American Skin LLC Brenda Blatchley 140 Industrial Drive Burgaw, NC 28425 Post Office Box 449 Smithfield, VA 23431 (910)259-2232 FAX: (910)259-2535 email: Brenda@americanskin.net www.pork-rinds.com Products: Pork skins, cracklins & lard. Bass Farm Sausage Co. John Bass, President jbass1861@earthlink.net Kenneth Edwards, Sales Manager kennethedwards@mindspring.com P.O. Box 126, Hwy 64E Spring Hope, NC 27882 (252)478-4147 FAX: (252)478-5991 Products: Bulk sausage, souse, c-loaf, link sausage, sausage patties. Biltong USA Ana Joubert, President Dawid Joubert, Secretary dawidjj@aol.com 511 A Union West Blvd Stallings, NC 28104 (704)622-0827 FAX: (704)882-2074 Products: South African air dried meats. Carlie C. McLamb Meats Carlie C. McLamb, Owner Scott Satterfield - Meat Supervisor 3695 US 301 North Dunn, NC 28334 (910)892-7279 FAX: (910)892-5497 Carolina Packers, Inc. Hilton Byrd Kent Denning kdenning@carolinapackers.com Johnny Hayes Jimmy Butler Chris Moore P.O. Drawer 1109 2999 S. Brightleaf Blvd. (919)934-2181 (800)682-7675 FAX: (919)989-6794 email: sholloman@carolinapackers.com www.carolinapackers.com Products: Bright Leaf brand hot dogs, red hots, fresh sausage, smoked sausage, bologna. Chandler Foods Inc Jeffrey Chandler jeffc@chandlerfoodsinc.com 2727 Immanuel Road Greensboro, NC 27407 (336) 299-1934 FAX: (336)854-4649 www.carolinabarbeque.com Products: pulled pork, chopped pork, chicken, beef barbeque products & hot dog chili. Chaudhry Halal Meats Abdul Jalil Chaudhry Owner halal.meats@yahoo.com P.O. Box 1019 380 Stock Yard Road Siler City, NC 27344 (919)742-9292 FAX: (919)742-2895 Products: Slaughter cattle, goats, sheep & poultry. 1
Curtis Packing Company Douglas B. Curtis, President John Curtis, VP Sales & Marketing john.d.curtis@curtispackingcompany.com P.O. Box 1470 2416 Randolph Avenue Greensboro, NC 27402 (336)275-7684 or (800)852-7890 FAX: (336)230-0057 www.curtispackingcompany.com Products: Full line fresh and processed meats. Freirich Foods, Inc. Jerry Freirich, Chairman of Board jfreirich@aol.com Dennis Arrasmith, Operations Manager Paul Bardinas, President P.O. Box 1529 Salisbury, NC 28145 (704)636-2621 FAX: (704)636-4650 www.freirich.com Products: Cooked and cured meat products. Dillon Provision Company, Inc. Dan Bozard, President & Chairman danbozard@bellsouth.net 408 North 1st Avenue Dillon, SC 29536 (843)774-9491 FAX: (843)774-5628 Products: Meat Distributor. Foothills Pilot Plant Amanda Cartor 135 Ag Services Drive Marion, NC 28752 (828)659-0090 FAX: (828)695-8775 Amanda@footshillspilotplant Frank Corriher Beef & Sausage Inc. Sue Tadlock, Sec.-Treasurer George Corriher, Vice-President P.O. Box 133 Landis, NC 28088 (704)857-5519 FAX: (704)857-5199 Products: Sausage, livermush and beef products. Hunter's Liver Mush Co. Jerry Hunter, Vice President Louise Rumfelt 98 Poteat Road Marion, NC 28752 (828)652-7902 FAX: (828)652-5400 Products: Manufacture Hunter's Liver mush. Johnston County Hams Rufus Brown, Manager P.O. Box 489 204 N. Brightleaf Blvd. (919)934-8054 FAX: (919)934-1091 email: jocohams@mindspring.com www.countrycuredhams.com Products: Country Hams, spiral sliced honey hams, country sidemeat, smoked turkey and turkey breasts. 2
