ITALY MAIN: >Make your own pita pizza >Pasta with homemade red sauce. >Asian lettuce chicken cups >Vegi lettuce cups (tofu) >Ravioli cheese or meat

Similar documents
FOOD FOR THOUGHT DOMAINHOTELSV.COM East El Camino Real, Sunnyvale, CA

Hors d oeuvres Snacks Desserts Beverages

Signature Cool Hors D oeuvres Avocado and Mango Guacomole on a corncake with Cilantro Shrimp Sausage, Apple and Sage Bites Carmelized Onion and

Sarah Malyerck, Sales Manager (803)

Appetizers. Spinach & Artichoke Dip, served warm with French bread. Pimento Cheese, served with naan bread and crackers

Nathan Hale Inn Breakfast Buffet Options

GOURMET CHEF SERVICE

Menu Pricing. Appetizers

express catering menu

FINGER SANDWICHES. Roasted Pork loin on yeast rolls with sweet honey Dijon. Shaved Roast Beef on yeast rolls served with creamy horseradish sauce

SPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS

310 Houston Street Fort Worth, TX x 30 or 32. Breakfast Buffets

BUILD-YOUR-OWN BREAKFAST BUFFET

Catering Menu. eff. Oct Breakfast Selections Lunch Selections Salad Selections Snacks Beverages Hot Buffet Selections Reception Menu

The Saratoga Catering Co.

Light Breakfast. boxed breakfast includes freshly baked muffin, granola bar, fresh whole fruit, hard-boiled egg, yogurt cup and orange juice

HORS D OEURVES and RECEPTIONS

CATERING MENU. Created especially for: ITW ATRIUM CAFÉ

CATERING MENU. Chef/Manager Jeff Cripe Phone (937) Website

PASSED HORS D OEUVRES

Big Lots Catering Menu

FRESH PASTRY TRAYS - Mini Cannoli, Mini Cream Puffs, Mini Napoleons, Mini Chocolate Eclairs

THE LODGE BREAKFAST AT DEER RUN CAMPS & RETREATS

Continental Breakfast Assorted pastries, bagels and cream cheese, whole fruit, oatmeal and assorted toppings. $9.00 per person

Hors d Oeuvres Each item ordered in 50 piece increments Butler Fee per 75 Guests

HAMPTON INN & SUITES by HILTON MONCTON, NB

What We Bring to the Table:

Buffet Breakfast Minimum 25 guests, $10 per Guest Surcharge will apply to groups under 25 guests

BREAKFAST. (Minimum $200 for Delivery)

MATT&NAT BAKERY 2019 PRODUCT GUIDE WEB 1

That! THIS. Match. Your Fruit Solutions Partner. dessert & specialty protein & seafood beverage & dairy. with

EVENTS & MENUS 1506 SIXTH AVE SEATTLE WASHINGTON RESTAURANT PRIVATE EVENT MANAGER

Corner Kitchen Corporate Catering Menu

Finnegan CATERING GUIDE

Continental Breakfast Buffets. Plated Breakfasts

Bagels & Spreads An assortment of freshly baked bagels, served with plain and herbed cream cheese, butter, and preserves CAL 4.

CATERING CORPORATE MENU

Specialty Cupcake Flavor Options: (Minimum order of 12 standard size cupcakes per flavor)

Breakfast. Breakfast Enhancements. All pricing is per person unless otherwise noted

BERNA B s CLASSIC CUISINE & CATERING

Catering by Consolidated

D E S S E R T M E N U 1273 CHILI AVE. ROCHESTER, NY CALL US AT

Snacks & Apps. Hot Dips & Chips. Crudite Platter. Chips & Salsa. Hobbs Brook House Chips

Menu Cycles. Menu Cycle Spring 2016 CALIFORNIA STATE UNIVERSITY, LONG BEACH PARKSIDE DINING FALL SPRING Fall Beachside /Parkside

Fresh. Creative. Attentive. By Design Catering Guide. 1 of 13

$7.50/Dozen. $8.00/Dozen. $8.50/Dozen. $9.00/Dozen. Large Tray $52.25 Small Tray $25.00

CATERING MENU. creative catering to go.

