Racial and Ethnic Disparities in Obesity

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Racial and Ethnic Disparities in Obesity FATIMA CODY STANFORD, MD, MPH, MPA, FAAP, FTOS OBESITY MEDICINE & NUTRITION, MGH WEIGHT CENTER AMERICAN BOARD OF OBESITY MEDICINE DIPLOMATE

Objectives Discuss Discuss racial and ethnic disparities in the prevalence, treatment, and pathophysiology of obesity. Explore Explore issues surrounding obesity and socioeconomic status, education level, weight perception, provider diagnosis, and medical expenditures in obesity. Understand Understand differences in response to treatment of racial and ethnic minorities with regards to pharmacotherapy and weight loss surgery.

Body Mass Index Calculation Metric measurements: Weight (kg) Height (m) 2 English measurements: Weight (lb) X 703 Height (in) 2 http://www.cdc.gov/healthyweight/assessing/bmi/adult_bmi/english_bmi_calculato r/bmi_calculator.html

How is Obesity defined in Adults? Weight Status Category Body Mass Index (BMI) Underweight < 18.5 Normal Weight 18.5-24.9 Overweight 25-29.9 Class I Obesity 30-34.9 Class II Obesity 35-39.9 Class III Obesity 40

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

The History of State Obesity Prevalence

Prevalence of Self-Reported Obesity Among U.S. Adults by State and Territory, BRFSS, 2011 Prevalence estimates reflect BRFSS methodological changes started in 2011. These estimates should not be compared to prevalence estimates before 2011. *Sample size <50 or the relative standard error (dividing the standard error by the prevalence) 30%.

Prevalence of Self-Reported Obesity Among U.S. Adults by State and Territory, BRFSS, 2012

Prevalence of Self-Reported Obesity Among U.S. Adults by State and Territory, BRFSS, 2013

Prevalence of Self-Reported Obesity Among U.S. Adults by State and Territory, BRFSS, 2014

Prevalence of Self-Reported Obesity Among U.S. Adults by State and Territory, BRFSS, 2015

Prevalence of Self-Reported Obesity Among Non-Hispanic White Adults, by State and Territory, BRFSS, 2013-2015

Prevalence of Self-Reported Obesity Among Hispanic Adults, by State and Territory, BRFSS, 2013-2015

Prevalence of Self-Reported Obesity Among Non-Hispanic Black Adults, by State and Territory, BRFSS, 2013-2015

Mean (95% CI) abdominal visceral adipose tissue (VAT) area (top panels) and subcutaneous adipose tissue (SAT) area (bottom panels) in African American and white men and women aged <45 and 45 y. Peter T Katzmarzyk et al. Am J Clin Nutr 2009;91:7-15

Energy Balance (simple)

Energy Balance (simple)

All Calories are NOT created EQUAL

Obesity: A Multi-factorial Disorder Genetics Environment Development Behavior

Regulation of Food Intake http://www.cellbiol.net/ste/alpobesity2.php

Regulation of Food Intake Nature Reviews Genetics 10, 431-442 (July 2009)

Central Nervous System regulates weight

BDNF Regulation and Obesity Cell Rep. 2015 Nov 10;13(6):1073-80.

Genome wide analysis-african specific variant in SEMA4D associated with body mass index Obesity 13 MAR 2017 DOI: 10.1002/oby.21804 http://onlinelibrary.wiley.com/doi/10.1002/oby.21804/full#oby21804-fig-0003

Foreign Born Persons Have Lower Likelihood of Obesity than those Born in the US National Health Interview Survey 1997-2005 Ethnicity/ Nativity Status Men Women US Born White 1.0 1.0 US Born Black 1.4 2.09 US Born Hispanic 1.53 1.51 Foreign Born White 0.63 0.62 Foreign Born Black 0.55 1.22 Foreign Born Hispanic 0.72 0.83 Barrington DS et al. Obesity 2010

Obesity Rates Increase as Income Decreases in Women in the US Ethnic Group Non-Hispanic White Non-Hispanic Black 39% 38% 27% 55% 52% 48% Low Income Middle Income High Income Mexican American 45% 46% 35% 0% 20% 40% 60% % of US Women with Obesity Ogden CL et al. NCHS Data Brief 2010

Non-Hispanic Black and Mexican American Men have Higher Obesity Rates at Higher Income Levels Ethnic Group Non-Hispanic White Non-Hispanic Black 30% 35% 32% 29% 36% 45% Low Income Middle Income High Income Mexican American 30% 31% 41% 0% 20% 40% 60% % of US Men with Obesity Ogden CL et al. NCHS Data Brief 2010

Non-Hispanic Black Men Who Graduate From College or High School Have More Obesity Non-Hispanic White 28% 35% 34% 34% Ethnic Group Non-Hispanic Black 41% 35% 43% 31% College Grad Some College High School Grad Mexican American 34% 36% 33% 29% < High School 0% 20% 40% 60% % of US Men with Obesity Ogden CL et al. NCHS Data Brief 2010

Non-Hispanic Black Men and Women are more Likely to Underestimate BMI Comparison of self-described BMI with measured BMI % Prevalence of BMI underestimation 70% 60% 50% 40% 30% 20% 10% 55% 65% 22% 62% Non-Hispanic White Non-Hispanic Black 0% US Men US Women Hendley Y et al. Journal of Women s Health 2002

