BREAKFAST BUFFETS CONTINENTAL Freshly Squeezed Orange, Apple and Cranberry Juice Seasonal Selection of Sliced Fresh Fruit Croissants, Muffins and Danish Pastries, Sweet Butter & Preserves Choice of Cold Cereals with Milk Starbucks Pike's Place Regular & Decaffeinated Coffee $ 22.00 per person GOOD MORNING BREAKFAST Freshly Squeezed Orange, Apple and Cranberry Juice Seasonal Selection of Sliced Fresh Fruit Yogurts Assorted Bagels with Whipped Cream Cheese Croissants, Muffins and Danish Pastries Sweet Butter and Preserves Starbucks Pike's Place Regular & Decaffeinated Coffee $25.00 per person HILTON EXECUTIVE Freshly Squeeze Orange, Apple and Cranberry Juice Seasonal Selection of Sliced Fresh Fruit Fine Herb Scrambled Eggs Crispy Bacon and Link Sausages Hash Brown Potatoes Croissants, Muffins & Danish Pastries Sweet Butter and Preserves $28.00 per person BREAKFAST ADDITIONS BREAKFAST CROISSANT SANDWICH Sausage Patty, Scrambled Eggs and Sliced American Cheese Served on a Buttery Croissant $6.00 each CRISPY BACON OR LINK SAUSAGES $4.00 per person SCRAMBLED EGGS $3.00 per person EGG BURRITO Scrambled Eggs, Sausage and Cheese Wrapped in a Flour Tortilla $5.00 each WARM BREAKFAST TRIO French Toast, Belgium Waffles and Buttermilk Pancakes Served with Whip Cream, Strawberry Sauce, Warm Maple Syrup and Whipped Butter $6.00 per person CHAMPAGNE FLUTE YOGURT PARFAITS $5.00 each CHOICE OF COLD CEREALS WITH MILK $4.00 each OATMEAL Served with Brown Sugar and Raisins $4.00 per person OMELET STATION $6.95 per person Includes One (1) Complimentary Chef Each additional Chef $100 each
PLATED BREAKFAST THE NORTHBROOK Scottish Smoked Salmon New York Style Bagels and Cream Cheese Tomatoes, Cucumbers, Red Onions and Capers $ 15.00 per person THE RIVERFRONT Scrambled Eggs with Herbs Choice of Crispy Bacon, Link Sausage or Ham Breakfast Potatoes Basket of Breakfast Pastries Sweet Butter and Preserves $17.00 per person THE TRAVELER Belgian Waffles Pure Maple Syrup Fresh Strawberries and Whipped Cream Choice of Bacon or Link Sausage Basket of Breakfast Pastries Sweet Butter and Preserves $18.00 per person THE EGGCEPTIONAL (SAME OMELET FOR ALL GUESTS) Three Egg Omelet Choice of (3): Cheese, Ham, Green Peppers, Onions and Mushrooms Hash Brown Potatoes Choice of Crispy Bacon, Link Sausage or Ham Basket of Breakfast Pastries Sweet Butter and Preserves $18.00 per person
BRUNCH BUFFET (MINIMUM 50) Champagne Freshly Squeezed Orange, Apple and Cranberry Juice Fresh Seasonal Sliced Fruits and Berries Bakery Basket of European Danishes, Muffins, Chocolate and Almond Croissants Mixed Green Salad with English Cucumbers, Tomatoes, Shaved Carrots Choice of Two Dressings (Ranch, Balsamic, Thousand Island and Italian) Marinated Grilled Vegetable Display Sun-Dried Tomato and Farfalle Pasta Salad Fresh Tomato and Buffalo Mozzarella with Balsamic Dressing Broccoli and Roasted Peanut Salad Jumbo Gulf Shrimp with Cocktail Sauce, Lemons and Tabasco Sauce Smoked Salmon Rosettes, Spanish Capers, Shaved Red Onion, Diced Tomato And Thinly Sliced Cucumber Fresh Baked Assortment of Bagels and Whipped Cream Cheese Herb Scrambled Eggs Crispy Smoked Bacon and Country Link Sausages Breakfast Potatoes Cheese Blintz with Fruit Compote Entrée Selections Select Two: Grilled Atlantic Salmon with Tarragon Cream Baked Tilapia, Served on a bed of Spinach with a Lemon Herb Butter Marinated Breast of Chicken, Chardonnay Sauce Harvest Stuffed Chicken, Wild Rice, Cranberries & Asparagus, Chardonnay Cream Sauce Herb Roasted Beef Round, Bordelaise Sauce Garlic Mashed Potatoes Medley of Seasonal Vegetables Display of Allgauer s own Cakes, Tortes and Petite Pastries $46.00 per person $4.00 for each additional Entrée per person PRICES ARE BASED ON 1.5 HOURS OF SERVICE ADDITIONAL HOUR OF SERVICE $8.00 PER PERSON
