APPETIZERS BIG BASKET OF FRIES Crisp, golden french fries, lightly seasoned and served with your choice of sauces. $5 With chili and cheese $3 With onions, sour cream, or bacon $1 SPINACH ARTICHOKE DIP A rich and creamy blend of spinach and tender artichokes, served bubbling hot with toasted pita chips. $8 Firecracker Shrimp Tempura shrimp coated in a light batter and cooked until crispy, then tossed in a sweet and spicy Firecracker sauce. $8 Egg Rolls Three egg rolls, crisp and crunchy. Served with two Asian-inspired sauces. $6 Bacon, Jalapeno & Maple Wontons Wontons with a unique sweet and spicy flavor, garnished with wasabi mayo. $8 The Pacific Rim Combo Platter Three Crab Rangoon, two Egg Rolls and Firecracker Shrimp. Served with two Asian-inspired sauces. $10 Pepperoni Pinwheels Pepperoni and cheese, rolled into a pizza dough and sliced. Four rolls, served with our house marinara. $6 COLOSSAL WINGS * Six jumbo chicken wings coated with your choice of rub or sauce. $7.5 Chicken Tenders* Four large boneless tenders with your choice of rub or sauce $7 *Dry rubs: Buffalo Ranch or Salt-n-Vinegar Sauces: Buffalo, Sweet Red Chili or Zing Zang Italian Trio Platter Choose three of the following: three pepperoni pinwheels, three mozzarella sticks, three sausage rolls, three romano meatballs. $8 Unlimited Fresh Buffet Your choice of anything served from the open-window fresh food displays in Hy-Vee s Kitchen, Salad Bar, Chinese and Italian departments. And just when you think you ve had enough, choose a dessert or a dish of Gelato. $14 Kids 12 and under $6 5 and under Free Nightly 4 to 9 p.m. Sunday Brunch 9 a.m. to 2 p.m. the GrillE Thick and juicy, fresh, lean Amana Ground Chuck. All sandwiches served on a Parmesan-toasted bun with fries. Substitute a signature side for $1 HAMBURGER $7 CHEESEBURGER American, Cheddar, Swiss or Co-Jack. $8 Mango Fire Cheddar or Chipotle Cheddar. $9 The Maytag Burger Bleu Cheese and bacon. $10 Grilled Chicken Breast Flame-grilled and tasty, with BBQ, Buffalo or Zing Zang sauce. $8 With cheese and bacon $2 Porta-Veggie A marinated portabella mushroom, grilled and topped with sautéed, grilled red peppers, zucchini, onions and yellow squash. $8 Reuben Grilled Reuben on our bakery fresh rye bread. Sliced Dilusso corn beef topped with swiss cheese, thousand island dressing and sauerkraut. $8 Monday Thursday, 4 p.m. to 10 p.m. Friday Saturday, 4 p.m. to 11 p.m. Sunday, 9 a.m. to 10 p.m.
Fresh greens Asian Chicken Salad Fresh salad greens with cabbage, tossed with snap peas, carrots, red peppers and wontons. Topped off with grilled chicken. Served with our house Sesame Ginger dressing. $9 Substitute shrimp $13 House Salad A blend of freshly chopped salad greens with cucumbers, tomatoes, carrots and croutons. Served with dressing on the side. $6 With grilled portabella $9 With chicken $9 With salmon $12 Side salad $3 Caesar Salad Crisp Romaine with shredded Parmesan Tossed with our house Caesar dressing and garnished with seasoned croutons. $7 With chicken $10 With shrimp $12 With salmon $13 Side salad $3 Salad Dressings: Italian, French, Bleu Cheese, Ranch, 1,000 Island, Balsamic Vinaigrette, Caesar. Fat Free: Italian, Sesame Ginger or Raspberry Vinaigrette. PASTA Bruschetta Pasta Cavatappi tossed in olive oil, then mixed with tomatoes, onions and garlic. Garnished with mozzarella balls, fresh basil and a drizzle of golden balsamic vinegar. $11 With chicken $14 With shrimp $16 Gourmet Mac-N-CHEESE A full serving of America s favorite cheese and pasta dish rich, creamy and delicious. Choose from three-cheese, smoked with bacon, white cheddar or baked truffle. $10 With chicken $13 Chicken Parmesan Cavatappi pasta tossed with marinara, a golden brown Italian chicken breast and topped with parmesan and fresh basil. $12 Pasta Alfredo Cavatappi tossed with traditional Alfredo sauce and garnished with shredded Parmesan and basil. $9 With chicken $12 With shrimp $14 With grilled veggies $11 Baked Cavatelli Pasta in our house marinara, topped with a three-cheese blend of mozzarella, provolone and cheddar cheeses, then baked to a golden brown. $10 With Graziano s sausage $12 Lasagna Layers of perfectly cooked pasta, a hearty meat sauce and a mixture of three Italian cheeses served piping hot. $11 All pastas served with a garlic knot. PIZZA Italian Sting Italian sausage, jalapenos and a spicy sauce. 16 $15 12 $12 One-Topping 16 $12 additional toppings $1 each 12 $9 additional toppings 75 each Meat Cravers Italian sausage, bacon, Canadian bacon, beef, pork sausage and pepperoni. 16 $16 12 $13 Tomato Margherita Olive oil, roma tomatoes and minced garlic. 16 $15 12 $12 Toppings: Pepperoni, Italian Sausage, Pork Sausage, Canadian Bacon, Onion, Peppers, Tomatoes, Mushrooms, Black Olives Crust: Traditional, Thin or Tuscano Monday Thursday, 4 p.m. to 10 p.m. Friday Saturday, 4 p.m. to 11 p.m. Sunday, 9 a.m. to 10 p.m.
