Antelope. Indian Restaurant & Take Away & Take Away Menu. Under Delivery Charge

Similar documents
ORDER ONLINE at FREE DELIVERY. on orders over 15 within 3 mile radius FREE

Vegetarian Platter Onion bhaji, vegetable samosa, paneer pakora and mushroom pakora.

MENU. 6 Pepper street, Lymm Cheshire

Appetisers. Meat starters. seafood starters. vegetable starters

Aman s an exceptional dining experience where we pride ourselves on the quality of our food and service.

WORSLEY. Amans - Fine food, reassuringly fine service.

Vegetarian Starters. Appetisers. Meat Starters. Seafood Starters

CHILLI & SPICE. A fusion of traditional & contemporary South Asian cuisine MENU

/ Borough Street, Castle Donington, Derbyshire DE74 2LB

INDIAN & BANGLADESHI RESTAURANT

WELCOME TO THE. Welcome to Pink Pearl Indian Restaurant & Takeaway A remarkable dining experience in the heart of Newton Le Willows.

APPETISERS STARTERS. All starters served with salad & sauce Tandoori Chicken Marinated on the bone chicken grilled in the tandoori oven

RESTAURANT BAR LOUNGE TAKEAWAY 10% ONLINE DISCOUNT. Visit or order online at TAKEAWAY MENU

Starters Chef s Specials

~ STARTERS ~ Spice 4 U Sizzle Mix For Sheek kebab, lamb tikka & tandoori chicken wings. For

Spice Lounge. Welcome to the Spice Lounge BAR & RESTAURANT

Restaurant & Takeaway

STARTERS TANDOORI SPECIALITIES

Starters Onion Bhaji 4 Pieces

Dhaka. 5.00pm - 11pm. 119 priory STREET, Minimum Card Payment 10

Khyber Tandoori. Indian Restaurant Fully Licensed & Fully Air Conditioned

WELCOME TO THE MONSOON TANDOORI RESTAURANT

PaPrika C l u b F i n e h o m e D i n i n g

Indian Garden Restaurant and Take Away


ONION BHAJIS 3.90 VEGETABLE PAKORA Aubergine and potato deep fried in Darjeeling pakora batter. MEAT SAMOSA 3.90 SHEEK KEBAB 4.

Welcome to the Spice Lounge

take away menu Call and Collect: Order online: TAKE AWAY TIMES: Mon-Sat: 5.30pm-10.00pm Sun: 4.30pm-8.

1. ONION BHAJI SUNHERI SAMOSA VEGETABLE SAMOSA CHICKEN OR LAMB TIKKA TANDOORI CHICKEN LAMB CHOPS 5.

Takeaway Menu Restaurant Dining Special Menu (See Back Page)

Lamb Chops Marianted chops nicely spiced, cooked in clay oven. Served with salad

Blue Naan. Menu. Eat Relax Enjoy

INDIAN RESTAURANT & TAKEAWAY. Amans is an exceptional dining experience where we pride ourselves on the quality of our food and service.


We welcome you to. Please find below an indication of the strength of the dishes to enhance your enjoyment of our food.

WELCOME TO. Take-Away Menu A UNIQUE RESTAURANT TO HOLMFIRTH UNDER THE SUPERVISION OF EXPERIENCED BENGAL CHEFS

The. India Palace. Tandoori Restaurant. Menu FULLY LICENSED CHURCH STREET WOTTON-UNDER-EDGE GLOUCESTERSHIRE GL12 7HB

Rose of Bengal Indi-Fusion Restaurant

TASTE STRENGTH Mild Medium Hot Very Hot. Bengal Tapas (for two to share) The chef s selection of chicken, lamb, king prawn & vegetable dishes.

to the finest Indian Cuisine with a modern touch...

STARTERS. Onion Bhajee 3.25 (onions, lentils, herbs deep fried til golden & crispy)

Starters SHEEKH KABAB 4.50 DARJEELING SPECIAL MIXED STARTER 5.50 RESHMI KABAB 4.50 DARJEELING SPECIAL MIXED STARTER (FOR TWO) 10.

The Viceroy. Our chef will be delighted to prepare any dish of your choice not listed on the menu

Welsh Curry House of the Year. Welsh Curry House of the Year 2013

In these uncertain times whereby personal

Sunday Buffet Eat as much as you like Only 7.95 per head

FOOD MENU. Backenham Curry Club.

WELCOME. FOOD ALLERGIES & INTOLERANCES Before ordering your food or drinks please ask a member of staff for further details.

