Weddings and Celebrations HOTEL CATALONIA REINA VICTORIA WELLNESS & SPA Calle Jerez, 25-29400 Ronda, Málaga Tel. 952 87 12 40 reinavictia.comercial@hoteles-catalonia.es
The best choice Distinguished Bride & Groom, We thank you sincerely f having considered the Hotel Catalonia Reina Victia as the venue f your civil ceremony and wedding banquet. It is our pleasure to attend you, and we place at your disposal a team of professionals, whose single purpose is to make your celebration a total success. With views of Ronda s Tajo and surrounded by nature, the Hotel Catalonia Reina Victia offers all the comft and modern conveniences of a four-star hotel. Ours is the most iconic and most histic of all Ronda s hotels. It fmed part of the city s urban development at the beginning of the 20th Century, and is closely linked with, f example, the Path of the English, one of Ronda s must-see monuments. The idea of building a hotel in Ronda was the brainchild if Sir Alexander Henderson, owner of the Algeciras (Gibraltar) Railway Company in the late 19th Century. His aim was to bring British tourist to Ronda. Today the hotel preserves its Victian character, while offering all the comft and services which today s traveller expects.
Magnificent facilities Completely remodelled in 2012, the hotel offers a Wellness and Spa Centre, and gymnasium, not to mention free internet connection, the Internet Cner, as well as a swimming pool, restaurant and cafeteria, disabled access and all the services which go four-star accommodation. Other aspects which make this hotel special are its location, on the edge of Ronda s Tajo gge. There are spectacular mountain views, and the hotel is surrounded by 3000 square metres of its own gardens. All this, and the hotel is only a sht walk from the centre of the city with its emblematic monuments such as the Bullring and the New Bridge. We offer you a natural and peaceful setting, with the benefits of our newly-renovated facilities. From most of its rooms-terrace, from the gym and Spa, from its Cafe and restaurant, as well as from the pool, the traveler that is hosted in the Catalonia Reina Victia Hotel can contemplate a wonderful natural landscape. Returning to his histy, should highlight the fact that in this hotel stayed one of the poets par excellence of the 20th century: Rainer Maria Rilke. From December 1912 to February 1913, occupied the room 208 of Reina Victia Hotel, maintaining crespondence with friends and edits, from here to those who told the amazing city that had been discovered in Spain: I have looked everywhere f my dream city, and I have finally found it in Ronda. There is nothing me unexpected in the wld than this wild and mountain city.
Appetizer SHOTS Cold pear soup Cream of ggonzola with cranberry jam Strawberry gazpacho Cream of sweet peas with anchovies Avocado paste with tomato concassee and marinated salmon with dill Bloody Mary with olives filled with anchovies and cockles SPOON APPETIZER Melon with Iberian ham Octopus with potato foam and pepper oil Cous-cous with marinated prawns and mint Diced potato with poached quail s egg and truffle oil BROCHETTES Cherry tomato filled with cream cheese and green tomato jam Salmon, quince and Ronda cheese King prawns wrapped in cucumber and basil oil Grissini of roast beef with traditional-style mustard Ball of foie on caramelized apple
BARBECUE Lamb brochette Iberian pk brochette Shrimps brochette with lime Vegetable brochette ANDALUCIAN DISHES Ronda cheese with pearls of mango Fried fish Cold tomato soup with quail egg and ham Pk loin in lard Marinated dogfish with sauce HOT DISHES Spicy mushrooms Mini-croquettes of spinach, cheese and ox tail Cod fritters Duck on a toast with quail egg
Other Options Iberian ham Grilled scallops with onions and tomato sauce Duck s confit cannelloni with truffle oil and Pedro Ximénez reduction Lamb brick and passion fruit sauce Confit cod on mushrooms and coconut foam Tuna with butter on confit potatoes with thyme and pepper sauce Vegetable tempura and soya sauce Stations and barbacue Iberian ham table Sushi table Selection of national cheeses Venenciad Cocktail Bar Mini Hamburgers Barbecue (Ox tail, Iberian pk and tuna)
Gourmet Menu Welcome drink (10 appetizers) We start with Prawn salad with tomato tartar and cucumber with cherry vinaigrette Beet risotto with caramelized goat cheese and celery crunch Main course Sea bass with creamy wheat Iberian pk with garlic, roasted peppers and ham ravioli stuffed with sweet potato Timbale of oxtail, quince jam, potato and parmesan cheese Sbet Mojito Cactus with green lemon Piña colada Dessert Cheese cake covered with seasonal fruit Chocolate coulant with toffe sauce and vanilla ice-cream Wine cellar Water, soft drinks and beer White wine Albali D.O. Valdepeñas Red wine Encaste D.O. Sierras de Málaga Cava Canals & Nubiola Coffee and infusions The same menu f all the guests
