ORDERS ABOVE 25 GETS A FREE 1.5 LITRE BOTTLE OF COKE, DIET COKE OR SPRITE. FREE DELIVERY WITHIN 3 MILES ON ORDERS OVER 15. EVERY MEAL COMES WITH COMPLIMENTARY POPPADUM AND CHUTNEYS. THE INDIAN KITCHEN ALL OUR MEAT PRODUCTS ARE HALAL CERTIFIED
ITEMS STARTERS POTATO SAMOSAS Triangular fried pastry filled with a mixture of boiled potatoes and green peas, seasoned with fragrant spices. LAMB SAMOSA Triangular fried pastry with mildly spiced mince lamb filling. PIZZA SAMOSA Best of both worlds Fried pastry stuffed with cheese, pizza sauce and onions. ONION BHAJIA Lightly spiced, crispy Indian fritters made with onion and gram flour. CHILLI GARLIC CHICKEN Boneless chicken breast pan seared and tossed with green chilies, soya sauce, garlic, onions and peppers. Quick and delicious. CHILLI PRAWNS Succulent prawns marinated in exotic spices and flash cooked on a griddle. GOBI HONEY CHILLI Crispy cauliflower tossed with chilli and a touch of honey CHICKEN NUGGETS The all-time kids favourite. CHICKEN PAKORA Boneless chicken pieces tossed in a spiced masala, coated with a gram flour batter and deep fried. A deliciously crunchy and tasty Indian Starter. BREADED FRIED PRAWNS Seasoned prawns lightly coated in a batter, then dipped in bread crumbs and deep fried. PANEER CHILLI Cottage cheese stir fried with spring onions and green peppers in a spicy chilli soy sauce. CHILLI PANEER SPRING ROLLS (3 PIECES) A roll of pastry filled with chilli paneer masala and then fried. SPICY CHINESE SPRING ROLLS (3 PIECES) A roll of pastry filled with cabbage, carrots, spring onion and chefs secret spices and then fried. VEGETABLE SPRING ROLLS (3 PIECES) A roll of pastry filled with peas, sweetcorn, onions & carrots. TAWA MASALA FISH (2 PIECES) Tilapia fish coated well with a good thick masala paste and shallow fried. 3.95 4.50 3.95 3.50 4.25 4.95 4.50 3.50 3.95 4.95 4.25 3.00 2.75 2.75
ITEMS GRILL STARTER PORTIONS MAIN CHICKEN TIKKA (4/8) Succulent chicken breast delicately spiced and marinated in yogurt. MALAI CHICKEN TIKKA (4/8) Boneless chicken breast marinated with cream, cheese and mild spices. LAMB TIKKA (4/8) Boneless lamb pieces marinated in chef s special spices and grilled to perfection. CHICKEN SEEKH KEBAB (2/4) Chicken mince gently mixed with herbs and ground spices LAMB SEEKH KEBAB (2/4) Minced lamb mixed with ginger, garlic, green chillies and aromatic spices, then rolled around a skewer and glazed in a tandoor. GRILLED LAMB CHOPS (3/6) Succulent lamb chops marinated with tempered yoghurt and hand crushed spices then chargrilled to perfection. CHICKEN TIKKA SHASHLIK (4/8) Tender chicken pieces marinated in special spices then weaved on a skewer with cubes of onion and red and green pepper then cooked in a tandoor. LAMB TIKKA SHASHLIK (4/8) Lamb pieces marinated in special spices then weaved on a skewer with cubes of onion and red and green pepper then cooked in a tandoor PANEER