Product Name Description Shelf Life Lot Code Numbering Serving Size (Portion) Ingredients Mini Chocolate Assortment The Case of Mini Chocolate Assortment contains seven different Mini Pastries: Passion Gianduja Tartlets (5), Opera (7), Pistachio Eclairs (3), Chocolate Eclairs (4), Chocolate Raspberry (7), Salted Caramel Tartlets (5) and Dulce Mango (7). 6 Months at 0 F (-18 C) 2 Days in Fridge at 41 F mm/dd/yyyy Single serving Mini Passion Gianduja Tartlet Ingredients: Butter (pasteurized cream, milk), Unbleached Flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Gianduja chocolate (sugar, hazelnut paste, cocoa butter, whole milk powder, cocoa mass skimmed, milk in powder, emulsifier: soy lecithin, natural vanilla extract), Cream ( milk, Carrageenan, Mono, And Diglycerides, Polysorbete 80), Egg whole Liquid (whole eggs, nisin preparation (as preservative), Confectioner Sugar (Cornstarch), Puree Passion Fruit, Egg Yolk, Chocolate 30% white (sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: soy lecithin, natural vanilla flavor), Granulated Sugar, Trimoline, Cocoa Powder, Passion Fruit Compound (cane sugar, dextrose, fructose, passion fruit, natural flavor, plant extractives), Almond Flour, Biscuit Chocolate (milk (Vitamin D), Fluid flex shortening (soybean oil, glyceryllacto esters of fatty acids, vegetable mono & diglycerides, TBHQ added to protect flavor), egg whole liquid, granulated sugar, baking powder, cocoa powder alkalized, gluten free flour (potato starch), almond essence (water, emulsifier: mono-and diglyceride from fatty acids, thickener: xanthan (<0.2%), preservative: potassium sorbate (<0.1%), flavors), Cocoa Powder Alkalized, Gelatin sheets (pork gelatin), Cornstarch, Cointreau (ethyl alcohol water, orange peels, natural flavors, cellulose gum), Vanilla Paste (vanilla natural flavor (glycerin USP, ethyl Alcohol, water and natural flavor), xanthan gum, vanilla seeds), Water,
Neutral Glaze (sugar, glucose syrup, water, gelling agent: fruits pectin, sugar syrup, acidity regulator: citric acid, Preservative: potassium sorbet, Antifoaming: mono and diglycerides of fatty acids), Salt, Cocoa Butter Yellow (cocoa butter and FD&C Dye & Lakes Colors: Blue 1, Blue 2, Red 40, Yellow 5, Yellow 6, add Titanium Dioxide), Chocolate 61% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, vanilla flavor). Contains: milk, wheat, hazelnut, lecithin (soy), egg, almond flour, soybean oil. walnut, hazelnut and pecan) wheat, pistachio, sesame seeds, coconut. Mini Opera Ingredients: Butter (Pasteurized Cream, milk), Granulated sugar, Chocolate 61% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, vanilla flavor), Cream (milk, carrageenan, mono, and diglycerides, polysorbete 80), Egg White Liquid, Milk (Vitamin D), Confectioner Sugar (cornstarch), Gluten free flour (rice flour, tapioca flour, corn starch, xanthan gum, guar gum, locust bean gum), Glacage Neutral (glucose syrup, water, citric acid E330, sodium alginate E401, Pectin E440, sodium citrate E331, Carrageenan E407, potassium sorbate E202 apple flavor), Egg Yolk, Unbleached Flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Almond Flour, Biscuit Vanilla (egg whole liquid, milk (Vitamin D), fluid flex shortening (soybean oil, glyceryl-lacto esters of fatty acids, vegetable mono & diglycerides, TBHQ added to protect flavor), gluten free flour (potato starch), granulated sugar, baking powder, almond essence (water, emulsifier: mono-and diglyceride from fatty acids, thickener: xanthan (<0.2%), preservative: potassium sorbate (<0.1%), flavors), trimoline and canola oil), Trimoline, Coffee Extract (coffee extract, caramel, syrup, propylene glycol, water and glycerin), Glacage Chocolate (glucose syrup, sugar, water, glycerol, cocoa powder, gelling agent: pectin, acidity regulator: lactic acid, preservative: potassium sorbate, sodium benzoate flavor), Water for gelatin, Water, Egg whole Liquid (whole eggs, nisin preparation (as preservative), Cocoa Powder Alkalized, Glucose Syrup (sulfite), Pastry Cream Powder (Corn starch, coloring from fruit and plant extract, Coloring: beta carotene, flavoring and salt), Gelatin Sheet (pork gelatin), Egg white powder (dried egg whites), Coffee Instant, Gold Dust, Dark coffee Bean chocolate (sugar,