Authentic Indian & Bangladeshi Cuisine RESTAURANT AND TAKEAWAY

Minimum cover charge 10 per person Management reserves the right to refuse any person without any explanation

Chicken Malai Tikka 4.95 Chicken breast marinated in cheese, yogurt, cream and black cumin, then cooked to perfection in the clay oven.

FOR RESERVATIONS PLEASE VISIT OUR WEBSITE Maharaja 39 KING STREET STIRLING FK8 1DN

TANDOORI SPECIALITIES


PRESTARTER:PAPADUM (PLAIN OR SPICY) STARTERS ALL SERVED WITH SALAD AND SAUCE

Himalaya Restaurant Restaurant Menu

Take Away Menu. Tel: Fine Indian Cuisine. Website:

Welcome to. est Papadom and Chutneys Any Main Dish and Any Rice Any Side Dish or Any Nan Per Person

Welcome to Zee... Enjoy your meal

9. Nargis Kebab Nargis kebab is a southern Asian dish of mince kebab kofta with egg in the middle(breadcrumbed).

Our take-away food is also the same quality and is guaranteed to create the same spellbinding experience for our customers on every occasion.

Opening Hours. Open 7 days a week including Public Holidays 5.30pm to 11.00pm. All prices are inclusive of VAT. All major credit cards accepted.

The Art of authentic Indian cooking is and astute blend of herbs and aromatic spices. We at Mohshina s endeavour to prepare and cook dishes in such a

An extraordinary blend of tradition & modernity RUNA CUISINE

Sides & Sundries. Extras. Side Dishes. Sundries. Facebook Give us a Like each

SAMEEHA RESTAURANT APPETISERS. 1. Kafir Lime and Perfume Chilli Scented Tandoori King Prawns. 5.95

Starters. If there are any dishes you like which are not on the menu, kindly enquire, and we will be happy to prepare it for you.

S T A R T E R S Diced pieces of Chicken cooked in light spices, and herbs and served on bed of freshly baked and lightly fried bread.

Restaurant Menu. Fine Indian Cuisine

Tel: Front Street, Concord, Washington NE37 2BA

Welcome to. Fully Licensed Indian Restaurant. Tel Menu

Flavour-E-Azam. Part of Sher-E-Punjab Restaurant Kidderminster. An exceptional blend of authenticity & modernity

Penshaw Tandoori Restaurant We Serve You With The Flavour

Please notify a member of staff regarding any intolerances that you may have. Management cannot guarantee that all products are free of nuts.

HOME DINING MENU. Tel: / Uxbridge Rd, Rickmansworth, Herts, WD3 7DW

MAIN MENU INDIGO RESTAURANT

EXQUISITE BANGLADESHI & INDIAN CUISINE. A La Carte Menu

Curry King Of Brick Lane

Onion Bhaji 3.50 Chicken or Lamb Tikka 7.95 Haryali Chicken Tikka Duck Tikka Tandoori Chicken Aloo Chat Shashlick 9.

YOUR EVENT AT THE SHAMPAAN FESTIVE AND PARTY MENU

Onion Bhajee 2.75 The classic deep fried savoury onion strands mixed with gram flour and herbs

Starter. Lamb. Vegetarian. Chicken

PURBANI BOTLEY EST. 1983

Ali Raj fuses the very best in traditional Indian cuisine with a modern dining experience.

STARTERS. Viraj Special Starter Tandoori King Prawn, Chicken Tikka, Lamb Tikka. Mixed Kebab Chicken Tikka, Sheek Kebab, Onion Bhaji

Open Seven Days A Week:

Special Starters. Appetisers. Seafood Platter

STARTERS. BENGAL TAPAS (for two to share) 12.95

Welcome To The authentic flavours of our creations have been attained through the use of carefully sourced ingredients and classic cooking techniques.

Plain Or Roasted Spicy Poppadum s 99p each

Starters. Poultry and Meat. Vegetarian. Authentic Indian Indian Street Food Bollywood Lounge

Starters. spices) 9 Papri Chat (V) 3.50 (Mini wheat biscuits with chickpeas + potatoes Tamarind sauce + 2 Aloo Chat (V) 3.50

/

An extraordinary blend of tradition & modernity RUNA CUISINE

Maharaja. authentic indian cuisine A LA CARTE & LUNCH MENU.

WELCOME TO SPICE VILLAGE

37531 Resteraunt Menu 12pp A4OCE002 PROOF05.indd 1 02/03/ :49

Take Away Menu. the Finest Indian Cuisine. Opening Hours: Evenings: 6pm - 12am

STARTERS. All starters are served with our own home made sauce and salad. Mix Starters (for two) Mix Starters (for four)

STARTERS TANDOORI CHARCOAL GRILL 19. TANDOORI LAMB CHOPS 1. KEBAB COCKTAIL 2. BOMBAY MIXED STARTER 26. MONK FISH TIKKA 4. CHILLI PONIR 5.

