L A G O O N 6 2 0 ADRIATIC LION Discover this even more luxurious and comfortable catamaran. Lagoon 620 (BY 2018) is an innovative solution to the needs of today's cruising yachtsman: beautiful design, strength, comfort & performance. LAGOON 620 is ideal for the client who want to experience the art of living aboard in an innovative way. There is just nothing to compare to relaxing aboard this charming & luxurious catamaran. The architects Van Peteghem - Lauriot Prévost and Lagoon R&D (exterior) department and Nauta Yachts (Interior) fitted the Lagoon 620 with the latest developments in naval architecture. Lagoon 620 with five queen size bed en-suite cabins design is very accommodating. Complete interior layout is elegantly incorporating wood finish, upholstery, inner liners, and more. A functional flybridge can also accommodate guests thanks to separate crew and reception areas. Saloon and cockpit are beautifully integrated and include wet bar, areas for lazing around and the option on taking delicious meals inside or out without having to make any adjustments. ADRIATIC LION is outstanding in any case. The new gem in our fleet for season 2018.
Experience luxury yachting in an exceptional way. Experience L a g o o n 6 2 0 Lagoon 620 - the art of living Exceptional living space, both above and below deck choice of Y A C H T T O S A I L A P L A C E T O R E L A X 5 queen size bed en-suite cabins in which can sleep up to 10 guests Crew has their separate quarters This powerful deep-water catamaran combines the outstanding comfort of a luxurious houseboat with excellent performance, both under sail and engine power. Lagoon 620, available for charter in Croatia, has 5 queen size berth cabins (sleeps up to 10 guests), all en-suite, plus separate cabins for three professional crew members. S T R E N G T H C O M F O R T P E R FO R M A N C E
TECHNICAL SPECIFICATIONS & LAYOUT NAME MODEL TYPE PRODUCTION YEAR PROPULSION Adriatic Lion Lagoon 620 Catamaran 2018 2X The Layout 18,90 m 10,00 m 33,300kg 1,55 m 5/10 Length over all Beam Displacement Draught Cabins / Berths
BELOW DECKS immense saloon with clearly defined dining, relaxing, sitting and navigation areas large central galley option allows you to add a large double cabin aft (port), with private washroom, and a central cabin with bunk beds owner's cabin in the starboard hull with private sitting area and direct access to the cockpit luxurious, well-designed cabins with side access to beds, washrooms with separate showers large hull windows and picture windows in the galley and aft starboard cabin give plenty of natural light indirect lighting in saloon and cabins provides softer light and the saloon windows can be fitted with blinds engine compartments are far from the living areas and perfectly insulated INCLUDED IN THE PRICE: Service of 3 professional crew members (CAPTAIN & STEWARDESS & CHEF) Use of on board water sports equipment: fishing gear, towing ring, rib with 60 hp motor, sea scuba scooter, snorkelling gear, water-skis, water tube,2 x paddle board (SUP), floating mats, two seat kayak Bedding, towels, beach towels & toiletry WI-FI Preparation of breakfast, lunch and dinner
S A I L I N G D E S T I N A T I O N S New destinations every day. Deserted beaches. Clandestine hangouts. Your own playground on the water. Some experiences can only be achieved with a yacht. Discover everything that the Adriatic has to offer, from the old city of Dubrovnik and Korcula, night life of Split & Hvar, waterfalls near Sibenik, sea organs in Zadar, to hidden coves on Kornati Islands. One thing is certain - You will embark on a beautiful adventure, no matter which destination you choose. BESPOKE SAILING HOLIDAY* Island-speckled coastline at your hand, no matter in which direction you are sailing. Enjoy crystal clear waters off your private floating hotel.
UNIQUE ENVIRONMENT* Your yacht is Your door to more than 1000 Croatian islands. Where to go? Do not worry as we will create a custom-made sailing route for You. Your holiday will be tailored to fit your party and your preferences. Each destination offers something a bit different, too. Some are just now becoming leading destinations and they all surprise and delight with their culinary heritage, their people, and their landscapes. Everything is designed to help you slow down, relax, and savour every moment of your vacation.
