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HOLIDAY OFFICE PARTIES Available dates from November 17 to December 23, Have yourself a Merry Little Holiday this season at Atlantica Oak Island Resort and Conference Centre. We can take care of all the details - Traditional, Themed, Shared, or an Exclusive Office Holiday Party events of any size! Let us work with your budget, and make this a holiday to remember! Make a night of it! Book any Holiday Party, and receive a special Guest Room rate starting at $69/night plus tax for single or double occupancy! For space availability, call our Holiday Hotline at 902-627-4365. BIG LITTLE OFFICE HOLIDAY PARTIES Just because you have a little office, doesn t mean you can t enjoy a BIG Holiday party! Our BIG Little Office Party, designed for small businesses to share, is a unique alternative to a traditional annual celebration. Join us this holiday season where you and your team will be among a host of revelers out to celebrate the year s successes, while toasting the holidays in style at your own Company table(s). Experience the festive ballroom atmosphere; complete with holiday décor, cocktails, dinner, and fun entertainment. Choose the night, and reserve your table(s). Oh Canada Dinner Theatre Friday, December 15th & Saturday, December 16th, Dinner and Dancing Friday, December 1st Presented by South Shore Players Dance the night away and enjoy festive food and drink! Your evening includes one night s accommodation, dinner buffet, and dance with a great DJ! Join together for the celebration of Canada s 150! Enjoy an evening of food, drink, and comedy with a glimpse into what makes Canada so great. Packages starting at $99 per person (based on double occupancy). Rates are subject to 16% gratuity of food, and tax. Starting at $95 per person (based on double occupancy). Rates are subject to 16% gratuity of food, and tax. Book soon to avoid disappointment!

AFTER SEASON PARTIES Available dates in January & February, 2018 Sometimes the Holidays are so hectic, it s more fun to plan the party for after the Holiday Season, once the dust settles. Atlantica Oak Island Resort and Conference Centre specializes in creating After Season Parties that are worth the wait! For reservations, call our Holiday Hotline at 902-627-4365. SANTA SUNDAY BRUNCH Sunday, December 17 Noon to 2:00 pm Join us for our famous Sunday Brunch designed for any special occasion. Start a new tradition! Gather friends or family during the festive season. You might even get a glimpse of St. Nick enjoying the good eats. Menu includes Assorted breads, pastries and muffins Fresh fruit display Traditional eggs benedict Scrambled eggs Country sausage, glazed ham and smoked bacon Homemade cinnamon French toast with fresh whipped cream and berry compote Fluffy pancakes with warm maple syrup Carrot parsnip soup Selection of Oak Island chilled salads Cold meats and assorted cheese display Traditional roasted turkey with all the trimmings Crab stuffed sole with a sherry shrimp sauce Pork tenderloin a la gorgonzola with sautéed mushrooms and leeks Creamy mashed potatoes The Grand Finale to include a spectacular array of homemade holiday sweets Freshly brewed coffee and tea are included with the brunch. $24.95 + tax & gratuity per person For reservations, please call our Holiday Hotline at 902-627-4365.

FESTIVE FIRESIDE LUNCH GATHERING December 21, 11:30am - 1:30pm Warm homemade dinner rolls Roasted garlic and sweet potato soup Selection of Oak Island chilled salads Chef`s selected hot dishes as well as turkey with all the trimmings Creamy mashed potatoes Warm eggnog bread pudding with warm rum sauce $19.95 + tax per person. For reservations, please call our Holiday Hotline at 902-627-4365.