Transcription:

The Antelope Indian Restaurant & Take Away 0161 790 7008 & 790 8009 Take Away Menu Free Delivery On Orders Over 15 (within a 3 mile radius) Under 15 1.50 Delivery Charge Order Online and Get 10% Discount www.anteloperestaurant.co.uk Find us on Facebook Antelope Little Hutton

Welcome The Antelope Indian Restaurant retaining the former name of the public house which has been converted to the finest restaurant in Lancashire. Dedicated to authentic Indian food cooked using the finest fresh ingredients, herbs and spices, we aim to elevate your appreciation of dining to a new level. We throw all our commitment to work in the kitchen, we have developed a real understanding and flair for Indian cuisine. With improved recipes and using a concoction of exotic ingredients on the menu, we feel that our food has reached a new level of excellence. With a Master chef in the kitchen, the Cuisine has undergone major changes since making its way from the home of Indian cooking. The Head chef brings to you a wealth of experience and expertise, taking care in the preparation of both classical & contemporary dishes. With a well balanced mix of authentic herbs & spices. Meticulously prepared to enhance maximum flavours, our Indian cuisine draws its influence from the central regions of India. The Antelope combines East meets West approach of culinary expertise to create sophisticated and unique dishes, offering a wide range of vegetarian & seafood options. Each intertwined with a fusion of flavour & aroma. Complemented by an extensive wine list. We hope that your dining experience is nothing less than perfection. Important Notes Some dishes may contain nuts, please ask if unsure. Curry Strengths Medium j Hot jj Very Hot jjj The Management reserves the right to refuse service without explanation Credit & Debit Cards Accepted on Collection Orders Only

Appetisers A wonderful selection of starters ranging from Meat or Vegetable Samosas to the exquisite taste of King Prawn Puree Meat Starters Seafood Special Lamb Chops... 3.70 Lamb Tikka... 2.80 Chicken Tikka... 2.70 Chicken Chat Puri... 3.10 Chicken Pakora... 2.80 Chicken Stir Fry... 3.10 Seek Kebab... 2.70 Shami Kebab... 2.70 Meat Samosa... 1.95 Mix Starter... 3.60 Prawn Cocktail... 2.60 Prawn Puri... 2.70 Peppered Prawn... 2.70 Fish Tikka... 3.60 Sea Bass... 3.95 King Prawn Butterfly... 3.70 Salmon Tikka... 3.95 King Prawn Puri... 3.95 Prawn Stir Fry... 3.10 Fish Pakora... 2.95 Tandoori Chicken... 3.60 Chicken Seek Kebab... 2.70 Sharing Platter for 2... 7.95 Served with crunchy fresh salad and a range of sauces Chicken tikka, onion bhaji & seek kebab Served with crunchy fresh salad and a range of sauces Chicken tika, meat somosas, chicken and lamb seek kebab and onion bajees Vegetable Starters Served with crunchy fresh salad and a range of sauces Garlic Mushroom Puree... 2.60 Onion Bhaji... 2.20 Vegetable Samosa... 1.95 Vegetable Puri... 2.85 Chana Chat Puri... 2.85 Paneer Stir Fry... 2.20 Stuffed Pepper... 2.95 Dosa... 2.50 Indian pancake filled with fresh vegetables

Traditional Dishes A wonderful selection of dishes ranging from the tasty Korma to the exquisite taste of the Pathia Bhuna j A blend of spices including onions and tomatoes, fried to create a medium dry dish Rogan Josh j A medium dish with capsicum, tomatoes and pimentos with fresh herbs and spices, creating a slightly tangy flavour Madras jj A hot south Indian dish cooked with tomato puree and spices giving this dish a fiery flavour Vindaloo jjj A curry, similar to the Madras with a stronger use of spices Korma A delicate preparation of coconut, ground almond and fresh cream go into the dish to create a very mild, but rich creamy sauce (contains nuts) Dansak Pineapple, lentils and garlic produce a sweet and sour dish of Persian origin, garnished with fresh coriander Samber jj A hot spicy dish cooked with lentils, fresh lemon and spices creating a distinctive flavour Dupiaza j Dupiaza literally means Two Onions, signifying the true nature of this dish. A very tasty dish prepared with onions, tomatoes, peppers and seasoned with coriander and spices All the above dishes are available with the following Vegetable... 4.20 Chicken / Lamb / Prawn.. 4.85 Chicken / Lamb Tikka... 5.60 Mix... 5.20 King Prawn... 6.95 Keema / Kofta... 4.95 Pathia jj Onion, garlic tomato puree, green chillies together with black pepper and fresh coriander are extensively used to produce a sweet sour and hot taste Korahi jj A curry slowly simmered in a sauce of fresh herbs and spices with onions, also fresh coriander and green peppers and served in a sizzling skillet Jalfrezi jj Lightly stir-fried ginger, garlic, onions, capsicum, coriander and chillies. The Jalfrezi is a flood of authentic Bangladeshi flavour Balti j Balti is a traditional Indian dish, slowly cooked in a pot with fresh herbs and spices to give it an authentic taste Pasanda A very mild, creamy dish Cooked with almonds and red wine (contains nuts) Massala A mild creamy tandoori sauce cooked with the finest ingredients to produce a mouth watering taste and aroma (contains nuts) All the above dishes are available with the following Vegetable... 4.20 Chicken / Lamb / Prawn.. 4.95 Chicken / Lamb Tikka... 5.80 Mix... 5.20 King Prawn... 6.95 Keema / Kofta... 4.95

