Breakfast Served till 11H00 Our breakfasts are served with bread or toast as indicated. However if you would like to exchange this for a different variety please do so from the selection below. Ciabatta, Baguette, Rye, White toast, Health toast, Croissant. MAESTRO BREAKFAST 50.00 Two eggs, streaky bacon, smoked boerewors, grilled Plum tomatoes with mushrooms and a honey and green cardamom syrup. GERMAN DUNKER 52.00 Two eggs, streaky bacon, double cheese Bockwurst, potato rosti and grilled tomato. FRENCH TOAST 47.00 Made with a baguette, served with fresh fruit, Camembert and bacon. Garnished with Honey and Crème Fraîche. CRUNCHY YOGHURT PARFAIT 37.00 Banana Parfait seated on yoghurt and muesli, toasted almonds, honey and fresh fruit. EGGS BENEDICT WITH A TWIST 48.00 Two poached eggs with crispy Parma ham. Served on roosterkoek, covered with smoked paprika hollandaise. FRITTATAS (open Spanish omelette) Choice of the following: 45.00 ~ Smoked salmon, roast peppers, spring onion and Crème Fraîche ~ Mediterranean roast vegetables and horseradish Crème Fraîche ~ Boboti and Parmesan LA MONACO 48.00 French croissant filled with fresh basil, sliced tomato, cream cheese, scrambled eggs & bacon. PLAAT KOEKIE STACK 40.00 Layers of flapjacks, Crème Fraîche and a berry coulis smothered in a butterscotch sauce. A CHOICE OF CROISSANT, MUFFIN, SCONES OR ROOSTERKOEK 38.00 Served with whipped butter, tomato jam and an African Cheese blend. BESKUIT AND FILTER COFFEE WITH CONDENSED MILK 22.00 A 10% gratuity fee will be charged for tables of 6 or more. A R20 sharing fee will be charged. Additional gratuity to reward exceptional service, is at your discretion.
Light Meals Served untill 17h00 With a choice of a Garden salad or French fries. QUICHE OF THE DAY 42.00 Please enquire about today s selection LAMB APHRODISIAC 60.00 Spicy lamb Ballantine served with yoghurt Riatta sauce. BOBOTIE 55.00 A South African delicacy. Made with coarsely ground beef, dried apricots, a hint of curry and almond flakes. CHICKEN PASTILLE 55.00 Creamy and lightly spiced chicken with mushrooms in a puff pastry. VEGETABLE PANCAKE 55.00 Pancakes layered with Mediterranean vegetables and feta cheese. Topped with parmesan and served with a lemon béarnaise sauce. PAMPOEN KOEKIES 48.00 Served with a citrus, ginger & cinnamon syrup, camembert and Crème Fraîche. BOERE BURGER 68.00 Homemade beef burger, garnished with Mediterranean fruit chutney, ementaller cheese and marinated rocket, tomato, onion rings & homemade potato rosti. TRAMEZZINI 47.00 Choice of the following: ~ Boboti and African cheese blend ~ Malay curry chicken mayonnaise ~ Mediterranean Vegetable and parmesan BIER CHICKEN BROODJIE 55.00 Chicken fillet cooked in a creamy mushroom sauce and flavoured with our famous five sense spice and served on a bier roosterkoek. SPAGHETTI AND GREEK MEATBALL BOLOGNAISE 52.00 Greek meatballs cooked in Napolitane and basil sauce, served with fresh spagetti.
Salads BLACKENED CHICKEN CAESAR SALAD 60.00 Blackened Chicken breast, garlic crouton, anchovies, crispy bacon on a bed of cos lettuce garnished with parmesan and Caesar dressing. Recommended wine: crispy dry white like a sauvignon blanc, or a chenin blanc ROASTED BEETROOT AND LENTIL SALAD 57.00 Roasted beetroot tossed with lentils, rocket, fresh Asian greens, cherry tomatoes and mint, topped with yoghurt cheese balls. Recommended wine: chardonnay, chardonnay pinot noir, blanc de noir. GORGONZOLA, PEAR AND PORK BELLY SALAD 62.00 Mixed greens with wedges of fresh pears, roasted pork belly, honeyed walnuts and creamy gorgonzola. Topped with spring onions and tomato cheeks Recommended wine: semi sweet wines or fruity chardonnay. Aperitifs The aperitif! So underrated, so misunderstood. Take it easy, relax and enjoy. Prepare your palate for the exciting tastes of our culinary creations. The aperitif will enhance your taste buds as well as your mood. Guaranteed to make you all warm and fuzzy inside. KIR ROYAL 45.00 Sparkling wine with a dash of black current liqueur. BELLINI 42.00 Sparkling wine with peach pulp. ROSSINI 48.00 Sparkling wine mint and strawberries. MARTINI 42.00 Dry vermouth gin OR vodka. COSMO 42.00 Mixture of vodka, triple sec and cranberry juice with a splash of lime. ITALIAN WHITE WINE SPRITZER 42.00 Savanha chardonnay. A tot of campari, either lemonade or soda. ABSINTHE S GREEN FAIRY 48.00 Absinthe served in a long glass with mineral water poured over a sugar cube and topped with ice. Served at your table. Beware the green fairy.
