C U I S I N E S T A T I O N M E N U This interactive and almost theatrical way of serving food amps up the event experience for guests while contributing to the theming and atmosphere. Pop ups and other experiential dining events offer an opportunity in presenting food to people in an exciting and satisfying way to stimulate all five senses. Please choose from the below two levels: B A S E L E V E L - Menu cost only - Equipment, staff and styling not included F A C A D E L E V E L - $600 per facade - Includes mobile cooking station - Includes styling and service equipment tailored to cuisine station chosen *Please note menu cost and staff cost is not included *Donut wall is excluded from this pricing level
T A C O L I B R E min. order of 50 $ 15.50 pp Soft tortilla taco, corn taco & crispy tostadas Spicy beef chilli con carne (gf/df) Pulled chicken, jalapeno, lemon (gf/df) Refried pinto beans (vg/gf/df) Fresh guacamole, sour cream, crisp lettuce, chipotle tomato salsa Charred corn with chimmi churi butter (v/gf) Pulled pork burrito, spiced peach and jack cheese (gf) P A E L L A min. order of 50 $ 15.50 pp Choose one option: Spanish paella with chorizo, chicken & rich tomato sofrito (gf/df) Seared king prawn, black mussel, white fish, candy lime, saffron vegetable, sofrito (gf/df) Vegetarian paella with saffron sofrito, fresh vegetables, peas, lemon & Spanish spices (v/gf/df) Crunchy zucchini flowers, chive aioli (v) Beef cheek, candy orange (gf) $10.50pp S L I D E R B A R min. order of 30 $15.50pp Choose two options: Cheese burger, streaky bacon, cheddar, relish Pork belly, pickled slaw, apple (gf) Coconut chicken chilli jam, rocket (gf) Slow cooked brisket, smokey BBQ, cheddar (gf) Chickpea, tabbouli, honeyed hummus burger (vg) Includes - Assorted brioche, crusty buns, grain rolls mustard grain & dijon, tomato relish, herb aioli, garden leaves
Sea salt roast potato wedge, chilli mayonnaise (v/gf) Smoked paprika chicken wings, cumin dipper C H O C O L A T I E R min. order of 70 $19.00pp Selection of individual handmade truffles & chocolates with full decedent chocolate slabs Individual handmade truffles Assorted berries, nuts & chocolate clusters M O R O C C A N min. order of 50 $19.00pp Chicken tagine, preserved lemon, orange soaked apricot (gf/df) Sumac courgette, saffron potato, mint, puffed chick pea (vg/gf) Lamb kofta, pomegranate yoghurt, pounded pistachio Spiced tabouli salad, parsley, tomato, lemon dressing (v/df) Smokey eggplant dip, roast olives (vg/df) Persian date (v/gf) Moroccan flat bread shards (v) Live Barramundi, saffron & parsley brik G R A Z I N G R O A S T min. order of 30 $15.50pp Choose one option: Rosemary rubbed beef rump, fig & red wine jam (gf) Baked ham, brandy glaze, apple sauce (gf) Rolled lamb leg, mint jelly (gf) Crispy pork loin with drunken apricot (gf) Includes - Selection of artisan rolls & butter, Australian mustards, horseradish, tomato chutney & mustard pickles Duck fat potatoes, black olive dust Yorkshire pudding (v) B U I L D Y O U R O W N B U R G E R min. order of 30 $15.50pp Choose two options: Traditional firewurst brat with red cabbage (gf) Ground beef patty, gherkin relish, cheese Chilli lime chicken thigh (gf/df) Satay, honey tofu steaks (vg/gf/df)
Includes- Selection of brioche and seeded burger rolls, tomato & BBQ sauces & sweet chilli jam, ice burg lettuce, sliced cheese, pickles, caramelised onion & carrot jam Sea salt roast potato wedge, chilli mayonnaise (v/gf) Smoked paprika chicken wings, cumin dipper Y U M C H A min. order of 30 $15.50pp Sticky BBQ pork steamed bun, toasted white sesame Collection of steamed gyoza, dumpling Wok seared soy chicken, kai lan & cashew Includes - Soy sauce, fresh cut chilli & sriacha hot sauce Fried brown rice, pure soy, shallot, herb (v/gf) Plum shredded duck, green onion, pickle, coriander bao (df) M I S O H A P P Y S U S H I min. order of 50 $25.00pp Futomaki rolls in scented white and brown rice tuna salad, soy chicken, tofu & sesame (gf/df) Hosomaki bites avocado, kewpie, seaweed & tobiko and prawn (gf/df) Prawn & wakami refresher, furikake crunch, lime (gf/df) Miso Broth silken tofu, kombo, green onion (gf/df) Chicken karaage, rice wine rice, espresso curry, red pickle Action duck pancake, green onion, tonkasu splash N O O D L E M A R K E T min. order of 50 $15.50pp Ginger marinated beef, hokkien noodle & Asian stir fry vegetable Lemon grass chicken, bok choy, chilli sauce (gf/df) Salt & pepper tofu, garlic soy, crispy shallot, soy sauce, fresh cut chilli & coriander glaze (v/gf/df) Sticky spring rolls, red chilli caramel, cabbage pickle (v)
G R A Z I N G B A R R E L min. order of 50 $19.00pp Chef s selection of 3 premium farmhouse & international cheeses Muscatels, dried figs, grapes & quince paste Lavosh, oat crackers, water crackers & roasted nuts Antipasto board with selection of cured meats with Mediterranean style marinated vegetables with assorted breads & crackers Just want cheese? try our Cheese fetish $11.00pp S E A F O O D S T A T I O N min. order of 30 from$45.00pp** King prawns on ice - 3pp (gf/df) Shucked seasonal oysters - 3pp (gf/df) Sand crab pots, basil tomato, avocado, thousand island, lemon fillets (1 pp) Includes; lemon, lime, caper tar tare, seaweed salad, shallot vinegar Absinth penetrated salmon, passionfruit pearls, crème fraiche, buttermilk blini $9.50pp **Prices subject to market price and availability C U R R Y C O R N E R min. order of 30 $19.00 Select two options: Butter chicken, cardamom, coconut textures (gf/df) Massaman beef, star anise potato, tomato petals (gf/df) Spinach, pumpkin, paneer, fenugreek spice (v/gf/df) Includes - spiced relish, rose water yogurt, toasted seeds, pappadums, basmati rice Onion pakora, coriander yogurt, mango relish (v/gf) D O N U T L E A V E M E H A N G I N G W A L L min. order of 70 $7.00pp Assorted donuts frosted, filled, glazed, garnished Sides hot chocolate, sprinkles, popping candy, cream, caramel +Donut Wall $200.00 v vegetarian vg- vegan gf gluten free df dairy free Prices are listed per person exclusive of GST Staff & equipment will be charged additionally 07 3844 7810 catering@winendinem.com www.winendinem.com