SAMPLE MENU Experience gastronomic and oenological excellence aboard tailored to your preferences. In Europe it is hard to find a country in which, in such a small area, so much diversity exists as in Croatia. It unites the richness of Central European, Mediterranean and Eastern cuisine and is based on an extremely healthy food. MEDITERRANEAN BREAKFAST SEAFOOD DISHES - Buffet style breakfast, spread of fresh products from local market. - Eggs Per Order, Fresh Fruit Platter (or Fruit Salad), Cereals (Crunchy Muesli, Corn Flakes, Oats), Dairy Products (Milk, Butter, Yogurt, Cheese Spread, Cottage Cheese), Cold Cuts, Chocolate Spread, Jam & Honey - Freshly Squeezed Orange Juice (or Fruit Shake or Smoothie), Coffee, Tea, Pancakes Fresh Bread and Rolls - Sea bream fillet on green spinach risotto and watercress - Sea bass fillet w. sautéed potatoes and grilled vegetables - Fried calamari w. avocado, cherry tomatoes and cucumbers - Monk fish fillet in batter w. peas puree and fennel salad - Octopus tentacles w. black lentils, garlic mousse and rice crackers STARTERS - Cesar salad w. anchovies and olives dressing & tiger prawns - Grilled young cheese w. arugula, roasted cherry tomatoes and reduced aceto balsamico - Dalmatian chesse and prosciutto w. mediterranean herbs - Tuna tartar with soy sauce and lemon emulsion - Octopus salad w. olives, capers, spring onions and olive oil and vine dressing MEAT DISHES - Lamb racks w. sweet potatoes puree and grilled zucchini - Beef filet mignon with asparagus, beetroot, fried potatoes and dijon mustard dip - Glazed chicken breast w. couscous salad, yogurt and fresh mint dressing - Pork fillet w. celery cream and steamed young spinach - Slow roasted veal, green beans and hollandaise sauce
VEGETARIAN DISHES - Tomato-Carrot & Cantaloupe Melon Gazpacho w. Rye Bread Croutons - Grilled Vegetable w. Arugula & Walnut Pesto - Rice Fritter w. Garlic Aioli & Micro Greens Tomato & Nectarine Salad w. Feta Cheese - Couscous Salad & Tofu SWEET TOOTH/DESERTS - Dark chocolate mousse - Lemon tart - Panna cotta w. fresh strawberries - Chocolate cake w. fresh berry coulis and vanilla ice cream
YOUR CAPTAIN Zorislav Vuković Adriatic Lion C R E W Crew presents heart of every yacht Zorislav Vuković was born in 1980 in Split, Croatia and has developed since a young age interest for the sea. From 1998 his diverse sailing experiences have taken him all over Europe (while working on different kinds of vessels as a seaman, deckhand, helmsman & animator). Zorislav completed his RYA Yacht Master Offshore and holds D2 Basic Safety (STCW) Certificate. He started working as a skipper from 2004 and eventually found his way to the Princess Seline. With his knowledge and extensive experience, this fluent English speaker aims to provide an enjoyable and friendly time on board. Zorislav passed wine advisor course and can expertly cut through the vast number of Croatian varietals and blends available. With over 17 years of impeccable career, people skills and his knowledge of local area is exceptional. To him arranging a restaurant, club, excursion, wine tasting, berth in a marina etc.is just a single call away. WHAT MAKES HIM HAPPY BESIDES HIS WORK, SEA & BOATS: Travelling makes him very happy. He is also passionate about fishing, literature and music.
YOUR STEWARDESS Sanja Čičvara Sanja was born in 1988 in Zagreb, Croatia where she graduated from Faculty of political science. During the years she grew distinctive enthusiasm for cooking in general, especially Mediterranean cuisine. She is fluent in English, has good knowledge of Spanish and basic of German and Italian language. After abundance of experience working as a hostess on all types of boats (sailing and motor boats, catamarans) She is detailedoriented, attentive at all times with a willing and helpful manner. Always approachable and cheerful, Sanja aims to elevate the guest s experience. WHAT MAKES HER HAPPY BESIDES HER WORK, SEA & BOATS: She is a passionate traveller and wherever she goes, she never misses a chance to learn about new cultures, languages or skills. She loves summer and tries to experience that season 365 days a year! YOUR CHEF Mladen Dragojlović forest and vegetable garden. Mladen Dragojlovic was born in 1982 in Pozega, Croatia. After graduating from Faculty of Civil Engineering, he founded his own company. He was involved in various projects connected with rural tourism, such as designing and supervision of accomodation facilities for Zlatni Lug near his hometown. Raised in a family which nurtures and shares passion for food, enabled him to develop his own taste for cooking. Cooking was always his interest and he decided to translate it from a hobby to profession. That led him to finish a culinary ''chef on board''training by professional and respected chef. With creative cooking and openminded personality his goal is to make your holiday the best you ever had. WHAT MAKES HIM HAPPY BESIDES HIS WORK, SEA & BOATS: He also enjoys sports, music, discovering foreign cuisines, spending time in the countryside; caring for his planted