Sample Catering Menus

Similar documents
In House Event Sample Menus

Sample Catering Menus

Sample Wedding Catering Menus

In House Event Sample Menus

Sample Catering Menus

Catering Services Menu

In House Catering Includes Full China Setting, Support Staff and Inclusive pricing

1112 E 68 th Street Savannah GA STATIONS MENU SELECTIONS

MULATE S The Original Cajun Restaurant

Traditional Clambake. Family Style Dinner

Prosciutto Wrapped Cantaloupe* Prosciutto Wrapped Asparagus* Deluxe Vegetable Crudité Fresh Vegetables Served with Ranch and Bleu Cheese

Holiday Cocktail Menus

SHAREABLES. Kabobs 4.5 Your choice of protein with assortment of perfect accompaniments Mixed Fruits Beef Chicken Pork Caprese Vegetarian

TOBACCO ROAD CATERING MENU

Breakfast. Continental. Hot Breakfast. Pick. Traditional Buffet. QC Croissant Breakfast Sandwiches Pick. A La Carte Beverages

CCDSsavannah.org/catering 1249 Eisenhower Drive Savannah, GA Breakfast

In House Catering Includes Full China Setting, Support Staff and Inclusive pricing

Holiday Catering Packet


Joe's Catering COLD APPETIZERS $1.00 $1.00 $1.50. Artisan Cheese Tray $3.00 Sandwich Seven Layer Dip with $1.50 Raspberry Plum Cheese $1.00 $2.

PROVIDED BY QUEEN CITY CATERING COMPANY. A Classic Collection (SERVES 25 PEOPLE)

The Charleston Touch $29.00 per person. Appetizers: Choose Three (3)

VtàxÜ Çz ctv~tzxá. 425 West 3 rd Street Fort Worth Texas, (fax) Contact

H ors d oeuvres Menu. ~Premium Meat Selections~ Pork Roulade with Smoked Gouda Sauce* Cajun Roasted Pork Loin

Spring & Summer Menu

BOTHELL BRUNCH TABLE Minimum 25 people or a $5 fee per guest will apply.

~MENU 2015~ Phone : /Fax:

A LA CARTE All prices are subject to a 24% service charge, 8% sales tax and 2% DBIF.

2009 Anderson Gibson Road, Grapevine, Texas 76051

Early Risers. Cinnamon Rolls... $16.50 per dozen Cream Cheese Frosting

Choice of tender roast beef & stuffed chicken breasts 2 sides, garden salad, rolls, water, sweet tea and/or lemonade $1,525

All Star Catering Co.

SPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS

As a restaurant founded on family. recipes with a fire fanned by friends. we understand the importance of. sharing a meal together.

Classic Menus. Hors d oeuvres Displays *Must Choose a minimum of 2 selections

Nathan Hale Inn Breakfast Buffet Options

MENU WHERE FOOD MEETS COMFORT OPEN 24/7

FULL SERVICE EVENTS M E NU. / 166 South 4th St. Brooklyn, NY / call (71 8)

Holiday Buffet. Salad (Choice of One) Classic Caesar Salad Vegetable Pasta Salad Mixed Greens with Balsamic Vinaigrette Dressing

Hors d Oeuvre. Cold. Creole Deviled Eggs Classic Deviled Eggs Kicked up with Tasso and Pickled Okra


Party. - enu- guaranteed! Something for everyone. satisfaction

Dockside Grill Banquet Menu

HUMMUS & ROASTED RED PEPPER 6. Crostini / Lavosh SALSA TRIO 6

wedding & event dessert menu

* English Cucumber Cups $ count Cucumber Cups topped with Heirloom Tomatoes, Olive, Basil and Feta Bruschetta

FINGER SANDWICHES. Roasted Pork loin on yeast rolls with sweet honey Dijon. Shaved Roast Beef on yeast rolls served with creamy horseradish sauce

Uniquely Wise Catering

All plated dinner entrées include Iced Tea, European Roasted Coffee, and Decaffeinated Coffee.

310 Houston Street Fort Worth, TX x 30 or 32. Breakfast Buffets

HOT APPETIZERS VEGETABLE SPRING ROLLS $2.75 EACH ASSORTED FLAT BREADS (CAN INCLUDE VEGGIE OPTION) $2.75 EACH MINI CRAB CAKES $2.

