Taking Flight Reception Package

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Taking Flight Reception Package Specialty Displays (Choice of Two) Mini Crudites with Ranch Dressing, Caesar Salad Petite Cups with Parmigiano Crisps, Sliced Creole Tomatoes, Fresh Buffalo Mozzarella, Lump Crabmeat Drizzled with a Balsamic Vinaigrette, Corn & Crab Bisque, Chicken & Andouille Gumbo, Spicy Tomato Basil Bisque Mini Duck Tacos Fried Green Tomato topped with a Poached Gulf Shrimp Parmesan Artichoke Hearts Warm Miniature Muffuletta Sandwiches Chef Leon's Famous Crab Cakes with Creole Remoulade Sauce Fried Catfish Bites Mini BBQ Pulled Pork Biscuits "Tabasco" Pepper Jelly Glazed Chicken Skewers Savory Crawfish Beignets with Remoulade Sauce Assorted Passed Hors D'oeuvres (Choice of Six) Crabmeat Stuffed Mushrooms Cuban Cristo Petite Croques Monsieurs Truffle Mac n Cheese Oyster Brochette Bruschetta of Cherry Tomato & Mini Buffalo Mozzarella Cherry Tomatoes Stuffed with Crab Salad Chilled Gulf Shrimp Cocktail Smoked Mozzarella Canape with Sun-Dried Tomato Pesto Mini Crawfish Pies

Taking Flight Reception Package Continued Chef's Live Action Stations (Choice of Two) Chef's Live Carving Station (Select One) Roasted Pork Loin Served with Seasonal Chutney, Roasted Garlic Au Ju, Assorted Rolls & Condiments "Abita Root Beer" Glazed Cheisesi Ham Served on Buttermilk Biscuits Inside Round of Beef Served with French Rolls & Herb Aioli Roasted or Southern Fried Turkey Served with Cranberry-Pear Chutney, Served with Assorted Rolls Chef's Live Grits Action Station Chef Leon's Louisiana BBQ Shrimp, Grillades, Sauteed Andouille with Peppers Served with Southern Creamy Grits Chef's Live Slider Station Crab Cake, Braised Short Rib, Hamburger, Pulled Pork, Fried Chicken, Shredded Beef Chef's Live Pasta Station (Select One) Tasso & Pepper Jack Cheese Bowtie Melt Shrimp or Chicken, Penne Pasta with Artichoke Hearts, Onions, Garlic, Roma Tomatoes, Tossed in White Wine & Cream Sauce Grilled Chicken Alfredo Shrimp, Penne Pasta in a Basil Pesto Cream Sauce Cajun Crawfish Cream Pasta Each Carving Station Requires One Attendant Slider Station Requires Two Attendants

Taking Flight Reception Package Continued Call Brand Open Bar Service Jim Beam Bourbon, Svedka Vodka, VO Canadian Whiskey, Bombay Gin, Bacardi Rum, Dewar s Scotch, Jose Cuervo Tequila, Bols Amaretto Liqueur, Select Wines: Cupcake Chardonnay and Cabernet Sauvignon, Arte Latino Champagne, Domestic Beer, Sodas, and Appropriate Mixers Premium Brand Open Bar Service Jack Daniel's Bourbon, Titos Vodka, Crown Royal Blended Whiskey, Beefeater Gin, Mount Gay Rum, Chivas Regal Scotch, Patron Silver Tequila, Amaretto Di Saronno, Select Wines: Chloe Chardonnay and Cabernet Sauvignon, Piper Sonoma Champagne, Domestic/Import Beer, Sodas, and Appropriate Mixers The above prices are subject to sales tax and catering supplement fee Prices subject to change