CALIFORNIA STATE UNIVERSITY, LONG BEACH PARKSIDE DINING. Menu Cycles

Breakfast Buffets. The Continental. Morning Scrambler. Sunrise. French Toast. Additions - per person. Breakfast Beverages

AXCESS CLASSIC ENTREES

Individual - plated or passed

Breakfast. Hot Entrees. Cold Entrees. Add-Ons. Sunrise Buffet assorted muffins & danish, scrambled eggs, breakfast potatoes and sausage links

EVENTS & MENUS 1506 SIXTH AVE SEATTLE WASHINGTON RESTAURANT PRIVATE EVENT MANAGER

Baked beans 1 cup Lentils ½ cup Serving Size. Bagel (most bagel shops) 1 large 60 to 75 4 to 5. Breadstick (soft) 6- to 7-inch 30 2

Banquet & Catering Menus. District Hall

YOUNG ADULT EVENTS MENU

Beef Entrée Selections. All price quotes are per person. My Mama s Meatloaf $3.00. With your choice of gravy or tomato sauce.

contact your campus Catering Director for custom menu options Catering Director:

Catering Menu. LAWNDALE CHRISTIAN CONFERENCE CENTER Connecting Christ s Community. LawndaleEvents.org W. Ogden Ave.

P R I C E D P E R P E R S O N. Fresh Vegetable Display $1.5 with ranch dressing

Breakfast Buffets at The Marsh

CARB COUNTS METZ/SYCSD MENUS

PLATED BREAKFASTS Breakfast Sandwich 13 Chicken & Spinach Crepes Healthy Choice Farmers Breakfast French Toast

Mission Sales people minimum, 250 maximum

Dublin Regional St. Dublin, CA (925)

BREAKFAST. Steak, Two Eggs, Mexican-Style Rice, Refried Beans, Crispy Tortillas, Ranchero Sauce, Guacamole, Sour Cream, Pico de Gallo

Z.E.N. Select. Breakfast. Menu Choices

Catering & Convention Services. Banquet Menu BREAKFAST

Call cateringworks.com Catering Works 2017 Dessert Menu

Genoise Cake (Sponge) - European-style sponge cake that is light and not too sweet

BREAKFAST SERVICE OPTIONS

DECORATIONS AND MUSIC INCLUDED SUNDAY FEBRUARY 4TH

PASSED AND STATIONED HORS D OEUVRES

ORDER NOW 3337 Michelson Drive, Irvine, CA

Breakfast Buffets At The Marsh

( 5 9 / p e r s o n ) Beets & Feta Salad- toasted walnuts, feta, shaved red onion, micro greens, orange-caraway vinaigrette

Continental. Fruit Salad. Assortment of seasonal fruit, topped with an agave syrup garnish. House-Made Granola

BREAKFAST LUNCH MENUS

Breakfast Louie s Special Buffet The All American Buffet Continental Breakfast Buffet The Lumberjack Buffet Breakfast Burrito Buffet

ALASKAN Smoked Salmon Lox Alaska smoked salmon served with miniature bagels, dill, capers and red onions

Hors D'Oeuvre and Canapés. Hot (Per Dozen)

CI s Banquet Menu. All prices are subject to change. BREAKFAST 20 Guests Minimum for Buffets

JEWELL PICNIC PACKAGES

CATERING MENU. Plated Breakfasts 3 Breakfast Buffets 3. Lunch Entrées 4 Lunch Buffets 5 Boxed Lunches 6

Catering Menu (calorie information

Focus Room PRE-ORDER MENU

BEVERAGES. continental 8. whole seasonal fresh fruit 1 sliced fresh fruit 3

$21 Per Dozen An assortment from the following: Raspberry Cheesecake, Lemon Cream, Mount Caramel, Rich Chocolate, Apple Crumb

Catering Menu Director of Sales, Rachel Ralson th Avenue SE Marysville, WA

CATERING MENU. Fenway Feast MINIMUM OF 25 GUESTS EACH SELECTION WILL INCLUDE 2 PIECES PER PERSON/ITEM.