RECEPTION. HORS D OEUVRES Items are priced by the dozen. Two dozen minimum per selection, please.

Hors d oeuvres Buffet Pricing

MENU. Roast Ribeye Loin Beef cooked to medium, sliced thin & served in Au Jus or brown gravy.

Passed Appetizer, Buffet, & Plated Menus

Seafood Seared Ahi Tuna with Avocado-Cucumber Salsa $65 Smoked Salmon & Shrimp Parcels $49 Asian-Style Tuna Tartare on Crisp Crackers $58 Smoked

Tis the Season. Holiday Menu Collection

Party. - enu- guaranteed! Something for everyone. satisfaction

Corporate Menu. Where Tasteful Creations Begin! 102 Alpha Drive Franklin, TN menumakercatering.

HOT LUNCHES. Each buffet includes one entrée, two sides and one salad. Please inquire for double entrée pricing. Chicken $14

BIG fish grill. Events

Sandy McGee s Catering (Revised March, 2011)

Full Service Entertaining

Catering Menu. hors d oeuvres entrée + dessert

As a restaurant founded on family. recipes with a fire fanned by friends. we understand the importance of. sharing a meal together.

CATERING MENU. (207)

IS THIS DELIGHTFUL FISH MARKET & RESTAURANT.

PERFECT FOR SHARING! SOUTHERN FRIED OKRA Served with spicy ranch and Creole mustard for dippin Half 5.49

Extraordinary Impressions

Seasons Catering MENU HORS D OEUVRES

Appetizer Selections. 8oz tuna, seared to rare, sliced & topped w/ goat cheese & sweet balsamic glaze

Breakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.

TRAY PASSED APPETIZER MENU 2019

H o l i d a y I n s p i r e d

Pork and Lamb. Carving Station

THE DINNER BUFFET. Black-Eyed Pea, Corn, and Tomato Bruschetta. Crispy Cornmeal Fried Green Tomatoes. Caesar - Garden - Mixed Baby Greens

Appetizers. Spinach & Artichoke Dip, served warm with French bread. Pimento Cheese, served with naan bread and crackers

ROSEWATER MARKET & TAKE AWAY

CANAPES SELECTIONS. Cold

The. Southerner. EXECUTIVE EVENTS AND SPECIAL MOMENTS MENU For Drury Plaza Cape Girardeau

Wraps: Grilled Chicken, Texas Kale, Tomato, Parmesan, House-made Basil Dressing in Spinach Tortillas

Celebrate Holiday Menu

Cold Hors D' Oeuvres

We specialize in customizing the menu to fit your needs. We are much more than BBQ!

CUSTOM CATERING FAMOUS SEAFOOD BOILS

Heartwood Hall Menu. Minimum Catering: $5,000 (food, drink, bar) + tax + 20% service fee

BREAKFAST/BRUNCH BUFFET

MELROSE AVENUE Valid from 11am until 3pm

C A T E R I N G M E N U

ADDITIONAL ENHANCEMENTS MAY BE ADDED TO BUFFET BREAKFAST

CATERING MENU. Following Menus FOR DELIVERY ONLY: *Not for dine in or pick-up * Minimum 15 people or more

PRIVATE DINING. CONTACT Banquet Coordinator

Catered Boxed Sandwich & Salad Menu

- Hors d Oeuvres Menu 929 north water street. milwaukee, wi

offering the finest selection from our family owned and operated establishments Bar-B-Que Seafood Steaks Action Stations Appetizers Boxed Lunches

RUSTIC BREAKFAST CAKES SERVES 10-12

Take Away Catering / SOVA Food, Inc. PO Box Nashville, TN phone: (615)

Vero Beach Hotel and Spa

Happy Hour Snacks. TRAYS Priced per guest.

