Wedding Packages. All rates are inclusive of 10% service charge ****Package may change without prior notice****

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Wedding Packages Silver Accommodation Two nights stay in an executive suite with complimentary buffet breakfast for two at Mequeni Restaurant Complimentary use of the hotel s recreational facilities (swimming pool and fitness Inn) Pralines Amenities Complimentary use of the Ballroom / function room (four hours use) Complimentary use of the LCD projectors and 12X16 ft motorized projection screens One bottle of sparkling wine for toasting Waived corkage fee for three (3) bottle of wines Place cards for your presidential table Scheduled food tasting for two persons for confirmed weddings One round of iced tea or assorted soda for the guaranteed number of guests Package Rates Buffet Menu (Lunch or Dinner) First 100 guests First 150 guests First 200 guests Buffet Menu 1 Php 99,000.00 Php 142,000.00 Php 185,000.00 Buffet Menu 2 Php 105,000.00 Php 150,000.00 Php 195,000.00 Buffet Menu 3 Php 110,000.00 Php 158,000.00 Php 205,000.00 In excess of the guaranteed number of guests or if package will not be availed: Buffet Menu 1 Php 900.00 per person Buffet Menu 2 Php 1,000.00 per person Buffet Menu 3 Php 1,100.00 per person All rates are inclusive of 10% service charge ****Package may change without prior notice**** Abbey.Federez@ihg.com Page 1

Wedding Packages Gold Accommodation Two nights stay in an executive suite with complimentary buffet breakfast for two at Mequeni Restaurant Complimentary use of the hotel s recreational facilities (swimming pool and fitness Inn) Pralines Bridal car with floral arrangement Flowers Floral centerpieces on all guest tables One floral arrangement for the couple s table One floral arrangement for the presidential table One floral arrangement for the buffet table Cake Three-tiered Fondant Wedding Cake Chocolate fondue station Entertainment Live Entertainment by a musical ensemble (45 minutes) Programme Host Amenities Complimentary use of the Ballroom / function room (four hours use) One bottle of sparkling wine for toasting Waived corkage fee for three (3) bottle of wines A pair of doves in a decorated cage Place cards for your presidential table Scheduled food tasting for two persons for confirmed weddings One round of iced tea or assorted soda for the guaranteed number of guests Package Rates Buffet Menu (Lunch or Dinner) First 100 guests First 150 guests First 200 guests Buffet Menu 1 Php 155,000.00 Php 195,000.00 Php 240,000.00 Buffet Menu 2 Php 165,000.00 Php 210,000.00 Php 255,000.00 Buffet Menu 3 Php 175,000.00 Php 225,000.00 Php 275,000.00 In excess of the guaranteed number of guests or if package will not be availed: Buffet Menu 1 Php 900.00 per person Buffet Menu 2 Php 1,000.00 per person Buffet Menu 3 Php 1,100.00 per person All rates are inclusive of 10% service charge ****Package may change without prior notice**** Abbey.Federez@ihg.com Page 2

Platinum Wedding Packages Accommodation Two nights stay in an executive suite with complimentary buffet breakfast for two at Mequeni Restaurant Complimentary use of the hotel s recreational facilities (swimming pool and fitness center) Pralines Bridal car with floral arrangement Flowers Floral backdrop Floral centerpieces on all guest tables One floral arrangement for the couple s table One floral arrangement for the presidential table One floral arrangement for the buffet table Cake Three-tiered Fondant Wedding Cake Chocolate fondue station Entertainment Live Entertainment by a musical ensemble (45 minutes) Day Coordination with program host 02 hour Photo Booth Amenities Complimentary use of the Ballroom / function room (four hours use) One bottle of sparkling wine for toasting Waived corkage fee for three (3) bottles of wines A pair of doves in a decorated cage Place cards for the presidential table Scheduled food tasting for two persons for confirmed weddings Full body massage for two (1 hour) at Coco s Spa One round of iced tea or assorted soda for the guaranteed number of guests Package Rates Buffet Menu (Lunch or Dinner) First 100 guests First 150 guests First 200 guests Php 210,000.00 Php 275,000.00 Php 340,000.00 In excess of the guaranteed number of guests or if package will not be availed: Php 1,300.00 per person All rates are inclusive of 10% service charge ****Package may change without prior notice**** Abbey.Federez@ihg.com Page 3

