Embassy Suites by Hilton Pittsburgh-Downtown is here to make amazing memories to last a lifetime.

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The Embassy Suites by Hilton Pittsburgh-Downtown is located in the iconic Henry H. Oliver building. The hotel offers a modern yet elegant design while complimenting the building s original character including the century-old marble and brass encased elevator cars located on the main level of the building. Our two signature ballrooms offer a unique industrial-inspired design that will offer an intimate setting. Enjoy the option of using our dedicated and formal pre-function space for your cocktail reception while offering your guests sweeping views of the newly restored Mellon Park, located directly across the street from the hotel. Let our Executive Chef inspire you with a culinary masterpiece that will surely delight the pickiest of palates while leaving your guests with a lasting impression of your special day! Our Wedding Specialist, Culinary, Banquet and Beverage teams are here to assist in every step of the planning process. Embassy Suites by Hilton Pittsburgh-Downtown is here to make amazing memories to last a lifetime.

PACKAGE INCLUDES Stationed Hors d oeuvres to Include: Artisan Cheese and Vegetable Crudité Display Three Butler Passed Hors d oeuvres Sit Down, Buffet or Stations Dinner Options Available Five Hour Premium Bar Service Champagne Toast Served to All Guests Custom Wedding Cake Provided by Grandview or Bethel Bakery Cutting & Serving of Wedding Cake Menu Tasting for up to Four People White or Black Floor Length Linens White Spandex Chair Covers with Choice of Color Sash Choice of Color Napkin Votive Candles for Guest Tables Fresh Flower Centerpieces Dancefloor Private Hospitality Room for Wedding Party During Cocktail Hour Complimentary Wedding Night Accommodations for Wedding Couple Complimentary Wedding Night Valet Parking for Couple Wedding Night Amenity for Couple 25,000 Hilton Honors Bonus Points

HORS D OEUVRES SELECTIONS Cold Selection Caprese Skewer, Balsamic Glaze Sesame Seared Tuna, Crispy Wonton Wasabi Crème Tomato Basil Bruschetta with Balsamic Reduction Eggplant Crostini, Boursin, Red and Yellow Tomato Hot Selection Spanakopita Chorizo & Breadcrumb Stuffed Mushroom Chicken & Pesto Blossom Crab Cakes Asparagus & Cheese in Phyllo Citrus Cilantro Bacon Wrapped Scallops Red Skin Stuffed Potato Shooters Mini Assorted Quiche Hors d oeuvres Enhancements Charcuterie and Cured Meats Board, Toasted Breads, Pickled Vegetables, and Condiments Pickled Vegetables with Hummus, Tabbouleh, Baked and Grilled Pita Grilled Shrimp Ceviche Shooter $6 per person $6 per person $8 per person

FIRST COURSE (choice of one) Appetizer Wild Mushroom Ravioli with Champagne Sauce Mini Pan Roasted Crab Cakes Baked Polenta with Sausage & Peppers Soup Cream of Potato with Truffles Traditional Wedding Soup Lobster & Corn Chowder Broccoli and Cheddar Salad Wedge Salad with Marinated Vegetables Caesar Salad Mixed Green with Brie and Olives Bib & Romaine with Citrus Fruits Baby Green, Roasted Beet, Goat Cheese *An additional course may be added for $5 per person

ENTRÉES (choice of two) Chicken/Pork Sautéed Chicken Pommery with Leeks and Shiitake $105 Pan Roasted Frenched Chicken with Natural Jus $110 Herb Crusted Chicken with Boursin Cheese Cream Sauce $108 Andouille & Chorizo Cornbread Stuffed Chicken $110 Brined Pork with Bacon Apple Compote & Pork Jus $112 Steak 10 oz Grilled New York Strip, Caramelized Onions and Mushroom Bordelaise $132 Pan Roasted Filet of Ribeye with Roasted Mushroom & Glace $129 Grilled Filet with Sun Dried Tomatoes & Picante Provolone $124 Seafood Pesto Crusted Salmon $111 Asiago Crusted Tilapia $111 Citrus Crusted Seabass with Garlic & Herbs $121 Roasted Halibut with Crabmeat & Hollandaise Sauce $124 Grilled Swordfish with Confit Tomato & Lemon $119

ENTRÉES CONTINUED Vegetarian Risotto Style Barley Stuffed Acorn Squash $100 Ten Layer Vegetable Cake with Tomato Basil Jam $100 Duo Entrée Filet of Beef and Maryland Crab Cake, Whole Grain Mustard Beurre Blanc $140 Crab Stuffed Shrimp with Petite Filet Roasted Garlic Demi Glace $136 Filet of Beef with Rosemary Demi-Glace and Sautéed Chicken with Mushroom Jus Lie $130 Marinated Grilled Chicken Served with Tarragon Cream And Tilapia Sautéed and Served with Orange Beurre Blanc $126 ACCOMPANIMENTS Roasted Fingerling Potatoes Roasted Red Potato Roasted Sweet Potatoes Sautéed Asparagus French Beans Roasted Baby Squash Mashed Yukon Gold Potato Herb Potato Cake Risotto Cake Broccolini Green Beans & Baby Carrots Baby Carrots