Planning a Party? At Home Entertaining

Transcription:

Sample Catering Menus All menus are completely customizable. Additional sides are listed below. All sides are interchangeable except for those marked with an asterisk, which are a $1 upcharge when substituted. Any fried sides or apps will be fried onsite and will require a full-service event. Grilled chicken is available in lieu of any portion of fried chicken at no additional cost. MASHED POTATOES GF, V SMOKED POTATO SALAD GF, V BLACK EYED PEAS GF MEXICAN COKE SWEET POTATOES GF, V CREOLE OKRA GF, VEGAN GRILLED CORN ON THE COB GF, V TEXAS CAVIAR GF, V COLLARD GREENS GF CORNBREAD MUFFINS GF, V *WOODFIRE GRILLED VEGETABLES GF, VEGAN SLAW GF, V *LUCY S HOUSE SALAD GF, VEGAN *FRIED OKRA V GRITS GF, V *MAC N CHEESE V * MINI WEDGE SALADS GF

Appetizers & Small Bites Tier one ~ $1.25 per bite/serving Chicken & Waffle Skewers bite size fried chicken tenders and waffles skewers with maple syrup Frito Pie Bites Lucy s house chili, cheddar, red onion, and jalapenos, served in a scoop chip Fried Chicken Cones waffle cone, slaw & honey Crostini Bites gorgonzola, honey & pear sweet potato, sage & bacon herbed goat cheese & balsamic Soup Sips gulf shrimp bisque with oyster crackers tomato basil soup with cheddar crostini winter room vegetable soup with crispy onions butternut squash soup with fried sage French onion soup with gruyere Texas toast Honey-Pecan Goat Cheese Terrine served with assorted crackers Mini Wedges mini iceberg, pickled onions, blue cheese vinaigrette & bacon Bacon Wrapped Shrimp sriracha honey Bruschetta tomato, basil & mozzarella or feta & olive tapenade

Chicken Meatballs on a Skewer with red eye gravy Deviled Eggs traditional or spicy Bikini Bites a rotation of raw seasonal veggies, carrots, broccoli, cauliflower, and radishes served with our French onion dip Picnic Chicken Skewers bite size fried chicken tenders & smoked potato salad on a skewer Chicken Salad Bites pulled fried chicken salad on pumpernickel toast points Texas Caviar Bites cold black eyed pea salad with smoked pepper and onions tossed in cumin cilantro vinaigrette served in a Tostito scoop Shrimp Gazpacho Shots cold bloody Mary gazpacho soup in a shot glass with shrimp. onion, jalapeno & cilantro Seasonal Grilled Veggie Skewer local seasonal veggies grilled served on a skewer topped with house citrus vinaigrette Lucy s Artichoke Dip artichoke hearts mixed with a three cheese, Worcestershire and hot sauce blended and baked served with assortment of crackers or veggie sticks Cold Boiled Shrimp Cocktail Platter traditional cold shrimp cocktail with a Lucy s twist, boiled with Cajun spices chilled, served with house cocktail sauce and lemons. $75, serves 20

Appetizers & Small Bites Tier Two ~ $2.00 per bite/serving Baby Crab Cakes with tomato-lemon remoulade Tuna Tartar tuna, grapefruit & sea salt on French baguette Deep Fried Deviled Eggs traditional deviled eggs tossed in buttermilk, breaded and deep fried, served with crunchy chicken skin aioli. Gulf Red Snapper Ceviche Bites lime, garlic, jalapenos on a cracker Fried Green Tomatoes Lucy s take on a southern classic, green tomatoes marinated in our buttermilk blend, with cornmeal dredge, deep fried Fried Oyster Bites Texas Gulf oysters, deep fried, served on a saltine with our bacon remoulade Beef Tartar egg yolk, cornichon, black pepper & sea salt

Desserts Mini Moon Pie Bites layers of house brown sugar cookie and homemade marshmallow covered in a hard chocolate shell $2.00pp Banana Pudding old-fashioned custard, Nilla Wafers, bananas & whipped cream served in a pan or individual shot glass $2.00pp for pan or $2.50pp for individual shot glass Seasonal Fruit Shortcake house made short cake layered with seasonal fruit compote served in a pan or individual shot glass or on a skewer! $2.00pp for pan and skewer or $2.50pp for individual shot glass House-made Pies choose from a selection of house-made whole pies cut into 10 slices each glass $2.75 per slice Seasonal Mini Pies choose from a selection of house-made mini pies $3.00 each Old-Fashioned Lemon Squares tangy & sweet lemon squares with a shortbread crust $2.00pp Brownie & Fruit Bars choose from blondies, double fudge, chocolate swirl, sweet potato, seasonal fruit $2.00pp Chocolate Dipped Pecan Pie Bars pecan pie bar dipped in chocolate $2.50pp House Made Cookies choose from graham cracker cookie, cowboy cookie, molasses cookie, peanut butter cookie $1.50pp, 2 dozen minimum per flavor Mini Cupcakes vanilla, chocolate, champagne, cinnamon swirl, fresh strawberry swirl & glutenfree chocolate $2.00pp, 1 dozen minimum