TIKKA SHASHLIK (4/8) Cottage cheese marinated in special spices then cooked with cubes of onions and red and green peppers on a skewer then cooked in the tandoor. TANDOORI GOBHI & BROCCOLI (4/8) Cauliflower & Broccoli florets coated and marinated in spices and yoghurt then cooked in tandoor. TANDOORI CHICKEN (2/4) Chicken (with Bone) marinated with yoghurt and tandoori spices and roasted in the tandoor. GRILLED KEBAB PLATTER (6/12) Chicken Tikka / Malai Chicken Tikka / Lamb Tikka / Chicken Seekh Kebab / Lamb Seekh Kebab / Lamb Chops TANDOORI CHICKEN WINGS (3/6) Succulent chicken wings marinated in tandoori spices and cooked in tandoor. TANDOORI KING PRAWNS (3/6) Prawns marinated in yoghurt and spices and cooked in a tandoor. TANDOORI GRILLED SALMON (2/4) Spicy, succulent pieces of salmon fish grilled to perfection. 5.50 5.75 5.50 6.50 5.75 6.75 5.25 5.50 8.00 3.00 6.95 5.95 9.50 10.50 10.00 10.00 11.00 12.50 10.50 11.50 9.95 10.00 15.00 5.50 12.95 10.95
ITEMS CHICKEN BUTTER CHICKEN Boneless chicken cooked in tandoor and finished in butter with aromatic Indian spices and cream. CHICKEN TIKKA MASALA A classic and all-time favourite chicken curry. Grilled boneless chicken tikka simmered in a mild creamy tomato sauce. CHICKEN DHANSAK Delicious and popular Parsi dish from India is slowly cooked to perfection with chicken, lentils & special spices. SAAG CHICKEN Succulent pieces of chicken cooked with spinach and ground spices. A popular and unique curry from Punjab. CHICKEN KARAHI Boneless chicken, cooked in a Karahi with tomatoes, ginger, onions and fresh green chillies. CHICKEN BALTI Boneless chicken cooked on a high flame in thick spicy tomato based sauce and fried green pepper. CHICKEN KORMA Diced pieces of boneless chicken simmered in onion and cashewnut base gravy, finished with cream and spices. A delicious, creamy and mild chicken curry. CHICKEN JALFREZI Semi dry chicken curry cooked with medium spiced tomato, ginger, green pepper and onions. CHICKEN MADRAS Chicken served in hot fiery spicy sauce. ACHARI CHICKEN Achari means pickle. A tangy spicy chicken curry made with a lovely pickling sauce. Very authentic in flavour and taste. CHICKEN VINDALOO Fiery spicy dish cooked using traditional recipe from goa. METHI CHICKEN Boneless chicken pieces cooked with fenugreek leaves and ground spices. SAAG & METHI CHICKEN A popular farmer s curry from Punjab. Chicken cooked with spinach, fenugreek and ground spices. CHICKEN TIKKA KARAHI Boneless chicken tikka pieces cooked with tomatoes, ginger, onions and fresh green chillies. CHICKEN GINGER Succulent pieces of chicken breast, cubed and slow cooked in a masala and ginger sauce. Finished off with slivers of fresh ginger and coriander leaves. CHICKEN DO PYAZA Boneless chicken breast cooked in our own masala sauce with chunky onions. CHICKEN BHUNA A well spiced boneless chicken curry with a thick sauce and plenty of flavours.
