CAESAR SALAD Crisp hearts of romaine with garlic croutons tossed in creamy caesar dressing. Finished with shredded parmesan cheese.

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*BLUE CHEESE STEAK SALAD $8.25 Mixed greens tossed in a honey mustard vinaigrette with tender marinated steak tips, cucumbers, green peppers and topped with crumbled blue cheese. Garnished with red onion and diced tomatoes. POUR HOUSE SALAD A combination of garden greens with diced tomatoes, cucumbers, green peppers, red onion, sliced black olives and shredded cheddar. A HOUSE favorite. SMALL $4.25 LARGE $5.95 CAESAR SALAD Crisp hearts of romaine with garlic croutons tossed in creamy caesar dressing. Finished with shredded parmesan cheese. SMALL $4.50 LARGE $5.95 GREEK SALAD $7.25 A bed of assorted lettuce with diced tomatoes, cucumbers, green peppers, red onion, pepperoncini, greek olives, and plenty of feta cheese. TACO SALAD $7.25 A golden tostada filled with fresh greens, diced tomatoes, green peppers, sliced black olives, jalapenos, shredded cheddar cheese, and Fire House chili, then drizzled with salsa and topped with sour cream. Honey Mustard. Blue Cheese. Ranch. Creamy Italian. Zinfandel Vinaigrette Honey Mustard Vinaigrette. Oil and Vinegar $3.25 HOMEMADE MAC-N-CHEESE A generous crock of penne pasta tossed in a rich and creamy cheese sauce, topped with melted cheddar and bread crumbs. $4.25 REAL NEW ENGLAND CLAM CHOWDER Rich, thick, creamy, delicious. CUP $3.95 BOWL $4.95 FIRE HOUSE CHILI Homemade and spicy! Loaded with melted cheddar cheese and served with tortilla chips. Good thing the fire department is only six doors down. CUP $3.95 CROCK $4.95 Add a small house salad to any of the above! $4.25

POUR HOUSE MACHO NACHOS Plenty for the entire table. NACHOS GRANDE $8.70 Who says we can t improve on perfection? As seen on Phantom Gourmet, our famous nachos oozing with black beans and Fire House chili. CHICKEN FINGERS $6.50 Crispy breaded chicken tenders served with a tangy honey mustard. BEER BATTERED ONION RINGS $5.50 Fried to a golden brown. BUFFALO TENDERS Boneless deep fried chicken tenders tossed in buffalo sauce. Served with carrots, celery and blue cheese dressing. CHILI CON QUESO $6.50 Ooey gooey cheese sauce infused with homemade Fire House chili. Served with a healthy portion of tortilla chips to scoop up every drop. NACHOS $7.70 Crunchy tortilla chips smothered with melted cheddar and piled high with jalapenos, black olives, shredded lettuce and tomatoes, then topped with our homemade salsa and sour cream. NACHOS POLLO $9.00 Our nachos served with black beans and seasoned grilled chicken. Pour-fect! MEXICAN SKINS $6.25 Crispy Idaho potato wedges loaded with our homemade chili and melted cheddar. BACON-N-CHEDDAR SKINS $6.25 Deep fried potato wedges topped with melted cheese and crumbled bacon. Accompanied by a side of sour cream. POPCORN SHRIMP $6.50 Tender bite sized shrimp, battered and fried until crispy. Served with a firecracker dipping sauce. Try em Buffalo style! SIMPLY CHEESE STICKS $5.95 Fried mozzarella with Pour House marinara. THE MEXI MUNCHER $10.00 A generous portion of tortilla chips served with our chili con queso sauce, cheese quesadilla, mexi skins, salsa and sour cream. ( Sorry no substitutions) POUR HOUSE SAMPLER $10.00 A crunchy combination of onion rings, fried mozzarella, chicken fingers and saucy buffalo wings. Enough to share!! TERIYAKI $6.25 Tangy and sweet. BUFFALO $6.25 Traditionally served, spicy and hot!! Carrots, celery and creamy blue cheese dressing complete this favorite. SWEET 'n SASSY $6.35 A delicious homemade infusion of tangy BBQ sauce and sweet teriyaki. JAMAICAN JERK $6.35 The island s favorite sauce meets an American institution. THAI PEANUT $6.35 A homemade spicy peanut sauce with a hint of ginger. A must try!! $9.45 Teriyaki, Thai peanut, Jamaican jerk, and Buffalo style. * When East meets West it is a flavor explosion!! ( Sorry no substitutions) Voted on Phantom Gourmet as Top 25 in New England for Super Bowl food!

*BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY. All of our Pourfect sandwiches (except Manhattans) served with loads of fries or... SUB SALAD $2.25 SUB ONION RINGS $2.00 TURKEY CLUB Thinly sliced turkey breast piled high with lettuce, tomato, crispy bacon and mayonnaise sandwiched between 3 slices of golden white toast. COLORADO CLUB Two quarter pound burgers with melted American cheese stacked high on toasted white bread with bacon, lettuce, tomato and mayonnaise. HOT TURKEY MANHATTAN $7.25 A knife and fork sandwich loaded with piping hot turkey breast, gravy and garlic smashed potatoes. Cranberry sauce completes this simple satisfying meal. There is no substitution for the flavor of our Super Subs. All are served on a soft sub roll with a generous mound of fries. SUB SALAD $2.25 SUB ONION RINGS $2.00 *DA BOMB Tender, marinated grilled steak tips with onions, peppers, mushrooms and melted provolone cheese. $7.95 HOT PASTRAMI $6.25 Mounds of thinly sliced pastrami oozing with melted Swiss cheese. POUR HOUSE TUNA MELT $6.35 A trio of toasted English muffins topped with homemade tuna salad, tomatoes, pickles and American cheese. ROAST BEEF MANHATTAN Hot, knife and fork sandwich with roast beef, gravy and garlic smashed potatoes. $7.45 CHICKEN CORDON BLEU Crispy chicken tenderloins, grilled ham, melted Swiss, lettuce and tomato. Served with honey mustard. BREADED CHICKEN TENDERLOIN Hand breaded and golden fried. Garnished with lettuce and tomato. Or Buffalo style with blue cheese dressing. THE DAY AFTER Fresh deli sliced turkey breast, cranberry sauce, stuffing and mayo on a torpedo roll. $6.25 $5.95 $5.95 GRILLED CHEESE $5.25 Texas style. Add: Tomato Bacon Ham Tuna $.65 $1.25 $1.25 $1.60 CHICKEN PARMESAN Deep fried chicken tenderloin topped with Pour House marinara and coated with melted provolone and shredded parmesan. FRENCH DIP $7.45 Roast beef piled high with melted swiss cheese. Served with french fries and au jus for dipping!! $6.25 PHILLY CHEESE STEAK Shaved steak, grilled onions, American cheese and mixed greens. BUFFALO CHICKEN Crispy buffalo drenched chicken fingers with romaine lettuce. Finished with blue cheese dressing. BLACKENED CHICKEN CAESAR Blackened chicken, fresh romaine, parmesan cheese and croutons tossed in a creamy caesar dressing. CHICKEN RANCH Grilled chicken, salad greens, tomatoes, crispy bacon and ranch dressing. VEGGIE Spicy Mexican rice, black beans, lettuce, onion, tomatoes, green peppers and firecracker sauce. $6.50 SUB SALAD $2.25 SUB ONION RINGS $2.00 HONEY MUSTARD BBQ Tender chunks of white meat chicken, a trio of lettuce, tomatoes, bacon, and red onions laced with honey BBQ sauce. ORIENTAL CHICKEN Tender grilled white meat chicken drizzled in spicy Thai peanut sauce, garden greens, carrots, celery and cucumbers. $7.00