Premium Menu Welcome drink (10 appetizers) We start with Tuna tataki salad with micromezclum, potato and vinaigrette Fish cannelloni and seafood with bisque Main course Salmon with Kalamata olives crust and artichokes in textures Grilled duck magret on cream of figs with potato, red fruits and glazed strawberry sauce Iberian pk with garlic, roasted peppers and ham ravioli stuffed with sweet potato Sirloin steak with glazed apple and foie Sbet Mojito Cactus with green lemon Piña colada Dessert Cheese cake covered with seasonal fruit Chocolate coulant with toffee sauce and vanilla ice-cream Orange blossom water with fresh seasonal fruit Carrot pie with cream and cheese Wine cellar Water, soft drinks and beer White wine Fray Germán D.O. Rueda Red wine Valdubón D.O. Ribera del Duero Cava Canals & Nubiola Coffee and infusions The same menu f all the guests
Excelence Menu Welcome drink (7 appetizers) We start with Tuna tataki salad with micromezclum, potato and vinaigrette Prawn salad with tomato tartar and cucumber with cherry vinaigrette Beet risotto with caramelized goat cheese and celery crunch from the sea Sea bass with creamy wheat Salmon with Kalamata olives crust and artichokes in textures from the earth Grilled duck magret on cream of figs with potato, red fruits and glazed strawberry sauce Iberian pk with garlic, roasted peppers and ham ravioli stuffed with sweet potato Timbale of oxtail, quince jam, potato and parmesan cheese Sbet Mojito Cactus with green lemon Piña colada Dessert Cheese cake covered with seasonal fruit Chocolate coulant with toffe sauce and vanilla ice-cream Orange blossom water with fresh seasonal fruit Carrot pie with cream and cheese Bodega Wine cellar Water, soft drinks and beer White wine Fray Germán D.O. Rueda Red wine Valdubón D.O. Ribera del Duero Cava Canals & Nubiola Coffee and infusions The same menu f all the guests
Kids Menu - one MAIN COURSE Beef hamburger with French fries, emmental cheese, lettuce and tomato Chicken breast breaded with French fries Beef steak Pizza DESSERT Ice-cream dessert of the adult menu drinks Soft drinks Juices Water Kids Menu - two STARTER Macaroni Bolognese Piece of pizza, Russian salad and croquettes MAIN COURSE Chicken breast breaded with French fries Lamb chops with French fries DESSERT Ice-cream dessert of the adult menu drinks Soft drinks Juices Water
Other Wine Cellars Wine cellar of Ronda Premier wine cellar (white wine D.O. Rueda and red wine D.O. Ribera del Duero) Open Drink Standard Open Drink Special Open Drink (additional at Standard Open Drink) *Mojitos, Caipirinhas and Caipiroskas Special GinTonics (additional at Standard Open Drink) *London 1, Citadelle, Bombay Saphire, Hendrick s, Segrams Extra Hour Standard Open Drink Extra Hour Standard Open Drink+ Special Open Drink Extra Hour Standard Open Drink + GinTonics Open Drink During the Open Drink Selection of pizzas Mini bread with tomato and ham Mini nuts and raisin bread with tomato and Manchego cheese Mini bread with tomato and omelette Hot chocolate with churros
Additional Services SWEET TIME Sweet table chocolate fountain Customized wedding cake Customized petit fours CIVIL CEREMONY DJ & DISCO AUDIOVISUALS Project and screen DVD player Handheld wireless microphone ATMOSPHERE AND LIGHTING SPECIAL ENTERTAINMENT OF CIVIL CEREMONY Rent of grand piano (with without pianist) Classic guitar Set of strings (violin, violoncello ) ENTERTAINMENT OF CHILDREN Children animation Babysitter Multi adventure Bouncy castle Magic Show ENTERTAINMENT OF BANQUET Orchestra- quartet of jazz Monologist and imitat GIFTS FOR THE GUESTS Customized bottles of Ronda Wine Customized chocolate box Souvenirs of Ronda CHECK WITHOUT COMMITMENT THE PRICE OF THESE SERVICES
F the couple The Catalonia Reina Victia Hotel will present at all the couples with: - Menu wedding f all the guests - 3 places of parking Free - Juni Suite Room f the wedding night with breakfast included - Spa Circuit and massage session of 30 minutes f the couple - Basic flower decation of the banquet - Tasting menu f 6 people if the wedding have me of 150 persons - Tasting menu f 2 if the wedding have less of 150 persons and over 75 persons
HOTEL CATALONIA REINA VICTORIA WELLNESS & SPA Calle Jerez, 25-29400 Ronda, Málaga Tel. 952 87 12 40 reinavictia.comercial@hoteles-catalonia.es