THE SEARCYS STORY Searcys was founded in 1847 by John Searcy, the pastry chef to the Duke of Northumberland. John led the way in driving excellence in hospitality with his passion, innovation and quality. These attributes remain at the heart of what we do today. This year, Searcys celebrates its 170th Birthday. To mark the occasion, we have a fabulous range of celebrations planned including a Champagne Anniversary Afternoon Tea at our stunning venue, 30 Pavilion Road. As part of our anniversary year we cannot think of a more fitting way to mark the occasion than to launch our new sparkling list. Our sommeliers have curated this new list showcasing the best of the sparkling category. From Grand Marques, to family-owned small growers, or from British sparkling wines to those wines grown on far flung shores, each house is renowned for its commitment to quality. We love something about each and every bottle in our range, and are excited for you to discover a new favourite. 01
COCKTAILS, BEERS & CIDERS Bellinis EXTRACT COFFEE ROASTERS 4.00 9.5 Choose any flavour: Raspberry, peach or passion fruit purée Topped with Porta Leone NV Selected Trio of the month Kir Royale Classic Champagne Cocktail Crème de cassis topped up with Champagne Centuries old recipe mixing Martell VS Cognac, bitters, brown sugar and Champagne The Grand Grand Marnier, vodka, Peach Schnapps, 24 Carat gold leaf, brown sugar and Champagne 39 DECEMBER Le Fizz T helderflower e P r e sliquor, t i gfresh e lime Grey Goose vodka, St Germain and soda water Journey Grey Goose Martini 13.5 Espresso Double Espresso Macchiato Double Macchiato Latte Cappuccino Americano Grey Goose vodka, Vermouth, twist or olive Dom Perignon Brut Mocha Taittinger Comtes de Hot chocolate NON-ALCOHOLIC Champagne BlancCOCKTAILS De Blancs Raspberry FizzPerrier- Jouet Belle Epoque CANTON TEA CO. 4.00 These genuine artisan teas are grown and processed today, just as they have Raspberry purée, lime, mint, hint of cranberry, topped with soda water Elderflower Pressé Elderflower, lemon juice and ginger ale TasteBEERS your& CIDERS Trio today UPCOMING Camden pils lager, Camden brewery (330ml)TRIOS January: Dry to sweet Hoxton Stout, Redchurch brewery (330ml) February: Rose with passion Duvel, Belgium (330ml) March: Made in Britain Vedett extra white Belgium (330ml) April: Age matters 02 10 been for thousands of years. Canton source directly from small, family-run farms, building relationships with the producers to guarantee consistent quality. English breakfast Earl Grey Darjeeling Assam Peppermint Chamomile Gunpowder Green Fresh Mint 5.85 6.5
COCKTAILS, BEERS & CIDERS Bellinis Choose any flavour: Raspberry, peach or passion fruit purée Topped with Porta Leone NV 9.5 BY THE GLASS Kir Royale Crème de cassis topped up with Champagne Classic Champagne Cocktail Centuries old recipe mixing Martell VS Cognac, bitters, brown sugar and Champagne The Grand Grand Marnier, vodka, Peach Schnapps, 24 Carat gold leaf, brown sugar and Champagne 13.5 HOUSE Searcys Cuvée Brut Duval Leroy Brut Searcys Cuvée Rosé 5ml 9.95.5 13.75 150ml 15 16 Le Fizz Grey Goose vodka, St Germain Elderflower liquor, fresh lime and soda water Grey Goose Martini Grey Goose vodka, Vermouth, twist or olive GRANDES MARQUES GH Mumm Cordon Rouge Taittinger Brut Reserve 16 1 19 18.5 Veuve Clicquot Yellow Label Brut 16.5 19.5 NON-ALCOHOLIC COCKTAILS Laurent-Perrier Rosé Perrier-Jouët Blason Rosé 18 18 21.5 21.5 Raspberry Fizz Raspberry purée, lime, mint, hint of cranberry, topped with soda water SMALL GROWERS Elderflower Pressé Elderflower, lemon juice and ginger ale Veuve Fourny Blanc de Blancs 1er Cru 20 16.5 19.5 BEERS & CIDERS BRITISH SPARKLING Camden pils lager, Camden brewery (330ml) Greyfrairs Brut NV 8.5 10.5 Hoxton Stout, Redchurch brewery (330ml) Duvel, Belgium (330ml) Vedett extra white Belgium (330ml) 5.85 WORLD SPARKLING Bruno Sorg Cremant d Alsace 8.5 10.5 6.5 10 03
