CHRISTMAS 2016
CHRISTMAS @ Drummonds Have yourself a very magical Christmas and ring in the new year in style by joining us at Drummonds to celebrate this Christmastide. Our party nights are the ideal excuse to get your colleagues, friends and family together for a sumptuous 3 course meal and the ultimate entertainment. Our chef has crafted both a Festive Lunch and Dinner menu which offers classic Turkey as well as mouth-watering dishes for those that would prefer an alternative. Christmas Day is all wrapped up with our 4 course menu leaving you to enjoy this special time with your family and friends. And what better way to send off 2016 than joining us for our Hogmanay Bash! Wishing you a Merry Christmas and a Happy New Year, The Team at Drummonds PRESENTS Struggling for gift ideas? Our gift vouchers make brilliant stocking fillers and for those who are a little bit tricky to shop for. Redeemable against food and drink in the restaurant or accommodation in the hotel, our vouchers are valid all year round and are a treat that anyone would be delighted to receive. Terms and Conditions for Christmas bookings: 1: All advertised packages must be pre paid in full to secure bookings. 2. Once payments and deposits are made they are non transferable or refundable and will be lost if booked numbers decrease. 3. Cheques should be made payable to Drummonds (Markinch) Ltd. 4. On the day of your booking you must bring your payment receipt with you. 5. All prices and offers quoted in the guide are subject to change and are inclusive of VAT at the current rate. 6. Payment and changes to bookings will only be accepted from the booking organiser. Drummonds Hotel, Balbirnie Street, Markinch, Glenrothes, KY7 6DB Tel 01592 611205 or email enquiries@drummondshotel.co.uk
3 course dinner 29.95 with Soundmaster Disco and bubbly on arrival 7.30pm SMOKED SALMON, LEMON AND CHILLI SALAD PRESSED PORK TERRINE spicy apple compote and oatcakes ROASTED PARSNIP AND ROSEMARY TART with dressed salad The Mains... CLASSIC TURKEY ROAST BEEF OVEN BAKED COD in a roasted tomato and caper sauce SPICED BUTTERNUT SQUASH, POTATO AND LENTIL STEW DRUMMONDS PARTY NIGHTS 9th, 10th, 16th and 17th December 2016 served with roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded brussel sprouts with bacon and chestnuts CHRISTMAS PUDDING with whiskey and raspberry cream LEMON TART, BERRY JAM, VANILLA CRÈME FRAICHE DARK CHOCOLATE TERRINE honeycomb ice cream, salted caramel sauce A non-refundable deposit of 10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016. Tel 01592 611205 or email enquiries@drummondshotel.co.uk 29.95 per person
DRUMMONDS FESTIVE LUNCH 2 courses 12.95/3 courses 15.95 12 noon - 5pm LENTIL AND VEGETABLE SOUP SMOKED SALMON lemon and chilli salad PRESSED PORK TERRINE spicy apple compote and oatcakes ROASTED PARSNIP AND ROSEMARY TART with dressed salad 1st -24th December 2016 The Mains... CLASSIC TURKEY or ROAST BEEF Both served with gravy, roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded Brussel sprouts with bacon and chestnuts GRILLED SEA BASS creamed potatoes, kale, roasted tomato and caper sauce SPAGHETTI roast pumpkin, sage butter and chilli CHRISTMAS PUDDING brandy brittle and raspberry cream STICKY TOFFEE PUDDING toffee sauce, ice cream LEMON TART berry jam, vanilla crème fraiche 2 courses 12.95 3 courses 15.95 TRIO OF ICE CREAM A non-refundable deposit of 10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016. Tel 01592 611205 or email enquiries@drummondshotel.co.uk
From 5pm CREAM OF LEEK AND POTATO SOUP SMOKED SALMON lemon and chilli salad PRESSED PORK TERRINE spicy apple compote and oatcakes ROASTED PARSNIP AND ROSEMARY TART COCK A LEEKIE ROULADE prune jam, toasted bloomer The Mains... CLASSIC TURKEY or ROAST BEEF both served with gravy, roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded Brussel sprouts with bacon and chestnuts, Yorkshire puddings OVEN BAKED SALMON creamed potatoes, kale, roasted tomato and caper sauce SPAGHETTI roast pumpkin, sage butter and chilli CONFIT DUCK LEG parisienne potatoes, puy lentil and bacon broth CHRISTMAS PUDDING brandy brittle and raspberry cream STICKY TOFFEE PUDDING toffee sauce, ice cream LEMON TART berry jam, vanilla crème fraiche DARK CHOCOLATE TERRINE honeycomb ice cream, salted caramel sauce TRIO OF ICE CREAM A non-refundable deposit of 10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016. Tel 01592 611205 or email enquiries@drummondshotel.co.uk DRUMMONDS FESTIVE DINNER 1st -24th December 2016 2 courses 15.95 3 courses 18.95
DRUMMONDS XMAS DAY 12-4Ppm Soup... LENTIL AND VEGETABLE Or ROASTED TOMATO AND CHILLI KING PRAWN SALAD with classic marie rose dressing COARSE PORK & HERB TERRINE apricot jam, toasted bloomer HOT SMOKED SALMON homemade potato scone, dill crème fraiche, micro salad ROASTED PARSNIP AND ROSEMARY TART The Mains... CLASSIC TURKEY or ROAST BEEF both served with gravy, roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded Brussel sprouts with bacon and chestnuts, Yorkshire puddings COURGETTE AND LEMON CREPES wild mushrooms, sweet potato crisps LEMON & BLACK PEPPER CRUSTED SALMON creamed potatoes, wilted greens CONFIT DUCK LEG parisienne potatoes, puy lentil and bacon broth CHRISTMAS PUDDING CHEESECAKE brandy brittle and raspberry cream STICKY TOFFEE PUDDING toffee sauce, ice cream LEMON TART berry jam, vanilla crème fraiche DARK CHOCOLATE TERRINE honeycomb ice cream, salted caramel sauce TRIO OF ICE CREAM 49 per person Tea/coffee A non-refundable deposit of 15 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th December 2016. Tel 01592 611205 or email enquiries@drummondshotel.co.uk