Antelope Specials Our Chef brings to you a special variety of dishes created by unique Balti Exotica j... 7.95 Combination of chicken, lamb and king prawns cooked in a medium spiced Balti sauce, authentically prepared with fresh herbs and spices Balti Cham Cham j... 6.95 Pieces of chicken cooked in a medium spiced Balti sauce with green peppers Saag Ghosht j... 6.95 Pieces of lamb or chicken cooked with spinach and mixed spices Chicken Chilli jj... 6.95 Classic Massala with a spicy hot twist Massala Naga Chicken jjj... 6.95 A very hot dish cooked with Bangladeshi Hot Naga (chilli) Pickle Methi Roshni jj... 6.95 Chicken/Lamb cooked with fried garlic, green chillies, fenugreek, fresh herbs and spices Chicken Dilwala... 6.95 Chicken cooked with grilled onions and peppers in a medium sauce Garlic Chicken... 6.95 Chicken cooked to perfection with fresh garlic, spices and herbs Sylhety Chicken jj... 7.95 Cooked with bangladeshi citrus fruit to create a tangy hot dish Butter Chicken... 6.95 Cooked with almond yoghurt in a creamy buttery sauce, garnished with coriander Goa Chicken... 7.95 Medium hot curry cooked with coconut and tamarind with herbs and spices Goa Prawns... 7.95 Tiger prawns cooked in South Indian spices. Medium/Hot curry Steak Bhuna j... 7.50 Grilled steak cooked in a medium sauce served with rice or chips Lamb Shank... 8.50 Indian style shank cooked with medium spices, served with a special rice Chicken Shahee jj... 7.50 A whole chicken breast marinated with lemon, black pepper & crushed chilli. Then chargrilled. Served over a mince lamb curry with chunky onion, pepper, garlic & chilli Shorisha Chicken or Lamb jj... 7.95 A dish cooked with Indian herbs and spices with a touch of dijon mustard and fresh lemon juices and fresh coriander, served with special rice Murg Ajooba j... 7.95 Chicken or Lamb meat balls cooked in a medium sauce with spring onions and cheese served with special rice Chicken Tika Paradise j... 6.95 Chicken or lamb tika cooked with onions and peppers with a touch of massala sauce served on a sizzler (contains alcohol). Served on the sizzler when you dine in and served witha vegatable curry sauce

Seafood Specials Pan Fried Seabass... 10.95 Biraan sea bass serevd with fresh vegetable sauce and red fried rice Salmon Karahi jj... 10.95 Fresh salmon cooked simmered in a sauce of fresh herbs and spices with onions, also fresh coriander and green peppers and sereved in a sizzling skillet Saag Machli j... 7.95 Grilled fish cooked in light spices served with side dish of baby spinach, potatoes and special rice very healthy option Biryani Dishes Basmati rice cooked with a mix of spices with with a choice of fillings, served with fried egg and vegetable curry sauce Chicken / Lamb / Prawn Biryani j... 5.55 Chicken Tikka / Lamb Tikka Biryani j... 5.95 King Prawn Biryani j... 6.95 Mixed Biryani (chicken / lamb & prawn) j... 6.25 Vegetable Biryani j... 4.95 Tandoori Dishes Tandoori dishes are marinated in yoghurt and prepared with delicate herbs and spices barbecued over flaming charcoal skewers. All Tandoori dishes are served with salad and vegetable curry sauce. Chicken Tikka... 5.90 Fish Tikka... 6.95 Lamb Tikka... 5.90 Tandoori Mix... 7.95 Tandoori Chicken... 5.90 Tandoori King Prawn... 8.50 Lamb Chops... 6.10 Shashlik Dishes Prepared as for Tandori dishes but on a skewer with red and green peppers, cherry tomatoes and onions. Served with served salad and vegetable curry sauce. Chicken Tikka Shashlik... 6.50 King Prawn Shashlik... 8.95 Lamb Tikka Shashlik... 6.50 Mix Shashlik... 7.50 Salmon Shashlik & Veg... 9.95

