ORDERS ABOVE 25 GETS A FREE 1.5 LITE BOTTLE OF COKE, DIET COKE OR SPRITE. FREE DELIVERY ON ORDERS OVER 10. EVERY MEAL COMES WITH COMPLIMENTARY POPPADUM S AND CHUTNEYS. THE INDIAN KITCHEN ALL OUR MEAT PRODUCTS ARE HALAL CERTIFIED
STARTERS POTATO SAMOSAS Triangular fried pastry filled with a mixture of boiled potatoes and green peas, seasoned with fragrant spices. 3.95 LAMB SAMOSA Triangular fried pastry with mildly spiced mince lamb filling. 4.50 PIZZA SAMOSA Best of both worlds Fried pastry stuffed with cheese, pizza sauce and onions. 3.95 ONION BHAJIA Lightly spiced, crispy Indian fritters made with onion and gram flour. 3.50 CHILLI GARLIC CHICKEN Boneless chicken breast pan seared and tossed with green chilies, soya sauce, garlic, onions and peppers. Quick and delicious. 4.25 CHILLI PRAWNS Succulent prawns marinated in exotic spices and flash cooked on a griddle. 4.95 CHICKEN LOLLIPOP Succulent, slow fried, marinated spring chicken wings dusted with chef s secret spice mix. 5.25 GOBI HONEY CHILLI Crispy cauliflower tossed with chilli and a touch of honey 4.50 CHICKEN NUGGETS The all-time kids favourite. 3.50
GRILL STARTER PORTIONS MAIN CHICKEN TIKKA (4/8) Succulent chicken breast delicately spiced and marinated in yogurt. 5.50 9.50 MALAI CHICKEN TIKKA (4/8) Boneless chicken breast marinated with cream, cheese and mild spices. 5.75 10.50 LAMB SEEKH KEBAB GILAFI (2/4) Kebabs are cooked with a Gilaf (cover). Lamb mince is mixed with spices and finished with a gilaf of onions and mixed peppers, then cooked in tandoor. 6.25 11.50 LAMB SEEKH KEBAB (2/4) Minced lamb mixed with ginger, garlic, green chillies and aromatic spices, then rolled around a skewer and glazed in a tandoor. 6.00 11.00 PANEER TIKKA SHASHLIK (3/6) Cottage cheese marinated in special spices then cooked with cubes of onions and red and green peppers on a skewer then cooked in the tandoor. 5.25 9.95 GRILLED LAMB CHOPS (3/6) Succulent lamb chops marinated with tempered yoghurt and hand crushed spices then chargrilled to perfection. 6.50 12.50 TANDOORI CHICKEN Chicken (with Bone) marinated with yoghurt and tandoori spices and roasted in the tandoor. 5.50 10.00 GRILLED KEBAB PLATTER A selection of our classic grills Chicken Tikka Lamb Chops Seekh Kebabs Malai chicken tikka 7.50 14.00
CHICKEN BUTTER CHICKEN Boneless chicken cooked in tandoor and finished in butter with aromatic Indian spices and cream. CHICKEN TIKKA MASALA A classic and all-time favourite chicken curry. Grilled boneless chicken tikka simmered in a mild creamy tomato sauce. SAAG CHICKEN Succulent pieces of chicken cooked with spinach and ground spices. A popular and unique curry from Punjab. CHICKEN KARAHI Boneless chicken, cooked in a Karahi with tomatoes, ginger, onions and fresh green chillies. CHICKEN KORMA Diced pieces of boneless chicken simmered in onion and cashewnut base gravy, finished with cream and spices. A delicious, creamy and mild chicken curry. CHICKEN JALFREZI Semi dry, fried julienne chicken pieces with medium spiced tomatoes, ginger, green peppers and onion. CHICKEN MADRAS Chicken served in hot fiery spicy sauce.