Larry's Sausage Co., Inc. Larry R. Godwin, CEO Sheila G. Abe, President/Treasurer larryssausage@aol.com Dan M. Abe, Vice-president Operations P.O. Box 4 Fayetteville, NC 28302 (910)483-5148 (888)267-3330 FAX: (910)483-2526 Products: Manufacturer of whole hog sausage patties/links. Italian sausage links and bulk Italian sausage. Mays Meats Jimmy Mays, Owner Jmays1255@yahoo.com Mike Mays, Owner Misty Dyson maysmeats@yahoo.com 541 East Main Avenue Taylorsville, NC 28681 (828)632-2034 FAX: (828)632-7081 www.maysmeats.com Products: Custom Slaughter & Retail grocery. Lewis Sausage Co., Inc. Don Myers dmyers@lewissausage.com P.O. Box 280 Burgaw, NC 28425 (910)259-2642 FAX: (910)259-9881 Products: Smoked sausage, souse, c-loaf, liver pudding, red hots, sell to warehouses and distributors only. Martins Pork Products Beth Holmes P O Box 56 Falcon, NC 28342 (910)980-1501 FAX: (910)892-1418 Beth@martinspork.com Morty-Pride Meats, Inc. Mickey Hudson, President m.hudson@mortypride.com Chris Hudson, Sec.-Treasurer chris@mortypride.com 3603 Clinton Road Fayetteville, NC 28312 (910)483-6004 FAX: (910)483-9571 www.mortypride.com Products: Meat processor of barbeque and pork sausage and other pork items Nahunta Pork Center Mack Pierce, Owner Larry Pierce, General Manager 200 Bertie Pierce Road Pikeville, NC 27863 (919)242-4735 FAX: (919)242-2161 email: naporkctr@earthlink.net www.nahuntapork.com Products: Retail sales of all pork products which are slaughtered, dressed and packed by Nahunta 3
Neese Country Sausage Tom Neese, President Tommy Neese III Neese3@neesesausage.com Mike Garrett Jane Davis 1452 Alamance Church Road Greensboro, NC 27406 (336)275-9548 (800)632-1010 FAX: (336)275-0750 Products: Fresh sausage, liver pudding, souse, c-loaf, scrapple, patties. Pender Packing Company Danny Baker, President penderpacking@aol.com Timothy G. Baker, Secretary-Treasurer 4520 NC Hwy 133 Rocky Point, NC 28457 (910)675-3311 FAX: (910)675-1625 www.penderpacking.com Products: Manufacture: Smoked sausage, fresh sausage, liver pudding, barbeque, souse & C-Loaf and jobber for various other products. Randolph Packing Company, Inc. Don Hamlet, President & Owner Rex Hamlet, Vice President Craig Hamlet, Vice President randpack4@earthlink.net Wayne Gilberts, Plant Manager Tammy Molina, QC Manager 403 West Balfour Avenue Asheboro, NC 27203 (336)672-1470 FAX: (336)672-6545 Products: Lean boneless beef products. Stevens Packing, Inc./ dba Triad Meat Company Darren Stevens, President 3023 Randleman Road Greensboro, NC 27406 (336)275-5671 FAX: (336)273-9600 www.triadmeat.com Products: All natural beef, pork, and poultry. Stevens Sausage Co., Inc. Mike Stevens David Stevens Tim Stevens tstev25536@aol.com P.O. Box 2304 (919)934-3159 FAX: (919)934-2568 www.stevens-sausage.com Products: Pork sausage, smoked sausage, red hots, frankfurters, country ham, chili, liver pudding, souse, c-loaf, chitterlings. T.O. Williams, Inc. Hyun J. Chay, President and CEO Peter J. Chay, VP Operations Diane N. Chay, Secretary Treasurer 300 Wythe Street P.O. Drawer C Portsmouth, VA 23705 (757)397-0771 FAX: (757)397-5702 email: towi@bellatlantic.net Products: Smoked Sausage, Souse, Red Hots, Chitterling-Loaf, BBQ. The Butcher Shop Hugh Tyler meat1702@aol.com 1702 Bush River Road Columbia, SC 29210 (803)772-8706 FAX: (803)772-9012 4
Villari Food Group, LLC Joseph Villari 1012 South US HWY 117 Warsaw, NC 28398 (910)293-2157 FAX: (910-293-4169 Jh22@comcast.net Wells, Jenkins, & Wells Jeffery Wells 145 Rollins Road Forest City, NC 28043 (828)245-5544 FAX: (828)247-1148 wellsjenkinswells@gmail.com 5