All catering orders have a 12 person minimum. Orders must be placed a minimum of hours prior to delivery or pick up to insure time for preparation, as we pride ourselves on preparing everything from scratch. All menus and are subject to change based on seasonality and availability. Guests will be informed in writing of any necessary changes. $2 delivery fee within 20 miles of M&T, additional charges may apply outside of the 20 mile range. Serviceware: All product served on or in disposable trays, platters, bowls or aluminum pans. Disposable chafing dishes with 2 sternos are offered at $1.9 each for any hot items if needed. If you have your own platters and bowls you would like to use, our team can help you transfer everything to look perfect for your guests! 1 Cumberland Parkway SE, Suite 09 Smyrna, GA 000 Catering: 0.9.20 Restaurant: 0..111 mussandturners.com
Party Favors LARGE PLATTERS Small Charcuterie Platter (feeds 10 1) Large Charcuterie Platter (feeds 1 2) Small Artisan Cheese Platter (feeds 10 1) Large Artisan Cheese Platter (feeds 1 2) Small Antipasti Platter (feeds 10 1) Large Antipasti Platter (feeds 1 2) BITES Goat Cheese Stuffed Peppadews Deviled Eggs plain, truffle bacon, or kippered salmon Marinated Olives & Marcona Almonds Chicharrones Meatballs Grassfed SFF Beef in Marinara Swedish Style 0 10 0 10 0 10 2. SIDES Mac & Cheese Classic Truffle Bacon Chorizo Scallion Muss Collard Greens with Nueske s Bacon Herb Roasted Potatoes Roasted Beets & Goat Cheese Greenless Greek Salad Roasted Mushroom Truffle Pasta Salad Spicy Horseradish Slaw Spicy Thai Cucumber Salad Seasonal Chickpea Salad Todd s Token Salad Greek Salad Caesar Salad Baby Greens SEASONAL ITEMS subject to availability. DIPS & SPREADS Seasonal Hummus Horseradish Bacon Dip Reuben Dip with Rye Crostinis Spread Poblano or Peppadew Pimento Cheese Sweet Potato Mash (Fall) Crunchy Cauliflower Salad (Fall) Roasted Brussels Sprouts (Fall, Winter) Roasted Autumn Vegetables (Fall, Winter) Grilled Vegetable Pasta Salad (Spring, Summer) Grilled Vegetables w/ Feta Dip (Summer) Heirloom Tomato, Cucumber & Mozz (Summer) Roasted Corn Esquites (Summer) H&F Yeast Rolls, priced per 2 rolls 19.9 2
Party Favors, continued... MAINS Grilled Springer Mountain Chicken Breast with Ras el Hanout and Cucumber Yogurt Grilled Springer Mountain Chicken Breast with Truffle Aioli El s Wings with Cucumber Yogurt Jimmie s Jerk Wings Roasted Cox Farm Pork Loin with Dijon (sliced and served in jus). DESSERTS House made Cookies Evil Chocolate Chip Evil Chocolate Chip with Pecans Dark Chocolate Ginger Oatmeal Raisin White Chocolate Cranberry Brownies White Chocolate Blondie Double Dark Chocolate Chef s Pastries (ask!). ea. ea Grilled Hanger Steak with Chimichurri (sliced and served mid rare to medium) Riverview Farms / Gum Creek Farm Pulled Pork Springer Mountain Roasted Pulled Chicken Smoked Rosewood Farm Wagyu Brisket with Black Pepper Lavosh and Caper Spread Grassfed SFF Beef Meatballs 10.. 9 MAIN dishes: Many of our offerings come with a sauce or accoutrement suggested by our chefs. However, substitutions are available for some of these items. Additional sauces are available for $.9 per oz container. Selections include the following: Dijon, Cucumber Yogurt, Truffle Aioli, Horseradish Aioli, Thyme Aioli, Chimichurri, BBQ, Cilantro Aioli, Sambal Aioli, Nam Prik, Garlic Mud, Piquillo Pepper Aioli SALADS: Salads include a choice of the following dressings: Classic Caesar, Balsamic Vinaigrette, Champagne Vinaigrette, Red Wine Vinaigrette Additional dressings can be purchased for $.9 per oz container.
Chef Attended When you really want to impress choose from these options that require a Chef on site to finish and assemble for your guests. These options require a minimum of one onsite chef and one lead server. Staffing requirements will depend on the expected guest count. Items from the Party Favors section can also be mixed and matched with these offerings! CROSTINIS SKEWERS Hidi s Tartare Truffle Mushroom Seasonal Hummus Smoked Liver Mousse Thai Chicken Salad Pimento Cheese Caprese (Summer) Ras El Hanout Chicken Hanger Steak Greek Chicken Spanish Chorizo, Olive & Date TARTLETS SLIDERS Heritage Pulled Pork BBQ Wagyu Brisket BBQ Cubanesque* The Funky Chicken* Mo Rock n Chicken Hot Falafel Action* Wild Mushroom Caramelized Onion, Bacon, Blue Cheese Welsh Rarebit,Tomato Bacon Jam (Fall, Winter) COLD SLIDERS *onsite heat source necessary The Eggpire Strikes Back NoMama Tuna Jack Talk Thai Chicken Basic Turkey or Ham & Swiss Basic Pastrami or Corned Beef & Swiss
Catering Menu Caja China Pig Roast Feeds up to 0 guests, great for a unique gathering! $2,00 plus tax & labor (minimum 1 chef @ $10, 1 server @ $20) MENU Whole Roasted Suckling Pig Locally sourced from Gum Creek Farm in Roopville, GA or Riverview Farm in Ranger, GA Chicharrones with Jalapeno Vinegar Dipping Sauce Carolina BBQ Artisan Rolls Choose Sides: Spicy Horseradish Slaw Collard Greens Charros Beans Potato Salad Mac & Cheese Seasonal Pasta Salad Greek Salad Want to take your party to the next level? Add on Pozole Rojo (Traditional Mexican Pork & Hominy Stew) for $200! Additional sides upon request, available at additional charge. **Price includes disposable plates, utensils, napkins, and all other serving items for the buffet**