Flying High Reception Package Specialty Displays (Choice of Two) Domestic Cheese & Seasonal Fruit, Mini Crudites with Ranch Dressing, Caesar Salad Petite Cups with Parmigiano Crisps, Sliced Creole Tomatoes, Fresh Buffalo Mozzarella, Lump Crabmeat Drizzled with a Balsamic Vinaigrette, Corn & Crab Bisque, Chicken & Andouille Gumbo, Spicy Tomato Basil Bisque Mini Duck Tacos Assorted Passed Hors D'oeuvres (Choice of Six) Oyster Brochette Fried Green Tomato topped with Seafood Spring Rolls a Poached Gulf Shrimp Cuban Cristo Parmesan Artichoke Hearts Truffle Mac n Cheese Warm Miniature Muffuletta Sandwiches Petite Croques Monsieurs Crabmeat Stuffed Mushrooms Fried Catfish Bites Chef Leon's Famous Crab Cakes with Bruschetta of Cherry Tomato & Mini Buffalo Mozzarella Creole Remoulade Sauce Cherry Tomatoes Stuffed with Crab Salad Mini BBQ Pulled Pork Biscuits Chilled Gulf Shrimp Cocktail "Tabasco" Pepper Jelly Glazed Smoked Mozzarella Canape with Chicken Skewers Sun-Dried Tomato Pesto Savory Crawfish Beignets with Salmon Mousse Deviled Eggs Remoulade Sauce Mini Crawfish Pies French Toast Stick Shots with Hot Maple Rum

Flying High Reception Package Continued Chef Live Action Stations (Choice of Three) Chef's Live Carving Station (Select One) Roasted Pork Loin Served with Seasonal Chutney, Roasted Garlic Au Ju, Assorted Rolls & Condiments "Abita Root Beer" Glazed Cheisesi Ham Served on Buttermilk Biscuits Inside Round of Beef Served with French Rolls & Herb Aioli Roasted or Southern Fried Turkey Served with Cranberry-Pear Chutney, Served with Assorted Rolls Chef's Live Pasta Station (Select One) Tasso & Pepper Jack Cheese Bowtie Melt Shrimp or Chicken, Penne Pasta with Artichoke Hearts, Onions, Garlic, Roma Tomatoes, Tossed in White Wine & Cream Sauce Grilled Chicken Alfredo Shrimp, Penne Pasta in a Basil Pesto Cream Sauce Cajun Crawfish Cream Pasta Chef's Live Seafood Action Station Chargrilled Oysters Chef's Live Grits Action Station Chef Leon's Louisiana BBQ Shrimp, Grillades, Sauteed Andouille with Peppers Served with Southern Creamy Grits Chef's Live Slider Station Crab Cake, Braised Short Rib, Hamburger, Pulled Pork, Fried Chicken, Shredded Beef Chef's Live Stir Fry Action Station (Select One) Gulf Shrimp, Pork, or Chicken Tossed with Assorted Vegetables & Steamed White Rice Cooked in a Soy Sauce Blend Served in Petite Asian Take Out Boxes with Chopsticks Each Carving Station Requires One Attendant, Slider Station Requires Two Attendants

Flying High Reception Package Continued Call Brand Open Bar Service Jim Beam Bourbon, Svedka Vodka, VO Canadian Whiskey, Bombay Gin, Bacardi Rum, Dewar s Scotch, Jose Cuervo Tequila, Bols Amaretto Liqueur, Select Wines: Cupcake Chardonnay and Cabernet Sauvignon, Arte Latino Champagne, Domestic Beer, Sodas, and Appropriate Mixers Premium Brand Open Bar Service Jack Daniel's Bourbon, Titos Vodka, Crown Royal Blended Whiskey, Beefeater Gin, Mount Gay Rum, Chivas Regal Scotch, Patron Silver Tequila, Amaretto Di Saronno, Select Wines: Chloe Chardonnay and Cabernet Sauvignon, Piper-Sonoma Champagne, Domestic/Import Beer, Sodas, and Appropriate Mixers The above prices are subject to sales tax and catering supplement fee Prices subject to change