Asian Inspired Cuisine Dinner for one Choice of one entrée, soup, appetizer and rice or noodle. $9 Dinner for TWo Choice of two entrées, soup, two appetizers and rice or noodle. Served family style. $16 Dinner for Four Choice of three entrées, soup, four appetizers and rice or noodle. Served family style. $29 Entrées Firecracker Shrimp Orange Beef Orange Chicken Triple Delight General s Chicken Sesame Chicken Mongolian Beef Soups Hot & Sour Egg Drop Appetizers Crab Rangoon Egg Roll Bacon, Jalapeno & Maple Wontons Rice or noodles Fried Rice Steamed Rice Lo Mein Hickory House Smoked Meats We start with quality meats, add flavorful rubs and seasonings then slow cook it for that smoky, tender taste you crave. Served with your choice of sauce: BBQ, Sweet Chili or Honey Mustard. Full or Half Rack of Ribs Loin back ribs, lean and tender. Full $21 Half $16 Smoked BBQ Meatloaf A slice of our homestyle meatloaf served atop ciabatta bread, slathered with sauce and garnished with a pile of onion strings. $13 Smoked Combo Platter A four-bone Rack of Ribs plus your choice of two of the following: Smoked Half Chicken, Turkey Breast, Burnt Ends or Pulled Pork. $18 Smoked Half Chicken Delicious smoked flavor, moist and tender. $12 Burnt Ends A mound of chopped, tender, smoked brisket. $13 SMOKED Turkey Breast Delicious smoked flavor, moist and tender. $12 Sandwiches Same great meats served on a grilled Parmesan Focaccia bun with your choice of sauce. $10 Smoked Turkey Sliced Smoked Brisket Pulled Pork Burnt Ends All Hickory House entrées served with your choice of two additional side. KIDS MEALS 12 and under CHeeseburger Quarter pound burger with American cheese. $5 GRILLED CHEESE Warm melted American cheese on hearty white bread. $5 MAC-N-CHEESE Three-cheese traditional, white cheddar or smoked mac with bacon. $5 CHICKEN STRIPS Three boneless chicken strips and your choice of dipping sauce: BBQ, Ranch or Honey Mustard. $5 Kids meals served with fries and choice of one drink. Monday Thursday, 4 p.m. to 10 p.m. Friday Saturday, 4 p.m. to 11 p.m. Sunday, 9 a.m. to 10 p.m.
Aged Steaks & Chops Rib Eye 14 oz Hy-Vee s exclusive Amana 100% Natural Beef, a well-marbled, mouth-watering steak, grilled to your liking. $20 Hawaiian Rib Eye 14 oz Our Amana rib eye, marinated for three days in a Hawaiian mixture of soy and pineapple juice, then grilled to your liking. $22 The Iowa Chop A Midwest favorite, seared & finished with a carmelized onion & garlic demi sauce. $14 Top Sirloin The aging process of our Choice Amana Sirloin provides peak flavor. Regular (10 oz) $16 Petite (6 oz) $13 Filet Hy-Vee s exclusive 100% Natural Beef, a well-marbled, mouthwatering steak, grilled to your liking. Regular (9 oz) $22 Petite (6 oz) $16 All steaks served with your choice of two sides. CHICKEN Pretzel Chicken A chicken breast breaded with crushed pretzels for crunch and baked to seal in the natural juices. Accompanied with grilled vegetables and our triple mustard sauce on the side. $12 Hawaiian Chicken Boneless breast filet immersed in our Hawaiian marinade, served with a wild rice blend and topped with a slice of grilled pineapple. $12 Boneless Chicken Breast A seasoned chicken breast served with a wild rice blend. $11 Almond Chicken A chicken breast rolled in chopped almonds and baked golden brown. Accompanied with grilled vegetables and roasted almond sauce on the side. $12 All chicken entrées served with your choice of one additional side. SEAFOOD Grilled Salmon A tender filet of salmon, lightly seasoned and grilled over an open flame. Served atop a blend of wild rice. Potato Crusted Cod Crisp potato and flaky cod served with a rustic tomato relish. $13 Wild Caught Sea Bass Pan seared with ginger and garlic then served with braised baby bok choy and a rich soy glaze. $18 Seafood dishes served with your choice of one additional side. signature sides Baby Green Beans $2.5 Wild Rice & Veggies $2.5 Grilled Vegetables $2.5 Grilled Asparagus $2.5 Smoked Baked Beans $2.5 Mac-N-Cheese $4.5 Creamy Coleslaw $2.5 Sweet Potato Fries $2.5 Cheesy Corn Bake $2.5 Fries $2.5 House Salad $3 Caesar Salad $3 Soup $3 Ask Your Server For Today s Featured Soups Party Potatoes $2.5 Baked Potato $3 With Cheddar Cheese, Bacon and Scallions $4 Sweet Potato $3 With Brown Sugar and Marshmallow $4 Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Many of our products contain or may come into contact with common allergens, including wheat, peanuts, soy, tree nuts, milk, eggs, fish and shellfish. Please ask to speak with a manager for a list of ingredients in your order.
8701 DOUGLAS AVENUE, URBANDALE