Join us in the Balbirnie Suite with bubbly on arrival, piper and fabulous band Bring in the bells at midnight and party through to 1am Soup... BROCCOLI AND SPINACH SOUP or ROASTED TOMATO AND LENTIL SOUP HAGGIS, NEEPS AND SWEET POTATO whiskey jus ROAST PARSNIP, PEAR AND BLUE CHEESE TART PORK AND APRICOT TERRINE oatcakes and micro salad DRUMMONDS HOGMANAY BASH The Mains... BEEF WELLINGTON, RED WINE JUS creamed potatoes, wilted greens ROAST GARLIC AND LEMON THYME CHICKEN roasted root vegetables and mashed potato GRILLED SEA BASS lemon and cracked pepper butter, baby potatoes and greens GOATS CHEESE AND ROASTED PEPPER TART tomato pesto, mixed leaf salad RASPBERRY AND LIME PANNA COTTA, shortbread crumble and coconut ice cream STICKY TOFFEE PUDDING toffee sauce, ice cream DARK CHOCOLATE TERRINE blackberry jam and vanilla crème fraiche A non-refundable deposit of 15 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th December 2016. Tel 01592 611205 or email enquiries@drummondshotel.co.uk 59.95 per person
CHRISTMAS 2016
CHRISTMAS @ Society and Legends Guarantee yourself a Legendary 2016 festive season by joining us at Society and being a part of it We ll be offering a scrumptious festive menu throughout December that is sure to put you in the festive spirit it s the ideal opportunity to catch up with those that matter before St Nick takes to the skies! For those that want the full Party Night experience, we have lined up various dates in December where you can enjoy a lavish 3 course meal before hitting the dance floor with entertainment by our House DJ. And to ensure 2016 goes out with a bang don t miss our Hogmanay Bash! Wishing you a Merry Christmas and a Happy New Year, The Team at Society and Legends PRESENTS Struggling for gift ideas? Our gift vouchers make brilliant stocking fillers and for those who are a little bit tricky to shop for. Redeemable against food and drink in Legends or cocktail masterclasses, our vouchers are valid all year round and are a treat that anyone would be delighted to receive. Society 13 Charlotte St, Kirkcaldy KY1 1RN Tel 01592 265246 or email enquiries@societykirkcaldy.co.uk
3 Course Dinner, DJ and Champagne on Arrival 7.30pm SMOKED SALMON, LEMON AND CHILLI SALAD PRESSED PORK TERRINE spicy apple compote and oatcakes ROASTED PARSNIP AND ROSEMARY TART Buffet CLASSIC TURKEY ROAST BEEF OVEN BAKED COD in a roasted tomato and caper sauce SPICED BUTTERNUT SQUASH, POTATO AND LENTIL STEW served with roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded brussel sprouts with bacon and chestnuts LEGENDS PARTY NIGHTS 9th, 10th, 16th and 17th December 2016 CHRISTMAS PUDDING with whiskey and raspberry cream LEMON TART, BERRY JAM, VANILLA CRÈME FRAICHE DARK CHOCOLATE TERRINE honeycomb ice cream, salted caramel sauce A non-refundable deposit of 10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016. 25 per person Tel 01592 265246 or email enquiries@societykirkcaldy.co.uk
LEGENDS FESTIVE MENU 7 days per week from 1st 23rd December 2016 12 noon - 8pm LENTIL AND VEGETABLE SOUP SMOKED SALMON lemon and chilli salad PRESSED PORK TERRINE spicy apple compote and oatcakes ROASTED PARSNIP AND ROSEMARY TART with dressed salad The Mains... CLASSIC TURKEY or ROAST BEEF Both served with gravy, roasted root vegetables, roast potatoes, chipolata sausage, pork & herb stuffing, shredded Brussel sprouts with bacon and chestnuts GRILLED SEA BASS creamed potatoes, kale, roasted tomato and caper sauce SPAGHETTI roast pumpkin, sage butter and chilli CHRISTMAS PUDDING brandy brittle and raspberry cream STICKY TOFFEE PUDDING toffee sauce, ice cream LEMON TART berry jam, vanilla crème fraiche TRIO OF ICE CREAM 18.95 per person A non-refundable deposit of 10 per person is required within 14 days of booking. Balance to be paid in full and any special dietary requirements to be confirmed by 11th November 2016. Tel 01592 265246 or email enquiries@societykirkcaldy.co.uk
Ring in the bells with us this Hogmanay! From 9pm 4am Join us at Society for the most amazing party in town with Free Haggis n Neeps buffet 9-11pm Ticket price is 6 SOCIETY HOGMANAY Tailor-Make Your Christmas Let us tailor make your Christmas party for you this year! Whether you have something specific in mind or are not quite sure what you would like, our team will work with you to craft the perfect occasion to suit your taste and budget. From drinks, to buffets, to sit down meals and festive cocktail master classes, we love hearing ideas and making them happen. Make your party special this year by having it exactly how you want it Tel 01592 265246 or email enquiries@societykirkcaldy.co.uk