ENHANCE YOUR BRUNCH WITH BUTLER PASSED BEVERAGES Champagne, Mimosas, and Fruit Punch $5.00 per person per hour CHILLED POACHED SALMON with Creamy Dill Cucumber Dressing $265 each OATMEAL Served with Brown Sugar and Raisins $4.00 per person WARM BREAKFAST TRIO French Toast, Belgium Waffles and Buttermilk Pancakes Served with Whip Cream, Strawberry Sauce, Warm Maple Syrup and Whipped Butter $6.00 per person OMELET STATION Replace Your Scrambled Eggs with a Made-to-Order Omelet Station $9.00 per person Includes one (1) Complimentary Chef Additional Chef $100 each BREAKFAST CROISSANT SANDWICH Sausage Patty, Scrambled Eggs and Sliced American Cheese Served on a Buttery Croissant $6.00 each EGG BURRITO Scrambled Eggs, Sausage and Cheese Wrapped in a Flour Tortilla $5.00 each CHAMPAGNE FLUTE YOGURT PARFAIT $5.00 each
ALL IN A DAY'S BREAK PRICES BASED ON 30 MINUTES OF CONSUMPTION MINIMUM OF 20 PEOPLE PACKAGE 1 CONTINENTAL BREAKFAST Freshly Squeezed Orange, Cranberry & Apple Juices Muffins, Danish Pastries & Croissants Butter and Fruit Preserves Cold Cereal with Milk Fresh Sliced Fruit Starbucks Pike's Place Regular & Decaffeinated Coffee MID-MORNING REFRESH Assorted Granola & Nutri-Grain Bars PM BREAK Fresh Baked Fudge Brownies Individual Bags of Chips & Pretzels $32 per person PACKAGE 2 GOOD MORNING BREAKFAST Freshly Squeezed Orange, Cranberry & Apple Juices Bagels with Whipped Cream Cheese, Muffins, Danish Pastries & Croissants Butter and Fruit Preserves Fresh Sliced Fruit Yogurts Starbucks Pike's Place Regular & Decaffeinated Coffee MID-MORNING REFRESH Dried Fruit Bars Power Bars PM BREAK Chocolate Covered Pretzels Individual Bags of Cracker Jacks White Cheddar Popcorn $36 per person PACKAGE 3 EXECUTIVE BREAKFAST Freshly Squeezed Orange, Cranberry & Apple Juices Cold Cereals with Milk Muffins, Danish Pastries & Croissants Butter and Fruit Preserves Fresh Sliced Fruit MID MORNING REFRESH Whole Fruit Yogurt Parfaits PM BREAK Warm Chicago Style Pretzels accompanied with Dusseldorf Mustard Fresh Fruit Kabobs $42 per person ADD STARBUCKS COFFEE TO YOUR MID-MORNING OR PM BREAK $68/GALLON ADD SODAS AND BOTTLED WATER $4.00 EACH
THEMED BREAKS PRICES BASED ON 30 MINUTE DURATION MINIMUM OF 20 PEOPLE FIESTA Corn Tortilla Chips Salsa Con Queso, Black Bean, Corn Salsa & Mango Salsa & Guacamole Churros $12.00 per person BALL PARK Warm Chicago Style Pretzels Accompanied with Cheddar Cheese Sauce Mini Corn Dogs Peanuts, Cracker Jacks Ice Cream Sandwich $18.00 per person COOKIE MONSTER Assortment of Warm Gourmet Cookies Whole Milk, Chocolate & Strawberry Milk $14.00 per person HEALTHY THINKER Roasted Red Pepper and Garlic Hummus Served with Pita Bread Vegetable Crudités & Dips Fresh Fruit Kabobs $15 per person SOMETHING FOR EVERYONE Freshly Popped Popcorn Vegetable Crudités with Two Dips Domestic & Imported Cheese Display White & Dark Chocolate Covered Pretzels $19 per person HAPPY TRAILS (BUILD YOUR OWN TRAIL MIX) CHOOSE UP TO 5 ITEMS Dried Apricots Chex Mix Dried Fruit Mix Chocolate Morsels Peanuts Sesame Sticks Dried Cranberries M & M's Yellow Raisins Mini Pretzels $11.00 per person ADD STARBUCKS COFFEE TO YOUR MID-MORNING OR PM BREAK $68/GALLON ADD SODAS AND BOTTLED WATER $4.00 EACH
A LA CARTE SNACKS Whole Fresh Fruit $3.00 each Granola Bars $3.00 each Power Bars $4.00 each Assorted Yogurts $4.00 each Sliced Seasonal Fresh Fruit $7.00/person Hot Gourmet Soft Pretzels, $4.50 each with Yogurt Dip Spicy Mustard Vegetable Crudités with Dip $6.00/person Hagen Daz Ice Cream Bars $5.00 each Gourmet Snack Mix $4.00/person Freshly Popped Popcorn $3.00/person Imported & Domestic Cheese $7.00/person Roasted Red Pepper & Garlic $7.00/person with Crackers Hummus served with Pita Bread Deluxe Mixed Nuts $5.00/person Assorted Candy Bars $3.50 each Fruit Cups $6.00 each Fresh Fruit Kabobs $5.00 each Individual Bags of Potato Chips, Pretzels, Popcorn & Cracker Jack $3.00 each BAKE SHOP Assorted Danish Pastries $38.00/doz Fresh Croissants with Butter & Jams $38.00/doz Pecan or Cinnamon Rolls $44.00/doz Assorted Breakfast Breads $28.00 each Assorted Bagels with Cream Cheese $40.00/doz Coffee Cake $34.00 each Assorted Mini Pastries $40.00/doz Assorted Gourmet Cookies $42.00/doz Chocolate