARTAR... 2,00 If you suffer from any food allergy please contact the maitre and you will be informed about the ingredients of our dishes. cartatapas&vinos2018_eng.indd 4 07/02/2018 13:00

wines cartatapas&vinos2018_eng.indd 5 07/02/2018 13:00

RED VIÑA ALBERDI CRIANZA. Tempranillo, D.O. Rioja...32,00.- MARQUÉS DE CÁCERES RESERVA. Tempranillo, Garnacha, Graciano, D.O. Rioja...30,00.- SON CAMPANER TERRA ROSSA. Callet, Merlot, Cabernet, Syrah, D.O. Vi de la Terra...30,00.- MARQUÉS DE CÁCERES CRIANZA. Tempranillo, Garnacha, Graciano, D.O. Rioja...27,00.- MACIÀ BATLE. Mantonegro, Cabernet Sauvignon, Merlot y Syrah, D.O. Vi de la Terra...20,00.- ENATE TAPAS. Tempranillo, D.O. Somontano...17,00.- WHITE LA VAL. Albariño. D.O. Rias Baixas...27,00.- EXCELLENS SAUVIGNON BLANC. Sauvignon, D.O. Rueda...23,00.- ALBAFLOR. Monastrell, Prensal, D.O. Binissalem...23,00.- MARQUÉS DE CÁCERES. Viura, D.O. Rioja...22,00.- SANZ CLÁSICO. Verdejo y Viura, D.O. Rueda...17,90.- LAS CAMPANAS. Chardonnay, D.O. Navarra...17,00.- ROSÉ EXCELLENS ROSÉ MAGNUM. Garnacha, Tempranillo, D.O. Rioja...40,00.- EXCELLENS ROSÉ. Garnacha, Tempranillo, D.O. Rioja...23,00.- ALBAFLOR. Manto Negro, D.O. Binissalem...22,00.- MACIÀ BATLE. Cabernet Sauvignon, Merlot y Syrah, D.O. Binissalem...19,00.- LAS CAMPANAS. Garnacha, D.O. Navarra...17,00.- cartatapas&vinos2018_eng.indd 6 07/02/2018 13:01

BY GLASS SANZ CLÁSICO BLANCO. Verdejo y Viura, D.O. Rueda...3,60.- LAS CAMPANAS BLANCO. Chardonnay, D.O. Navarra...3,60.- LAS CAMPANAS ROSADO. Garnacha, D.O. Navarra...3,60.- MARQUÉS DE CACERES RESERVA. Tempranillo, Garnacha, Graciano, D.O Rioja...5,50.- MACIÀ BATLE. Mantonegro, Cabernet Sauvignon, Merlot y Syrah, D.O. Vi de la Terra...3,50.- MOËT CHANDON ICE. Pinot Meunier, Pinot Noir, D.O. Champagne...13,90.- MOËT CHANDON IMPERIAL. Pinot Noir, Pinot Meunier y Chardonnay, D.O. Champagne...12,50.- CAVA TORELLÓ BRUT SPECIAL EDITION. Macabeo, Xarel.lo y Parellada, D.O. Cava...7,50.- CAVAS & CHAMPAGNES MOËT ICE IMPÉRIAL. Pinot Noir, Pinot Meunier, Chardonnay, D.O. Champagne...95,00.- R DE RUINART BRUT. Chardonnay, Pinot Noir, D.O. Champagne...95,00.- MOËT CHANDON BRUT IMPERIAL ROSÉ. Pinot Noir, Pinot Meunier, Chardonnay, D.O. Champagne...80,00.- VEUVE CLIQUOT YL. Chardonnay, Pinot Noir, D.O. Champagne...75,00.- MOËT & CHANDON BRUT IMPÉRIAL. Pinot Noir, Pinot meunier, Chardonnay, D.O. Champagne...65,00.- CAVA TORELLÓ BRUT SPECIAL EDITION. Macabeo, Xarel.lo, Parellada, D.O. Cava...42,00.- cartatapas&vinos2018_eng.indd 7 07/02/2018 13:01

cartatapas&vinos2018_eng.indd 8 07/02/2018 13:01