Christmas & New Year The Shrewsbury Arms BAR & RESTAURANT
Christmas Fayre Starters Honey Glazed Panko Breaded Brie Bites, Cranberry Jam Chicken Liver & Madeira Pate, Onion Marmalade, Warm Toast Winter Vegetable Soup, Herb Croutons Smoked Salmon & Prawn Cocktail, Paprika Mayonnaise, Baby Gem Lettuce Main Courses Roast Shropshire Turkey, Sage & Cranberry Stuffing, Rosemary Roasted Potatoes, Pigs in Blankets, Traditional Gravy Fillet of Sea Bass, Thyme Fondant Potatoes, Buttered Spinach & Petit Pois, White Wine & Cream Sauce Sweet Potato, Butternut Squash & Pine Nut Roast, Rosemary Roasted Potatoes, Vegetable Gravy, Parsnip Crisps Roasted Topside of Beef, Horseradish Yorkshire Pudding, Rosemary Roasted Potatoes, Traditional Gravy Desserts Traditional Christmas Pudding, Brandy Sauce, Brandy Steeped Black Cherries After Eight Cheesecake, Bennett s Double Cream Bennett s Farm Trio of Ice Cream, Warm Triple Baked Chocolate Cookie Vanilla Crème Brulee, Buttered Shortbread, Confit Raspberries Prices are as follows for 3 courses, plus coffee... 16.95 per person Monday to Saturday 12noon 3pm 20.95 per person Monday to Thursday 5pm 10pm 24.95 per person Friday & Saturday 5pm 10pm (includes disco and entertainment) Sundays Christmas Fayre menu not available. Full menu and Sunday Lunch menu only. Christmas Fayre Menu Available from Monday 27th November. Please note that this menu is only available on a pre-order basis and only guaranteed with a deposit. 10.00 per person is required at the time of booking and balances are payable on the day of dining. All deposits are non-refundable or transferrable. Pre-orders must be with us no later than 7 days prior to your party.
Christmas Day Menu Starters Pan Fried King Scallops, Sweet Potato Puree, Shallot & Scallop Veloute, Crispy Smoked Bacon, Parsnip Crisps Confit Orange & Ginger Duck Leg, Celeriac Remoluade, Bean Sprout Salad, Soy & Honey Dressing Roasted Heritage Tomato Soup, Honey Roasted Pine Nuts Garlic & Thyme Camembert, Pesto Crostinis, Tomato and Chilli Jam Crab, Chilli & Lime Bruschetta, Buttered Asparagus, Beetroot Gravalax and Saffron & Garlic Aioli Main Course Roast Shropshire Turkey, Apricot & Sage Stuffing, Cranberry Sauce, Garlic & Thyme Roasted Potatoes, Pigs in Blankets, Traditional Gravy Fillet Rossini, Aged 8oz Fillet Steak, Chicken Liver Pate, Buttered Crouton, Game Chips, Maderia Sauce Pan Fried Fillet of Turbot, Peas & Pancetta, Cauliflower Puree, Carrot Crisps, White Wine Cream Wild Mushroom, Cranberry & Pistachio Nut Roast, Garlic & Rosemary Roast Potatoes, Vegetable Gravy Rack of Lamb, Rosemary Crust, Heritage Carrot Puree, Confit Cherry Tomatoes, Baby Buttered Fondants, Red Wine Jus All Served with Cauliflower Cheese and Seasonal Vegetables Desserts Strawberry and Elderflower Pavlova, Poached Chambord Strawberries, Traditional Christmas Pudding, Brandy Sauce, Brandy Steeped Cherries Sticky Toffee Pudding, Caramelised Bananas, Butterscotch Sauce, Bennet s Farm Salted Caramel Ice Cream Dark Chocolate Fondant, Milk Chocolate Centre, Bennett s Farm Cointreau & Orange Ice Cream Citrus Lemon Tart, Sugar Glaze, Vanilla Pod Clotted Cream, Candid Lemon & Lime Cheese & Biscuits British Cheese Board, Balsamic Onions, Smoked Chilli Jelly, Chutney, Grapes & Celery, Water Biscuits 65.00 per adult 32.50 per child Christmas Day Menu: Served from 12pm until 5 on Christmas Day. Strictly subject to reservation. Deposit 20.00 per adult and 10.00 per child required at the time of booking. Balance is to be settled no later than 2nd December. Pre-orders for tables of 9 or less aren t essential but do assist us greatly in preparation and service on Christmas Day. The pub opens from 11am on Christmas Day and welcome drinkers as well as diners until 8pm, when the pub will close.