Fudge Brownies $42.00/doz Assorted Cake Pops $22.00/doz Assorted Mousse in Shot Glass $38.00/doz Chocolate Covered Pretzel Rods $22.00/doz Chocolate Dipped Rice Krispies Treats $34.00/doz Fresh Baked Muffins $46.00/doz BEVERAGES Starbucks Pike's Place Reg. & Decaf $68.00/gal $68.00/gal Freshly Squeezed Orange, Cranberry $26.00 each Chilled Milk Pitchers: Whole, 2%, $26.00 each & Apple Juice Pitchers Skim, or Chocolate Assorted Bottled Juices $5.00 each Assortment of Soft Drinks $4.00 each Assorted Flavored Sparkling Waters $5.00 each Bottled Water $4.00 each Fresh Fruit Punch, Chilled Lemonade or Iced Tea, additional $38.00 gal Energy Drinks $6.00 each DELUXE COFFEE STATION Freshly Brewed Starbucks Pike's Place Regular and Decaf Coffee, Tazo Hot Tea, Flavored Syrups, Cinnamon Sticks, Honey, Lemon Wedges, Orange Rinds, Rock Candy Sticks, Chocolate Shavings, Whipped Cream $74.00 per gallon
COLD PLATED LUNCHEONS Includes: Soup or Fresh Fruit Cup, Home Baked Rolls, Entree, Dessert, Tabled Iced Tea, additional $2.00 per person SOUP Chicken and Rosemary with Israeli Couscous Italian Style Minestrone with Tuscan Red Beans and Baby Spinach Tomato Basil Soup Beef Barley with Roasted Vegetables ENTRÉES Classic Chicken Caesar Salad Young Romaine Lettuce Chopped and Served with Shaved Parmesan Reggiano Cheese Herbed Garlic Croutons and House Made Caesar Dressing $26.00 per person Grilled Gulf Shrimp $30.00 per person Peppered Ahi Tuna Salad Niçoise Seared Ahi Tuna, Nestled atop Crisp Field Greens Surrounded with Tender Haricot Vert, Baby Red Potatoes Boiled Eggs, Nicoise Olives and Dressed with Fresh Basil Aioli $30.00 per Person Mediterranean Grilled Chicken Salad Arugula and Young Romaine Lettuces, paired with Balsamic Vinaigrette Dressed among Roasted Bliss Potatoes Shaved Red Onion, Vine Ripened Tomato Kalamata Olives and Crumbled Goat Cheese $26.00 per Person The Allgauer s Cobb Salad Mixed Field Greens Layered with Honey Smoked Turkey Diced Cucumber, Tomato and Boiled Egg Hickory Smoked Bacon, California Avocado and Bleu Cheese $28.00 per person DESSERT Bavarian Apple Raisin Strudel with Crème Anglaise Rich and Creamy Chicago Style Cheese Cake, Fresh Strawberry Coulis Rich Chocolate Cake Amaretto Tiramisu Dusted with Dutch Cocoa Powder and Vanilla Cream Sorbet Trio with Fresh Minted Fruit Relish Double Chocolate Mousse Torte
HOT PLATED LUNCHEONS Includes: Soup or Salad, Home Baked Rolls, Entrée with Chef s Selection of Starch & Vegetables and Choice of Dessert Tabled Iced Tea, additional $2.00 per person SOUP Beef Barley with Roasted Vegetables Chicken and Rosemary with Israeli Cous Cous Tomato Basil Soup Italian Style Minestrone with Tuscan Red Beans & Baby Spinach Lobster Bisque, additional $3.00 per person SALAD Midwest Garden Salad Topped with Shaved Carrots and English Cucumbers Leaves Of Young Romaine, Grated Reggiano Cheese, Herbed Croutons and Caesar Dressing Baby Spinach, Forrest Mushrooms, Smoked Bacon (Choice of Dressing) Buttermilk Ranch, French, Thousand Island, Sun-dried Tomato Vinaigrette, Aged Balsamic Vinaigrette ENTRÉES Sicilian Chicken Picatta, Sautéed and Topped with Creamy Lemon Caper Sauce $30.00 per person Herb Garlic Breast of Chicken, Marinated and Seared, Glazed with Pinot Noir Sauce $30.00 per person 6 oz. Center Cut of Beef Tenderloin, Rosemary Sauce, Pumpkin Seed Oil $44.00 per person Seared Tilapia, Reduced Aged Balsamic Glaze, Ginger Tomato Sauce $34.00 per person Baked Alaskan Salmon, Roasted Red Pepper Coulis $38.00 per person Allgauer s Riverfront Lasagna Filled with Mascarpone, Goat, Ricotta, and Mozzarella Cheese, Baked and Served with a Fresh Basil Tomato Sauce and Shaved Reggiano Cheese $28.00 per person Dessert Bavarian Apple Raisin Strudel with Crème Anglaise Rich and Creamy Chicago Style Cheese Cake, Fresh Strawberry Coulis Rich Chocolate Cake Amaretto Tiramisu Dusted with Dutch Cocoa Powder and Vanilla Cream Sorbet Trio with Fresh Minted Fruit Relish Double Chocolate Mousse Torte