ITEMS LAMB LAMB KARAHI Lamb served off the bone, cooked with tomatoes, ginger, green chillies and ground spices. SAAG GOSHT Exquisite Punjabi dish of lamb cubes slowly cooked with creamed spinach. LAMB ROGHAN JOSH A classic Kashmiri lamb curry cooked in smooth tomato and onion sauce with mixed freshly ground spices. Our chef's all-time favourite dish. LAMB VINDALOO Fiery spicy dish cooked using traditional recipe from goa. LAMB JALFREZI Tender pieces of boneless lamb cooked in a mildly spiced tomato gravy with cubes of onions, pepper and ground spices. LAMB BHUNA Lamb slow cooked and infused with a selection of spices and then fried on a high heat to create a richly spiced sauce that clings to the chunks of meat. METHI LAMB Tender lamb pieces cooked with fenugreek in aromatic and fragnant spices. LAMB DHANSAK Delicious and popular Parsi dish from India is slowly cooked to perfection with lamb, lentils and special spices. DAAL GOSHT Daal gosht is a popular dish. Spicy cubed lamb pieces and a blend of herbs transforms these ordinary lentils into the perfect hearty Indian inspired dish. ACHARI LAMB Boneless lamb cooked in the Punjabi pickle masala and ground spices. ALOO GOSHT The combination of tender chunks of lamb, potatoes and homemade spices cooked into a delicious sauce. LAMB DO PYAZA Boneless lamb pieces cooked with tomatoes, ginger, garlic and plenty of onions. LAMB BALTI Tender and succulent pieces of lamb cooked on a high flame in thick spicy tomato based sauce and fried green pepper. KHEEMA ALOO MATAR Mince lamb cooked with potato, green peas and traditional spices. 8.00
SEAfood ITEMS PRAWN DO PYAZA Succulent prawns cooked with tomatoes, ginger, garlic and plenty of onions. PRAWNS DHANSAK Delicious and popular Parsi dish from India is slowly cooked to perfection with prawns, lentils and special spices. SAAG PRAWNS Prawns cooked in spinach and chef's special ground spices. 'MASALA' FISH Fillet of white fish gently cooked with red ripe tomatoes, onions and mustard seeds. ACHARI FISH White fish cooked with herbs and spices, finished with Achar (pickle). PRAWNS BALTI Prawns cooked on a high flame in thick spicy tomato based sauce and fried green pepper. GOAN PRAWN CURRY A speciality of Mangalore. Prawns cooked with medium hot coconut based sauce PRAWNS KARAHI Prawns cooked with tomatoes, ginger, garlic, green chillies and fresh coriander. PRAWNS JALFREZI Semi dry, medium spiced dish prepared with tomatoes, ginger, green peppers and onions. PRAWNS VINDALOO Fiery spicy dish cooked using traditional recipe from goa. PRAWNS BHUNA Prawns cooked with a mix of medium hot spices using lots of authentic flavours.
VEGETABLE & DAAL ITEMS SIDES MAIN VEG MAKHANI Assorted fresh vegetables in a tomato gravy topped with cream, butter and aromatic kasoori methi. SAAG ALOO Spinach cooked in the traditional way with potatoes. BOMBAY ALOO/ JEERA A popular Bombay dish. Cubes of potatoes tempered with jeera (cumin), topped with cilantro. BHINDI DO PYAZA Okra cooked with cubed onions and mildly spiced. CHANA MASALA Whole chickpeas cooked in traditional spicy Indian masala. SAAG PANEER A popular dish from north India. Cottage cheese cubes simmered in smooth, vibrant green, medium spicy creamed spinach gravy. PANEER MAKHANI Cubes of cottage cheese cooked in lightly spiced tomato and cream sauce. PANEER JALFREZI Cottage cheese cubes cooked in medium spiced tomato, ginger, green peppers and onions. MIX VEG KARAHI Assorted vegetables cooked in