Ethnic Minority Adolescents are More Likely to have Discordant Weight Perception Race/ Ethnicity % with Discordant Weight Perception Non-Hispanic White 27% Native American 34% Non-Hispanic Black 31% Hispanic 32% Asian/ Pacific Islander 31% Mixed Race 31% Park E. Journal of School Health 2011

Ethnic Minorities are Less Commonly Diagnosed as Overweight/Obese NHANES 1999-2004 for Persons with BMI>30 Race/ Ethnicity Odd Ratio Non-Hispanic White 1.0 Non-Hispanic Black 0.6 Hispanic 0.7 Davis NJ et al. Obesity 2009

Ethnic Minorities have Smaller Response to Weight Loss Pharmacotherapy Sibutramine Orlistat Non-Hispanic Whites -4.4kg -2.8 kg Ethnic Minorities -2.7 kg -2.3 kg Osei-Assibey et al. Diabetes, Obesity, and Metabolism 2011

African-Americans Achieve Less Weight Loss After Bariatric Surgery Mean Absolute Difference in Estimated Weight Loss in Caucasians versus African-Americans -8.4% % Estimated Weight Loss Admiraal WM et al. Diabetes Care 2012

Potential Reasons for Ethnic Disparities in Obesity Energy Intake Energy Expenditure Life Stressors Racism Lack of Career Options Family Illness/ Death Cultural Influences Genetics Johnston DW et al. Demography 2011 Johnson P et al. ABNF 2012

Factors which affect access to weight loss surgery Race Age Sex SES Location Referral Jackson et al. Systematic Reviews 2014, 3:15

Access to RYGB in the United States 108,333 patients Black patients Serious Adverse Events 79% white 12% black 9% Hispanic Higher BMI More likely to have HTN Higher in Blacks (3.65%) Hispanics (3.19%) Whites (2.01%) Sudan R et alj Gastrointest Surg (2014) 18:130 136

Are minorities less likely to proceed with weight loss surgery? 651 patients at 2 academic medical centers in Boston Evaluated whether racial and ethnic minorities were less likely to proceed with weight loss surgery Once referred, racial and ethnic minorities just as likely to proceed with surgery as their non-white counterparts Comorbid illness burden was similar, but there was difference in baseline BMI Stanford FC et al. Surgical Endoscopy 2015

What accounts for difference in response from weight loss surgery? Demographics Clinical (BMI, comorbidities, QOL) Behavioral (Eating, PA, ETOH intake) Wee CC et al. Obesity Surgery 2017

Case #1 58 year old African-American woman Past medical history: Hypertension GERD Depression Diet: Breakfast: Scrambled eggs with spinach, onions, peppers, or sausage; OR Oatmeal with nuts/ blueberries/ blackberries Snack: Fruit; Protein Bar (KIND bars of Jif creamy peanut butter) Lunch: Leftovers (Baked chicken, vegetables, brown rice) Snack: Almonds, Protein Bar Dinner: Baked chicken, vegetables, brown rice Exercise: 4 days a week (1 hour); 2 days of cardio; 2 days of strength (meets with trainer twice a week) Sleep: 6-7 hours (feels well rested) Stress: Normal Post partum weight retention; Night Shift Nurse for 4 years

58 year old woman BMI: 34 82% EBWL/ 22% TBWL Phentermine +Topiramate BMI: 27.5

Case #2 49 year old Hispanic woman Past medical history: Diet : Anxiety/Depression Ventricular tachycardia s/p ablation Mixed connective tissue disease Hypertension GERD Breakfast: Fruit, Vitamins Snack: Vitamin Water, Sobe Life Water, Fruit Lunch: Lettuce (romaine and iceberg); cheese; ham, tomato, peppers, lite Italian dressing, OR vinegar/oil Snack: Fruit (sometimes) Dinner: Spinach, Smart Ones Snack: Denies Exercise: Walking, some form of cardio, Walks 5 miles a day, Goes to Planet Fitness (Elliptical); Zumba (1 times per day; 7 days a week) Weight gain became prominent after childbirth (10 lbs. with each pregnancy X6); tobacco cessation, with metoprolol

49 year old woman BMI: 52 Behavioral 87.3% EBWL/ 45% TBWL VSG BMI: 26.5

67 year old African-American woman Past medical history: Type 2 Diabetes Mellitus Hypertension CAD CHF Diet : NASH Breast Cancer GERD Case #3 Breakfast: Regular Yogurt with Fruit (may snack) Snack: Occasionally popcorn Lunch: Chicken or Fish with vegetables and/or fruit Snack: Fruit (apple, oranges, and watermelon) Dinner: Fish (Haddock, Tilapia) or Chicken with occasional vegetables Snack: Nuts Exercise: Walking, some form of cardio; 1/2 hour per day; joined a gym (started on the treadmill) Weight gain became prominent in peri-menopause

67 year old woman s/p VSG BMI: 40 109% EBWL/ 45% TBWL BMI: 23.5

Summary Obesity is a Multi-factorial disease process Regulation of food intake is complex Prevalence of Obesity in Ethnic Minorities Prevalence of Obesity in Foreign Born Persons vary with response to education level and obesity Ethnic Minorities are more likely to have discordant weight perception Health Care Providers are less likely to diagnose ethnic minorities with overweight/obesity Ethnic minorities have less pronounced response to weight loss surgery and pharmacotherapy

Action Items Steps should be taken to ascertain etiology of higher prevalence of obesity in ethnic minorities Health care providers should be more vigilant about giving appropriate diagnosis of overweight/obesity in ethnic minorities Strategies should be employed to address disparities in prevention and treatment of obesity in ethnic minorities