BOXED LUNCHES $26.00 per person All Lunches are accompanied by: Individual bags of Potato Chips, Fruit Cup or Rotini Pasta Salad Fresh Baked Chocolate Chip Cookie, Appropriate Condiments, Bottled Water (Substitute Bottled Water for Soft Drink $2.00) SMOKED HAM AND MUNSTER Shaved Honey Ham, topped with Munster Cheese, Nestled atop Crisp Leaf Lettuce, Ripe Tomato, Served on an Asiago Cheese Roll ROASTED BEEF AND ALUETTE Sliced Herb Roasted Beef layered atop Crisp Leaf Lettuce, Ripe Tomato, Shaved Red Onion and Crowned with Herbed Cheese Served on a Soft Onion Roll ROAST TURKEY AND SWISS Carolina Smoked Turkey Breast layered with Emmenthaler cheese, Crisp Leaf Lettuce, Ripe Tomato on a Fresh Pretzel Roll PESTO GRILLED CHICKEN Pesto Marinated Chicken Breast topped with Monterey Jack cheese, Shaved Spanish Red Onion, California Avocado and Ripe Tomato all Layered atop a Tomato Focaccia Rolls GRILLED VEGGIE HI ROLLER Marinated Green and Yellow Zucchini s, Roasted Red Peppers, Herb Boursin Cheese Wrapped in a Soft Spinach Tortilla MEDITERRANEAN GRILLED CHICKEN SALAD Arugula and Young Romaine Lettuces, paired with Balsamic Vinaigrette Dressed among Roasted Bliss Potatoes Toasted Pine Nuts, Shaved Red Onion, Vine Ripened Tomato Kalamata Olives and Crumbled Goat Cheese WRAPS (Select One) CHICKEN CAESAR WRAP SKIRT STEAK WRAP GRILLED MEDITERRANEAN VEGETABLE WRAP TURKEY WRAP
COLD LUNCH BUFFETS (MINIMUM 25) Includes Tabled Iced Tea, additional $2.00 per person THE EXECUTIVE DELECTABLE DELI Chef s Soup Du Jour Field Green Salad with Ripe Tomatoes, Shaved Carrots and Cucumbers Choice of Two Dressings Rotini Pasta Salad with Sun Dried Tomato Vinaigrette Marinated Buffalo Mozzarella and Vine Ripe Tomato Basil Salad Shaved Smoked Turkey, Herb Roast Beef, Honey Baked Ham, Capicolla and Mortadella Swiss, Cheddar and Munster Cheeses Gourmet Rolls and Breads Mustard, Mayonnaise, Crisp Lettuce, Tomato, Shaved Onions and Dill Pickles Sliced Fresh Seasonal Fruits Terra Chips Assorted Mini Pastries $38.00 per person THE DELECTABLE DELI Chef's Soup du Jour Caesar Salad Shaved Smoked Turkey Herb Roast Beef Honey Baked Ham Capicolla and Mortadella Swiss, Cheddar and Munster Cheeses Gourmet Rolls and Breads Mustard, Mayonnaise, Crisp Lettuce Tomato, Shaved Onions and Dill Pickles Terra Chips and Country Cole Slaw Fresh Baked Walnut Fudge Brownie $32.00 per person BUILD YOUR OWN SALAD BAR Hearts of Romaine Cranberries, Sunflower Seeds Roasted Beets, Hard Boiled Eggs Sliced Mushrooms, Garbanzo Beans Shredded Cheese, Crumbled Blue Cheese, Fresh Corn Chef s Soup Du Jour Farfalle Pasta Salad with Sun Dried Tomato Dressing Cottage Cheese Organic Mesclun Greens with Green Goddess Dressing Grilled Julienne Breast of Chicken Goat Cheese, Apple Smoked Bacon, Cherry Tomatoes, Cucumbers, Red Peppers, Kalamata Olives, Roasted Pine Nuts Aged Herb Balsamic Vinaigrette and Creamy Champagne Dressing Pizza Margarita Squares Roma Tomatoes, Buffalo Mozzarella and Fresh Basil atop a Flaky Crust Assorted Breads and Rolls Fresh Seasonal Sliced Fruits Key Lime Pie $32.00 per person IT'S A WRAP CHOICE OF 2 WRAPS Tossed Garden Green Salad Creamy Herb and Vinaigrette Dressing Crisp Chicken Caesar Wrap Turkey and Apple Wood Bacon Wrap Grilled Mediterranean Vegetable Wraps Grilled Marinated Skirt Steak Wraps Rotini Pasta Salad and Terra Chips Seasonal Sliced Fresh Fruit Mini Cheesecakes $34.00 per person
HOT BUFFETS (MINIMUM 25) TASTE OF ITALY Garden Fresh Minestrone Soup Classical Tossed Caesar Salad, Shaved Parmesan and Herbed Croutons Antipasto Display to include: Genoa Salami, Pepperoncini, Marinated Vegetables, Artichoke Hearts and Cheeses Assortment of Chicago Style Thin Crust Pizzas To Include: Three Cheese, Italian Sausage, Pepperoni and Vegetarian (SELECT ONE) Meat Lasagna Spaghetti and Meat Sauce Chicken Parmigiana topped with a Homemade Tomato Basil Sauce Chicken Alfredo Vegetable Medley accompanied with a Garden Basil Butter Garlic Bread and Bread Sticks Sweet Ricotta Cheese Cannolis, Creamy Tiramisu and Rich