FOOD PRESERVATION. GLENDA ANTHONY, Superintendent BONNIE NORTON, Asst. Superintendent Refer to Home Arts General Rules

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FOOD PRESERVATION GLENDA ANTHONY, Superintendent 274-6283 BONNIE NORTON, Asst. Superintendent Refer to Home Arts General Rules 1. Each exhibitor will be assigned an exhibit number which will be placed on a sticker attached to the top of each jar. 2. All entries must be brand name canning jars. (No recycled mayonnaise jars, etc.) 3. Jars must be pint size, except for jams and jellies, which can be ½ pints. 4. Entries that are not listed in the catalog will be entered in Other than above categories unless there are at least three in that category. Then they will be entered and judged as a class. 5. Jars will not be opened. Please put rings on jars. 6. Products canned after the 2016 Roosevelt County Fair can be entered in the 2017 Fair. 7. All entries in this department should be made from research based recipes from sources like USDA, Ball Blue Book or Cooperative Extension Service publications. For more information or recipes, please contact the Roosevelt County Extension Office, 356-4417. Adult Division Subclass: A Adult 19 years and older ASN Adult Special Needs 19 years & older See Home Arts General Rule #11 FRUIT SYRUPS 3160 Blueberry 3161 Boysenberry 3162 Cactus FRUITS 3166 Apples 3167 Apricots 3168 Blueberries 3169 Cherries 3170 Peaches 3171 Pears FRUIT PIE FILLINGS 3177 Apple 3178 Blueberry 3163 Grape 3164 Strawberry 3165 Other than above categories 3172 Plums (any kind) 3173 Raspberries 3174 Applesauce 3175 Mixed Fruit 3176 Other than above categories 3179 Cherry 3180 Other than above categories VEGETABLES 3181 Any fancy pack vegetables 3182 Beans Blue Lake 3183 Beans Fancy pack 3184 Beans Pintos w/snaps 3185 Beans Pintos shelled 3186 Beets 3187 Carrots 3188 Corn 3189 Greens 3190 Mixed Vegetables 3191 Okra 3192 Peas Blackeye shelled 3193 Peas Blackeye w/snaps 3194 Peas - English 3195 Peppers 3196 Potatoes

VEGETABLES, cont. 3197 Squash 3198 Sweet potatoes 3199 Tomato juice PICKLES 3203 Bread & butter pickles 3204 Cinnamon cucumber 3205 Dill pickles 3206 Jalapeno 3207 Mixed pickles 3208 Peach pickles 3209 Pickled beets RELISHES 3216 Chow-chow 3217 Mixed relish 3218 Picante sauce JAM 3222 Apple butter 3223 Apricot 3224 Blackberry 3225 Blueberry 3226 Cherry 3227 Kiwi 3228 Peach 3229 Plum JELLIES 3237 Apple 3238 Blueberry 3239 Cactus 3240 Cherry 3241 Fruit juices 3200 Tomatoes 3201 Other than above categories 3210 Pickled okra 3211 Pickled peppers 3212 Sour cucumbers 3213 Squash pickles 3214 Sweet cucumbers 3215 Other than above categories 3219 Taco sauce 3220 Zucchini 3221 Other than above categories 3230 Raspberry 3231 Strawberry 3232 Tomato 3233 Mixed Strawberry/Kiwi 3234 Mixed Apricot/Raspberry 3235 Mixed Any other combination 3236 Other than above categories 3242 Grape 3243 Peach 3244 Plum 3245 Rhubarb 3246 Other than above categories PRESERVES 3248 Apricot 3249 Blueberry 3250 Cherry 3251 Mixed fruit 3252 Peach 3253 Pear 3254 Plum 3255 Raspberry 3256 Strawberry 3257 Tomato 3258 Other than above categories MEAT 3259 Chicken 3261 Pork 3260 Beef 3262 Other than above categories PREPARED FOODS See Rule #7 3263 Beef Stew with vegetables 3264 Chili with ground beef 3265 Soups 3266 Spaghetti Sauce-no meat 3267 Spaghetti Sauce-with meat 3268 Other than above categories

DRIED FOODS- Must be displayed ½ cup in zip-top bags. Label with name and contents on back of bag. DRIED FRUIT 3269 Apples 3270 Apricots 3271 Bananas 3272 Peaches 3273 Other than above categories DRIED HERBS & SPICES 3274 Chili powder 3275 Garlic powder FRUIT LEATHERS 3278 Apple 3279 Apricot 3280 Peach DRIED VEGETABLES 3284 Carrot 3285 Green beans 3286 Onions 3287 Peppers 3276 Parsley 3277 Other than above categories 3281 Plum 3282 Strawberry 3283 Other than above categories 3288 Potatoes 3289 Squash 3290 Tomatoes 3291 Other than above categories DRIED MEAT 3292 Chicken 3294 Pork 3293 Beef 3295 Other than above categories HONEY 3296 Honey (seal not necessary and may be bigger than pint size) Junior Division Subclass: J Junior Age 18 years and under JSN Junior Special Needs Age 18 years & under See Home Arts General Rule #11 FRUIT SYRUPS 3305 Blueberry 3306 Boysenberry 3307 Cactus FRUITS 3311 Apples 3312 Apricots 3313 Blueberries 3314 Cherries 3315 Peaches 3316 Pears 3308 Grape 3309 Strawberry 3310 Other than above categories 3317 Plums (any kind) 3318 Raspberries 3319 Applesauce 3320 Mixed Fruit 3321 Other than above categories