Diamond Sunday Lunch Weddings Wedding Packages Accommodation Two nights stay in an executive suite with complimentary buffet breakfast for two at Mequeni Restaurant Complimentary use of the hotel s recreational facilities (swimming pool and fitness center) Pralines Flowers Floral centerpieces on all guest tables One floral arrangement for the couple s table One floral arrangement for the presidential table One floral arrangement for the buffet table Entertainment Basic PA sound system Amenities Complimentary use of the Ballroom / function room (four hours use) One bottle of sparkling wine for toasting Waived corkage fee for three (3) bottles of wines Place cards for the presidential table Scheduled food tasting for two persons for confirmed weddings One round of iced tea or assorted soda for the guaranteed number of guests Package Rates Buffet Menu (Lunch) First 100 guests First 150 guests First 200 guests Php 86,000.00 Php 120,000.00 Php 155,000.00 In excess of the guaranteed number of guests or if package will not be availed: Php 700.00 per person Diamond Package is applicable for Sunday Lunch reception only. Discounted package already, not to be used conjunction with another promotion/discount. All rates are inclusive of 10% service charge ****Package may change without prior notice*** Abbey.Federez@ihg.com Page 4

Silver and Gold Buffet Menu 1 Buffet Menu 2 Buffet Menu 3 Assorted breads/rolls and Butter included Mixed greens with condiments and 3 types of dressings Chicken macaroni salad Tuna nicoise salad Vegetable terrine with Herb mayonnaise Soup One (1) fish dish One (1) chicken dish One (1) pork dish Mixed buttered vegetables Penne Napolitana Steamed rice Fresh seasonal fruits Revel bars Assorted French pastries Assorted breads/rolls and Butter included Mixed greens with condiments and 3 types of dressings Sweet potato salad Chicken pate with cumberland sauce Vegetable terrine with Herb mayonnaise Soup One (1) fish dish One (1) pork dish One (1) beef dish Baked eggplant lasagna Roasted potatoes Steamed rice Fresh seasonal fruits Assorted French pastries Cheese Cake Assorted breads/rolls and Butter included Mixed greens with condiments and 3 types of dressings Tuna nicoise salad Rigatoni with Italian roasted vegetables Jacques chicken salad Sweet potato salad Coleslaw Soup One (1) fish dish One (1) chicken dish One (1) pork dish One (1) beef dish California style pasta with clams Sweet corn kernels and baby corn Steamed rice Fresh seasonal fruits Assorted French pastries Cheese Cake Chocolate brownies Abbey.Federez@ihg.com Page 5

Silver and Gold Soup Choices Cream of pumpkin with orange soup Creole soup Eggdrop soup Pesto minestrone soup Corn chowder soup Cream of mushroom soup Binakol soup Poultry Choices Carolina barbecue chicken Thai chicken curry Spicy szechwan sauteed chicken Roasted and marinated chicken Grilled butter fried turkey breast Fried buttermilk chicken Chicken stroganoff Pork Choices Pork chops with apple rings Braised pork in sweet pineapple sauce Roast porkloin served with mushroom sauce Smoked barbequed baby back ribs Orange-rosemary pork tenderloin Honey mustard porkchop Barbequed porkloin with fried onion rings Beef Choices Fish Choices Beef vegetable loaf Beef bourguignone Beef stir fry with mixed vegetables Roast beef stroganoff Beef bulgogi Texas barbequed beef ribs Beef and spinach rolls Dorado fillet with florentine sauce Asian flavored sword fish Fillet of sole with fresh vegetables Tandoori dorado fillet Red snapper with black bean sauce Clams tossed with tomato and fresh herbs Baked dorado and lemon parsley Abbey.Federez@ihg.com Page 6

Platinum An Assortment of Breads Soft rolls Hard rolls Assortment of multi grain rolls Ciabatta rolls and bread sticks Butter and Margarine Appetizers and Salads Roast beef and beet salad with oranges Country pate with Cumberland sauce Grilled marinated calamari salad Fusilli with red pepper cream Melon and orange fruit salad Soup Creole Soup (Chicken Gumbo) Main Courses Spicy beef and broccoli stir fry Baked dorado fillet on ratatouille Grilled turkey cutlets with tomato salsa Linguini with proscuitto and gorgonzola Sauteed spinach with pernod Garlic mashed potatoes Steamed white rice Live Pasta Station Pastries Cheesecake Crème caramel Fudge cake An assortment of fresh sliced Fruits Mango cream cake Abbey.Federez@ihg.com Page 7