Amaretto Cheesecake, Tabled Iced Tea, additional $2.00 per person $44.00 per person ALL AMERICAN BUFFET Chef's Soup Du Jour Assortment of Fresh Baked Rolls Mesclun Greens Salad with English Cucumbers, Ripened Tomatoes Selection of Homemade Dressings Hot Tortellini or Penne Pasta Alfredo Sauce or Tomato Basil Marinara Sauce (SELECT TWO) Sautéed Chicken Picatta Light Lemon Caper Cream Sauce Stuffed Chicken Stuffed with Artichokes and Parmesan Cheese topped with a Madeira Wine Sauce Chicken Marsala Sautéed with Forest Mushrooms and a Marsala Red Wine Sauce Baked Tilapia Served on a Bed of Spinach with a Lemon Herb Butter Herb Grilled Atlantic Salmon Roasted Red Pepper Coulis Marinated Sirloin of Beef Wild Forest Mushroom Demi Glace Our Chef s Selection of Appropriate Starch and Vegetable Allgauer s Own Beautiful Display of Petite Pastries and Tortes Tabled Iced Tea, additional $2.00 per person $46.00 per person $4.00 for each additional Entrée per person PRICES ARE BASED ON 1.5 HOURS OF SERVICE ADDITIONAL HOUR OF SERVICE $8.00 PER PERSON
MORE HOT BUFFETS (MINIMUM 25) BBQ BY THE WOODS Garden Greens Salad with Shaved Carrots, Sliced Cucumbers and Ripe Tomatoes Choice of Homemade Dressings Creamy Country Cole Slaw Buttered Corn on the Cobb Molasses Baked Beans Macaroni & Cheese Country Corn Bread Crisp Leaf Lettuce, Sliced Ripe Tomatoes, Shaved Red Onion, Dill Pickle Relish And Appropriate Condiments Entrée Selections (SELECT TWO) Baked Barbecued Chicken Breast Hickory Rubbed Baby Back Ribs Half Pound Black Angus Burgers Grilled Johnsonville Bratwurst Country Fried Chicken Mild Italian Rope Sausage Hilton Bakery's Warm White Chocolate Bourbon Pecan Bread Pudding Apple and Peach Pies Tabled Iced Tea, additional $2.00 per person $48.00 per person $4.00 for each additional entree SOUTH OF THE BORDER Chicken Tortilla Soup 7 Layer Dip Roasted Corn and Black Bean Salad with Cilantro Lime Dressing Crisp Tortilla Chips with Guacamole and Salsa Shredded Chicken Enchiladas, Topped with Salsa Verde Spanish Rice Refried Beans Chicken and Beef Steak Fajitas sautéed with Peppers and Onions Shaved Lettuce, Diced Tomatoes, Shredded Cheddar Cheese Sour Cream, Salsa, Diced Onions, Jalapeños, Corn & Flour Tortillas Coconut Flan, Buñuelos with Honey, Margarita Lime Tart, and Churros Tabled Iced Tea, additional $2.00 per person $44.00 per person PRICES ARE BASED ON 1.5 HOURS OF SERVICE ADDITIONAL HOUR OF SERVICE $8.00 PER PERSON
ACTION STATIONS MASHED POTATO STATION Red Skin Mashed Potatoes Chives, Bacon, Sour Cream, Cheddar Cheese, Sweet Potatoes Brown Sugar, Marshmallows, and Frosted Flakes $9.00 per person FAJITA STATION Marinated Chicken & Beef Grilled Onions, Guacamole, Salsa, Sour Cream and Cheese $12.00 per person SHRIMP SCAMPI STATION Jumbo Shrimp sautéed with Tomatoes, Garlic and White Wine Served with Linguini Pasta Jumbo Marinated Gulf Shrimp Diced Roma Tomatoes Elephant Garlic Garden Fresh Basil Linguini Pasta Extra Virgin Olive Oil Grated Parmesan Reggiano Parmesan Garlic Bread $15.00 per person PASTA STATION Penne, Bow Tie and Tortellini Pasta Marinara, Alfredo and Pesto Sauce Mushrooms, Tomatoes, Green Peppers, Fresh Reggiano Cheese Garlic Bread and Rolls $11.00 per person With Chicken, Bay Shrimp or Italian Sausage $13.00 ORIENTAL STATION Stir Fried Chicken, Beef and Vegetables $12,00 per person With Shrimp $14.00 WILD MUSHROOM STATION An Assortment of Seasonal Forest Mushrooms to Include: White Oyster, Shitake, Baby Portabella Sautéed with Olive Oil, Roasted Garlic, Shallots, Diced Roma Tomatoes, Fresh Herbs and Shaved Parmesan Cheese $11.00 per person CARVING STATIONS (MINIMUM 25) CARVED SPECIALTIES Served with petite dinner rolls EACH STATION REQUIRES A UNIFORMED CHEF $100 UP TO 1.5 HOURS / ONE CHEF PER 75 GUESTS HERB CRUSTED BEEF TENDERLOIN Pinot Noir Glaze, Horseradish, Mustard $390 serves 30 CAROLINA TURKEY BREAST Lingonberries Sauce $270 serves 30 SALMON EN CROÛTE Spinach and Boursin Cheese $250 serves 20 POACHED SALMON Creamy Dill Cucumber Dressing $265.00 each ROAST BEEF AU JUS, ROSEMARY SAUCE Creamy Horseradish, Mustard $650 serves 100 HONEY GLAZED COUNTRY HAM Pear Apple Compote $250 serves 50 PRIME RIB OF BEEF Horseradish Crushed and Slow Roasted Natural Jus $550 serves 50