Lakefront Reception Package Specialty Displays (Choice of Three) Domestic Cheese & Seasonal Fruit, Mediterranean Grilled Vegetables, Chicken & Andouille Sausage Gumbo, Mini Crudites with Ranch Dressing, Caesar Salad Petite Cups with Parmigiano Crisps, Spicy Tomato Basil Bisque, Corn & Crab Bisque, Sliced Creole Tomatoes, Fresh Buffalo Mozzarella, Lump Crabmeat Drizzled with a Balsamic Vinaigrette Assorted Passed Hors D'oeuvres (Choice of Eight) Mini Duck Tacos Petite Croques Monsieurs Fried Green Tomato topped with Oyster Brochette a Poached Gulf Shrimp Cuban Cristo Parmesan Artichoke Hearts Bruschetta of Cherry Tomato & Mini Buffalo Warm Miniature Muffuletta Sandwiches Mozzarella Crabmeat Stuffed Mushrooms Mini Lobster Rolls Chef Leon's Famous Crab Cakes with Truffle Mac n Cheese Creole Remoulade Sauce Cherry Tomatoes Stuffed with Crab Salad Fried Catfish Bites Chilled Gulf Shrimp Cocktail Mini BBQ Pulled Pork Biscuits Smoked Mozzarella Canape with "Tabasco" Pepper Jelly Glazed Sun-Dried Tomato Pesto Chicken Skewers Salmon Mousse Deviled Eggs Savory Crawfish Beignets with Mini Crawfish Pies Remoulade Sauce Seafood Spring Rolls Oyster Brochette French Toast Stick Shots with Hot Maple Rum

Lakefront Reception Package Continued Chef Live Action Stations (Choice of Three) Chef's Live Carving Station (Select One) Chef's Live Seafood Action Station Roasted Pork Loin Chargrilled Oysters Served with Seasonal Chutney, Roasted Garlic Au Ju, Chef's Live Slider Station Assorted Rolls & Condiments "Abita Root Beer" Glazed Cheisesi Ham Crab Cake, Braised Short Rib, Hamburger, Served on Buttermilk Biscuits Pulled Pork, Fried Chicken, Shredded Beef Inside Round of Beef Served with French Rolls & Herb Aioli Chef's Live Grits Action Station Roasted or Southern Fried Turkey Served with Cranberry-Pear Chutney, Served with Assorted Rolls Chef Leon's Louisiana BBQ Shrimp, Grillades, Sauteed Andouille with Peppers Chef's Live Pasta Station (Select One) Served with Southern Creamy Grits Tasso & Pepper Jack Cheese Bowtie Melt Chef's Live Stir Fry Action Station Shrimp or Chicken, Penne Pasta with (Select One) Artichoke Hearts, Onions, Garlic, Roma Tomatoes, Tossed in Gulf Shrimp, Pork, or Chicken White Wine & Cream Sauce Tossed with Assorted Vegetables & Grilled Chicken Alfredo Steamed White Rice Shrimp, Penne Pasta in a Basil Pesto Cream Sauce Cooked in a Soy Sauce Blend Cajun Crawfish Cream Pasta Served in Petite Asian Take Out Boxes with Chopsticks Each Carving Station Requires One Attendant Slider Station Requires Two Attendants

Lakefront Reception Package Continued Call Brand Open Bar Service Jim Beam Bourbon, Svedka Vodka, VO Canadian Whiskey, Bombay Gin, Bacardi Rum, Dewar s Scotch, Jose Cuervo Tequila, Bols Amaretto Liqueur, Select Wines: Cupcake Chardonnay and Cabernet Sauvignon, Arte Latino Champagne, Domestic Beer, Sodas, and Appropriate Mixers Premium Brand Open Bar Service Jack Daniel's Bourbon, Titos Vodka, Crown Royal Blended Whiskey, Beefeater Gin, Mount Gay Rum, Chivas Regal Scotch, Patron Silver Tequila, Amaretto Di Saronno, Select Wines: Chloe Chardonnay and Cabernet Sauvignon, Piper Sonoma Champagne, Domestic/Import Beer, Sodas, and Appropriate Mixers The above prices are subject to sales tax and catering supplement fee Prices subject to change