UNDER THE BIG TOP NEW YEAR S EVE PARTY PACKAGE Sunday, December 31, Doors open at 6:30 pm (dinner served at 7:15 pm) Get ready to run away to the circus this New Year s Eve! Because we are serving up a vintage circus theme that goes over-the-top Under the Big Top. Enjoy an indulgent buffet of eats, and live entertainment from Donair Supply to dance the night into 2018! Buffet Rustic dinner rolls and artisan breads Carrot and parsnip soup Baby spinach salad with feta cheese, red onions, toasted walnuts and topped with lemon poppyseed dressing. Caesar Salad, crisp romaine leaf tossed with bacon, grated Parmesan and seasoned croutons in a creamy garlic dressing Assorted chilled Oak Island salads Antipasti platter with grilled vegetables, cured meats and imported cheese Cold seafood display in house cured salmon with herb cream cheese, Assorted dips with vegetables and crisps San Francisco cioppino with mussels Breast of chicken forester style - double smoked bacon, pearl onions, button mushrooms and demi-glace Pork tenderloin with balsamic cranberry sauce Crab stuffed sole with a champagne buerre blanc sauce Pan seared gnocchi with grilled vegetable ratatouille Carvery of basil pesto crusted beef with sundried tomato demi glaze Baby roasted potatoes Rice pilaf Elegant dessert buffet with warm Jack Daniels Chocolate bread pudding Freshly brewed coffee & tea Under the Big Top late night snack Popcorn chicken with caramel apple dipping sauce Homemade corn dogs with grainy mustard Caramel popcorn Warm mini cinnamon sugar doughnuts Your package includes: Overnight accommodations, dinner buffet, Champagne toast and party favours to ring in the New Year, Late night snacks...and a hangover breakfast! Package starts from $319.00 + hst per couple (includes gratuity). For reservations, please call our Holiday Hotline at 902-627-4365. Reservations a MUST! A $200.00 non-refundable deposit is required by December 15,.

WINE, DINE AND UNWIND NEW YEAR S EVENING Sunday, December 31, Reservations between 6:00 pm and 10:00 pm An intimate evening out for dinner, to remember the year as it closes. Your evening includes a three course table d hôte dinner. 1st Course Choice of Smoked Salmon Served on a fresh pumpernickel roll with chive sour cream, pickled red onion and capers. Brie Cheese Lightly breaded and served warm with a spicy haskap coulis. Roasted Garlic and Sweet Potato soup Caesar Salad Crisp romaine leaf tossed with bacon, grated Parmesan and seasoned croutons in a creamy garlic dressing 2nd Course Choice of Prime Rib Cooked to your liking, served with Yorkshire pudding, potato and vegetables. Dressed with our signature jus Cranberry Chicken Pan seared chicken served over a cranberry bread stuffing finished with pan jus and wild rice. Vegan Stuffed Zucchini Roasted zucchini stuffed with herbs, chickpeas and mushrooms. Finished with a basil tomato sauce. Oatmeal-Herb-Crusted Salmon Atlantic salmon brushed with maple and dijon topped with a parsley, thyme, oat crust on a bed of wild rice 3rd Course Choice of White chocolate cheesecake with brandy jubilee cherries Lemon curd bread pudding with blueberry sauce Coconut pecan German chocolate pie All for $60.00 + tax & gratuity per person For reservations, please call our Holiday Hotline at 902-627-4365. Reservations a MUST!

NEW YEAR S RESOLUTION BRUNCH Thursday, January 1, 2018 Noon to 2:00 pm La Vista Dining Room Resolution inspired, brunch favourites required Even though healthy food may be desired! Menu Includes Assorted breads, pastries and muffins Fresh fruit display Traditional eggs benedict Chef attended omelet station Country sausage, glazed ham and smoked bacon Beligian waffles with fresh whipped cream and berry compote Carrot parsnip soup Selection of salads Cold meats and assorted cheese display Pork loin carvery with wild mushroom demi glaze Pan seared haddock in a white wine tomato basil sauce Roasted chicken served with apple cranberry chutney Shrimp and scallop pappardelle pasta with champagne butter sauce Pan seared gnocchi with grilled vegetable ratatouille Creamy mashed potatoes Homemade holiday sweets and dessert table Freshly brewed coffee and tea $26.95 + tax & gratuity per person For reservations, please call our Holiday Hotline at 902-627-4365. Reservations a MUST! Don t forget about Atlantica Gift Certificates! The Perfect Stocking Stuffer! Great for spa treatment or overnight stays etc