Cherry Tomatoes Carrot Sticks Cauliflower Yellow Squash Roasted Red Pepper and Garlic Hummus with Pita Bread HORS D OEUVRES COLD DISPLAYED Fresh Garden Vegetable Display $9.00 per person English Cucumber Sticks Red and Green Peppers Broccoli Yellow Tomato Creamy Ranch and Blue Cheese Dressing Imported & Domestic Cheese Display $12.00 per person Cheddar Swiss Pepper Jack Assorted Crackers Orange Marmalade, Raspberry and Strawberry Preserves Watermelon Honey Dew Cantaloupe Pineapple Munster Brie Goat Cheese with Black Pepper Dried Apricots, Cranberries and Cherries Add Cured Meats Prosciutto, Capicolla, Mortadella, Salami $14.00 per person Fresh Fruit Display $10.00 per person Strawberries Raspberries Blackberries Plain & Strawberry Yogurt Dips Sweet Table Includes 3 Pieces Per Person - Please Select Five Desserts $12.00 per person Assorted Cookies Brownies Miniature Cupcakes Seven Layer Bars Assorted Mousse Cups Assorted Cheesecake Carrot Cake Crème Brule Tiramisu Mini Cheesecakes Lemon Bars Chocolate Dipped Rice Krispies Treats Key Lime Tart Pecan Bars The Chocolate Fountain Choice of 6 Dipping Items - Must be Ordered for at Least 75% of Guest Count $15.00 per person Strawberries Golden Pineapple Pretzel Rods Marshmallows Graham Crackers Rice Krispies Treats Biscotti Brownies Oreos Pound Cake Prices are per person, unless otherwise noted. Prices are subject to change All prices are subject to 22% service fee and applicable sales tax (currently 10%) January, 2015
HORS D OEUVRES HOT AND COLD COLD HORS D'OEUVRES COLD HORS D'OEUVRES $36.00 PER DOZEN $48.00 PER DOZEN Fresh Cucumber with Lemon Dill Cream Cheese and Pine Nuts Grilled Vegetable High Roller Belgian Endive stuffed with French Herb Cheese and Pine Nuts California Rolls with Pickled Ginger and Wasabi Horseradish Curried Chicken Salad in Tarte Shell with Pistachio Nut Roma Tomato and Basil Bruschetta Roasted Red Pepper and Garlic Hummus with Pita Bread ($7.00 per person) White Gazpacho & Pesto Shrimp Shooter Bloody Mary & Oyster Shooter Jumbo Shrimp Shooter with Vodka Cocktail Sauce Smoked Salmon Rosettes on Rye, Dill Mousse Grilled Pepper Shrimps, Toast Points, Garlic Butter Thin Sliced N.Y. Sirloin, Herb Cheese, Asparagus and Arugula Jumbo Gulf Shrimp with Cocktail Sauce Avocado and King Crab Spring Roll with Ponzu Sauce Spicy Tuna Roll Philly Roll Alaskan Crab Claws with Sauce Louis and Cocktail Sauce ($54.00 per dozen) HOT HORS D'OEUVRES HOT HORS D'OEUVRES $36.00 PER DOZEN $48.00 PER DOZEN Barbeque Meat Balls Steamed Chinese Pork Pot Stickers, Hunan Sauce Spanakopita Assorted Mini Quiche Assorted Mini Pizzas Sicilian Toasted Ravioli, Marinara Sauce Chinese Vegetable Egg Rolls, Sweet n' Sour Sauce Chicken Brochette with Pineapple, Red & Green Peppers Skewered Thai Chicken Sate, Peanut Sauce Boneless Buffalo Wings with Blue Cheese Dip Artichoke and Boursin Fritters Crab Rangoon, Sweet & Sour Sauce Brie and Raspberry Phyllo Cups Mini Burgers Mozzarella Sticks, Marinara Sauce Smoked Cocktail Franks with Barbeque Sauce Cocktail Franks en Croûte Tomato Soup with Grilled Cheese Triangle Margarita Flatbread Reuben Spring Roll with Thousand Island Dipping Sauce Lamb Chop Lollipop King Crab Stuffed Mushroom Cap Beef Kabobs, Teriyaki Sauce Maryland Crab Cakes, Apple Ginger Slaw Beef Empanada with Guava Sauce Mini Beef Wellington, Grande Veneur Sauce Hawaiian Coconut Shrimp, Horseradish Orange Marmalade Duck Wellington Beef Tenderloin En Broche Chicken Tenders with Honey Mustard Dipping Sauce (6.00 per person) Potato Skins with Sour Cream & Chives ($6.00 per person) Prices are per person, unless otherwise noted. Prices are subject to change All prices are subject to 22% service fee and applicable sales tax (currently 10%) January, 2015