unsweetened chocolate; cocoa fat, coffee 3.5%, hazelnuts, confectioner s glazer (Arabic gum), confectioner s glaze (shellac), soy lecithin added s emulsifier, natural vanilla flavor (wonf)), Baking powder (baking soda (for leavening), cornstarch, sodium aluminum sulfate (for leavening) calcium sulfate, monocalcium phosphate (for leavening). Contains: milk, lecithin (soy), egg, wheat, almond flour, and hazelnut, soybean oil. Mini Pistachio Éclair Ingredients: Chocolate White 30% (sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier: soy lecithin, natural vanilla flavor), Water, Condensed Milk (skim milk, milk, sugar, palm oil), Cocoa Butter Chips, Granulated Sugar, Pectin NH, Cream (milk, Carrageenan, Mono, And Diglycerides, Polysorbete 80), Egg whole, Unbleached Flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Butter (pasteurized milk, cream), Glucose Syrup (sulfite), Brown Sugar, Milk (vitamin D), Food Color Green (water, high fructose corn syrup, glycerin, sugar, modified food starch, sodium benzoate, potassium sorbate, vegetable gums, citric acid and E 102, E133, blue 1, yellow 5), Titanium Powder, Pistachio Paste (almonds, sugar, dextrose, pistachios, peanut oil, flavorings, starch, colors E 100 (turmeric), E 141 (copper complexes of chlorophylls and chlorophyll ins), Vanilla Paste (vanilla natural flavor (glycerin USP, ethyl Alcohol, water and natural flavor), xanthan gum, vanilla seeds), Trimoline, Salt, Pistachio. Contains: lecithin (soy), milk, egg, wheat, almond, peanut oil, pistachio. Mini Chocolate Éclair Ingredients: Cream (milk, Carrageenan, Mono, And Diglycerides, Polysorbete 80), Egg whole, Unbleached Flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Chocolate 61% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, vanilla flavor), Butter (Pasteurized Cream, Milk), Water, Glucose Syrup (sulfite), Granulated Sugar, Chocolate milk 36% (sugar, cocoa butter,
whole milk powder, cocoa paste, emulsifier: soy lecithin, vanilla flavor), Brown Sugar, Milk (vitamin D), Condensed Milk (skim milk, milk, sugar, palm oil), Cocoa Butter Chips, Trimoline, Gelatin Sheets (pork gelatin), Sal, Pectin NH, Mini Chocolate Crisp Pearls (Crisped cereals (rice flour, sugar, salt, cocoa butter ), chocolate 25.5% (cocoa mass, sugar, cocoa butter, anhydrous milkfat, emulsifier: soy lecithin, natural vanilla flavoring), milk chocolate 19% (sugar, cocoa butter, whole milk powder, whey powder (milk), emulsifier: soy lecithin, spices, natural vanilla flavoring), white chocolate 19% (sugar, cocoa butter, whole milk powder, cocoa mass, whey powder (milk), emulsifier: soy lecithin, natural vanilla flavoring), glucose syrup, sugar, glazing: E414, modified starch, vegetable fat (coconut). Contains: milk, egg, wheat, lecithin (soy), coconut. Mini Chocolate Raspberry Ingredients: Chocolate 61% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, vanilla flavor), Granulated sugar, Neutral Glaze (sugar, glucose syrup, water, gelling agent: fruits pectin, sugar syrup, acidity regulator: citric acid, Preservative: potassium sorbet, Antifoaming: mono and diglycerides of fatty acids), Butter (pasteurized cream, milk), Egg whole Liquid (whole eggs, nisin preparation (as preservative), Walnut pieces, Raspberry Puree, Gluten free flour (rice flour, tapioca flour, corn starch, xanthan gum, guar gum, locust bean gum), Glucose Syrup (sulfite), Raspberry IQF, Egg White Liquid, Cream (Cream (milk), carrageenan, mono-and diglycerides, polysorbate 80), Confectioner Sugar (cornstarch), cocoa powder alkalized, Unbleached Flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Almond Flour, Biscuit Chocolate (milk (Vitamin D), Fluid Flex Shortening (soybean oil, glyceryl-lacto esters of fatty acids, vegetable mono & diglycerides, TBHQ added to protect flavor), egg whole liquid, granulated sugar, baking powder, cocoa powder alkalized, gluten free flour (potato starch), almond essence (water, emulsifier: mono-and diglyceride from fatty acids, thickener: xanthan (<0.2%), preservative: potassium sorbate (<0.1%), flavors), trimoline, canola oil), Lemon Juice, Sorbitol (preservative), Pectin NH, Cocoa Powder, Raspberry Powder, Egg White Powder (dried egg whites), Agar Agar, Gelatin Sheets (pork gelatin),
