CHRISTMAS The Chartroom

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CHRISTMAS at The Chartroom 2017

WELCOME TO CHRISTMAS AT THE CHARTROOM We have a full programme of events throughout the festive period to tempt you tovisit us whether for one of our famous Party Nights, a Festive Lunch with workcolleagues or for our Gala Hogmanay Dinner Dance there is something for everyone. CHRISTMAS PARTY NIGHTS Our famous Party Nights are the perfect way to get you into the festive mood! Arrive at 7.30pm for a sumptuous 4 course Christmas Dinner, then it s on with the party until 1.00am with our resident DJ Radio Clyde s Bill Smith. You can reserve your table now with a deposit of only 10 per person by calling us on 01475 520919. We know it can be hard work organizing the Christmas night out for a large group so ask about our Organizer Eats Free offer! THE EARLY PARTY NIGHT FREE WINE OFFER Saturday 25th November Always a sell out event, our Early Party Night is the perfect start to get you in the mood for the Festive Season! Ideal for those who are too busy to party later in December or just a great value night out you decide. A 4 course Christmas Menu with a FREE BOTTLE OF WINE per 4 guests plus dancing until 1am but at the special reduced price of only 26! Reserve your tables as soon as possible it s going to be full! THE LAST PARTY NIGHT FREE COCKTAIL OFFER Saturday 23rd December It s our Last Party Night and we get to celebrate as well! A 4 course Christmas Menu with a FREE JUG OF COCKTAILS per 4 guests plus dancing until 1am but at the special reduced price of only 26! MID-WINTER BALL Thursday 28th December A glass of fizz on arrival, candlelit dinner & amazing live entertainment till the wee hours. Black tie for the Gents and Glamorous for the Ladies. Tickets 35. HOGMANAY GALA DINNER DANCE Saturday 31st December A black-tie way to bring in the New Year and the best Hogmanay in Inverclyde! Bellini cocktails & canapés, a sumptuous 5 course dinner, live music from Jimallywhy, dancing till 2am with Radio Clyde s Bill Smith & a piper at the bells! Tickets 60 per person. Early reservations strongly advised.

THE CHARTROOM FESTIVE EVENTS 2017/18 Saturday 25th November THE EARLY PARTY NIGHT 26 FREE BOTTLE OF WINE with every 4 places booked Friday 1st December CHRISTMAS PARTY NIGHT 26 Saturday 2nd December CHRISTMAS PARTY NIGHT 26 Friday 8th December CHRISTMAS PARTY NIGHT 30 Saturday 9th December CHRISTMAS PARTY NIGHT 30 Friday 15th December CHRISTMAS PARTY NIGHT 30 Saturday 16th December CHRISTMAS PARTY NIGHT 30 Sunday 17th December SOLD OUT! Friday 22nd December CHRISTMAS PARTY NIGHT 30 Saturday 23rd December THE LAST CHRISTMAS PARTY NIGHT 26 FREE JUG OF COCKTAILS With every 4 places booked Tuesday 26th December BOXING DAY at THE CHARTROOM FESTIVE LUNCH - 2 Courses 15.95 Child menu 5.95 Open 1pm 8pm continued

THE CHARTROOM FESTIVE EVENTS 2017/18 Thursday 28th December THE RETRO MID WINTER BALL 35 A glass of fizz on arrival, candlelit retro dinner & live entertainment from Back Beat that will transport you back to the golden age of music - the 60 s & 70 s till the wee hours. Black tie or full length & fabulous Sunday 31st December HOGMANAY 2017 60 A black-tie way to bring in the New Year! Bellini cocktails & canapés, sumptuous 5 course dinner, live music from Jimallywhy, dancing to Radio Clyde s Bill Smith & a piper at the bells! The best Hogmanay in Inverclyde! Tuesday 2nd January 2017 Friday 5th January 2017 NEW YEAR BRUNCH Starting the year as you mean to go on, we have Traditional Scottish hangover busting fayre from steak pie to the Big Scottish all day Breakfast, or we can help with some new year s resolutions (sort of) with Fruit laden pancakes with Maple syrup. Open from 1-8! THE NEW YEAR QUIZ NIGHT Our infamous annual quiz night! All you need are a few friends and a sense of humour. Register your team on 01475 520919