Boxing Day Starters Balsamic Roasted Red Pepper & Tomato Soup, Herb Croutons Chicken Liver & Madeira Pate, Onion Marmalade, Toasted Brioche Crab & Smoked Salmon Cocktail, Chilli & Lime, Saffron Aioli Duck Spring Rolls, Hoi Sin & Sweet Chilli Dip, Bean Sprout Salad Panko Breaded Camembert Bon Bons, Cranberry Jam Mains Roast Shropshire Turkey, Apricot & Sage Stuffing, Cranberry Sauce, Garlic & Thyme Roasted Potatoes, Pigs in Blankets, Traditional Gravy Pan Fried Fillet of Sea bass, Peas & Pancetta Fricassee, Buttered Spinach, Baby Fondants, White Wine & Chive Cream Wild Mushroom, Cranberry & Pistachio Nut Roast, Garlic & Rosemary Roast Potatoes, Vegetable Gravy Roast Loin of Pork, Crispy Crackling, Wholegrain Mustard Dauphinoise, Glazed Apples, Black Pudding Bon Bon, Calvados Sauce Roast Sirloin of Beef, Horseradish Yorkshire Pudding, Garlic & Rosemary Roast Potatoes, Roasted Carrots, Traditional Gravy All Served with Cauliflower Cheese and Seasonal Vegetables Desserts Traditional Christmas Pudding, Brandy Sauce, Brandy Steeped Cherries Chocolate Brownie, Chocolate Sauce, Popping Candy, Bennett s Farm White Chocolate Ice Cream Classic Vanilla & Raspberry Crème Brule, Buttered Shortbread British Cheese Board, Balsamic Onions, Smoked Chilli Jelly, Chutney, Grapes & Celery, Water Biscuits Sticky Toffee Pudding Sundae, Butterscotch Ice Cream, Butterscotch Sauce, Toasted Pecan Nuts & Marshmallows 24.95 per adult 12.50 per child. Parties of 6 or more are asked to pre-order in advance to ensure that service on the day is to the highest standard. A 3 course option is available for Children which consists of half portions of any of the above OR from the Children s menu (available upon request). Children are age 12 and under
New Year's Eve What better place to celebrate the turn of the year, than at The Shrewsbury Arms. We are open all day and serving our full menu from 12noon until 9.30pm. As ever, we don t charge you to come in to your favourite pub but we do expect to get very busy in our bar, as we will also be serving food in there until 9.30pm. There will be a disco from 9.30pm until 1am and of course fireworks in the garden at midnight. You can reserve a table in the restaurant on New Years Eve, but we are asking for a small deposit of just 5.00 per person after 5pm if you want to make a reservation. When making your reservation please be aware that your table reservation will be for an hour and a half for 8 people or less. When booking for 8 or more people, there will be a turnaround time of 2 hours. Should you require a table for the entire evening, we recommend that you make dinner reservations for 9.30pm. For more information contact the team on 01902 373003
December Music Friday 1st December Live Music by 'Nibbs & Eddy' (8pm - 10pm), followed by Disco (10pm - 1am) Saturday 2nd December Live Music by 'Alexandra Jayne' (8pm - 10pm), followed by Disco (10pm - 1am) Friday 8th December Live Music by 'Rich Evans' (8pm - 10pm), followed by Disco (10pm - 1am) Saturday 9th December Live Music by 'Gemma Haynes' (8pm - 10pm), followed by Disco (10pm - 1am) Friday 15th December Live Music by 'Amy G' (8pm - 10pm), followed by Disco (10pm - 1am) Saturday 16th December Live Music by 'Jones in the Fast Lane' (8pm - 10pm), followed by Disco (10pm - 1am) Friday 22nd December Live Music by 'Megan Reece' (8pm - 10pm), followed by Disco (10pm - 1am) Saturday 23rd December Live Music by 'Dave Busby' (8pm - 10pm), followed by Disco (10pm - 1am) Sunday 24th December Live Music by 'Anthony Doyle' (8pm - 10pm), No Disco