Desserts CAPE MALVA PUDDING 45.00 Malva pudding with homemade custard and sultana marmelade. CRÈME BRÛLÉE SURPRISE 45.00 The original cream and egg custard mould, infused with lemon and cinnamon and finished with caramelized sugar. DECONSTRUCTED TIRAMIZU 45.00 Tiramizu with a difference. ZABAGLIONE 45.00 A thick warm egg yolk custard with honey and marsala wine. Served with Italian biscuit. AMARETTO GALATTO ESPRESSO 55.00 Indulge in our ice-cream surprise with a difference. MILKY WAY 45.00 Meringue disk layered with milktart custard served with a chilli koeksister, naartjie sorbet and butterscotch sauce. PLATINA OF PETIT FOURS / FRIANDISE 140.00 Per platter serves 4 people. PLATINA OF HOMEMADE TRUFFLES 180.00 Per platter serves 4 people. DESSERT WINE 17.00 Spoil yourself with a glass of dessert wine. Cake and pastry table Please feel free to view our display of freshly baked Cakes, Pastries and Petit Fours. Cakes and Tarts from 28.00 Per slice Pastries from 24.50 Platter of Petit Fours (5 piece) 35.00 Per platter Platter of hand made Truffles (5 piece) 45.00 Per platter A 10% gratuity fee will be charged for tables of 6 or more. A R20 sharing fee will be charged. Additional gratuity to reward exceptional service, is at your discretion.
Coffees CAPPUCCINO Foam 15.00 Cream 16.00 CAPPUCCINO DECAF Foam Cream 16.00 17.00 Skinny Cappuccino Red Cappuccino 15.00 17.00 ESPRESSO Single short Single long 10.00 12.00 Double long Available in Rooibos 13.00 FILTER COFFEE With Milk 13.00 With Pouring Cream 15.00 REFILL FILTER With Milk 8.00 With Pouring Cream 10.00 Irish Coffee 28.00 Made with Jameson s Irish whisky. Dom Pedro 28.00 Hot Chocolate Dark/ White 28.00 Made with Belgium chocolate. AMERICANO 13.00 Shot of espresso in a large cup topped with hot water CHOCOLATCCINO 28.00 Made with Belgium bitter chocolate and a strong espresso topped with foam LATTE`S Caffè Latte 18.00 Red Latte 19.00 Vanilla Latte 19.00 Amaretto Latte 22.00 Hazel Nut Latte 22.00 Amarula Latte 22.00 Vanilla Chai Latte 22.00 Flake Latte 24.00 TEAS Rooibos 12.00 Dimla Teas: 12.00 - Earl Grey 12.00 - Chamomile flowers 12.00 - Green tea 12.00 - Berry explosion 12.00 - Ceylon 16.00 - Rose & Vanilla 16.00 - Silky Camomile 16.00 - Peppermint 16.00 - Spicy Chai 16.00 - Spicy Berry 16.00 - Macala 16.00 FRENCH COFFEE 22.00 Double espresso topped with sweetened whipped cream, scented with vanilla
Cold Beverages JUICES 16.00 Please consult our waiters for our selection ICED TEAS 13.00 Please consult our waiters for our selection HOMEMADE CAMOMILE ICE TEA 20.00 FLOATS 18.00 Coke Cream Soda Fanta Orange Fanta Grape MILK SHAKES (Made with real ice-cream) 26.00 Strawberry Vanilla Chocolate TIZERS 18.00 SOFT DRINKS 200ml 14.00 330ml 16.00 Beers Amstel 16.00 Becks (Non Alcoholic) 22.00 Black Label 16.00 Hansa Pilsner 16.00 Heineken 16.00 Millers Draught 16.00 Peroni 18.00 Windhoek Draught 18.00 Windhoek Lager 18.00 Windhoek Light 18.00 Castle 16.00 Castle Light 16.00 Ciders and Coolers Bacardi Breezer 18.00 Hunters Dry 18.00 Hunters Gold 18.00 Savannah Dry 18.00 Savannah Light 18.00 Smirnoff Spin 18.00 Waters San Pellegrino 750ml sparkling 46.00 San Pellegrino 250ml sparkling 23.00 Stephnie s 750ml sparkling / still 23.00 Stephnie s 330ml sparkling / still 10.00 Aperitifs and Digestives South African Grappa 28.00 Grappa Veneta 28.00 Galiano 28.00 Jägermeister 22.00 A 10% gratuity fee will be charged for tables of 6 or more. A R20 sharing fee will be charged. Additional gratuity to reward exceptional service, is at your discretion.
Shop No.7, Lynnwood Bridge, C/o Lynnwood and Daventry, Lynnwood Manor, Pretoria Tel: 012 348 8943, Fax: 086 643 1178, Email:bookings@stephnies.co.za, www.stephnies.co.za Printed by Multi Print (012) 993 5382