BUFFET STYLE DINNER First Course Served to Each Guest (choice of one) Cream of Potato with Truffles Traditional Wedding Soup Lobster & Corn Chowder Broccoli and Cheddar Second Course Served to Each Guest (choice of one) Wedge Salad with Marinated Vegetables Caesar Salad Mixed Green with Brie and Olives Bib & Romaine with Citrus Fruits Baby Green, Roasted Beet, Goat Cheese

BUFFET STYLE DINNER CONTINUED Entrées Chicken Francese Pan Seared Chicken with Porcini Mushroom Pan Roasted Chicken with Champagne Varinque Sauce Honey Glazed Roasted Pork Loin Pan Roasted Salmon, Olive Oil and Lemon Roasted Seabass with Tomato Citrus Herb Sauce Roasted Halibut, Dill Tarragon Blanc Roasted Beef Tenderloin with Natural Glace NY Strip with Roasted Mushrooms in a Red Wine Demi Penne Pomodoro with Herbs, San Marzano Tomato and Red Wine Accompaniments (choice of two) Roasted Fingerling Potatoes Roasted Red Potato Roasted Sweet Potatoes Sautéed Asparagus French Beans Roasted Baby Squash Mashed Yukon Gold Potato Herb Potato Cake Risotto Cake Broccolini Green Beans & Baby Carrots Baby Carrots Two Entrée Buffet $140 Three Entrée Buffet $150

ENHANCEMENTS Dining Experience Late Night Snacks Chocolate Covered Strawberries Tuxedo Strawberries Children s Dinners ages 12 and under Additional Passed Hors d oeuvres Selection Beverage Signature Cocktail Upgrade to Processo Toast Additional Hour Premium Bar Upgrade to Executive Bar Additional Hour of Executive Bar Wine Service with Dinner Décor Chiavari Chairs Chameleon Chairs Specialty Floor Length Linens Table Overlays Specialty Chair Covers Charger Plates Uplights Starting at $8 per person $3 each $5 each $18 per child $3 per person $5 per person $4 per person $8 per person $8 per person $12 per person $5 per person Starting at $10.50 per person Starting at $18 per person Starting at $4 per person Starting at $5 per person Starting at $5 per person Starting at $10 per person $80 each

BEVERAGES Premium Brands Included in Wedding Package Tito s Vodka Bacardi Rum Beefeater Gin Jack Daniel s Jim Beam Bourbon Seagram s VO J&B Rare Scotch Kahlua Amaretto House Wine Chardonnay, White Zinfandel, Cabernet, Merlot Beer Selection (choice of three) Miller Lite, Bud Light, Coors Light, Yuengling, Budweiser, Heineken Executive Brands Kettle One Vodka Captain Morgan Spiced Rum Tanqueray Gin Jack Daniel s Crown Royal Dewar s White Label Scotch Kahlua DiSaronno Amaretto Robert Mondavi Woodbridge Cabernet, Malbec, Chardonnay, Sauvignon Blanc, Riesling Beer Selection (choice of three)miller Lite, Bud Light, Coors Light, Yuengling, Budweiser, Heineken, Amstel Light, Sierra Nevada, Sam Adams Seasonal/Boston Lager, Corona, Corona Light, Stella Artois

Thank you for considering our property for your wedding day. Our team is absolutely delighted at this opportunity to work with you during this important first step in your future as a married couple. We have included more details that may assist in the planning of this special day. It is our pleasure to have the opportunity to be a part of this lasting memory. Confirmation of Space and Deposits An initial non-refundable deposit of 10% of the estimated charges or $1500 whichever is greater is required to confirm your date along with your signed contract. Guarantee Counts A final count is due by 12:00 pm (7) seven business days prior to the event. Once the number is received we are not able to reduce the count. Payments Customized payment plans are available upon request. We do require an initial deposit, a second deposit due 6 months prior equal to 50% of the anticipated revenue, a third deposit due 45 days prior to the event equal to 75% of the anticipated revenue, and final payment 7 business days prior payable by certified check. A credit card is to be on file for any last minute add-ons. Parking Valet parking and self- parking are available. Directions to local parking garages are available. Cookie Table We are happy to provide your cookie team with a complimentary room to tray your cookies one day prior to your event. The hotel offers cookie traying service for an additional $200.