CHAMPAGNE BAR LIST A 12.5% discretionary service charge will be added to your final bill. All prices are inclusive of VAT at 20%. Our wine is served in measures of 175ml, spirits in 50ml. 25ml is available upon request. Not all wines are suitable for vegetarians. Wine may contain sulphites.
U P COMING TRIOS APRIL Blanc de Blancs M AY Made in Britain S E L E C T E D T R I O
H OUSE 1 2 5 M L / 1 5 0ML Searcys Selected Cuvée Brut, NV 9.95/12.00 Duval-Leroy Brut, NV 13.00/15.5 0 Searcys Selected Cuvée Brut Rosé, NV 13.75/15.5 0 G R ANDES M ARQUES GH Mumm, Cordon Rouge, B rut, NV 14.50/18.50 Taittinger, Brut Réserve, NV 15.50/19.50 Veuve Clicquot, Yellow Label, B rut, NV 17.50/21.0 0 Perrier -Jouët, Blason Rosé, Brut, NV 18.50/22.50 Laurent-Perrier, Rosé, Brut, NV 19.00/22.50 SMALL GROWERS Veuve Fourny, Blanc de Blancs, 1er Cru Vertus, Extra B rut, 2012 18.00/21.0 0 B R ITISH SPARKLING Greyfriars, Cuvée Brut, NV 9.00/10.50 W ORLD SPARKLING Bruno Sorg, Crémant d Alsace, France 9.00/10.50 B Y T H E G L A S S
We take great pride in pouring our private label range. Looking to our rich heritage in the Champagne industry, we took a hands-on approach when working with the renowned Maison Burtin in Épernay to produce our Searcys Selected Cuvée. We are also delighted to work with the only female Chef de Cave in Champagne, Sandrine Logette-Jardin. At Duval-Leroy, Sandrine respects the wine-making heritage of their family traditions and produces stunning wines under the guidance of the head of the family, Carole Duval-Leroy. H OUSE 750ML Searcys Selected Cuvée Brut, NV 59.00 Duval Leroy Brut, NV 71.00 Searcys Selected Cuvée Brut Rosé, NV 69.00 Searcys Selected Cuvée B rut, NV, Magnum 110.00 H O U S E
Welcome to our collection of the most renowned and respected houses in Champagne. We aim to showcase the full range of flavour profiles. B R U T The most typical style of dry Champagne with a wide range of aromas. GH Mumm, Cordon Rouge, B rut, NV 78.00 Taittinger, Brut Réserve, NV 84.00 Laurent-Perrier, La Cuvée, B rut, NV 89.00 Veuve Clicquot, Yellow Label, Brut, NV 97.00 Veuve Clicquot, Brut, Vintage 2008 120.00 Krug, Grande Cuvée, 165eme Edition, B rut 240.00 R OSÉ Pink C hampagne is delightful, fresh and crisp with red fruit flavours. Enjoy our selection of some of the finest. Taittinger, Brut Réserve, Rosé 89.00 Perrier -Jouët, Blason Rosé 110.00 Laurent-Perrier Rosé 115.00 A F E W A D D I T I O N A L S U G G E S T I O N S
B L ANC DE BLANCS White of whites Champagne is made using only chardonnay grapes. Ruinart, Blanc de Blancs, B rut, NV 120.00 P R E STIGE CUVEE The most perfect expression of the style of the house it represents. A highly exclusive wine, produced in lower quantities under the perfect conditions. Perrier -Jouët, Belle Epoque, B rut, 2011 180.00 L OW D OSAGE A dryer style of Champagne with less sugar than Brut style. Laurent-Perrier, Ultra Brut, Brut N ature, NV 105.00 D E M I - SEC The sweeter style of Champagne which is perfect to enjoy on its own, or with dessert. Taittinger, Nocturne, Sec, NV 92.00 G R A N D E M A R Q U E S
These farmers, grape growers and families who blend the wines from their small vineyards to sell directly to us. This category is for real champagne-lovers; popping a bottle opens up an opportunity to celebrate the craft; which is such a unique part of the industry. SMALL GROWERS Veuve Fourny, Blanc de Blancs, 1er Cru Vertus, Extra B rut, 2012 98.00 Paul Déthune, Grand Cru Ambonnay, Brut, NV 78.00 S M A L L G R O W E R S
UK winemakers are producing some stunning sparkling wines. They often attribute their success, in part to the soil which is a unique chalky texture very similar to that of Champagne. B R ITISH SPARKLING Greyfriars, Cuvée Brut, NV 52.00 Furleigh Estate, Blanc de Noirs, B rut, 2014 72.00 Nyetimber, Classic Cuvée, Brut, NV 75.00 We pay homage to what is happening across the sparkling wines of the world. We always have our ear to the ground and influence this section based on what s hot in the industry. W ORLD SPARKLING Bruno Sorg, Crémant d Alsace, Brut, NV, Alsace, France 54.00 Evolution Sokol Blosser, NV Oregon, USA 59.00 S PA R K L I N G
Some additional suggestions. B R U T Taittinger, 2009 98.00 Laurent-Perrier, 2006 105.00 B R U T MAGNU M Perrier -Jouët, Grand Brut, NV 150.00 Veuve-Clicquot, Yellow Label, NV 165.00 R OSE MAGNUM Laurent Perrier Rosé, B rut, NV 205.00 P R E STIGE CUVEE Dom Ruinart, Blanc de Blancs, B rut, 2006 280.00 Krug, Clos Du Mesnil, Blanc de Blancs, Brut, 1996 1500.00 Dom Pérignon, B rut, 2009 210.00 Taittinger, Comtes de Champagne, Blanc de Blancs, B rut, 2006 230.00 P R E STIGE CUVEE ROSE Perrier-Jouët, Belle Epoque, Rosé, Brut 2006 270.00 G R A N D E M A R Q U E S
COCKTAIL S Bellini Our selection : raspberr y, white peach or passion fruit 9.50 Kir Royal Crème de cassis, Champagne 12.00 Classic Champagne Cocktail Cognac, Angostura bitter, Champagne 12.00 The St Pancras by Searcys Grand Marnier, vodka, Peach liqueur, 24 Carat gold leaf, brown sugar, Champagne 13.50 Le Fizz Grey Goose vodka, St Germain El derflower liquor, fresh lime, soda water 12.00 N ON-ALCOHOLIC COCKTAILS Raspberry Fizz Raspberry purée, lime, mint, cranberr y, soda water 5.50 Elderflower Pressé, Elderflower, lemon juice, ginger ale 5.50 C O C K TA I L S
B E E R S AND CIDERS Camden Pils lager, Camden brewer y, England (330ml) 5.50 Hoxton Stout, Redchurch brewery, England (330ml) 5.85 Duvel, Belgium (330ml) 5.95 Vedett, Extra white, Belgium (330ml) 5.95 Aspall draught, Suffolk Cyder, England (550ml) 6.50 E XTRACT COFFEE ROAST E R S Ethically and responsibly source d from some of the world s finest coffees. Espresso / double espresso / macchiato / double macchiato / latte / cappuccino / Americano / mocha / hot chocolate 4.00 CANTON TEA AND CO. Sourced directly from small, family -run farms. English Breakfast/Earl G rey/darjeeli ng /Assam, peppermint /chamomile/gunpowder G reen/ fresh mint 4.00 B E E R S A N D C O F F E E S