HILTON LISLE/NAPERVILLE

2017 CATERING MENU. 600 West Cummings Park, Woburn, MA (781) cornerofficegourmet.com

23835 HWY 385, HILL CITY, SD PHONE: EVENTS: PRAIRIEBERRY.

Breakfast Items SW Bangy Rd Lake Oswego, OR

Catering Menu. contact your campus Conference Service Manager for custom menu options

Passenger Airplane Menu

Additional Sandwich or Tart Platter - $6 per person Additional Hearty Salad - $8 per person. Additional Vegetables and Grains - $6 per person

BACIO. Three layers of chocolate sponge cake scented with orange liqueur, filled with two layers of rich chocolate pastry cream and roasted hazelnuts

Cocktail Hour/Hors d oeuvres Sample Menus

Annie s Deli. Catering Menu anniesdeli.com Burnt Mills Road, Pluckemin, NJ 07978

Transcription:

BIRTHDAY PARTY AGES 5-7 ITALY APPETIZERS: >Bruschetta >Garlic Bread MEXICAN APPETIZERS: >Guacamole and chips ASIAN APPETIZERS: >Sunamono salad AGES 8-10 ITALY APPETIZERS: >Ceasar salad MEXICAN APPETIZERS: >Salsa and chips >Pico de gallos ASIAN APPETIZERS: >Asian salad with sesame dressing ITALY MAIN: >Make your own pita pizza >Pasta with homemade red sauce MEXICAN MAIN: >Quesadillas ASIAN MAIN: >Asian lettuce chicken cups >Vegi lettuce cups (tofu) ITALY MAIN: >Ravioli cheese or meat MEXICAN MAIN: >Taco bar >Nachos with all trimmings ASIAN MAIN: >Chicken pot stickers >Fried rice (chicken or vegi) ITALY DESSERT: >Carmel >Trifle >Zambiogne MEXICAN DESSERTl >Banana >Choc trifle ASIAN DESSERT: Mango Lassi ITALY DESSERT >Tiramisu MEXICAN DESSERTl >No bake rainbow cake ith chocolate ganache ASIAN DESSERT: >Chocolate cover fruit >Berry Trifle AGES 11 & UP ITALY APPETIZERS: >Cheese crostine >Caprese MEXICAN APPETIZERS: >Mango salsa >Corn salsa ASIAN APPETIZERS: >Pot stickers >Chinese chicken salad (can be main also) ITALY MAIN: >Pasta with boulougnoise sauce >Grilled chicken ceasar salad MEXICAN MAIN: >Fajitas bar (chicken or beef) ASIAN MAIN: >Chow mein ITALY DESSERT: >Cannoli >Cookies >Italian fruit >Salad with italian cream MEXICAN DESSERTl >Mexican chocolate squares ASIAN DESSERT: >Apple caramel pops

AGES 5-7 APPETIZERS: >Fruit Butterflies >Lion King Bagels >Rainbow Skewers with chocolate dipping sauce >Cesar Salad >Garlic Bread >Brushetta >Guacamole >Salsa >Happy Toast >Hummus with Pita MAIN: >Make your Own Pita Pizza (choose toppings) (pepporoni, tomatoes, mushrooms, red peppers, pineapple, cheese, ham, olives) >Taco Bar (chicken, beans, lettuce, sour cream, salsa) >Quesadillas >Asian Chicken Lettuce Cups >Mediterranean Chicken Sandwich >Pizza Puffs (choose from cheese, pepperoni, mushroom, tomato sauce) BIRTHDAY PARTY DESSERTS: >Trifles (choose flavor) >Chocolate / chocolate (chocolate cake, chocolate homemade frosting >Vanilla/ vanilla (white cake, vanilla homemade frostings >Rainbow Trifle (white cake, fruits, vanilla homemade frosting) >Strawberry Shortcake (white cake, vanilla homemade frosting, fresh strawberries) >Chocolate/vanilla >Vanilla/Chocolate >Vanilla/Vanilla/Caramel >No Bake Rainbow Cake (graham crackers, homemade vanilla frosting, fruits, chocolate sauce/ganache) >No Bake Cheesecake >Fruit Salsa with Cinnamon Baked Chips and homemade whip cream AGES 8-10 APPETIZERS: ALL OF THE ABOVE PLUS >Different style Bruschetta (cucumber, tropical, mango, olives/cheese, salami with roasted peppers, fig and cheese) >Mango Salsa with Chips >Mediterranean Salad >Tropical Salad >Deviled Eggs >Fruit Salad with Zesty Dressing >Cheese Crostinis >Apple Caprese Skewers MAIN: >Chicken on Vegetable Fried Rice >Chow Mein (chicken or Vegetable) >Pasta with homemade Red Sauce >Asian Chicken Lettuce Cups >Raviolis (cheese or turkey) with butter and cheese DESSERTS: >Chocolate Strawberries >Chocolate Dipped Fruit >Watermelon Pizza with Chocolate Drizzle >Chocolate Berry Trifle with chocolate ganache AGES 10 & UP APPETIZERS: >Cesar Salad with Grilled Marinated Orange Chicken >Grape Yogurt Parfaits >Tomato Caprese Skewers (tomato, basil, mozzarella) MAIN: >Potato Skin Bar >Bacon Cheese Broccoli Potato Skins >Piroshki with Chicken, Potatoes or Three Cheese DESSERTS: >Puff Pastry Napoleon