Diamond Sunday Lunch Weddings Mixed greens with condiments and 3 types of dressings Cucumber and Yoghurt Salad Penne Pasta with 3 Hams Tomato and Salted Egg with Onions Assorted bread/rolls and butter One (1) Soup One (1) fish dish One (1) chicken dish One (1) pork dish Sauteed Ratatouille Nicoise with Herbs Penne Carbonara Steamed Rice Fresh Seasonal Fruits Chocolate Brownies Abbey.Federez@ihg.com Page 8

Diamond Sunday Lunch Weddings Soup Choices Cream of Pumpkin Minestrone Soup Cream of MushroomSoup Chicken and Corn Soup Chicken Tom Yam with Coconut Milk Poultry Choices Daniel s Barbeque Chicken Chicken Stew with Tomatoes Roasted Whole Chicken with Herbs Slow Cooked Chicken with White Wine and Ginger Stir-fry Chicken Thai Style Pork Choices Stewed Pork in Sweet Pineapple and Star Anis Roasted Porkloin served with Mushroom Sauce Stir fried Pork with Capsicum and Oyster Sauce Baked Pork with Creamy Mustard Sauce Chinese Char Siew Roasted Pork Fish Choices Steamed Dorado Fillet with White Wine Duglere Roll of Limande Fish with Saffron Sauce Baked Dorado Fillet with Dill Sauce Deep-fried Fillet of Dorado Escabeche Pan-fried Dorado and Mexican Tomato Salsa Abbey.Federez@ihg.com Page 9

CARVINGS/LIVE STATION Choose 1 Menu only Smoked ham served with raisin sauce, poupon mustard, and miniature rolls) *** Beef sirloin Served with dijon mustard, mayonnaise and creamy horseradish sauce and mini baguettes *** Glazed ham leg with pineapple served with pineapple gravy *** Live Pasta Station Choices of penne or spaghetti noodles with 3 kinds of sauces Rate : Php 200.00net/Person (to be added to the availed package) Abbey.Federez@ihg.com Page 10

TERMS AND CONDITIONS A non-refundable, non-transferable, non-convertible, non-consumable reservation deposit required for blocking of the function space. Amount based on below chart: Number of guests Function Space Amount required 70 120 guests 1/3 ballroom Php10,000.00 150 240 guests 2/3 ballroom Php20,000.00 250 550 above Grand Ballroom Php30,000.00 Payment must be settled in CASH or CREDIT CARD. Should the actual attendees exceed the guaranteed number of guests; each additional person will be charged the quoted rate. In the event that less people attended the function, the guaranteed number of persons stipulated in the contract will be charged. Reduction in the guaranteed number of persons will not be allowed if done after the contract have been signed. Should the function be postponed to a later date, the client may do so ONLY ONCE and will be subject to space availability. 50% of the total contracted charges shall be paid upon contract signing. Remaining balance should be settled one (1) month before the function date depending on when the booking is made. Incidental charges to be settled right after the function, in CASH OR any acceptable CREDIT CARD. If the confirmation will not be received on or before the cut-off date (indicated hereon), the blocking will automatically be released. Function room blocking will be dependent on the number of persons guaranteed during the accomplishment of this form or during inquiry. (1/3 ballroom requires a min. of 70 to max. of 140 guests, 2/3 ballroom requires a min. of 150 to max. of 250 guests, Grand ballroom requires a min. of 250 to max. of 500 guests banquet set-up). The hotel shall not assume responsibility for the damage or loss of any merchandise or articles left in the hotel prior to during or following the function. No food and beverage, alcoholic or otherwise shall be brought into the hotel by the patron or attendees. The hotel reserves the right to reassign function rooms but with prior notice to the client. Rates quoted are inclusive of 10% service charge. Should the rates increase before the actual date of event, the new rates will apply. (Applicable to unpaid bookings only) Wedding package is valid until December 31, 2014. NAME OF FUNCTION NO. OF PERSONS TYPE OF FUNCTION TIME DATE OF FUNCTION FUNCTION ROOM CONFIRMED TENTATIVE CUT-OFF DATE PACKAGE RATE RATE RESERVATION DEPOSIT AMOUNT SPECIAL PACKAGE Meetings & Events Executive/Manager& Date Client s signature over printed name & Date Abbey.Federez@ihg.com Page 11