PLATED DINNERS Three Courses to include Salad, Entrée and Dessert Warm Dinner Rolls, Tabled Iced Tea, additional $2.00 per person SOUP ENHANCEMENTS Roasted Corn Chowder $3.00 Maryland Crab Chowder $4.00 Cream of Asparagus $3.00 Classic Lobster Bisque with Sherry Cream of Broccoli with Smoked Cheddar $4.00 Potato and Leek Soup, Chopped Chives $3.00 Roasted Chicken with Rosemary Broth, Israeli Couscous $3.00 Cream of Roma Tomato with Chiffonade of Basil $3.00 $3.00 Cucumber & Pear (Cold) $3.00 SALAD Field Greens with Sliced Cucumbers, Cherry Tomato, Choice of Dressing Classic Caesar with Young Romaine Hearts, Herbed Croutons, Shaved Parmesan Spinach Salad, Sliced Mushrooms, Onions, Red Peppers, Düsseldorf Mustard Dressing Flame Roasted Vegetables Diced Nestled atop Boston Bibb Lettuce, Balsamic Vinaigrette The Wedge, Ice Berg, Crumbled Blue Cheese, Shaved Onion and Tomato Strawberry and Jicama Salad, Mixed Greens, Julienned Jicama, Sliced Strawberries and Toasted Almonds with White Balsamic Vinaigrette HOUSE SPECIALTY SALADS ADDITIONAL $3.00 PER PERSON Allgauer s Salad Spring Mix, Julienned Pears, Peppered Walnuts, Blue Cheese, Dried Cranberries with Sherry Vinaigrette OR Mediterranean Salad Peppery Arugula topped with Crumbled Feta, Kalamata Olives and Spanish Artichokes With a Sun-Dried Tomato Vinaigrette Prices are per person, unless otherwise noted. Prices are subject to change All prices are subject to 22% service fee and applicable sales tax (currently 10%) January, 2015
ENTREE SELECTIONS ALL ENTREES INCLUDE CHEF S CHOICE OF STARCH AND VEGETABLE Breast of Chicken White Wine Garlic Sauce, Fresh Tomato Basil Bruschetta and Romano Cheese $40.00 Pecan Encrusted Alaskan Halibut Roasted Red Pepper Cream finished with Basil Oil $ 52.00 per person Seared Chilean Sea Bass Wild Sea Bass with Roasted Yellow Pepper Sauce $56.00 per person Roasted Pork Tenderloin Medallions Raspberry Thyme Marinade $ 38.00 per person Seared Marinated New York Strip Steak Herb Maitre d Butter $ 48.00 per person Spinach and Sun-Dried Tomato Stuffed Chicken Parmesan Cream Sauce $ 42.00 per person Marinated Grilled Alaskan Salmon Dill Cream Sauce topped with Fried Leeks $ 46.00 per person Crab en Crusted Tilapia Lump Crab Meat topping and Creole Cream Sauce on a bed of Spinach $ 52.00 per person Center Cut of Beef Tenderloin Peppercorn Cognac Sauce topped with Fried Shallots $ 56.00 per person 12 oz. Sliced Prime Rib Horseradish Cream Reduction Sauce $58.00 per person Toasted Hazelnut Crusted Chicken Lingonberry Demi-Glace $ 40.00 per person Harvest Stuffed Chicken Wild Rice, Cranberries & Asparagus, Chardonnay Cream Sauce $ 42.00 per person Vegetable Napoleon Balsamic Glazed Grilled Vegetables atop Garlic Red Skinned Mashed Potatoes, Roasted Red Pepper Coulis $36.00 per person Prices are per person, unless otherwise noted. Prices are subject to change All prices are subject to 22% service fee and applicable sales tax (currently 10%) January, 2015
DINNER DUETS AND DESSERTS DUET ENTRÉES 5 oz. Medallion of Salmon, Caper and Lemon Butter 5 oz. Petite Center Cut of Beef, Rosemary Glaze $56.00 per person 6 oz. Marinated Grilled Breast of Chicken, Fresh Thyme White Wine Sauce 5 oz. Petite Tenderloin Filet, Three Peppercorn Sauce $54.00 per person (3) Lemon Grass Marinated Jumbo Shrimp with Passion Fruit Sauce 5 oz. Herb Crusted Filet of Beef with Red Wine Thyme Sauce $56.00 per person 5 oz. Petite Tenderloin Filet with Cognac Sauce 5 oz. Cold Water Lobster Tail with Drawn Butter $65.00 per person 5 oz. Seared Chilean Sea Bass, Wild Sea Bass paired with Yellow Pepper Sauce 5 oz. Petite Tenderloin Filet, Three Peppercorn Sauce $58.00 per person SELECTIONS FROM THE PATISSERIE Bavarian Apple Raisin Strudel with Crème Anglaise Rich and Creamy Chicago Style Cheese Cake, Fresh Strawberry Coulis Rich Chocolate Cake Amaretto Tiramisu Dusted with Dutch Cocoa Powder and Vanilla Cream Sorbet Trio with Fresh Minted Fruit Relish Double Chocolate Mousse Torte Flourless Chocolate Cake Vanilla Bean Chantilly Cream and Fresh Berries Additional $2.00 per person Berries Grand Marnier Maltese Orange Sabayon Sauce, Chocolate Basket Additional $3.00 per person Chocolate Raspberry Ganache Berry Compote Additional $2.00 per person Prices are per person, unless otherwise noted. Prices are subject to change All prices are subject to 22% service fee and applicable sales tax (currently 10%) January, 2015