IRON CHEF CHALLENGE HERE IS HOW WE DO THIS ONE WE DIVIDE OUR ASPIRING CHEFS INTO 2 3 GROUPS AND HAVE A FRIENDLY AND FUN COMPETITION DESSERT AND DRINKS ARE DONE AS A TEAM APPETIZER AND MAIN IS DONE BY EACH GROUP EACH GROUP IS JUDGED FOR TEXTURE, PRESENTATION AND TASTE YOU DECIDE THE GROUPS, WHO THE JUDGES ARE (OUR CHEF CAN PARTICIPATE) PICK ANY DISHES FROM ANY OF OUR MENUS APPETIZER/MAIN/DESSERT/DRINK BIRTHDAY PARTY And will make this party a FUN AND INTERACTIVE EXPERIENCE for young ASPIRING CHEF

MENU CHOICES >No Bake Cheesecake (choice of your flavor) >Cream Puffs >Cup Cakes >Strawberry Trifles >Rainbow Trifles >Chocolate Chip Cookies >Cupcakes with Frosting (choice of your flavor) >Sweet Crepe Bar >Chocolate Crumble >Chocolate Pudding >Chocolate Strawberry Tuxedos >Chocolate granola Clusters >Chocolate Covered Strawberries >Apple Betty >Apple Crumble (fruit of choice) >Fruit Tart >100 Percent Fruit Cake >Apple Pie >Blueberry Muffins >Blueberry Pancakes >Blueberry Cake DESSERT EXRAVAGANZA >Banana Bread >Tiramisu Mini >Baked Caramel Toast >Chocolate Cake >Blackberry Slump >Cannoli >Lemon Ice Box Cookies >Lemon Berry Bars >Lemon Loaf >Peach Crisp >Chocolate Cake Plain >Chocolate Cake with Berries and Powdered Sugar >Chocolate Cake with Vanilla or Chocolate Frosting >Strawberry Shortcake >Apple or Cherry Turnovers >Puff Pastry Squares with Berries and whipping cream

CUPCAKE WARS CUPCAKE FLAVORS >Chocolate >Vanilla >Lemon >Blueberry >Red Velvet >Chocolate Chip >Apple Cinnamon >Apple >Banana >Mocha >Caramel >Strawberry >Coconut >Carrot Cake FROSTING FLAVORS >Vanilla >Chocolate >Lemon Buttercream >Cream Cheese >Strawberry >Cinnamon >Mocha >Blueberry >Tiramisu >Cookies and Cream Flavored Cream Cheese Frosting: >Berry >Citrus >Chocolate TOPPINGS >Caramel >Sprinkles >Fresh berries >Chocolate Chips >Coconut shavings >Cinnamon >Cocoa Powder

DRINK OPTIONS Our drinks are made from fresh non processed ingredients: >Lemonade >Strawberry Lemonade >Mint Lemonade >Arnold Palmer >Pomegranate Lemonade >Apple Lemonade >Ginger Lemonade >Pina Colada >Watermelon Fresca >Berry Lemonade >Lemoncello >Orangina DRINKS