English Dishes * Served with chips and salad Plain Omelette*... 4.70 Chicken Omelette*... 5.60 Prawn Omelette*... 5.60 Mushroom Omelette*... 5.10 Sirloin Steak*... 8.50 Chicken Steak*... 7.50 Steaks served with fried mushrooms, onions and peas Children Selection * Served with salad Chicken Tikka and Chips*... 4.50 Chicken Nuggets and Chips*... 4.50 Fish Fingers and Chips*... 4.50 Fried Chicken and Chips*... 4.50 Chicken Korma and Rice... 4.50 Chicken Tikka Massala and Rice... 4.50 Plain Omelette and Chips*... 4.50 Side Dishes Mushroom Bhaji... 2.50 Tarka Daal... 2.50 Saag Bhaji... 2.50 Bombay Aloo... 2.50 Saag Aloo... 2.50 Chana Paneer... 2.50 Aloo Gobi... 2.50 Chana Bhaji... 2.50 Saag Paneer... 2.50 Sundries Boiled Rice... 1.60 Pilau Rice... 1.80 Mushroom Rice... 2.40 Vegetable Rice... 2.40 Plain Nan... 1.60 Keema Nan... 1.95 Garlic Nan... 1.95 Peshwari Nan... 1.95 Keema Rice... 2.40 Egg Fried Rice... 2.40 Onion Rice... 2.40 Garlic Rice... 2.40 Nan & Paratha Vegetable Nan... 1.80 Egg & Cheese Nan... 2.20 Puri... 0.90 Chapatti... 0.90 Mix Nan (personal choice).. 2.40 Sweet Rice... 2.40 Red Fried Rice... 2.40 Peas Pilau Rice... 2.40 Chips... 1.60 Spicy Chips... 1.95 Plain Paratha... 1.50 Keema Paratha... 1.95 Keema & Garlic Paratha... 2.20 Stuffed Paratha... 2.20 Extras Papadom... 0.50 Chutnies (each)... 0.50 Cucumber Raitha... 1.00 Spicy Papadom... 0.60 Red Onions, Mango Chutney, Onion Raitha... 1.00 Lime Pickle... 0.60 Mint Sauce, Special Red Sauce Green Salad... 1.50 Pickle Platter... 1.90

DINE IN ONLY! Sunday Special Wednesday Special 4 Course Meal 10.95 4 Course Meal 9.95 Excluding sea food & Antelope Special Dishes Seafood extra charge: Main Meal Excluding sea food & Antelope Special Dishes Seafood extra charge: Main Meal Antelope Special extra charge: Antelope Special extra charge: Papadom & pickle tray Any starter Any main meal Rice or nan bread 2.95 2.50 Papadom & pickle tray Any starter Any main meal Rice or nan bread 2.95 2.50 PRICES MAY CHANGE DURING SPECIAL OCCASSIONS AND FESTIVE SEASON PLEASE SPEAK TO A MEMBER OF STAFF FOR MORE DETAILS PLEASE NOTE WE DO NOT ACCEPT SPLIT BILLS ON LARGE PARTIES PLEASE NOTE THERE IS A CONTAINER CHARGE FOR FOOD TO BE PACKED TAKEN AWAY 50P PER CONTAINER PARTY MENU FOR 8 PERSON OR ABOVE 4 COURSE MEAL AT 14.95 ANY THING OF THE MENU DINE IN ONLY (T&Cs APPLY) Takeaway Set Meal for 2 Total is: 24 19 2 Papadom and pickle tray 1 Onion Bhajee.45 1 Chicken Tikka 1 Chicken Tikka Massala You pay: 1 Chicken Balti 1 Bombay Aloo 1 Pilau Rice 1 Naan.95 (Pick any other main meal from Traditional Menu for an extra 1.00) The Antelope Restaurant 13 Manchester Road West, Little Hutton, Manchester M38 9EG Telephone: 0161 790 7008 & 790 8009 Order Online at www.anteloperestaurant.co.uk Open 7 Days A Week Mon Thur 5pm 10.30pm Fri & Sat 5pm 11.30pm Sun 4pm 10pm Find us on Facebook Antelope Little Hutton