The Shrewsbury Arms The team at The Shrew are always working hard to keep things fresh and exciting for our customers. We like to think that we serve good, honest food with a great choice and superb quality. Our team are friendly and helpful and we are proud to offer something for everyone. We guarantee to always be serving our full menu, 7 days a week from 12noon until 10pm every day. In addition we like to offer a few things throughout the week to bring some variety: Fixed Price Mid Week Menu Monday to Friday, from 12-5pm we offer a great menu with a fantastic varied selection of Starters, Main Courses and Desserts at just 10.95 for 2 courses or 13.95 for 3 courses. The menu can be served in the Bar or Restaurant and whilst reservations aren't always necessary, they are advisable for larger parties. This is always available in addition to our full normal menu. Thursday Steak Night Every Thursday from 6pm we run our fabulous Steak Night where you can receive a FREE bottle of wine with every two steaks ordered! Served in addition to our full normal menu. Friday Fizz & Chips Fridays we like to celebrate with a little luxury! Every week we have a 'Fish Inspired' menu that has some of the finest Fish available. Caught and driven from Brixham Harbour that morning we pride ourselves on bringing you a taste of the Sea. Not only do we bring you the finest Fish, we also offer some amazing cuts of meat on our Specials menu at the weekend. Discounts on Champagne & Prosecco. Always served in addition to our full normal menu. Friday & Saturday Night Live Music Every Friday & Saturday we showcase some of the best talent around. The vibe is always upbeat and acoustic, with our artists covering music from all eras and genre's all putting their own unique twist on their set. Solo Artists & Duos perform to keep you entertained from around 9-11pm every weekend. The atmosphere is relaxed but upbeat and makes for a great night with friends. Be sure to check FB or our website every week for the latest performances. Sunday Lunch Serving Roast Sunday Lunch from 12pm -10pm every Sunday, it is fast becoming one of the best Roasts around! With a selection of meats available, plus the full normal menu, we also offer Shropshire's Best SUNDAY SHARING PLATTER - not to be missed. Everything comes with Duck Fat Roasties, Cauliflower Cheese and plenty of veggies! NEW Gin & Cocktail Menu Get in the festive spirit with a delicious cocktail from our NEW menu!
Sign Up & Save Throughout January & February we are offering you 20% off our full normal menu, 7 days a week. Whether you choose to dine in the Bar or Restaurant, whether there are two of you or ten of you, we are offering you 20% off your bill, when all dishes are taken off the full normal menu. All we ask that you do is complete the form below and hand the back page in to the team on the day you come. We will use your email address to add to our database and send you offers and news about the Shrewsbury Arms. We never use your personal information to pass on to third parties and we promise to keep anything we send you relative to what we know you like. You have the choice to opt out of these emails at any time. Please see below for terms and conditions. Name:... Telephone Number:... Email Address:... Your Birthday:... /... /... Where did you hear about us:... Terms & Conditions: One voucher is valid per email address/per person throughout January & February 2018. The 20% discount is NOT available on the Fixed Price Mid Week Menu, Thursday Steak Nights, Friday Fish & Fizz or Sunday Lunch. The discount is only valid when all members of the party dine off the full normal menu. Bookings are essential and the voucher must be mentioned when booking.valid for parties of 10 or less. Valdi from 2nd January 2018-28th February Inclusive. EXCLUDES 14th February. For more information contact the team on 01902 373003. The Shrewsbury Arms High Street, Albrighton, Nr Wolverhampton WV7 3LA E: theshrewsburyarms@gmail.com W: www.theshrewsburyarms.com CALL 01902 373003 TO MAKE A RESERVATION