CHILDREN S MENU 12 AND UNDER Includes: Milk or Soda during the meal APPETIZER SELECT ONE Fresh Fruit Cup Caesar Salad Tossed Garden Salad Mozzarella Sticks with Marinara Sauce Fresh Veggies with Ranch Dip ENTRÉE SELECT ONE Cheese Pizza and Tater Tots * Chicken Fingers and French Fries * Penne Pasta with Marinara and Garlic Bread * Hamburger and French Fries Hot Dog and French Fries Macaroni and Cheese with Tater Tots * DESSERT Ice Cream Sundae Parfait $17.00 per child * Entrees are available in half portions $12.00 per person (half portion) Prices are per person, unless otherwise noted. Prices are subject to change All prices are subject to 22% service fee and applicable sales tax (currently 10%) January, 2015
BEVERAGES ALL BARS ARE SUBJECT TO A BARTENDER FEE OF $100 PACKAGE BAR HOSTED BAR CHARGED BY THE PERSON CALL PREMIUM LUXURY One Hour Unlimited $18.00 $21.00 $24.00 $7.00 per person for each additional hour HOSTED BAR HOSTED BAR CHARGED ON CONSUMPTION PER DRINK CALL BRANDS Cocktails $6.50 House Wine $7.00 Domestic Beer $5.00 Imported Beer $6.00 Soda $3.50 Bottled Water $3.50 Juices $3.50 PREMIUM BRANDS LUXURY BRANDS Cocktails $7.50 Cocktails $9.50 House Wine $7.00 House Wine $7.00 Domestic Beer $5.00 Domestic Beer $5.00 Imported Beer $6.00 Imported Beer $6.00 Soda $3.50 Soda $3.50 Bottled Water $3.50 Bottled Water $3.50 Juices $3.50 Juices $3.50 Beer and Wine Package 1 Hour Unlimited $16.00 per person. $7.00 per person for each additional hour Includes; Selection of two Domestic and two Import Beers with House Wines OPTIONS AVAILABLE FOR ALL BARS AND EVENTS, CHARGED ON CONSUMPTION Specialty Beer Non-Alcoholic Beer Cordials, Brandies & Cognac Frozen or Blended Drinks House Wine Non Alcoholic Sparkling Wine House Champagne Champagne Punch Fruit Punch $7.00 per bottle $4.50 per bottle $9.00 per drink $8.00 per drink $32.00 per bottle $26.00 per bottle $32.00 per bottle $60.00 per gallon $38.00 per gallon AN EXTENSIVE WINE LIST IS AVAILABLE UPON REQUEST Corkage Fee (Wine or Champagne) $22.00 Per Bottle, Plus Bartender Fee Prices are per person, unless otherwise noted. Prices are subject to change All prices are subject to 22% service fee and applicable sales tax (currently 10%) January, 2015
CASH BAR EACH GUEST CHARGED INDIVIDUALLY PER DRINK ONE CASHIER AND ONE BARTENDER PER 100 GUESTS AT A FEE OF $100 EACH CALL BRANDS Cocktails $7.00 House Wine $7.00 Domestic Beer $5.50 Imported Beer $6.50 Soda $4.00 Bottled Water $4.00 Juice $4.00 PREMIUM BRANDS Cocktails $8.00 House Wine $7.00 Domestic Beer $5.50 Imported Beer $6.50 Soda $4.00 Bottled Water $4.00 Juice $4.00 LUXURY BRANDS Cocktails $10.00 House Wine $7.00 Domestic Beer $5.50 Imported Beer $6.50 Soda $4.00 Bottled Water $4.00 Juice $4.00 Prices are per person, unless otherwise noted. Prices are subject to change All prices are subject to 22% service fee and applicable sales tax (currently 10%) January, 2015
BANQUET BAR BRANDS CALL PREMIUM LUXURY VODKA Smirnoff Absolute Ketel One BOURBON Jim Beam Jack Daniels Makers Mark SCOTCH Cluny Cutty Sark Johnnie Walker Black GIN Beefeater Tangueray Bombay Sapphire RUM Don-Q Cristal Bacardi Myer's BLENDED WHISKEY Seagram s 7 Canadian Club Crown Royal BRANDY E&J VS Korbel VOSP Christian Bros. TEQUILA Montezuma Suaza Gold 1800 Silver Beer (Selection of Two Domestic and Two Imported) Domestic: Budweiser, Bud Light, Miller Lite, MGD, Michelob or Michelob Light Imported: Heineken, Amstel Light, Corona or Samuel Adams Prices are per person, unless otherwise noted. Prices are subject to change All prices are subject to 22% service fee and applicable sales tax (currently 10%) January, 2015