Backing Soda. Contains: lecithin (soy), milk, egg, walnut, wheat, almond flour. Mini Salted Caramel Tartlet Ingredients: Butter (pasteurized milk, cream), Chocolate 61% (Cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, vanilla flavor), Unbleached Flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Granulated Sugar, Confection sugar (cornstarch), Chocolate Milk 36% (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin, vanilla flavor) Cream (milk, Carrageenan, Mono, And Diglycerides, Polysorbete 80), Egg whole Liquid (whole eggs, nisin preparation (as preservative), Gluten free flour (rice flour, tapioca flour, corn starch, xanthan gum, guar gum, locust bean gum), Glucose Syrup (sulfite), Cocoa Powder, Trimoline, Cocoa butter Chip, Cocoa Powder Alkalized, Cocoa Liquor Chunks (unsweetened chocolate liquor processed with alkali), Transfer sheet (Belgian white choc. Sugar, cocoa butter, whole milk powder, soy lecithin, FD& Red 40, FD&C Yellow 5, Titanium Dioxide.) Contains: Milk, lecithin (soy), wheat, egg. walnut, hazelnut and pecan) wheat, pistachio, sesame seeds, coconut. Mini Dulce Mango Ingredients: Granulated Sugar, Cream ( milk, Carrageenan, Mono, And Diglycerides, Polysorbete 80), Egg White Liquid, Neutral Glaze (sugar, glucose syrup, water, gelling agent: fruits pectin, sugar syrup, acidity regulator: citric acid, Preservative: potassium sorbet, Antifoaming: mono and diglycerides of fatty acids), Puree Mango, Mango Chunks IQF, Puree Passion Fruit, Confectioner Sugar (Cornstarch), Milk (vitamin D), Gluten free flour (rice flour, tapioca flour, corn starch, xanthan gum, guar gum, locust bean gum), Unbleached Flour (unbleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), monocalcium phosphate (for leavening)), Chocolate 36% (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin, vanilla flavor),
Almond Flour, Compound Dulce de leche (milk, sugar, natural flavor, caramel color), Biscuit Vanilla (egg whole liquid, milk (Vitamin D), fluid flex shortening (soybean oil, glyceryl-lacto esters of fatty acids, vegetable mono & diglycerides, TBHQ added to protect flavor), gluten free flour (potato starch), granulated sugar, baking powder, almond essence (water, emulsifier: mono-and diglyceride from fatty acids, thickener: xanthan (<0.2%), preservative: potassium sorbate (<0.1%), flavors), trimoline and canola oil), Chocolate 61% (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, vanilla flavor), Butter (pasteurized cream, milk), Water for gelatin, Egg Yolk, Egg whole Liquid (whole eggs, nisin preparation (as preservative), Pectin NH, Pastry Cream Powder (Corn starch, coloring from fruit and plant extract, Coloring: beta carotene, flavoring and salt), Gelatin sheets (pork gelatin), Egg White Powder (dried egg whites), Backing Soda, Coffee Extract (coffee extract, caramel, syrup, propylene glycol, water and glycerin), Baking powder (Baking Soda (For Leavening), Cornstarch, Sodium Aluminum Sulfate (For Leavening) Calcium Sulfate, Monocalcium), Gold Dust. Contains: milk, egg, wheat, lecithin (soy), almond Flour and soybean oil. Allergens Contains: milk, egg, wheat, lecithin (soy), hazelnut paste, walnut, coconut, almond flour, pistachio, and peanut oil. Packaging Handling Instructions Storage Conditions Qty. per Case Shipping Printed and laminated corrugated box with inserts. Frozen Mini Pastries. Fragile product, handle with care. Store at 0 F (-18 C) temperature 38 per case Shipped via frozen carriers
Other Manufactured per Codex Alimentarius HACCP standards.