Blackburn Enterprise Centre Prestigious Conference and meeting facilities At Furthergate Blackburn Competitive room hire rates Room hire rates and buffet menus Tailored to meet your organisational needs For additional information please contact Lorraine Bradley Tel- 01254 505000, Fax - 01254 505001 Email - l.bradley@blackburn.gov.uk blackburnbusinesscentres.co.uk
Blackburn Enterprise Centre Open Monday to Friday between 08.30 17.00 Where Equipment is provided in the rooms this consists of PC, Monitor, Projector, Amplifier and Speakers CONFERENCE ROOM 1 CONFERENCE ROOM 2 CONFERENCE ROOM 3 SYNDICATE ROOM 1 SYNDICATE ROOM 2 SYNDICATE ROOM 3 BOARDROOM seats up to 60 theatre style, 30 conference style 165 per day, 110 per ½ day (equipment free) seats up to 20 in Boardroom style or theatre style 125 per day, 80 per ½ day (equipment free) seats up to 20 in Boardroom style or theatre style 125 per day, 80 per ½ day (equipment free) seats up to 4 in Boardroom style 50 per day, 25.00 per ½ day (No equipment in this room) seats up to 12 in Boardroom style 100 a day, 60 a half day (equipment free) seats up to 4 in Boardroom style 50 per day, 25 per ½ day (No equipment in this room) seats up to 8 in Boardroom style 80 per day, 50 per ½ day (No equipment in this room) DISCOUNTS FOR BLOCK BOOKINGS Available ADDITIONAL FACILITIES all rooms Tea/Coffee/Biscuits 1.10 per head Orange juice 3.50 per jug (6 glasses in each) Sandwich platter & buffet selection 4.15-7.85 per head Please note: Charges for drinking water will be added onto the booking as follows: 8 a day for conference rooms - 4 for a half day 4 a day syndicate room 2-2 for a half day EXTRA EQUIPMENT PRICES ALL INCLUDED EXCEPT Extra Flipchart pads & pens 5.00 Ruled note pad and pen 0.50p each (CANCELLATION: 10 admin. fee after booking accepted; half room rate if within 48 hrs; full room rate if within 24 hrs. + caterers cancellation fee if applicable) PLEASE NOTE: We cannot be held responsible for any incompatibility between centre and user equipment i.e. laptops.
Buffet Menu Sandwich Platter 4.15 (minimum of 8) A Selection of fresh sandwiches on white/brown bread/teacakes (4 rounds per person) e.g. Prawn, Egg mayonnaise, Tuna, Ham, Cheese, Chicken, beef etc. Crisps A choice of either Sausage rolls, mini meat pies, quiche or chicken satay on skewers (minimum of 8 of each) With sliced cake and fruit Buffet Selection 2 5.25 (minimum of 10) A selection of sandwiches on white or brown bread e.g. Egg mayonnaise, Tuna, Ham, Chicken, beef, Cheese etc, Crisps Chicken Sate on skewers Feta cheese salad Cheese and onion quiche Coleslaw Selection of homemade cakes and fruit For an extra 25p a head choose from: fresh cream gateaux (minimum of 10 people) Cheese and biscuits (minimum of 8 people) Apple pie and fresh cream (minimum of 6 people) Buffet Selection 3 5.60 (minimum of 8) A selection of fresh sandwiches on white or brown bread (as above), Crisps Mini snack samosas, spring rolls, onion bhajis, pizza, chicken satay, quiche (selection of 3 per buffet booking) (Halal) Green mixed salad: salad leaves, tomato, cucumber, mixed peppers, cress and sliced egg Cake selection Chocolate sponge, Victoria sandwich, fresh cream éclairs, vanilla slice Buffet Selection 4 7.85 ( minimum of 20) A selection of fresh sliced meats (beef, ham, turkey) Crisps Coronation chicken Fresh salmon and dill flan Smoked ham and mushroom quiche Feta cheese and tomato salad, Spring salad, Potato and spring onion salad, Coleslaw, Arabic style cous cous Penne pasta and mustard dressing, Selection of breads Luxury chocolate gateaux, English and continental cheese board, Fresh fruit salad
Breakfast Menu Bacon sandwiches on Teacakes 2.00 each Bacon and egg sandwiches Teacakes 2.35 each Bacon and sausage Teacakes 2.35 each Egg sandwiches Teacakes 1.90 each Bacon sausage and egg Teacakes 2.70 each Croissants with jam and butter 1.90 each (2 per person) Danish pastries 1.50 each Fresh fruit platter (sliced fruit) 2.00 a head Bowl of fruit (individual pieces of fruit) 0.60p a head Assorted muffins 1.50 each Cheese and biscuits 2.50 a head Please note buffets may vary occasionally due to availability of produce or late bookings
Halal Menu All buffets are for a minimum of 8 people All catering provide by Latte Lounge is 100% H.M.C. approved Breakfast platters Morning sweet platter - Mini muffins, mini butter flapjacks, mini brownies, cookies, iced swirls 1.40 a head Lunch menus Crisp Bowl 60p a head Classic Salad Bowl - Fresh green salad and creamy coleslaw 1.20 per head Greek salad bowl mix of feta cheese, stuffed olives, sun dried tomatoes served with olive oil and balsamic dressing - 1.65 a head Savoury Platter - Selection of Veg samosas, spicy sausage rolls, chicken spring rolls, onion bahjees, cheese and onion quiche served with minty yoghurt and chutney (1 of each per person) 2.30 a head Sandwich Platter Selection of sandwiches on white and brown bread, variety of fillings: meat, fish and vegetarian (4 sandwiches per person) 1.65 a head Wrap Platter- Thai prawn, Mexican chicken, veg falafel, Feta and Tuna salad served with sour cream and chive dip - 3.00 a head Pitta Platter lamb kebab, chicken kebab, veg falafel served in a toasted pitta with green salad and minty yoghurt 3.00 a head Sweets Fresh Cream Platter Choc éclair, Vanilla slice, Éclair choux bun 1.85 a head Fruit Platter Seasonal Fruit 1.20 a head Please note ingredients may vary due to availability of produce
Hot Menu Options Please note when requesting a hot buffet, we do not have facilities at the Centre to keep food hot, please try where possible to keep to the allotted time for lunch Potato pie with bread and butter, pickles, gravy etc.. As above with desert 3.80 a head 4.50 a head Lasagne/Vegetable Lasagne with salad and garlic bread As above with desert Chilli and rice with garlic bread As above with desert 3.80 a head 4.50 a head 3.80 a head 4.50 a head All the above menu options are available for a minimum for 10 people At the Blackburn Enterprise centre we pride ourselves in providing good quality, freshly prepared food at competitive prices. If you wish to discuss the menu options available please do not hesitate to contact us on 01254 505000.