FRUIT PIE FILLINGS 3322 Apple 3323 Blueberry 3324 Cherry 3325 Other than above categories VEGETABLES 3326 Any fancy pack vegetables 3327 Beans Blue Lake 3328 Beans Fancy pack 3329 Beans Pintos w/snaps 3330 Beans Pintos shelled 3331 Beets 3332 Carrots 3333 Corn 3334 Greens 3335 Mixed vegetables 3336 Okra 3337 Peas Blackeye shelled 3338 Peas - Blackeye with snaps 3339 Peas - English 3340 Peppers 3341 Potatoes 3342 Squash 3343 Sweet potatoes 3344 Tomato juice 3345 Tomatoes 3346 Other than above categories PICKLES 3348 Bread & butter pickles 3349 Cinnamon cucumber 3350 Dill pickles 3351 Jalapeno 3352 Mixed pickles 3353 Peach pickles 3354 Pickled beets RELISHES 3361 Chow-chow 3362 Mixed relish 3363 Picante sauce JAM 3367 Apple butter 3368 Apricot 3369 Blackberry 3370 Blueberry 3371 Cherry 3372 Kiwi 3373 Peach 3374 Plum JELLIES 3382 Apple 3383 Blueberry 3384 Cherry 3385 Crab-apple 3386 Fruit juices PRESERVES 3392 Apple butter 3393 Apricot 3394 Blueberry 3355 Pickled okra 3356 Pickled peppers 3357Sour cucumbers 3358 Squash pickles 3359 Sweet cucumbers 3360 Other than above categories 3364 Taco sauce 3365 Zucchini 3366 Other than above categories 3375 Raspberry 3376 Strawberry 3377 Tomato 3378 Mixed Strawberry/Kiwi 3379 Mixed - Apricot/Raspberry 3380 Mixed Any other combination 3381 Other than above categories 3387 Grape 3388 Peach 3389 Plum 3390 Rhubarb 3391 Other than above categories 3395 Cherry 3396 Mixed fruit 3397 Peach

3395 Pear 3396 Plum 3397 Raspberry 3398 Strawberry 3399 Tomato 3400 Other than above categories

MEAT 3401 Chicken 3402 Beef PREPARED FOODS See Rule #7 3405 Beef Stew with vegetables 3406 Chili with ground beef 3407 Soups 3403 Pork 3404 Other than above categories 3408 Spaghetti Sauce-no meat 3409 Spaghetti Sauce-with meat 3410 Other than above categories DRIED FOODS Display ½ cup in zip-top baggies. Label with name and contents on back of bag. DRIED FRUIT 3411 Apples 3412 Apricots 3413 Bananas HERBS & SPICES 3416 Chili powder 3417 Garlic powder FRUIT LEATHERS 3420 Apple 3421 Apricot 3422 Peach DRIED VEGETABLES 3426 Carrot 3427 Green beans 3428 Onions 3429 Peppers DRIED MEAT 3434 Chicken 3435 Beef 3414 Peaches 3415 Other than above categories 3418 Parsley 3419 Other than above categories 3423 Plum 3424 Strawberry 3425 Other than above categories 3430 Potatoes 3431 Squash 3432 Tomatoes 3433 Other than above categories 3436 Pork 3437 Other than above categories HONEY 3438 Honey (seal not necessary and may be bigger than pint size)

2017 Award Announcement BALL Fresh Preserving AWARD FOR ADULT LEVEL Presented by: Ball & KERR Fresh Preserving PRODUCTS Jarden Home Brands, marketers of Ball and Kerr Fresh Preserving Products, is proud to recognize today s fresh preserving (canning) enthusiasts. First and Second Place Awards will be given to individuals judged as the best in designated categories. A panel of judges will select the two best entries submitted by an adult for Fruit, Vegetable, Pickle, and Soft Spread categories. Entries must be preserved in Ball Jars sealed with Ball Lids and Bands or Ball Collection Elite Jars sealed with Ball Collection Elite Lids and Bands, or preserved in Kerr Jars sealed with Kerr Lids and Bands. In addition, Soft Spread entries must be prepared using Ball Pectin: Classic, Low or No Sugar Needed or Liquid. Entries designated First-Place from each category will receive the following: Two (2) Five-dollar ($5) coupons for Ball or Kerr Fresh Preserving Products and one (1) Free (up to $4 value) coupon for Ball Pectin products. Entries designated Second Place from each category will receive the following: One (1) Five-dollar ($5) coupon for Ball or Kerr Fresh Preserving Products and one (1) Free (up to $4 value) Coupon for Ball Pectin products. 2017 Award Announcement BALL Fresh Preserving AWARD FOR YOUTH LEVEL Presented by: Ball & KERR Fresh Preserving PRODUCTS In recognition of youth who excel in the art of fresh preserving (canning), Jarden Home Brands, marketers of Ball and Kerr Preserving Products, will present First Place awards in designated categories. A panel of judges will select the best entry submitted by a youth in each category for Fruit, Vegetable, Pickle, and Soft Spread categories. Entries must be preserved in Ball Jars sealed with Ball Lids and Bands or Ball Collection Elite Jars sealed with Ball Collection Elite Lids and Bands, or preserved in Kerr Jars sealed with Kerr Lids and Bands. In addition, Soft Spread entries will be limited to recipes prepared using Ball Pectin: Original, No Sugar Needed or Liquid. The best entry from each category will receive the following: One (1) five-dollar ($5) coupon for Ball or Kerr Fresh Preserving Products and one (1) Free (up to $4 value) coupon for Ball Pectin Products.