CHRISTMAS PARTY NIGHT MENU Prawn & Crayfish Tail Cocktail Marie Rose sauce, brown bread & butter (g+) Chicken Liver Pate with Courvoisier red onion marmalade, toasted brioche (g+) Warm Goat s Cheese, Orange & Cranberry Turnover rocket & spinach salad, basil pesto dressing (v) Roasted Winter Vegetable Soup Parmesan & garlic croutons (v/g+) Norfolk Roast Turkey chestnut stuffing, redcurrant tart, bacon wrapped chipolata (g+) Baked Salmon Fillet with King Prawns Dauphinoise potato, lemon gremolata (g+) Ultra Slow Braised Daube of Beef Pancetta, onion & Chilean Merlot red wine sauce (g+) Greek Style Roasted Stuffed Vegetables Dauphinoise potato & tomato sugo (v/g+) 8oz Grilled Scottish Sirloin Steak beer battered onion rings, fries, peppercorn sauce, garden salad (g+) (Supplement 7) Winter Berry Crème Brûlée homemade shortbread (v/g+) Rich Belgian Chocolate Truffle Torte salted caramel hidden centre Christmas Pudding warm brandy butter sauce (v) Santa s Secret Shooter shot glass of Santa s secret alcoholic cocktail (v/g+) Damn Fine Mature Scottish Cheese award winning mature Dumfries cheddar, chilli jam & oatcakes (v/g+) Coffee with Scottish tablet (v) vegetarian (g+) gluten free alternative available (A printer friendly version of this menu is available at the end of this brochure)

BOOKING YOUR PARTY NIGHT 1. Decide which date you prefer and how many are in your party then call us on 01475 520919 to check availability and make a provisional booking we will then send you a booking form. 2. Ask all of your party to select their meal choices on the booking form and return it with a 10 per person deposit within 7 days of making your initial booking. 3. Pay the balance for your party night by 30th October. Please note that monies are non-refundable for cancellations after this date. If you need any help or information call us on 01475 520919 We look forward to welcoming you to The Chartroom over the festive season. The Small Print Deposit A non-refundable deposit of 10 for each person in the party is due within 7 days of making a provisional booking. Provisional bookings will be automatically released if the deposit has not been received after this 7 day period. Once paid, your booking will then be confirmed. Final Payment The final balance payment is due by 30th October 2017. This payment is non-refundable. Where a booking is made within 4 weeks of the function date, the full payment is required at the time of booking and is non-refundable. If you cancel We regret that monies cannot be refunded after payment has been received. No deposits or payments will be transferred or used for other products. If we cancel We reserve the right to cancel any date, if numbers booked are not viable. Alternative dates will be offered, but if not suitable, all monies will be refunded. Property We operate a cloakroom facility at a cost of 1 per item. Items for which tickets have been lost can only be claimed at end of night or next day. The Chartroom cannot be held responsible for any articles left unattended or for the loss of any personal belongings however caused. Seating Whilst we try to accommodate seating requests for specific areas of The Chartroom these cannot be guaranteed due to operational requirements please ensure members of your party are aware of this. Photos We take pictures of our Party Nights for use on social media please contact a member of management if you do not wish to be photographed.

CHRISTMAS PARTY NIGHT MENU Prawn & Crayfish Tail Cocktail Marie Rose sauce, brown bread & butter (g+) Chicken Liver Pate with Courvoisier red onion marmalade, toasted brioche (g+) Warm Goat s Cheese, Orange & Cranberry Turnover rocket & spinach salad, basil pesto dressing (v) Roasted Winter Vegetable Soup Parmesan & garlic croutons (v/g+) Norfolk Roast Turkey chestnut stuffing, redcurrant tart, bacon wrapped chipolata (g+) Baked Salmon Fillet with King Prawns Dauphinoise potato, lemon gremolata (g+) Ultra Slow Braised Daube of Beef Pancetta, onion & Chilean Merlot red wine sauce (g+) Greek Style Roasted Stuffed Vegetables Dauphinoise potato & tomato sugo (v/g+) 8oz Grilled Scottish Sirloin Steak beer battered onion rings, fries, peppercorn sauce, garden salad (g+) (Supplement 7) Winter Berry Crème Brûlée homemade shortbread (v/g+) Rich Belgian Chocolate Truffle Torte salted caramel hidden centre Christmas Pudding warm brandy butter sauce (v) Santa s Secret Shooter shot glass of Santa s secret alcoholic cocktail (v/g+) Damn Fine Mature Scottish Cheese award winning mature Dumfries cheddar, chilli jam & oatcakes (v/g+) Coffee with Scottish tablet (v) vegetarian (g+) gluten free alternative available