their natural juices with a touch of herbs and spices. ALOO GOBHI Cauliflower and potatoes cooked in masala with a hint of zeera (cumin). SAAG MUSHROOM A classic dish made with a combination of mushrooms cooked in a mildly spiced spinach gravy. GARLIC MUSHROOM Mushroom cooked in garlic and spices. MUSHROOM MATAR Mushroom and peas cooked in masala sauce. PANEER MATAR Cottage cheese and green peas cooked in tomato based sauce with spices. DAAL TADKA Yellow lentils cooked with garlic, ginger, onions and mixed spices. DAAL MAKHANI Traditional black lentils preparation simmered in creamy gravy, sautéed with tomatoes-onions and mild spices finished with butter and cream. DAAL PALAK A delicious combination of protein rich lentils, fibre rich spinach and magical ghee tempered spices. 3.75 3.75 3.75 3.50 3.50 3.50 3.00 3.00 3.50 3.50 7.00 7.00 7.00 7.25 6.75 7.25 7.25 7.25 7.00 6.75 7.25 7.25 6.75
RICE/BIRYANI ITEMS STEAM RICE PULAO RICE MUSHROOM RICE FRIED RICE BIRYANI Long grained Basmati rice flavoured with exotic spices such as saffron is layered with lamb, chicken, prawns or vegetables cooked in a thick gravy. Served with raita. VEGETABLE BIRYANI CHICKEN BIRYANI CHICKEN TIKKA BIRYANI LAMB BIRYANI PRAWN BIRYANI LAMB TIKKA BIRYANI 2.00 2.15 2.50 2.95 8.95 9.00 9.95 10.95 10.95
Breads ITEMS PLAIN NAAN CHILLI CHEESE NAAN GARLIC NAAN CHEESE NAAN PESHAWARI NAAN Stuffed naan with raisins, sweet coconut and nuts. KHEEMA NAAN Stuffed naan with minced lamb and aromatic spices. TANDOORI ROTI Whole meal unleavened bread. LACH-CHA PARATHA Whole meal bread layered with butter. 2.00 2.50 2.50 2.50 3.00 3.25 1.50 3.25
ITEMS Indizza FAVOURITES ON ITS OWN WITH FRIES & SOFT DRINK WRAPS Tikka or Kebab wrapped in naan bread, salad, and a choice of sauce mayonnaise, chilli or mint. CHICKEN TIKKA WRAP 5.50 6.50 LAMB TIKKA WRAP 7.00 PANEER TIKKA WRAP 5.00 CHICKEN SEEKH KEBAB WRAP 7.00 LAMB SEEKH KEBAB WRAP 6.50 7.50 MALAI CHICKEN TIKKA WRAP 5.50 6.50 INDIZZA TIFFIN Our tiffin s are packed with a choice of 1 veg or 1 non veg curry, 1 daal, steam rice, 1 naan, salad and raita. 12.95
ACCOMPANIMENTS ITEMS PLAIN YOGHURT RAITA Spiced yoghurt with cucumber and tomato ONION SALAD Onions, Chilli and lemon GREEN SALAD Cucumber, tomatoes, carrots, onions, chilli and lemon POPPADUM & CHUTNEY FRENCH FRIES 1.00 1.15 1.15 2.10 1.00 1.50
DESSERTS ITEMS GULAB JAMUN (2 PIECES) Pale golden milk dumplings served in warm rosewater-scented syrup. 3.00 RASS MALAI (2 PIECES) Sweet cheese dumplings in pistachio milk. 3.25 KHEER / PHIRNI A classic creamy sweet pudding made with powdered rice, milk, almonds, saffron and cardamom. 2.50 MANGO KHEER / PHIRNI A rich mango dessert with milk, reduced and thickened with rice, flavoured with saffron, almonds, cardamom and mango puree. 2.95
DRINKS ITEMS SWEET LASSI MANGO LASSI STILL WATER 500ML SPARKLING WATER 500ML COKE 500ML DIET COKE 500ML COKE ZERO 500ML SPRITE 500ML FANTA 500ML 2.20 2.50 1.00 1.00 1.50 1.50 1.50 1.50 1.50 GLUTEN FREE VEGAN NUT Prices include VAT as applicable. All major credit cards accepted. We do not accept cheques. some of our dishes may contain traces of nut or other allergens, if you have a food allergy or a special dietry requirement, please inform a member of our service team.
MADRAS SPICY DELHI MEDIUM BOMBAY MILD YOU CAN DECIDE YOUR SPICE LEVEL ACCORDING TO YOUR PREFERENCE THE INDIAN KITCHEN 37 Tottenham Lane. Hornsey, N8 9BD. Tel 02083503333, www.indizza.co.uk Opening hours Monday-Sunday 5.00pm to 11.00pm