Frosting Choices vanilla, white chocolate, fresh strawberry & mocha buttercream House Made Cakes Let our pastry chef make a cake for your special event. Round, square, sheet, tiered, buttercream, fondant, custom designs and writing. Pricing varies.

Action Stations pricing based on guest count & menu chosen Chicken & Waffle Bar Everyone wants them! Waffles made fresh to order, fried chicken, cinnamon butter, syrup, fresh whip cream and berries. Lucy s brand hot sauce also provided. Popular as a main course, station or even a late-night snack! Grilled Oysters Station One of Lucy s signature menu items, we offer grilled oysters that are shucked and topped to order. We have four in house flavors, but will customize any combination of ingredients requested. Crackers and Lucy s bottled hot sauce is included! Lucy s Raw Oyster Bar Lucy s will provide an experienced staff member to shuck fresh oysters to order. Gulf or East Coast oysters are available, and prices are listed according. The station includes lemons, crackers, house cocktail, horseradish and Lucy s brand hot sauce. Crawfish Boil Let Lucy s bring the boil to you! We provide the table and newspaper to serve this feast traditional buffet style or on platters. We can customize any boil ingredients to the client s personal taste and tradition! (March-June, based on availability). Cajun Shrimp Boil Lucy s staff will bring the party to you with a fun, peel and eat jumbo shrimpcajun boil. We will include all the fixins :Cajun sausage, corn, red potatoes, Lucy s branded hot sauce, and drawn butter. Frito Pie Bar It just would not be right, if we did not offer a Frito pie bar. Fritos smothered in Lucy s house made chili, cheddar cheese, green and red onions, jalapenos, sour cream, and guacamole, assembled to order. Guests build their own! Mac N Cheese Bar Choose you type of melted cheese (traditional mac cheese, spicy queso cheese sauce, white cheddar cheese sauce, smoked cheese sauce, or bleu cheese sauce) to mix with pasta and other toppings ( pulled fried chicken, bacon, shrimp, bread crumbs, hot sauce, tomatoes and green onions).

Lucy s Slider Station We will customize a slider bar just for your event. Pick your protein, pork, chicken, beef or veggie, we will smoke it, pull it and toss it in our house BBQ sauce, topped with creamy coleslaw on a slider bun. This includes a side of our house smoked potato salad. Potato Bar We offer baked & mashed Idaho potatoes and baked & whipped Mexican coke sweet potatoes. This station comes with all the fixins : cheddar cheese, sour cream, green and pickled onions, bacon, chili, whipped cinnamon butter, and brown sugar. Dessert Action Stations Lucy s Famous S mores Bar Assorted chocolates, marshmallows & graham crackers ~set up for guests to roast their own marshmallows and choose from a variety of chocolates to create the perfect s more~ Banana Pudding Station Build your own mason jar with layers of Nilla wafers, vanilla pudding, banana, whip cream and cinnamon syrup. Lucy s Shortcake Station Choose a fruit compote of your liking and layer it with shortcake and mounds of whipped cream inside a mason jar Lucy s House-made Doughnut Bar fruit compote, vanilla glaze, chocolate glaze, caramel, cinnamon sugar, mini chocolate chips, coconut shreds, sprinkles

Menu 1 On the Buffet Lucy s Fried Chicken Grilled Chicken Mashed Potatoes Corn on the Cob $12.95pp

Menu 2 On the Buffet Lucy s Fried Chicken Grilled Chicken Mashed Potatoes Lucy s House Salad Cornbread Muffins $15.95pp