Lamb LAMB KARAHI Lamb served off the bone, cooked with tomatoes, ginger, green chillies and ground spices. 8.25 SAAG GOSHT Exquisite Punjabi dish of lamb cubes slowly cooked with creamed spinach. 8.25 LAMB ROGHAN JOSH A classic Kashmiri lamb curry cooked in smooth tomato and onion sauce with mixed freshly ground spices. Our chef's all-time favourite dish. 8.25 LAMB JALFREZI Tender pieces of boneless lamb cooked in a mildly spiced tomato gravy with cubes of onions, pepper and ground spices. 8.25 LAMB BHUNA Lamb slow cooked and infused with a selection of spices and then fried on a high heat to create a richly spiced sauce that clings to the chunks of meat. 8.25 DAAL GOSHT Daal gosht is a popular dish. Spicy cubed lamb pieces and a blend of herbs transforms these ordinary lentils into the perfect hearty Indian inspired dish. 8.25
SEAFOOD PRAWN DO PYAZA Succulent prawns cooked with tomatoes, ginger, garlic and plenty of onions. 8.50 SAAG PRAWNS Prawns cooked in spinach and chef's special ground spices. 8.50 'MASALA' FISH Fillet of white fish gently cooked with red ripe tomatoes, onions and mustard seeds. 8.50 ACHARI FISH White fish cooked with herbs and spices, finished with Achar (pickle). 8.50 GOAN PRAWN CURRY A speciality of Mangalore. Prawns cooked with medium hot coconut based sauce 8.50
VEGETABLE & DAAL VEG MAKHANI Assorted fresh vegetables in a tomato gravy topped with cream, butter and aromatic kasoori methi. 7.00 SAAG ALOO Spinach cooked in the traditional way with potatoes. 7.00 BOMBAY ALOO/ JEERA A popular Bombay dish. Cubes of potatoes tempered with jeera (cumin), topped with cilantro. 7.00 BHINDI DO PYAZA Okra cooked with cubed onions and mildly spiced. 7.25 CHANA MASALA Whole chickpeas cooked in traditional spicy Indian masala. 6.75 SAAG PANEER A popular dish from north India. Cottage cheese cubes simmered in smooth, vibrant green, medium spicy creamed spinach gravy. 7.25 PANEER MAKHANI Cubes of cottage cheese cooked in lightly spiced tomato and cream sauce. 7.25 DAAL TADKA Yellow lentils cooked with garlic, ginger, onions and mixed spices. 7.25 DAAL MAKHANI Traditional black lentils preparation simmered in creamy gravy, sautéed with tomatoes-onions and mild spices finished with butter and cream.
RICE/BIRYANI STEAM RICE PULAO RICE FRIED RICE 2.00 2.15 2.95 BIRYANI Long grained Basmati rice flavoured with exotic spices such as saffron is layered with lamb, chicken, prawns or vegetables cooked in a thick gravy. Served with raita. VEGETABLE BIRYANI CHICKEN BIRYANI LAMB BIRYANI PRAWN BIRYANI 8.95 9.95 10.95
Breads PLAIN NAAN CHILLI CHEESE NAAN GARLIC NAAN CHEESE NAAN PESHAWARI NAAN Stuffed naan with raisins, sweet coconut and nuts. KHEEMA NAAN Stuffed naan with minced lamb and aromatic spices. TANDOORI ROTI Whole meal unleavened bread. LACH-CHA PARATHA Whole meal bread layered with butter. 2.50 2.75 2.75 2.75 3.20 3.25 1.95 3.25
Indizza FAVOURITES ON ITS OWN WITH FRIES & SOFT DRINK WRAPS Tikka or Kebab wrapped in naan bread, salad, and a choice of sauce mayonnaise, chilli or mint. CHICKEN TIKKA WRAP 5.50 7.50 PANEER TIKKA WRAP 5.00 7.00 LAMB SEEKH KEBAB WRAP 6.00 8.00 INDIZZA TIFFIN Our tiffin s are packed with a choice of 1 veg or 1 non veg curry, 1 daal, steam rice, 1 naan, salad and raita. 12.95
ACCOMPANIMENTS PLAIN YOGHURT 1.00 RAITA Spiced yoghurt with cucumber and tomato 1.15 ONION SALAD Onions, Chilli and lemon 1.15 GREEN SALAD Cucumber, tomatoes, carrots, onions, chilli and lemon 2.10 POPPADUM & CHUTNEY 1.00 FRENCH FRIES 1.50
DESSERTS GULAB JAMUN (2 PIECES) Pale golden milk dumplings served in warm rosewater-scented syrup. 3.00 RASS MALAI (2 PIECES) Sweet cheese dumplings in pistachio milk. 3.25 SWEET LASSI MANGO LASSI STILL WATER 500ML SPARKLING WATER 500ML COKE 500ML DIET COKE 500ML COKE ZERO 500ML SPRITE 500ML FANTA 500ML DRINKS 2.20 2.50 1.00 1.00 1.50 1.50 1.50 1.50 1.50 Prices include VAT as applicable. All major credit cards accepted. We do not accept cheques. some of our dishes may contain traces of nut or other allergens, if you have a food allergy or a special dietry requirement, please inform a member of our service team.
MADRAS SPICY DELHI MEDIUM BOMBAY MILD HERE AT INDIZZA YOU CAN DECIDE YOUR SPICE LEVEL ACCORDING TO YOUR PREFERENCE THE INDIAN KITCHEN 37 Tottenham Lane. Hornsey, N8 9BD. Tel 02083503333, www.indizza.co.uk Opening hours Monday-Sunday 5.00pm to 11.00pm