WEDDING MENU
Dear Guest, Special occasions don t happen very often; that s what makes them special! So when that big day comes, you want to celebrate. At Hilton Garden Inn Toronto/Ajax we know how important your celebrations and get-togethers really are, and we know how to make them rewarding and memorable. Please take a moment to look over our catering menu. You ll find plenty of choices, complemented by our knowledgeable and attentive staff, professionals who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to contact me. Congratulations on your special occasion. And welcome to Hilton Garden Inn! Michael Brannigan Director of Sales
Your Wedding Made Perfect Our Hotel features 133 deluxe guestrooms, including 15 two-room Junior Suites and 9 Jacuzzi Suites. In addition we have 1 beautiful Presidential Suite. All guests will enjoy our indoor heated swimming pool, whirlpool, fitness centre, 24-hour business centre and guest laundry facilities. ALL GUESTROOMS INCLUDE: Hospitality centre with microwave, fridge & coffeemaker 2 single line speakerphones Full size iron and ironing board Complimentary coffee and tea Built-in hairdryers MP3 compatible alarm clocks and wake-up call Complimentary local phone calls Spacious workstations with complementary high speed wired and wireless internet Guest rooms are available for wedding groups at a preferred rate, whether your wedding is at the Hilton Garden Inn or elsewhere, please speak to your sales representative
BANQUET FACILITIES CANADIAN HALL Our professionally designed ballroom is the perfect setting for banquets of all types including elegant weddings and spectacular receptions. Our hall will accommodate approximately 132 people, banquet style with dance floor (including a head table of 12 people) and 160 people without dance floor. We also have a number of facilities that are perfect for smaller functions, engagement parties, rehearsal dinners, and showers. These rooms offer the beautiful contrast of dark paneling, rich gold and cream tones. Elegant adornments, modern chandeliers and plenty of natural lighting in our spacious facilities. Your occasion will be one of sophistication and style that will remain a beautiful memory for years to come!
INCLUDED RECEPTION Butler passed hot & cold hors d oeuvres during your one hour pre-reception Wine and Fruit Punch DINNER 2 Bottles of wine per table (Red and White) based on average 8 people per table 3 course gourmet meal Sparkling wine for toast. AFTER DINNER 4 hours of open standard bar service (add an additional hour for $10.00 per person) Late night coffee/tea with dessert squares and freshly baked cookies LITTLE EXTRAS Complimentary guestroom for the bride and groom on your wedding night Bottle of sparkling wine and chocolate dipped strawberries in your guestroom Menu tasting for two White elegant chair covers White linen and white skirted head table Complimentary parking Table menus & wedding invitation inserts IN ADDITION (Not Included) Ask us about upgrading your linens Additional cost for SOCAN fee Preferred vendors discount for DJ
STARTER & DESSERT OPTIONS STARTERS Choice of Soup or Salad ~Potato & Leek ~Roasted Red Pepper and Tomato Soup ~Cream of Chicken and Asparagus ~Roasted Butternut Squash Soup ~Lobster Bisque (add $3.00) ~Jumbo Shrimp Cocktail (add $5.00) ~Winter Greens Salad with a Maple Dijon Dressing ~Spinach, Toasted Walnuts, Dried Cranberries Feta Cheese with Raspberry Vinaigrette ~Mediterranean Roasted Peppers, Kalamata Olives, Feta in Lemon Thyme Vinaigrette ~Bocconcini Cheese and Roma Tomatoes on a bed of Boston Lettuce, Balsamic Vinaigrette Add a 4 th Course for $7.00 per person DESSERTS Served With Crème Anglais, Fresh Berry Coulis and Chantilly Crème ~Chocolate Sensation Cake ~Caramel Baileys Crème Brulee ~Lemon White Chocolate Cheesecake ~Warm Maple Apple Blueberry Crumble ~New York Cheesecake with choice of sauce ~Poached Pear Stuffed Crepes We look forward to discussing your vision and making your dream wedding a reality! Please contact Christine Mackenzie at 905-619-5073 christine.mackenzie@hilton.com
Blue Package $88.95 Hors D oeuvres - Vegetarian Potato Leek Soup Tomato Basil Soup Mixed Green Salad Caesar Salad Vegetable stir-fry on steamed basmati rice Penne Primavera with roasted garlic Alfredo sauce OR homemade tomato sauce Choice of one of the following: Triple Chocolate Cake Red Velvet Cake Vanilla Bean Cheesecake Carrot Cake
Silver Package $99.95 Hors D oeuvres Potato Leek Soup Tomato Basil Soup Mixed Green Salad Caesar Salad 8oz Supreme of chicken stuffed with boursin cheese, red pepper and spinach topped with chipotle cream sauce 8oz filet of oven roasted basa finished with a lemon dill sauce All meals served with choice of roasted creamier potatoes, rice pilaf or roasted garlic mash and Chef s seasonal selection of vegetables. Vanilla Bean Cheesecake Apple Crumble Triple Chocolate Red Velvet Cake Late night Buffet: Fresh Cookies Assorted Pastries & Cakes Coffee/Tea
Gold Package $109.95 Hors D oeuvres -Antipasto Buffet Potato Leek Soup Tomato Basil Soup Truffled Mushroom Soup Butternut Squash Soup Crab Cakes with lemon aioli Mixed Green Salad Caesar Salad 10oz N.Y Striploin topped with peppercorn sauce 8oz filet of maple orange glazed salmon All meals served with choice of roasted creamier potatoes, rice pilaf or roasted garlic mash and Chef s seasonal selection of vegetables. Choice of one of the following: Vanilla Bean Cheesecake Apple Crumble Triple Chocolate Cake Red Velvet Cake Crepes with fresh berries and ice cream White Chocolate Molten Cake Late Night Buffet: Fresh Cookies Chocolate/ Candy Covered Strawberries Assorted Pastries & Cakes Coffee/Tea
Diamond Package $115.95 Hors D oeuvres Antipasto or Seafood Buffet Truffled Mushroom Soup Seafood Bisque Roasted Fennel Soup Braised Pork Belly Wedge Salad Crab cakes with lemon Aioli 8oz Filet of beef with 3oz Haitian lobster tail finished with herb butter 6oz Supreme of chicken paired with 6oz Filet of beef finished with a roasted garlic jus All meals served with choice of roasted creamier potatoes, rice pilaf or roasted garlic mash and Chef s seasonal selection of vegetables. Choice of one of the following: Vanilla Bean Cheesecake Apple Crumble Triple Chocolate Cake Red Velvet Cake Crepes with fresh berries and ice cream White Chocolate Molten Cake Late Night Buffet: Fresh Cookies Chocolate/ Candy Covered Strawberries Assorted Pastries & Cakes Meat & Cheese Display Coffee/Tea
Children's Menu $19.95 Caesar Salad Chicken Fingers & Fries Vanilla OR Chocolate Ice Cream We look forward to discussing your vision and making your dream wedding a reality! Please contact our sales department at 905-619-5073 yyzaj-salesadm@hilton.com
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