Menu 3 The Texan Passed or Stationary Small Bites Deep Fried Deviled Eggs & Chicken & Waffle Skewers On the Buffet Lucy s Fried Chicken Grilled Chicken Mashed Potatoes Black Eyed Peas Slaw $18.25pp

Menu 4 The Austin Passed Small Bites Fried Chicken Cones waffle cone, slaw & honey On the Buffet Lucy s Fried Chicken Grilled Chicken Mac N Cheese Texas Caviar Cornbread Muffins For Dessert Seasonal Mini Pies $20.25pp

Menu 5 Passed or Stationary Small Bites Tuna Tartar tuna, grapefruit & sea salt on French baguette Bruschetta tomato, basil & mozzarella On the Buffet Lucy s Fried Chicken Grilled Chicken Grilled Rosemary Red Potatoes Lucy s House Salad Cornbread Muffins For Dessert Lemon Squares & Chocolate Dipped Pecan Pie Bars $23.75pp

Menu 6 Stationary Small Bites Chili Pie Bites Lucy s chili, cheddar, red onion, served in a scoop chip Fried Oyster Bites Texas Gulf oysters, deep fried, served on a saltine with bacon remoulade On the Buffet Lucy s Fried Chicken Grilled Chicken Mexican Coke Sweet Potatoes Collard Greens Lucy s House Salad Cornbread Muffins For Dessert Seasonal Shortcake served in Mason Jars $23.75pp

Menu 7 Passed or Stationary Small Bites Baby Crab Cakes with tomato-lemon remoulade Crostini Bites gorgonzola, honey & pear On the Buffet Lucy s Fried Chicken Grilled Chicken Mini Wedges mini iceberg, pickled onions, blue cheese vinaigrette & bacon Mexican Coke Sweet Potatoes Wood Fired Grilled Vegetables Dinner Rolls For Dessert House Made Mini Pies $25.25pp

Menu 8 Passed Small Bites Fried Chicken Cones waffle cone, slaw & honey Traditional Deviled Eggs Raw Oyster Bar Raw Oysters Shucked Live in Front of Guests! served with traditional accompaniments; lemons, crackers, house cocktail, horseradish and Lucy s brand hot sauce. On the Buffet Lucy s Fried Chicken Grilled Chicken Mini Wedges mini iceberg, pickled onions, blue cheese vinaigrette & bacon Mac N Cheese Wood Fired Grilled Vegetables For Dessert House Made Doughnuts Bar fruit compote, vanilla glaze, chocolate glaze, caramel, cinnamon sugar, mini chocolate chips, coconut shreds, sprinkles $29.45pp + ($100 flat fee for doughnut station setup)

Menu 9 Passed or Stationary Small Bites Texas Caviar Bites cold black eyed pea salad tossed in cumin cilantro vinaigrette Deep Fried Deviled Eggs Action Stations Chicken & Waffle Bar Waffles made fresh to order, fried chicken, cinnamon butter, syrup, fresh whip cream and berries. Lucy s brand hot sauce also provided. Mac N Cheese Bar Choose your type of melted cheese ( traditional mac cheese, spicy queso cheese sauce, white cheddar cheese sauce, or bleu cheese sauce) to mix with pasta and other toppings ( pulled fried chicken, bacon, shrimp, bread crumbs, hot sauce, tomatoes and green onions). Lucy s Slider Station Choose your protein; pork, chicken, beef or veggie, we will smoke it, pull it and toss it in our house BBQ sauce, topped with creamy coleslaw on a slider bun. $17.50pp + $300($100 flat fee per action station)

Menu 10 Crawfish Boil Let Lucy s bring the boil to you! We provide the table and newspaper to serve this feast traditional buffet style or on platters. We can customize any boil ingredients to the client s personal taste and tradition! (March-June, based on availability). Appetizer Traditional Deviled Eggs Sides Texas Caviar Slaw Cornbread On the Table Hot Crawfish with Corn, Red Potatoes & Cajun Sausage in our Signature Boil Blend $17.75pp for 1lb + $100 flat fee for boil set up $24.95pp for 2lbs + $100 flat fee for boil set up $31.95pp for 3 lbs + $100 flat fee for boil set up