Delicatessen 2016 1st quarter
Our Vanillas Our vanillas are fleshy, flexible and soft. Their flavours vary from vanilla of our childhood, to a more pleasant or still chocolate flavour but also by more flowery, powerful or aniseed perfumes. It is the journey of the senses that we propose you through our products. Our origins are the following ones according to available stocks: Planifolia Fair Trade Conventional Organic species:origin Organic Aromatic notes Bourbon Fruity, vanilla from our Madagascar memories (whole) Bourbon Madagascar Dried prunes Split Bourbon Grande Woody, bays, humus Comoros Uganda Leather, peat, animal Mexico Chocolate, Corynthe raisins marinated Democratic Republic of Cocoa Congo Tonga Islands Fruity, cocoa, spicy Tahitensis species: Origin Conventional Organic Tahiti (Raiatea French Polynesia) Papua New Guinea Fair Trade Organic Aromatic notes Flowery, powerful Flowery, gingerbread, greedy We also offer vanilla powders and extracts, as well as vanilla cane sugar, strongly perfumed (30% or 10% vanilla power)
«Passion Vanilles» Range All our labels and packaging are written in French. In case you would need them in your own language, a minimum of 1000pieces/reference is required. We also offer the possibility to stick your own label on our packaging. Tray of 20 glass tubes Cardboard tray printed in the name of the range "Passion Vanilles ". May contains 20 tubes of: - 3 vanilla beans - 15 g vanilla powder (whole bean dried and crushed) - 30 g of vanilla sugar (90 % cane sugar, 10 % vanilla powder) Possible combination of 3 types of product Conditioning with way of the origins Le coffret Découverte Cardboard discovery set accompanied with 7 glass tubes of 3 vanilla beans of different origins: Madagascar split and whole, Comoros, Uganda, Congo, Mexico, Papua New Guinea Raffia envelop - 1 tube of 3 vanilla beans of Bourbon Madagascar or 1 bean of Tahiti vanilla - 2 tubes of 3 beans (Bourbon Madagascar and Papua New Guinea)
«Collection Noire», bag with zip containing either: - 50g of beans, origin of your choice : Madagascar, Mexico, Uganda, Tahiti - 100g of vanilla «Authentic» powder «Collection Retro», rectangle box containing either: - 50g of beans of your choice - 100g of vanilla powder
«Collection Gourmande», round boxes - «A l heure du café» : vanilla powder 50g - «A l heure gourmande» : vanilla sugar - «A l heure du thé» : vanilla cuts Our vinegars, syrups and vanilla extracts Vinegars and syrups For starters, fishes, shellfishes, meats, desserts - Vanilla vinegar - Vinegar with raspberry and vanilla - Vanilla syrup (for cooking) Glass bottle 35cl box of 6 bottles per reference Vanilla extract Madagascar with seeds (sugar base) Aromatic, made with our split vanilla from Madagascar. Easy and fast use. Recommended dosage: 1 teaspoon per ½ litre of preparation 50ml flask (300g of beans/l) 1L (300g or 400g of beans/l)
«Passion Vanilles» Organic Support 20 glass tubes Organic Cardboard support printed in the name of the range "Passion Vanilles ". May contains 20 tubes of: - 3 vanilla beans (Congo, Comoros, Madagascar) - 15 g vanilla powder (whole bean dried and crushed) - 30 g of vanilla sugar (90 % cane sugar, 10 % vanilla powder) Possible combination of 3 types of product Conditioning with way of the origins «Collection Noire Organic», bag with zip box containing either: - 50g of beans, origin at your choice : Madagascar, Congo, Comoros - 100g of Madagascar vanilla powder
«Collection Retro Organic», rectangle box containing either: - 50g of beans from your choice - 100g of vanilla powder «Collection Gourmande Organic», round boxes - «A l heure du café» : vanilla powder 50g - «A l heure gourmande» : vanilla sugar - «A l heure du thé» : vanilla cuts