We serve a half pound of tender, marinated tips along with your choice of today s vegetable, garlic smashed potatoes, french fries, or Mexican rice. Substitute a dinner salad $2.25 SWEET 'n SASSY TURKEY TIPS $7.49 All white meat tenderloin tips marinated and grilled to exacting standards. ~BUFFALO STYLE With carrots, celery and blue cheese. ~BBQ STYLE With cole slaw. ~HONEY MUSTARD *SWEET 'n SASSY STEAK TIPS $7.75 Grilled to your liking. *TERIYAKI STYLE With grilled pineapple. *DIABLO BBQ STYLE With a cherry pepper. *SMOTHERED AND COVERED With sauteed onions, peppers and gravy. $3.50 *CONSUMING RAW AND UNCOOKED MEATS AND SHELLFISH MAY INCREASE YOUR CHANCES OF CONTRACTING A FOOD BORNE ILLNESS. All border bargains are served with spicy Mexican rice and black beans. GIANT BURRITO $7.75 A grilled flour tortilla stuffed with melted cheddar, red onions, green peppers, lettuce and tomatoes and your choice of chicken, steak, vegetables or a combination of the three. Finished with fresh salsa and sour cream. TOSTADAS $7.49 Two crispy corn tortillas layered with your choice of seasoned chicken or beef, re-fried beans, lettuce, cheese, pico de gallo and a dollop of sour cream. SOFT TACOS $7.25 Three grilled, not fried, flour tortillas filled with your choice of steak, chicken or a combination of the two. Accompanied by melted cheddar, salsa and sour cream on the side. SOUTHWESTERN SCROD Filet of scrod lightly breaded and grilled perfectly. Accompanied by grilled tomatoes, sauteed red onions, bell peppers and salsa. $8.25 FAJITA DINNER $8.50 Marinated strips of chicken, steak or a combo of both, grilled together with sweet onions and green peppers, served with soft tortillas, shredded cheddar, salsa and sour cream. CHIMICHANGA $7.50 A giant flour tortilla stuffed with cheddar cheese and your choice of chicken, steak or vegetables, deep fried golden brown and garnished with homemade salsa and sour cream. QUESADILLA $7.50 Grilled flour tortillas filled with cheddar cheese and your choice of steak, chicken, or vegetables. Finshed with sour cream and salsa.

MASSACHUSETTS Plain and proper. *VERMONT Oozing with melted cheddar. *WISCONSIN Topped with crumbled blue cheese. *NORTH DAKOTA Piled with sauteed onions. *PENNSYLVANIA Smothered with mushrooms. SINGLE $5.50 $5.75 $5.75 We start with 100% Black Angus beef (fresh, never frozen) add lettuce, tomato and pickle and serve it on a soft sesame seed bun with a pile of hot french fries. SUB SALAD $2.24 SUB ONION RINGS $1.75 SUBSTITUTE ANY STATELY BURGER FOR A VEGGIE BURGER FOR AN ADDITIONAL $1.25 DOUBLE $6.50 TRIPLE $7.50 $7.75 $7.75 $5.75 $7.75 $5.75 $7.75 *CALIFORNIA Laced with bacon. *IDAHO Topped with bacon and cheddar potato skins *HAWAIIAN Served with grilled pineapple and drizzled in teriyaki sauce. *KANSAS Topped with melted cheddar and bacon slices. SINGLE DOUBLE TRIPLE $6.00 $7.00 $8.00 $6.00 $7.00 $8.00 $6.00 $7.00 $8.00 $6.20 $7.20 $8.20 $8.45 Three quarter pound burgers sandwiched between crispy bacon, sauteed onions and melted cheddar with tangy BBQ sauce. BIGGER IS BETTER!! *NEW YORK POUR BOY $7.45 Two quarter pound burgers topped with melted American cheese, sauteed onions and crisp bacon. *CONSUMING RAW AND UNCOOKED MEATS AND SHELLFISH MAY INCREASE YOUR CHANCES OF CONTRACTING A FOOD BORNE ILLNESS. BUFFALO CHICKEN Drenched in buffalo sauce with blue cheese dressing on the side. All the chicken sandwiches are grilled 1/3 lb boneless skinless breasts. Served on a sesame seed bun with lettuce, tomato and dill pickle. Accompanied by a generous portion of crispy french fries. FRESH GRILLED CHICKEN $6.20 Grilled to pourfection. BBQ CHICKEN Topped with BBQ sauce, cheddar and crispy bacon. CHICKEN CORDON BLEU Finished with grilled smoked ham and Swiss cheese. HONEY MUSTARD CHICKEN $6.50 Covered in our zesty sauce. BLACKENED CHICKEN $6.50 Grilled with cajun spices. JAMAICAN CHICKEN Grilled with a spicy jerk sauce. DO IT DINNER STYLE!! Add an additional chicken breast on a dinner platter with today s vegetable and your choice of garlic smashed potatoes, french fries or our house special Mexican rice. ADD: $4.00 TERIYAKI CHICKEN $6.50 Laced with a tangy teriyaki sauce and grilled pineapple.