HOUSE We take great pride in pouring our private label range. Looking to our rich heritage in the champagne industry, we took a hands-on approach when working with the renowned Maison Burtin in Épernay to produce our Searcys Selected Cuvée. We believe size matters, and delight in having this champagne available in magnum format, which we consider the perfect way to serve champagne. A FEW ADDITIONAL SUGGESTIONS This page is designed to offer further choice of some truly exceptional wines we have selected. BRUT Taittinger, Vintage 2008 Laurent-Perrier, Vintage 2006 98 We are also delighted to work with the only female Chef du Cave in Champagne, Sandrine Logette-Jardin. At Duval Leroy, Sandrine respects the wine-making heritage of their family traditions and produces stunning wines under the guidance of the head of the family, Carole Duval Le Roy. BRUT MAGNUM Perrier-Jouet, Brut Magnum Veuve-Clicquot, Yellow Label, Brut, Magnum 150 165 ROSÉ MAGNUM Laurent Perrier, Rosé, Magnum 205 Searcys Cuvée Brut Duval Leroy Brut Searcys Cuvée Rosé 59 72 69 PRESTIGE CUVÉE Ruinart, Dom Ruinart, Blanc de Blancs 2006 Krug, Clos Du Mesnil, Blanc de Blancs 1996 Moet et Chandon, Dom Perignon 2007 280 1500 210 Taittinger, Comte de Champagne, Blanc de Blancs 2005 230 Searcys Cuvée Brut Magnum 0 PRESTIGE CUVEE ROSÉ Perrier Jouet, Belle Epoque, Rosé 2004 270 04 09
BRITISH SPARKLING UK winemakers are producing some stunning sparkling wines. They will often attribute their success, in part to the soil which is a unique chalky texture very similar to that of Champagne. We are tremendously proud of the global status which British sparkling wine has attained through the steadfast efforts of the passionate individuals driving it forwards. As the most British of brands, Searcys is a keen supporter of these amazing British wineries who demonstrate an obsession with excellence, attention to detail and who are producing wines of an outstanding quality. GRANDES MARQUES Welcome to our collection of the most renowned and respected houses in Champagne. We aim to showcase a full range of flavour profiles within the category. Greyfrairs Brut NV Furleigh Estate Classic Cuvée Nyetimber Brut 50 62 75 We offer much-loved brut and rosé cuvées, from rich to fresh, from sweet to dry, whatever your palate desires. From aperitifs to bubbles which accompany your meal, and of course, for those just-because moments, we have the perfectly chilled Champagne, just for you. BRUT The most typical style of dry champagne which encompasses a wide range of flavour profiles. Enjoy our selection of some of our favourite expressions of this style. WORLD SPARKLING We pay homage to what is happening across the sparkling wines of the world. We always have our ear to the ground and influence this section based on what s hot in the industry; the sky really is the limit here. GH Mumm Cordon Rouge Taittinger Brut Reserve Veuve Clicquot Yellow Label Brut Laurent-Perrier La Cuvée Veuve Cliquot Vintage Reserve Brut Krug Grande Cuvée Brut 86 82 95 88 240 Bruno Sorg Crémant d Alsace Evolution Sokol Blosser NV Oregon 50 50 ROSÉ Pink champagne is delightful, fresh and crisp with red fruit flavours. Enjoy our selection of some of the finest. Laurent-Perrier Rosé Perrier-Jouët Blason Rosé Taittinger Brut Reserve Rosé 89 08 05
SMALL GROWERS BLANC DE BLANCS Meaning White of Whites this champagne is made only using Chardonnay grapes and is light and elegant. Ruinart Blanc de Blanc PRESTIGE CUVÉE The most perfect expression of the style of each of the houses it represents. A highly exclusive wine, produced in lower quantities under the perfect conditions. These farmers, grape growers and families who blend the wines from their small vineyards to sell directly to us. Think of this range entirely as a family affair; with a precious tapestry of tales from their special parcels of land and their vines. Why not ask one of the team to enlighten you? In addition to quality of the wine, we hand-picked our selection based on the stories behind the farmers who have tended the rolling hills of the region for generations of their families. This category is for real champagne-lovers; popping a bottle opens up an opportunity to celebrate the craft; which is such a unique part of the industry. Perrier-Jouët Belle Époque 180 LOW DOSAGE A dryer style of champagne with less sugar than Brut style. With our selection there no extra sugar added at all. Laurent-Perrier Ultra Brut 90 Veuve Fourny Blanc de Blancs 1er Cru 20 Champagne Paul Déthune, Ambonnay Grand Cru Reserve NV 92 70 DEMI SEC The sweeter style of champagne which is perfect to enjoy on its own, or with a dessert. Taittinger Nocturne Sec NV 82 06 07